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BROILER CHICKENS PRODUCTION BUSINESS PLAN

Table of Contents
Executive Plan ............................................................................................................................................... 3
Mission, Objectives and Keys to success .................................................................................................. 4
Mission ...................................................................................................................................................... 4
Vision......................................................................................................................................................... 4
Objectives ................................................................................................................................................. 4
Core Values ............................................................................................................................................... 4
Keys to Success ......................................................................................................................................... 5
Company Summary ....................................................................................................................................... 6
Potential Products..................................................................................................................................... 6
Ownership ................................................................................................................................................. 7
Company Structure ................................................................................................................................. 10
Operational Requirements ......................................................................................................................... 13
Housing ................................................................................................................................................... 13
Broiler House Design ............................................................................................................................... 13
Equipment ............................................................................................................................................... 15
Heating System ....................................................................................................................................... 16
Lighting System ....................................................................................................................................... 16
Bedding ................................................................................................................................................... 17
Day Old Chicks ....................................................................................................................................... 17
Key Management Requirements .......................................................................................................... 18
Nutrition And Feed Requirements .......................................................................................................... 18
Health ...................................................................................................................................................... 20
Operational Strategy ................................................................................................................................... 22
Production Cycle ..................................................................................................................................... 22
Slaughtering the chickens ....................................................................................................................... 22
Selling the broilers .................................................................................................................................. 24
Marketing Strategy ..................................................................................................................................... 28
Market Analysis........................................................................................................................................... 31
Demand ................................................................................................................................................... 31
BROILER CHICKENS PRODUCTION BUSINESS PLAN

Market Segmentation ............................................................................................................................. 32


Industry Analysis ......................................................................................................................................... 35
Competition and Buying Patterns ........................................................................................................... 38
SWOT Analysis............................................................................................................................................. 40
PEST analysis ............................................................................................................................................... 42
Financial Statements ................................................................................................................................... 44
Start-up Costs.......................................................................................................................................... 44
Financing & Bank Loan Amortisation ...................................................................................................... 46
Pro Forma Income Statement ................................................................................................................. 47
Assumptions ........................................................................................................................................ 48
Inputs Quantities and Costs .................................................................................................................... 49
Revenue and Expenses ........................................................................................................................... 50
Monthly Cash Flow Statement................................................................................................................ 51
Pro Forma Annual Cash Flow .................................................................................................................. 58
Pro Forma Balance Sheet ........................................................................................................................ 59
Break Even Analysis ................................................................................................................................ 60
Payback Period Analysis .......................................................................................................................... 61
Financials Graphs .................................................................................................................................... 62
Risk Analysis ................................................................................................................................................ 64
Potential Sources of Finance....................................................................................................................... 68
Equity Financing ...................................................................................................................................... 68
Debt Financing ........................................................................................................................................ 69
Top reasons for failure of poultry business ................................................................................................ 71
Other Business Plans................................................................................................................................. 74
StartupBiz Global Disclaimer....................................................................................................................... 75
BROILER CHICKENS PRODUCTION BUSINESS PLAN

Other Business Plans


Email us at shop@startupbizglobal.com or visit our website www.startupbizglobal.com to
purchase other business plans which include:

 Cattle Fattening Business Plan

 Broiler Chicken Production Business Plan

 Free Range Chicken And Eggs Production Business Plan

 Poultry Egg Farming Business Plan

 Pig Production Business Plan

 Quail Meat And Eggs Production Business Plan

 Rabbit Farming Business Plan

 Tilapia Fish Farming Business Plan

 Cabbage Farming Business Plan

 Potato Farming Business Plan

 Goat Farming Business Plan

And many more

Our Business Plan packages comes with 4 files

1. Comprehensive Business Plan – PDF File

2. Comprehensive Business Plan – Word File

3. Funding/Bank loan Business Plan – Word File

4. Automated Financial Statements – Excel File

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