Salted�Dough

Appetizers Salads
add chicken 4 or prosciutto 4
MEATBALLS (3)
with marinara, pecorino, ricotta, grilled crostini, EVO 10
HOUSE
local greens, tomato, cucumber with white balsamic
BRUSSELS SPROUTS vinaigrette 6
with dijon aioli, pecorino, crispy shallots 10
ORGANIC ARUGULA
CHARCUTERIE BOARD fresh lemon, sea salt, fresh cracked pepper, pecorino, EVO
ask your server about todays board selection of meats, 6/11
terrines, house made sausage, and smoked meats with
artisan cheese served with traditional accompaniments and BABY KALE CAESAR
honeycomb 16 house made croutons, tomatoes, shaved parmesan and
caesar dressing 6/11
VEGETARIAN CHARCUTERIE BOARD
a selection of pickled vegetables, red peppered goat cheese, PANZANELLA
crostini, castelvetrano olives 12 yesterday’s baguette, tomatoes, red onion, cucumber, basil,
organic greens, goat cheese, with a red wine vinaigrette
BURRATA 6/11
caramelized butternut squash, lime pickle honey, pumpkin
seed oil, apple cider gastrique, pavon vermouth 12 SALT ROASTED BEET SALAD
with candied walnuts, goat cheese, organic greens, stone
GRILLED SALTED DOUGH ground mustard orange vinaigrette 9
with korean sea salt, local cream house made butter, EVO 5

SMOKED MOZZARELLA (3)

with marinara, parmesan cheese with EVO 9 Entrees
PROSCIUTTO CRUDO ask your server about our gluten free pasta options
blistered sun gold tomatoes, goat cheese, grilled crostini, EVO
13 BEEF
ask your server what the chefs are creating from the farmers
BRUSCHETTA (4) CHICKEN
ask your server about todays selection of four different ask your server about the chefs creations
tastings 11
FISH
GRILLED CALAMARI ask about todays fresh selection
with lemon, garlic, white wine, oil poached baby roma
tomatoes, arugula, butter beans, lemon essence 13 RAVIOLI
ask your server what the chefs are creating from the farmers
POM FRITZ
twice fried potatoes with truffle salt, garlic confit, pecorino, HAND ROLLED RICOTTA GNOCCHI
house ketchup, and aoli 7
all sauce selections 16

roasted tomatoes, baby arugula in a salt water parmesan

broth,with fresh lemon, basil, EVO
Kid's Menu sweet pea, prosciutto, local cream, parmesan, EVO
yogurt or fruit cup 2
mixed mushrooms, rosemary, white wine, local cream,
parmesan
MAKE YOUR OWN PIZZA
Choose your toppings: cheese, pepperoni, sausage 6 basil marinara, pecorino, EVO

SPAGHETTI bolognese with local cream, pancetta, nutmeg

with marinara 6

CHICKEN FINGERS
2 pieces of chicken served with fries 6

Consuming raw or undercooked foods increases the chances of a food born illness
18% gratuity included for parties of 8 or more
 Pizza
ask your server about our gluten free crust

all pizza crust is finished with pecorino romano, roasted garlic oil, pink
himalayan sea salt

10" 14
14" 18
18" 22

MARGARITA Pizza Toppings

San Marzano tomatoes, fresh mozzarella, pecorino romano,
EVO SPINACH, ROASTED TOMATOES, PORTOBELLO
MUSHROOMS, EGGPLANT, SLICED RED ONIONS,
PESTO
flat bread with roasted red peppers, portabella mushrooms, FRESH BASIL, FRESH OREGANO, PESTO, ROASTED
fresh mozzarella, arugula, balsamic drizzle RED PEPPERS, ROASTED GARLIC, FETA, EXTRA
CHEESE, KALAMATA OLIVES 2.50 each
STORY DELI
with pecorino, roasted garlic cherry tomatoes, baby arugula,
parma prosciutto, shaved red onion, lemon zest, EVO
FELINO SALAMI, SPANISH CHORIZO,
BUTTERNUT SQUASH CAICIOVALLO, GRUYEER CHEESE, FRESH
Danish blue cheese, crispy house slab bacon, caramelized
onions, roasted butternut squash, fresh sage, pepitos, finished MOZZARELLA, TRUFFLE OIL, SAUSAGE,
with apple cider gastrique and pumpkin seed oil CALABRIAN CHILIES, PORCHETTA, PEPPERONI,
PANCETTA TESSA 3 each
GRECO
spinach, roasted garlic purée, feta cheese, fresh lemon juice,
cherry tomato, fresh oregano, Greek olive oil
EGGPLANT
roasted tomatoes, eggplant ragu, fresh mozzarella, garlic Beverages
confit puree, fresh basil, roasted red peppers, arugula, white
balsamic reduction. COKE, DIET COKE, SPRITE, ROOT BEER,
LEMONADE, GINGER ALE 2.95
COPPA
smoked mozzarella, garlic, calabrian chilies, roasted roma
COFFEE, TEA 2.95
tomatoes, cappocollo, pecorino romano
PERUVIAN CHICKEN
Peruvian purple potatoes, fresh rosemary, mozzarella, garlic,
roasted tomatoes, chicken, feta, taleggio, fresh rosemary, Desserts
castelvetrano olives
FUNGI TIRAMISU
fresh thyme, mushrooms, confit garlic purée, caramelized ask your sever about our current house made offerings 8
onions, truffle salt, taleggio, gruyere cheese
GELATO
SPANISH ask your server about our current house made flavors 6
spanish chorizo, pimento goat cheese, fresh rosemary,
roasted garlic, fire roasted red peppers, smoked mozzarella,
red sauce
BIANCO
smoked mozzarella, cacciovallo, roasted garlic puree,
pecorino, mozzarella
BREAKFAST FOR DINNER
pecorino, farm fresh eggs, truffle oil, spinach, black pepper,
pancetta tessa
JEAN
fresh mozzarella, roasted garlic cloves, crushed cherry
tomatoes, arugula, EVO
HOT MARGARITA
roasted tomatoes, garlic, Calabrian chilies, hand sliced
pepperoni, fresh basil, pecorino romano
PORK CONUNDRUM
cured pork shoulder, house made porchetta, felino salami,
pepperoni, San Marzano tomato sauce, pecorino, fresh
mozzarella finished with fresh basil
RED
clean red sauce, caciocavallo, house cured pancetta, pecorino
romano, fresh mozzarella

Consuming raw or undercooked foods increases the chances of a food born illness
18% gratuity included for parties of 8 or more