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TABLE OF SPECIFICATIONS (TOS)
Course: ND 121/L Basic Foods II Date Completed: Dec. 09, 2019 Page 1 of____1
College/Program: CHSE/ BS Nutrition & Dietetics Term: 1st Sem.: 2nd S.Y. 2019-2020 Exam: 3rd Exam Date: Dec. 20,2019
Student Outcome (SO): Pursue personal and professional development programs for the advancement of their theoretical and practical expertise to cope with the new trends in the field of Nutrition & Dietetics
Total 100% 50 50
Legend: CogPr (Cognitive Process Category) – Rem – Remember, Und – Understand, App – Apply, Anl – Analyze, Evl - Evaluate
Course: NCM 102n- Health Education Date Completed: Dec. 09, 2019 Page 1 of 1
College/Program: CHSE/BS Nursing Term: 1st Sem.: 2nd S.Y. 2019- 2020 Exam: 3rd Exam Date: Dec. 20, 2019
Student Outcome (SO): Work effectively in collaboration with inter, intra, and multi- disciplinary and multi-cultural teams
TOTAL 100% 50 50
Legend: CogPr (Cognitive Process Category) – Rem – Remember, Und – Understand, App – Apply, Anl – Analyze, Evl - Evaluate