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Benefits Of Quince
Quince is a fruit rich in vitamins and minerals that we can consume in terms of
health. We can consume fresh fruit in autumn and winter. Fruits are an
important part of a healthy diet. Fruits are very rich in nutrients our body needs
to stay healthy.
Quince is a fruit rich in vitamins and minerals that we can consume in terms of
health. We can consume fresh fruit in autumn and winter. A
mature quince takes a golden color. It has a very different and sweet flavor.
It is rarely eaten raw, usually consumed, cooked or frozen. Quinces grown in
Asia are softer. In some regions, jam is also used as food. Quince is a good
source of food, as in other fruits. It contains plenty of A, B and C vitamins.
It contains fibers that are very useful for stomach. It is rich in copper, zinc,
selenium, potassium, iron and phosphorus.
Emergence of quince during winter months shows that is good for diseases
caused by cold that occurred during that period. Some of
health benefits of quince fighting cancer, weight loss, treatment of
inflammation, skin health.
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The cause of inflammatory bowel disease is still unknown. Experts say can be
inherited or caused by environmental conditions. Vitamin C is an important
source of hope for this disease because of has anti allergic properties and
contains a high amount of vitamin C.
It helps treatment of such intestinal diseases and contributes to immune system
to fight disease.
It is a fruit type that is low in calories but high in dietary fiber. A fresh and raw
100 gram quince contains only 57 calories. At the same time, ratio of saturated
fat and sodium is low.
Because of all these properties, helps to lose weight in general and is an
important source of nutrients for other organs.
Especially in winter, people who gain weight with consumption of quince can
overcome these problems a little bit. Having a satisfying feature of quince
makes you hungry late.
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Quince in oven is good for nausea and vomiting problems. A very good diuretic
prevents accumulation of fluid. It also has an effective antiviral feature.
Quince Lowers Blood Pressure
Rich in potassium, helps keep blood pressure at a healthy level. This prevents
damage to arteries and heart.
Balances Cholesterol
It is an effective fruit against stress. It helps body to fight stress and indirectly
protects mental health. It does this through antioxidants. Eliminates stress of
mind caused by stress.
Beneficial to Liver
Also See: What is Good For Eye Redness? (Top 10 Best All-Natural
Remedies)
Benefits to Respiratory Tract
The benefits of quince jam are generally similar to benefits of quince, but is
said that quince jam is particularly good for breast diseases. Experts
recommend quince jam for tuberculosis patients.
1. Good for chest diseases.
2. Some experts say is good for cancer disease. Norwegian Food Research Institute says
that quince jam has detected inhibitory properties of cancer cells.
3. Strengthens digestive system and cleans intestines.
4. Strengthens stomach, makes it easier to digest and prevents stomach from getting tired.
5. Cleans blood through natural antibiotic properties.
6. Affects nervous system positively and protects nervous health, reduces stres.
Damages of Quince
We can say that quince consumption is very harmful in very rare cases.
Some fruits can cause harm in some patients instead of benefit when over-
consumed, but for quince this is very rare.
We can list damages of quince:
x Pregnant women and patients using medication should consult with their
doctor before consuming quince core.
x It is generally not recommended to eat raw food, but is generally
recommended to be consumed by compost or jam.
x It is good for constipation because of contains plenty of fiber, but also acts as
a laxative.
x Therefore, those who have diarrhea problem should postpone consumption
of quince.
x Because of increases existing problem more and this causes body to lose
excess water.
x Some experts recommend that patients with high blood pressure pay attention
to consumption of quince.
Plantshospital.Com Recommendations
As we said, quince is one of seasonal fruits that we can consume as fresh during
winter months. Especially good for digestive system and for people who gain
weight in winter is a great diet food.