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• Please check off all foods that you eat, or are willing to try.
MILK PRODUCTS
GRAIN PRODUCTS CONDIMENTS
Fluid Milk Mayonnaise
Cereals Skim Ketchup
Oatmeal/Hot Cereal 1% Mustard ___________
Cereals - brands? 2% BBQ/Steak Sauce
_________________ Soy Hummus
Breads Rice Milk Salsa
Bread ___________ Almond
Pita Bread DRINKS
Cheese
Buns/Baguettes Juice ______________
Cheddar
Bagels
Mozzarella Coffee: type, what do
Wraps
Feta
you put in it?
Side Grains Blue
Pasta Cottage
Rice Goat Tea: type, what do you
Other ___________ Other ___________
put in it?
Crackers Cultured Milk Products
Crackers _________ Yogurt
Alcohol: average per
Ry Vita, Wasa, etc Sour Cream
week?
Rice crackers Other ___________
Other ___________
MEAT & ALTERNATIVES Other _____________
Bars
Granola Bars
Meat COOKING HABITS
Protein/Energy Bars
Beef: steak
Other ___________
Beef; ground How much time do you spend
Do you eat spreads? Pork: chops, preparing meals?
Nut Butter tenderloin
Peanut Butter Chicken; Breast
Jam Chicken; ground Do you have one major cooking
Margarine Turkey: Breast day each week, e.g. Sunday?
Butter Turkey; ground
Cream Cheese Veal
Lamb Do you have a favorite meal,
FRUIT & VEGETABLE Bison that you eat each week, e.g.
Other _____________ pizza every Friday?
Are there any fruit and/or
Processed Meats
vegetables that you don’t like?
Lunchmeats
Sausage Do you use a:
Bacon BBQ
Other _____________ Wok
What are your favorite fruits and Microwave
vegetables? Fish Toaster oven
Salmon Oven/Stove Top
Halibut
Shrimp Are there any sauces or spices
Do you eat potatoes? Canned Tuna that you really don’t like?
Other _____________
Do you eat avocado?
Egg Products
Whole egg Ethnic Tastes
Do you eat salad? Mexican
Liquid Egg
Egg whites only Asian
Salad Dressings Indian (curries)
Oil & Vinegar Vegetarian Proteins Hot/Spicy
Caesar Tofu Other _____________
Italian Soy-based meat alt.
Other ___________ Beans/legumes Favorite desserts and sweets?
Nuts