1ST PERIODICAL EXAM

TOURISM PROMOTION SERVICES

FIRST SEMESTER
GRADE 12
NAME: ___________________________________YR./SECTION: ________________________ SCORE: ________

I – IDENTIFICATION: Answer the following question. Write your answer in the space provided. (2 pts each)

1-2: _______________________ it is the physical transference of a person from one place to another and
contributes to the tourism industry as a whole.
3-4: ________________________it is one of the fastest growing and largest industries in the world.
5-6: ________________________it is simply a system by which information is processed for collection and
distribution through a series of automated processes.
7-8: ________________________ an automated information systems that allow us not only to source information
but also make reservations.
9-10: _______________________it is created to provide access to current and accurate information on tourism
products and services.
11-12: ______________________it is defined as a CRS that has been modified, enhanced or redesigned to distribute
information in a number of different countries.
13-14: ______________________a worldwide network of computers linked via telecommunication links.
15-16: ______________________is the protocol that is used to retrieve information connected with hyperlinks used
by the www.
17-18: ______________________it ensures that the data sent from one computer is in a format supported by the
receiving computer.
19-20: ______________________an Internet-based booking system that is used by some visitor information offices
to carry out the booking function.

II. Modified TRUE or FALSE: Identify the statement if it is true or false. If the statement is correct write TRUE, if the
statement is FALSE underline the word/s that make the statement wrong and supply the correct word/s. Write
your answer in the space provided. (2pts)

21-22: _______________________________ Sources of information could not be used in identifying tourism

products and services for the preparation of quotation for the customers.
23-24: _______________________________ the role of a tourism staff is only limited in providing destination
information and advice for all types of customers.
25-26: _______________________________ the level and nature of the destination information will differ between
customers.
27-28: _______________________________ for many countries, tourism is the major source of employer and its
economic development.
29-30: _______________________________ all information that we can access from the internet are valid and
correct.

III. Multiple Choice: Encircle the letter that corresponds to the correct answer.

31. Places to which people travel in order to take part in leisure and tourism activities.
a. Destination b. Products c. resort d. accommodation
32. It is known as the world’s first seven star hotel.
a. Burj Khalifa b. Manila Mariott Hotel c. Big8 Hotel d. Burj Al Arab Hotel
33. A name given to a period of celebration typically for religious reasons but nowadays also used to refer to an
organized series of concerts, plays, or films that held annually.
a. Festival b. Christmas c. art events d. music events
34. It refers to a way of life of a group of people, behaviors, beliefs, values and symbols that they accept and passed
along by communication and imitation from one generation to the next.
a. Culture b. Language c. Tradition d. Climate
35. These are long-established customs that people from different cultures continue to practice.
 a. Culture b. Language c. Tradition d. Climate
36. It is the world’s second largest native language and it officially used by 70 countries throughout the world.
a. Vernacular b. English c Filipino d. Nihongo
37. It is a form of tourism that involves a large number of tourists coming to one destination.
a. Mass tourism b. Domestic tourism c. Specialized tourism d. International tourism
38. Tourism is classified as ___________ when the trip or holiday takes place within a person’s home country.
a. Mass tourism b. Domestic tourism c. Specialized tourism d. International tourism
39. Defined as that which involves individual or group tours by people who wish to develop their given interests or
visit places with a connection to their specific interests.
a. Mass tourism b. Domestic tourism c. Specialized tourism d. International tourism
40. A destination wherein the main amenities and activities for visitor are linked to the beach.
a. Town, city, country b. beach resort c. purpose built d. Integrated resort
41. It is a blanket term for a variety of assets created by the mind otherwise classified as intangible property
a. AIS b. Copyright c. Intellectual property d. plagiarism
42. It the protection extended to the creator of an original work and provide the sole rights to the use and
distribution of the work and normally ends after a specific period of time.
a. AIS b. Copyright c. Intellectual property d. plagiarism
43. An assembly of computer hardware, software, firmware, or any combination of these, configured to accomplish
specific information-handling operations, such as communication, computation, dissemination, processing, and
storage of information.
a. AIS b. Copyright c. Intellectual property d. plagiarism
44. The following are the functions of the automated information system from, a visitor information point of view,
except one.
a. To collect, organize and analyze information c. To plan, organize activities and solve problems
b. To communicate ideas and information to others d. To access people information for a client
45. The information that we will give to our clients as a professionals in the tourism industry must be of the following
except one.
a. accurate c. relevant to the needs of the industry to gain profit
b. timely d. sufficiently detailed to satisfy customers’ needs

IV. The table contains format of destination. Supply information that is missing in the table.

INFORMATION SOURCES SORT OF INFORMATION THAT YOU CAN FIND

46. Destination and product information

Brochures 47.

Automated information system 48.

49. Geographical and general destinations information

50. Information and contacts on accommodation

Prepared by:
RHEA D. BASTIDA