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Standardised Product:
The principal market has become saturated and the firm
standardises the product by focusing more on cost efficiency
rather than product differentiation. Therefore less developed
countries may offer the producer competitive advantage in
the form of cheaper labour costs. The Heckscher-Ohlin
theorem is in support of this because it suggests that
products exports by less developed countries are labour
intensive products. Local companies in the developing
countries then get first hand information about the production
of the product so they are able to copy and sell the product.
(Vernon, 1966)
The demand for the original product in the US dwindles from
the arrival of new products. Whatever market is left is shared
between competitors who are predominantly foreign. MNC’s
will internally transfer production to low labour cost countries,
because while capital and technology are flexible, labour is
not.
Reference:
Ayal, I. (1981) “Life Cycle: A Reassessment and Product
Policy Implications” Journal of Marketing Vol. 45 pp. 91-96.
Deardorff, Alan V. (2000). “Market Access for Developing
Countries.” Processed.
Dung, T. (2005). The Product Cycle Theory[online].
Available
from:http://www.wright.edu/~tdung/product_cycle.htm
[Accessed 2 Nov 2011].
Hill, C. W. (2009). “International Business: competing in the
global marketplace” (7th Edition ed.). Boston: McGraw-Hill
Irwin
Morgan, R. E. and Katsikeas, C. S. (1997) “Theories of
international trade, foreign direct investment and firm
internationalization: a critique” Management Decision Vol
35 (1) pp. 68–78
Mullor-Sebastian, A.(1983) ”< /span>The product life cycle
theory: Empirical evidence” Journal of International Business
Studies Vol 14, pp. 95
Posner M. V.(1961), “International Trade and Technical
Change”, Oxford Ecorumiic Papers, October, pp. 323-341
Vernon, R (1966) “International Investment and International
Trade in the Product Cycle”, Quarterly Journal of Economics,
May, pp. 190-207
Vernon, R (1979) “ The Product Cycle Hypothesis in a
New International Environment” Oxford Bulletin of
Economics & Statistics Vol 41(4) pp 255-67