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LYCEUM OF THE PHILIPPINES UNIVERSITY CAVITE

WATER FILTRATION USING PLANT BASED MATERIAL


(MALUNGGAY SEED AND BANANA PEEL).

A Research Paper
Submitted to the Faculty of the International School
Lyceum of the Philippines University-Cavite

In Partial Fulfillment of the Requirements of the


International School, Senior High School Program
Science, Technology, Engineering, and Mathematics

ARQUERO, KEITH MARK JOHN Q.


BACATAN, EISEN B.
FLORES, GENE LEONARD N.
GREPO, ROBERT STALIN E.
ILAGAN, LORENZO MIGUEL D.

May 2019

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APPROVAL SHEET

This research paper entitled WATER FILTRATION USING PLANT BASED


MATERIAL(MALUNGGAY SEED AND BANANA PEEL) submitted by KEITH
MARK JOHN Q. ARQUERO, EISEN B. BACATAN, GENE LEONARD N.
FLORES, ROBERT STALIN E. GREPO, and LORENZO MIGUEL D. ILAGAN
has been reviewed and recommended as partial fulfillment of the requirements for the
Science, Technology, Engineering and Mathematics Strand of the Academic Track of the
Senior High School Program

CHRISTOPHER A. MALAY, M.Sc., LPT EUNICE E. LAUDATO, LPT


Research Adviser Technical Critic

Accepted and approved by the panel of examiners following a successful Oral Defense
on May 16, 2019.

CIREL JAN PERITO DAVID JOHN GUMBA


Panelist Panelist

ENGR. CREESELLE D. DADIVAS ENGR. PATRICIA C. NOVENO


Panelist Panelist

MS. MICHELLE-CHUNG WU-CRUCIDO, MBA


Senior High School Coordinator

Accepted and approved in partial fulfillment of the requirements for the Science,
Technology, Engineering and Mathematics Strand of the Academic Track of the Senior
High School Program

MR. MHAR ANGELO A. BAYOT


Headmaster, International School

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CERTIFICATE OF ORIGINALITY

We hereby declare that the research paper entitled:

WATER FILTRATION USING PLANT BASED MATERIAL


(MALUNGGAY SEED AND BANANA PEEL).

is our own work and that, to the best of our knowledge and belief, it contains no
material previously published or written by another person except where due
acknowledgement is made in the text.

We also declare that the intellectual content of this research is the product of our
own work, even though we may have received assistance from others on style,
presentation and language expression.

ARQUERO, KEITH MARK JOHN Q.


BACATAN, EISEN B.
FLORES, GENE LEONARD N.
GREPO, ROBERT STALIN E.
ILAGAN, LORENZO MIGUEL D.
Proponents

Date of completion: May 16, 2019

Attested by:

CHRISTOPHER A. MALAY , M.Sc., LPT Date of completion: May 16, 2019


Research Adviser

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ACKNOWLEDGMENT

The researchers would like to express their utmost gratitude and sincerest appreciation to
the following:

To our Creator, for all knowledge and wisdom come from Him.

Mr. Christopher A. Malay, our research adviser, for always giving the most
advantageous suggestions and for looking out for us throughout the whole process.

Ms. Eunice E. Laudato, our III teacher, for the continuous support, knowledge,
and useful critique for this research.

Ms. Luzvie Mae F. Manalaysay, our Class Adviser, for her continuous support,
motivating attitude, valuable advices and suggestions.

Ms. Vargas, laboratory coordinator of LPU-C, for her numerous assistances in


this study and her support for the studies of different students.

Our parents, for being the most supportive people in the success of this research
both financially and mentally.

We would never have finished this study without all of them. We are beyond
grateful.

KEITH MARK JOHN Q. ARQUERO


EISEN B. BACATAN
GENE LEONARD N. FLORES
ROBERT STALIN E. GREPO
LORENZO MIGUEL D. ILAGAN

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TABLE OF CONTENTS

Page

TITLE PAGE …...…………………………………………….…………….………….….i


APPROVAL SHEET ……………………………………………….. ……………...……ii
CERTIFICATE OF ORIGINALITY ………………………………………………..…...iii
ACKNOWLEDGEMENT ……………………………………..………….. ……………iv
TABLE OF CONTENTS ………………………………..……………..…….…………...v
LIST OF TABLES …….…………………………………………...............……………vii
LIST OF FIGURES …...…………………………………………......……...………….viii
LIST OF APPENDICES …………………………………………......…………………...x
ABSTRACT ………………………………………………………………..…………...xii

INTRODUCTION ……………………………………………………………….……….1
Background of the Study ………………………………………………….……...1
Statement of the Problem ……………...…………………………………..……..3
Hypothesis…………… …………………………………………………...............4
Significance of the Study …………………………………….. ………….............5
Scope and Limitations of the Study…………………………... …………….……6
Definition of Terms………………. …………………………..…………….…….7

LITERATURE REVIEW ….……………………………………………………………..8

METHODOLOGY ………...…………………………………………………………...11

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Research Design ………….……………………………..…………………….....11


Locale …………………….…………...……………………………..………......12
Sources of Data ...…………………….………..……………….....…...………..12
Procedure ……………….………………………………………..……………...12
Research Instrument …………………………………………………………….26
Data Analysis ……………………………………………………..…………….27

RESULTS AND DISCUSSION ……………………………..………….……………...14


Results and Discussion for Malunggay seed……..…………….……..……..…. 14
Results and Discussion for Banana peel ……..………………...…………….....16
Results and Discussion for Mixture of Malunggay seeds and Banana peels.…...18

SUMMARY, CONCLUSION AND RECOMMENDATIONS ………………..........….19


Summary of Findings ……………………………………………….………...…19
Conclusion ………………………………………………….…………………...20
Recommendations …………………………………………………..………..….21

APPENDICES ………………………………………………………………….……….24

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Lyceum of the Philippines University – Cavite International School


Science, Technology, Engineering, and Mathematics Strand

Abstract

WATER PURIFICATION USING PLANT BASED MATERIAL


(MORINGA OLEIFERA AND BANANA PEEL).

Keith Mark John Q. Arquero1, Eisen B. Bacatan1, Gene Leonard N. Flores1, Robert
Stalin E. Grepo1, Lorenzo Miguel D. Ilagan1 and Christopher A. Malay2
Proponents1 and Research Adviser2

This research is about water filtration using a plant based material such as moringa
oleifera seed, musaacuminata peel, and the mixture of the both said plants. The
objective of the study is to used the Morianga oleifera, Musa acuminata and mixture of
both plants to clean a sample water and use it for daily usage, that it can be used as a
filter, so the researchers put one teaspoon (5g) of the treatment per cup to the waste
water sample then observe it with time of 1 hour, 2 hours, and 3 hours.the result show
that Banana peel 2hours have the best result in terms of pH level with average score of
5.96 while in TDS banana peel 3hours have the best result with average score if 0.01,
and in TSS banana 1 hour have the best result with average score of 1.However in an
over all result malunggay seeds 3hours have the best result in all categories in terms of
lowering the alkalinity, low TSS and TDS value. The researchers found out that the
plants can clean the water. For every hour the sample water shows different result in
terms of pH level, TSS, and TDS. After it takes some test in the laboratory the
researchers found out that the water becomes acidic.
Key words: Morianga oleifera, Musa acuminata, Total Dissolved Solids, Total
Suspended Solids , pH Level, river water

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CHAPTER I
THE PROBLEM AND ITS BACKGROUND

Background of the Study

Nowadays the supply of usable water is running low because of the increasing

pollution in the water resource. As stated by Frankel T.(2015) New NASA data show

how the world is running out of water. More than half of Earth’s 37 largest aquifers are

being depleted, according to gravitational data from the GRACE satellite system. As

stated by Brown M. (2019) 50 million gallons of polluted water pours daily from mine

sites across the U.S., including Colorado. Everyday gallons of water with a metal

substance such as arsenic, lead, and other toxic metals flows from mining sites that

connect to surrounding water streams and ponds without being treated, they found out

that this substance poisons aquatic life and taint the water supplies. The contaminant is

found in solution, such as chemicals, and synthetic substance like pesticides. These

impurities can harm our health and can cause some minor or/and major diseases thus, the

quality of water resources should be evaluated based on their quality because usable

water should not be used unless their quality is appropriate for the specific use. Usable

water is essential for an organism to survive, especially us humans who have been using

water every day to clean, to cook, for energy supply. The availability of clean usable

water is having a problem in terms of harmful effects on human health. In rural areas,

people use water from deep wells and sometimes in the river, not knowing the effects of

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the bacteria to the health of the human body such as skin rashes, dizziness, and even

death.

Locals have a difficulty for purifying water because it is expensive and it is not

available in those rural areas, so in this situation there is a need for the researchers to find

alternative supply of water purifier which are malunggay seed powder (Moringa olifera)

that are less expensive and less toxic than aluminum sulfate that can clean the water and

it is always available in rural areas, banana peel can be used for removing impurities and

bacteria from the water because there are substances in banana peels, that can stick to any

toxic materials and remove them from water. Thereby making it safe and clean.

According to Ceniza and Clapanoc(2013). “Moringa oleifera is a pan-tropical

species that is native in the Philippines were all parts are edible and usable and also

known to be a miracle plant because of its many uses, this includes water purification

using powdered seeds”.Other researchers found that using malunggay seeds as a filter

showed a significant difference in chemical and microbiological analysis. According to

Ceniza and Clapano (2017)." In chemical analysis, hardness, total dissolved solids,

turbidity, and acidity increases except for pH and alkalinity. In the microbiological

analysis, malunggay seeds reduced the total number of coliform and heterotrophic

bacteria as the concentration of the powdered seeds increases. In conclusion that

malunggay seed is effective in reducing the number of bacteria presented in the water".

Furthermore the study of Subashree R., Surya Praba N., Anusha G. (2017). Carbonization

method is used to remove the organic substance from wastewater using lemons and
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banana peels, the carbonization the method is found to be more efficient for lemons and

banana peels in terms of effects on pH level, time, adsorbent dosage and particle size.

The researchers found that there is no researchabout the mixing of malunggay (Moringa

oleifera) seeds and banana peel used as a material for a water filter. So the researchers

decided to mix malunggay and banana peel. Therefore the purpose of the study is to

discover how much can plant cleanse the water. It could contribute information that there

are ways to clean dirty water and turn it into clean tap water for the community. Future

researchers can use this study as a basis of information and further improve the whole

research. In addition, Wijeyaratne stated that using powdered leaves of Moringa oleifera

could drastically reduce the pollutants in the contaminated river water, thus cleansing the

water. However, the researchers will be using powdered seeds of Moringa oleifera

because it is more likely to clean the substances, especially the river water.

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Statement of the Problem

The researcher aims to solve the problem of clean water supply in the area of

Mataasna Burol, Malabag, Silang, Cavite due to the lack of water in that area. The

researchers need to find an alternative water supply that can solve the lack of water in

that area

1. What will be the effect of the plant-based material to the water sample in terms of

pH level, TSS (Total Suspended Solids), TDS (Total Dissolved Solids)

2. What is the difference between the first two treatment which is the treatment of

malunggay seed, and the banana, then the mixture of banana and malunggay seed

through the pH level, TSS, and TDS .

Hypothesis

1.) There is no significant difference between the three treatments that is used to

clean the wastewater in terms of TSS, TDS, and pH level test.

2.) There is a significant difference between the three treatment that is used to clean

the wastewater.

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Scope and Limitation of the Study

The scope of this study is to only clean a sample of contaminated river water to

see if it can reach certain levels to be used as a substitute for tap water, there would be no

comparing with the water, just the components itself that could be called clean. The limit

of this study is to help the locals to use the river in Mataas na Burol, Silang Cavite by

gathering a pail of water and filtering it to be used in a daily usage such as for gardening

and laundry.

Significance of the Study

This study will give importance to nature itself, it will potentially give the people

an idea to reuse/relive the polluted river into a natural source of tap water.

• Locals of MataasnaBurol Silang Cavite - the locals will benefit from this

because they can use their own river water again. It can reduce the locals who get

easily sick because of contaminated water.

• The future researches – this can be a ready reference for them when they

conduct a related or similar study.

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Definition of Terms

1. Musa acuminata- The scientific name of banana that can be found in southeast Asia.

2. Moringa oleifera- Scientific name of malunggay.

3. Zeta potentials- The potential difference existing between the surface of a solid particle

immersed in a conducting liquid.

4. pH level- the level of acidity or alkalinity of a substance

5. TSS- Total Suspended Solids- A type of test to identify the dry-weight of suspended

particles, that are not dissolved.

6. TDS- Total Dissolved solids – A type of test to measure of the dissolved combined

content of all inorganic and organic substances present in a liquid in molecular, ionized,

or micro-granular (colloidal sol) suspended form.

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CHAPTER II

REVIEW OF RELATED LITERATURE

This chapter will show you the review of related literatures significant to the

study. The following scriptures gathered by the researchers will make you understand the

study more.

Related Literature of Moringa oleifera

As stated by Amagloh Z., Benay A. (2009) that the matured dried Moringa

Olifera seeds can use an absorbent of bacteria in contaminated water and the result of that

can use drinking water. The Moringa Oleifera is abundant in the place of Mataas na

Burol, Malabag Silang Cavite so it makes the people around there to find an easy way for

an alternative water filter. Likewise, the study of Nand V., Maata N., Koshy K.,

Sotheeswaran S. (2012) That the local seeds of Moringa Olifera can clean heavy metals

like chromium, copper, lead, and zinc. It is a great way to purify the contaminated water

to make it safe because it can remove the heavy metal in the contaminated river.

Furthermore based on Jodi M. L., Birnin-Yauri U. A., Yahaya Y. and Sokoto M. A.

(2012) This study was intended at finding the effectiveness of powdered seeds of M.

olifeira, H. Sabdariffa and C. Tidens as a normal water treatment agents alternative to use

of synthetic chemicals. The obtained results, when each plant was mixed with alum were

much better and it makes the study to find another way or a more effective way to

improve the purification of water in moringa olifera.

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Also according to Kulkarni (2017). Humans use water for several purposes but

the purity level of the water being consumed is very critical since it has a direct effect on

health. In the existing study effectiveness, Moringa Oleifera seed extract as a natural

water treatment coagulant was investigated. Highly impure water was collected from a

river. Water samples that were collected were treated with varying concentrations of

Moringa. Water safety is very important in every place so the locals in the Mataas na

Burol, Malabag Silang Cavite use Moringa Olifera to purify the contaminated riverbank

water. In addition Oleifera seed extract: 50 mg/l, 100 mg/l, 150 mg/l, 200 mg/l and 250

mg/l. The water samples that were collected from the river were analyzed before and

after the treatment with Moringa oleifera seed extracts at the varying concentration for

different parameters. – pH, turbidity, conductivity and total solids – to evaluate the

appropriateness and the efficiency of Moringa Oleifera seed extract in treating highly

impure water. Therefore, Moringa Oleifera seed extract was concluded to act as a natural

coagulant for treating highly impure water. This should be an encouragement for

developing countries.

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Related Literature of Musa acuminata

As stated by Subashree R., Surya Praba N., Anusha G. (2017). Lemon peels are

more effective than the banana peels in terms of removing impurities from the

wastewater. The carbonization method is found to be more efficient in terms of effects on

pH level, time, adsorbent dosage and particle size. But in this case, the researchers will be

using bananas because it is less expensive for the community and bananas are abundant

in the community besides bananas are still effective for removing pollutants in the

contaminated

Water river. Bananas are very abundant in every place that is why the bananas are

another source of purifying the river water. In addition Yin, CY. (2010).The study of

plant-based coagulant sources, procedure, efficiency and related coagulating mechanisms

for the treatment of water and wastewater is shown. These coagulants, overall, the use of

point-of-use technology in less-developed communities since they are comparatively

cost-effective compared to chemical coagulants, can be processed easily in a usable form

and biodegradable. The use of banana as a water filter is safe and it is biodegradable and

easy to make.

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Related Literature for Water Borne Diseases

As studied by Chan L., Chan M. and Wang J. (2009) The citizens in third world

countries battle waterborne illness every day. Therefore, to have access to safe drinking

water is a luxury. Yet, it is very difficult to devote to a water filter with a low annual

income. An inexpensive water filter can serve as a substitute such that every household

can take advantage of this luxury. The locals in the place of Mataas na Burol, Malabag

Silang Cavite needs an alternate way to purify water because water disease is very

common in the most area with contaminated water. Furthermore the study of Nwabor

Oziona Forstinus, Nnamonuem Manuel Ikechukwu, Martins Paul Emenike and Ani

Ogona Christiana (2015) is that the effort of the government and other agencies in water

and its safety, Waterborne diseases is still a major environmental concern, even though it

is worth spending but it has not shown any expected results and it continues to infect the

country and Africa and Asiais the most affected. The major causes of the water born are

the lack of hygienic practices of the residence and the unavailability of pipe borne water

are often contaminated. This review is focused on waterborne diseases and the different

methods of in the bacterial analysis of water. Water safety is most important in every

local that have a water problem because some locals can't find an alternate way to find

water resources or some may not prevent the water diseases in the contaminated water

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CHAPTER III

METHODOLOGY

This chapter presents the research design and methodology, including the

sampling technique, materials, data gathering procedure, and other mediums.

Research Design

This study will be using an experimental design. It will require the researchers to

perform tests to gather the data that are needed for the research. Once the data is

collected, it would provide a clear result for the experiment. It also various materials such

as the filter itself, Moringa Oleifera seeds, banana peel, and the contaminated river water

sample in order to measure the data that are needed. And for the tools, the researchers

will be using measuring cups and weighing scale to measure the amount of the materials

that would be used for the research. The t-test will be used for the research because the

research will be used to test the pH level, TSS(total suspended solids), and TSD(total

dissolved solids) This study will be using an experimental design. The researchers will

perform several tests to gather the data that are needed for the research. Once the data is

gathered, it would provide clear results for the study.

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Locale

This study will be conducted in the house of Mr. Bacatan at MataasnaBurol,

Malabag Silang Cavite. based on the source of the water river and plant material that will

be used in this research can be gathered near their house.

Sources of Data

The researchers will be using primary data in the study which will be composed

of the results of the experiment. In addition, secondary data source which will be

composed of journals, articles and other studies that are related to this study.

Data Gathering Procedure

The procedure is divided into two parts. the first step taken is to utilize sample

water from the river of MataasnaBurol, Silang Cavite. the result of the water will be

based in the study. The materials that use by the researchers are the Moringa oleifera

seeds and banana peel. the first thing that needs to do is to get a full grown Moringa

oleifera fruit and get the seed of it that will dry out for 14 days under the sun. for the

banana peel, the researchers will go to the nearest market or houses to get a banana peel.

The second step of the procedure is the experiment itself. after getting all the

materials that in need the researchers will follow the procedure on how to filter using a

plant based material. Each water sample will get a one teaspoon per cup of the dried

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malunggay seeds, banana peel, and the mixture of the two, with the time of 1 hour, 2

hours, and 3 hours. The outcome of this experiment will be compared to the first water

sample that was taken from the river. After gathering all the data, the researcher will

analyze and validate the data.

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CHAPTER IV

Results and discussion

This chapter is part of the study where the results and the analyzed data of the

experiments. The data are interpreted according to the tables, after the interpretation of

the data the researchers discuss and answer the research questions using the results and

table that are supported by other related studies and articles.

Results and Discussion for Malunggay seeds

Time (hour) / Average Score


Test
1 hr 2 hrs 3 hrs
pH Test 5.57 5.14 5.06
Total Dissolved Solids 0.07 0.05 0.05
Total Suspended
Solids
1.13 1.1 1.03
Table 1. pH level, TDS, and TSS average score; Malunggay seeds

Table 1 shows that the pH level of Malunggay shows a significant difference

when it comes to time. Shows that due to time the average score of the pH level decreases

or it becomes more acidic, this is also supported by the Hanna instrument were During

fermentation, the pH should be lower to accommodate the yeast and also to ensure

microbial stability and consistent flavoring of the beer. For the best results, an optimal pH

range during fermentation is between pH 4.1 and 4.3. In the end, fresh beer has a pH of

about 4, dropping as oxidation occurs that shows that the malunggay needs to ferment for

the treatment to be effective to lower the alkalinity of the water samples. Table 1 also

shows that the average score of the Total Dissolved Solids(TDS) that it decreases the
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weight it has in terms of time this is also supported by Mr. Brian Oram, PG (2014)

Dissolved solids" refer to any minerals, salts, metals, cations or anions dissolved in water.

Total dissolved solids (TDS) comprise inorganic salts (principally calcium,

magnesium, potassium, sodium, bicarbonates, chlorides, and sulfates) and some small

amounts of organic matter that are dissolved in water. That shows that the malunggay

contains one or more of inorganic salts, namely calcium yet the ratio of the calcium are

lessen due to time and also, table 1 shows that the Total Suspended Solids(TSS) that due

to time it decreases the suspended solids that it contains this can be supported by Rossi,

L., Fankhauser R., and Chevre N. (2012) major potentially harmful substances such as

heavy metals, PAHs and organic matter are adsorbed onto TSS and later settle on

sediment. in this study cover the short-term impact of TSS on fish (acute quality criteria

AQC), taking into account the duration of their exposure in the receiving water.

The concentration-exposure duration-effect curve proposed here thus predicts "ill

effects" on fish for different exposure times and TSS concentrations. Therefore,

malunggay does not contain any heavy metal and due to time in decreases the suspended

time of the malunggay seeds.

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Results and Discussion for Banana peels

Time (hour) / Average Score


Test
1 hr 2 hrs 3 hrs
pH Test 4.32 5.96 9.88
Total Dissolved Solids 0.06 0.03 0.01
Total Suspended
Solids
1 1.133 1.339
Table 2. pH level, TDS, and TSS average score; Banana peels

Table 2 shows that the average score of pH level increases or it becomes more

alkaline due to time this is also supported by Annadural G., Lee D., JuangR.(2013). The

time of adsorption increases, increasing pH and reached a plateau at pH > 7, which was

confirmed by the variations of zeta potentials. It shows that due to time, the water

becomes more alkaline and also table 2 shows that the average score of Total Dissolved

Solids(TDS) decreases in terms of time this is also supported by Mr. Brian Oram, PG

(2014) Dissolved solids" refer to any minerals, salts, metals, cations or anions dissolved

in water. Total dissolved solids (TDS) comprise inorganic salts (principally calcium,

magnesium, potassium, sodium, bicarbonates, chlorides, and sulfates) and some small

amounts of organic matter that are dissolved in water. That shows that banana peels

contain one or more of inorganic salts namely potassium yet the ratio of the potassium

are lessen due to time that it spent, and also table 2 shows that the average score of Total

Suspended Solids(TSS) increases due to time this is also supported by Rossi, L.,

Fankhauser R., and Chevre N. (2012) major potentially harmful substances such as heavy

metals, PAHs and organic matter are adsorbed onto TSS and later settle on sediment. in

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this study cover the short-term impact of TSS on fish (acute quality criteria AQC), taking

into account the duration of their exposure in the receiving water. The concentration-

exposure duration-effect curve proposed here thus predicts "ill effects" on fish for

different exposure times and TSS concentrations. That shows that the banana peel

increases the average score due to time and can do harm.

Results and Discussion for Mixture of Malunggay seeds and Banana peels

Time (hour) / Average Score


Test
1 hr 2 hrs 3 hrs
pH Test 5.64 5.6 5.37
Total Dissolved Solids 0.053 0.02 0.003
Total Suspended
Solids
1.1 1.2 1.233
Table 2. pH level, TDS, and TSS average score; Malunggay seeds and Banana peels

Table 3 shows that the average pH level of the mixed formula of malunggay seeds

and banana peels shows a significant difference when it comes to time. This shows that

the pH level of the water will decrease or makes it more acidic when the formula is

soaked longer in the water. This is also supported by the Hanna instrument were during

fermentation, the pH should be lower to accommodate the yeast and also to ensure

microbial stability and consistent flavoring of the beer. For the best results, an optimal pH

range during fermentation is between pH 4.1 and 4.3. In the end, fresh beer has a pH of

about 4, dropping as oxidation occurs that shows that the mixture of the malunggay and

banana needs to ferment for it to lower the pH level of the water sample and Table 3 also
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shows the average score the Total Dissolved Solids(TDS) decreases in terms of time this

is also supported by Mr. Brian Oram, PG (2014) Dissolved solids" refer to any minerals,

salts, metals, cations or anions dissolved in water.

Total dissolved solids (TDS) comprise inorganic salts (principally calcium,

magnesium, potassium, sodium, bicarbonates, chlorides, and sulfates) and some small

amounts of organic matter that are dissolved in water. That shows that the mixture of

banana peel and malunggay seeds contains one or more of inorganic salt namely

potassium and calcium however the ratio of the inorganic salt are lessen due to the time

that it spent, and also Table 3 shows the average score of the Total Suspended

Solids(TSS) increases due to time this is also supported by Rossi, L., Fankhauser R., and

Chevre N. (2012) major potentially harmful substances such as heavy metals, PAHs and

organic matter are adsorbed onto TSS and later settle on sediment. in this study cover the

short-term impact of TSS on fish (acute quality criteria AQC), taking into account the

duration of their exposure in the receiving water. The concentration-exposure duration-

effect curve proposed here thus predicts "ill effects" on fish for different exposure times

and TSS concentrations. That shows that the mixture of the malunggay seeds and banana

peels increases the average score due to time and can do harm.

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CHAPTER V

Summary

The main purpose of this study is to know if moringa oleifera and banana peel can

be an alternative water filter. The study will answer the following question: What could

be the significant difference between the filtered water with malunggay seeds, banana

peel and mix in terms of their microbiological content. What could be thesignificant

difference between the filtered water with malunggay seeds, banana peel and mix in

terms of their physical attributes (suspended solids and dissolved solids). The

effectiveness of the water filter in terms of the pH level of the sample water. This study

used an experimental design that has a procedure of 2 parts where the first part is were

the researchers collect the sample water and plant materials for the filter and the second

part were the researchers conduct the experiment and test, during the experiment were

they have 1 hour, 2 hours and 3 hours per solutions and tests with 3 samples per

experiment then the data were gathered and interpreted and discussed by the researchers.

Conclusion

In conclusion, the use of Malunggay Seeds in wastewater can decrease the pH

Level, TSS, TDS. while the Banana Peel cannot decrease the in terms of pH Level, TSS,

TDS, and the mixture of the malunggay seed and banana peel the pH level of wastewater

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but the TDS and TSS did not decrease. This result of the study is based on the data

gathered by the researchers in the experiment, the water became acidic.

The main findings of this research are that the malunggay seed, banana peel and

mixture of banana and malunggay shows a significant difference when it comes to time.

the result shows that the water sample cannot be used for daily usage for the household.

the result came up with the significance of (p>0.05).

Recommendation

The researchers recommend that the locals should use the water as much as

possible when it was filtered. It is also recommended that when filtering the water, it

should not be soaked for a long period of time or else it would produce a foul odor. Since

the water is acidic and has a very bad TDS and TSS it should only be used for household

and it should never come to any contact in the skin. Other researchers can use this data to

make a different study that is related to time when it comes to the difference between

TDS and TSS and pH Level. Also, the researchers recommend that the future researchers

to test the metal content of the water to prove furthermore the effectiveness of the plant

materials to clean the water.

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REFERENCES

Amagloh, F. K., &Benang, A. (2014). Effectiveness of Moringa oleifera seed as

coagulant for water purification, (February 2009).

Nand, V., Maata, M., &Sotheeswaran, S. (2012). Water Purification using Moringa

oleifera and Other Locally Available Seeds in Fiji for Heavy Metal Removal Water

Purification using Moringa oleifera and Other Locally Available Seeds in Fiji for Heavy

Metal Removal VikashniNand The University of the South Pacific, (June 2017).

Jodi, M. L., Yahaya, Y., & Sokoto, M. A. (2014). The use of some plants in water

purification.

Wang, J. (2009). Design of Water Filter for Third World Countries.

Forstinus, N. O., & Ikechukwu, N. E. (2016). Water and Waterborne Diseases : A Review

Water and Waterborne Diseases : A Review, (January).

https://doi.org/10.9734/IJTDH/2016/21895

Yin, C.-Y. (2010). water and wastewater treatment. Process Biochemistry, Emerging

usage of plant-based coagulants for water and wastewater treatment, 45, 1437–1444.

Gupta, P. (2019). Evaluation of Moringa oleifera seed as a coagulant for water treatment

Evaluation of Moringa oleifera seed as a coagulant for water treatment, (November

2017).

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Subashree, R., Praba, N. S., & Anusha, G. (n.d.). Investigation of Coagulation Activity of

Lemon and Banana Peel Powder in Water Treatment, 852–855.

Wang, J. (2009). Design of Water Filter for Third World Countries

Forstinus, N. O., & Ikechukwu, N. E. (2016). Water and Waterborne Diseases : A Review

Water and Waterborne Diseases : A Review, (January).

https://doi.org/10.9734/IJTDH/2016/21895

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APPENDICES

Water Filter

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Moringa oleifera seed, Musa acuminate peel, a mixture of the malunggay and

banana peel TDS(Total Dissolved Solids) and data collection

Moringa oleifera seed, Musa acuminate peel, a mixture of the malunggay and

banana peel TSS(Total Suspended Solids) and data collection

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Letter of Communication for laboratory usage

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SPSS Table

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