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VOLUMETRIC ANALYSIS
And
Organic Qualitative Analysis
Problem:
Step – 1
Normality of standard ferrous Ammonium sulphate solution = 0.1102 N
1 20 0
2 20 0
3 20 0
Calculation:
=
= N
1 20 0
2 20 0
3 20 0
Calculation:
=
= N
Weight Calculation:
=
=
= g
Problem:
Step – 1
Normality of standard ferrous sulphate solution = 0.1024 N
1 20 0
2 20 0
3 20 0
Calculation:
=
= N
1 20 0
2 20 0
3 20 0
Calculation:
=
= N
Weight Calculation:
=
=
= g
Problem:
Step – 1
Normality of standard ferrous Ammonium sulphate solution = 0.1 N
1 20 0
2 20 0
3 20 0
Calculation:
=
= N
1 20 0
2 20 0
3 20 0
Calculation:
=
= N
Weight Calculation:
=
=
= g
Problem:
Step – 1
Normality of standard sodium carbonate solution is = 0.0948 N
1 20 0
2 20 0
3 20 0
Calculation:
=
= N
1 20 0
2 20 0
3 20 0
Calculation :
Volume of Unknown NaOH solution (V1) = ml
Normality of Unknown NaOH solution (N1) = ? N
Volume of HCl (link) solution (V2) = ml
Normality HCl (link) solution (N2) = N
According to normality equation: V1 X N1 = V2 X N
=
=
= N
Weight Calculation:
=
=
= g
Problem:
Step – 1
Normality of standard HCl solution = 0.1010 N
1 20 0
2 20 0
3 20 0
Calculation :
Volume of NaOH(link) solution (V1) = ml
=
= N
1 20 0
2 20 0
3 20 0
Calculation :
Volume of (Unknown) oxalic acid solution (V1)= ml
=
= N
Weight Calculation:
=
=
= g
Serial
Experiment Observation Inference
no.
Preliminary test
1 Odour:
Note the Odour of the organic Bitter almond Odour May be benzaldehyde
compound.
2 Test with litmus paper:
Touch the moist litmus paper No colour change is noted Absence of carboxylic ac-
with an organic compound. id,phenol and amine
3 Action with sodium bicarbo-
nate: No brisk effervescence Absence of a carboxylic acid.
Take 2ml of saturated sodium
bi carbonate solution in a test
tube. Add 2 or 3 drops (or a
pinch of solid) of an organic
compound to it.
4 Action with Borsche’s rea-
gent: red precipitate is obtained Presence of an aldehyde or
Take a small amount of an ketone
organic compound in a test
tube. Add 3ml of Borsche’s
reagent, 1ml of conc.Hcl to it.
Then warm the mixture gently
and cool it.
5 Charring test:
Take a small amount of an No charring takes place with Absence of carbohydrate
organic compound in a dry smell of burnt sugar
test tube. Add 2ml of
conc.H2SO4 to it, and heat the
mixture.
6 Ignition test:
Take small amount of the or- Burns with sooty flame Presence of an aromatic
ganic compound in a Nickel compound.
spatula and burn it in Bunsen
flame.
10 Esterification reaction:
Take 1ml (or a pinch of solid) No pleasant fruity odour is Absence of carboxylic acid.
of an organic compound in a noted
clean test tube. Add 1ml of
ethyl alcohol and 4 to 5 drops
of conc. Sulphuric acid to it.
Heat the reaction mixture
strongly for about 5 minutes.
Then pour the mixture into a
beaker containing dil.sodium
carbonate solution and note
the small.
13 Legal’s test:
A small amount of the sub- No Red colouration is formed Absence of ketone
stance is taken in a test tube.
1ml sodiumnitro prusside so-
lution is added. Then sodium
hydroxide solution is added
dropwise.
14 Dye test:
Take a small amount of an No Scarlet red dye is obtained Absence of an aromatic pri-
organic substance in a clean mary amine
test tube, add 2ml of Hcl to
dissolve it. Add few crystals of
NaNO2, and cool the mixture
in ice bath. Then add 2ml of
ice cold solution of β – naph-
tholinNaOH.
15 Biuret test:
Take a small amount of an No violet colour is appeared Absence of a diamide
organic compound in a test
tube. Heat strongly and then
allow to cool. Dissolve the re-
sidue with 2ml of water. To
this solution Add 1ml of dilute
copper sulpnate solution and
few drops of 10% NaOH
Solution drop by drop.
16 Molisch’s test:
Take a small amount of an No violet or purple ring is Absence of carbohydrate
organic compound in a test formed at the junction of the
tube. It is dissolved in 2ml of two liquids
water. Add 3-4 drops of alpha
naphthol to it. Then add
conc.H2SO4 through the sides
of test tube carefully
17 Osazone test:
Take a small amount of an No yellow crystals are obtained Absence of carbohydrate
organic compound in a test
tube. Add 1ml of phenyl hy-
drazine solution and heat the
mixture for about 5 minutes
on a boiling water bath.
(i) Aromatic
(ii) Saturated
(iii) Aldehyde
Serial
Experiment Observation Inference
no.
Preliminary test
1 Odour:
Note the Odour of the organic No characteristic Odour Absence of amine, benzal-
compound. dehyde phenol and ester.
2 Test with litmus paper:
Touch the moist litmus paper No colour change is noted Absence of carboxylic acid,
with an organic compound. phenol and amine
3 Action with sodium bicarbo-
nate:
Take 2ml of saturated sodium bi No brisk effervescence Absence of a carboxylic acid.
carbonate solution in a test
tube. Add 2 or 3 drops (or a
pinch of solid) of an organic
compound to it.
4 Action with Borsche’s reagent:
Take a small amount of an or-
ganic compound in a test tube. Red precipitate is obtained Presence of an aldehyde or
Add 3ml of Borsche’s reagent, ketone
1ml of conc.Hcl to it. Then warm
the mixture gently and cool it.
5 Charring test:
Take a small amount of an No charring takes place with Absence of carbohydrate
organic compound in a dry test smell of burnt sugar
tube. Add 2ml of conc.H2SO4 to
it, and heat the mixture.
6 Ignition test:
Take small amount of the organ- Burns with sooty flame Presence of an aromatic
ic compound in a Nickel spatula compound.
and burn it in Bunsen flame.
10 Esterification reaction:
Take 1ml (or a pinch of solid) of No pleasant fruity odour is noted Absence of carboxylic group.
an organic compound in a clean
test tube. Add 1ml of ethyl alco-
hol and 4 to 5 drops of conc.
Sulphuric acid to it. Heat the
reaction mixture strongly for
about 5 minutes. Then pour the
mixture into a beaker containing
dil.sodium carbonate solution
and note the small.
13 Legal’s test:
A small amount of the substance No Red colouration is obtained Absence of a ketone
is taken in a test tube. 1ml so-
diumnitro prusside solution is
added. Then sodium hydroxide
solution is added dropwise.
RBR, MAL & AV
St. Mary's Girls Higher Secondary School, SALEM - 636 009 38
Test for an amine
14 Dye test:
Take a small amount of an or- No Scarlet red dye is obtained Absence of an aromatic
ganic substance in a clean test primary amine
tube, add 2ml of Hcl to dissolve
it. Add few crystals of NaNO2,
and cool the mixture in ice bath.
Then add 2ml of ice cold
solution of β – naphtholin-
NaOH.
15 Biuret test:
Take a small amount of an or- No violet colour is appeared Absence of a diamide
ganic compound in a test tube.
Heat strongly and then allow to
cool. Dissolve the residue with
2ml of water. To this solution
Add 1ml of dilute copper sulp-
nate solution and few drops of
10% NaOH solution drop by
drop.
16 Molisch’s test:
Take a small amount of an or- No violet or purple ring is formed Absence of carbohydrate
ganic compound in a test tube. at the junction of the two liquids
It is dissolved in 2ml of water. It
U 3-4 drops of alpha naphthol to
it. Then add conc.H2SO4 through
the sides of test tube carefully
17 Osazone test:
Take a small amount of an or- No yellow crystals are formed Absence of carbohydrate
ganic compound in a test tube.
Add 1ml of phenyl hydrazine
solution and heat the mixture
for about 5 minutes on a boiling
water bath.
Report:
(i) Aromatic
(ii) unsaturated
(iii) Aldehyde
Serial
Experiment Observation Inference
no.
Preliminary test
1 Odour:
Note the Odour of the organic No characteristic Odour Absence of amine, benzalde-
compound. hyde, phenol and ester.
2 Test with litmus paper:
Touch the moist litmus paper No colour change is noted Absence ofcarboxylic acid,
with an organic compound. phenol and amine
3 Action with sodium
bicarbonate:
Take 2ml of saturated sodium No brisk effervescence Absence of a carboxylic acid.
bi carbonate solution in a test
tube. Add 2 or 3 drops (or a
pinch of solid) of an organic
compound to it.
4 Action with Borsche’s
reagent:
Take a small amount of an red precipitate is obtained Presence of aldehyde or ke-
organic compound in a test tone.
tube. Add 3ml of Borsche’s
reagent, 1ml of conc.Hcl to it.
Then warm the mixture gently
and cool it.
5 Charring test:
Take a small amount of an No charring takes place with Absence of carbohydrate
organic compound in a dry smell of burnt sugar
test tube. Add 2ml of
conc.H2SO4 to it, and heat the
mixture.
6 Ignition test:
Take small amount of the or- Burns with sooty flame Presence of an aromatic com-
ganic compound in a Nickel pound.
spatula and burn it in Bunsen
flame.
10 Esterification reaction:
Take 1ml (or a pinch of solid) No pleasant fruity odour is Absence of carboxylic acid.
of an organic compound in a noted
clean test tube. Add 1ml of
ethyl alcohol and 4 to 5 drops
of conc. Sulphuric acid to it.
Heat the reaction mixture
strongly for about 5 minutes.
Then pour the mixture into a
beaker containing dil.sodium
carbonate solution and note
the small.
13 Legal’s test:
A small amount of the sub- Red colouration is obtained Presence of a ketone
stance is taken in a test tube.
1ml sodiumnitro prusside so-
lution is added. Then sodium
hydroxide solution is added
dropwise.
14 Dye test:
Take a small amount of an No Scarlet red dye is obtained Absence of an aromatic prima-
organic substance in a clean ry amine
test tube, add 2ml of Hcl to
dissolve it. Add few crystals of
NaNO2, and cool the mixture
in ice bath. Then add 2ml of
ice cold solution of β – naph-
tholinNaOH.
15 Biuret test:
Take a small amount of an No violet colour is appeared Absence of a diamide
organic compound in a test
tube. Heat strongly and then
allow to cool. Dissolve the re-
sidue with 2ml of water. To
this solution Add 1ml of dilute
copper sulphate solution and
few drops of 10% NaOH
Solution drop by drop.
16 Molisch’s test:
Take a small amount of an No violet or purple ring is Absence of carbohydrate
organic compound in a test formed at the junction of the
tube. It is dissolved in 2ml of two liquids
water. Add 3-4 drops of alpha
naphthol to it. Then add
conc.H2SO4 through the sides
of test tube carefully
17 Osazone test:
Take a small amount of an No yellow crystals are obtained Absence of carbohydrate
organic compound in a test
tube. Add 1ml of phenyl hy-
drazine solution and heat the
mixture for about 5 minutes
on a boiling water bath.
(i) Aromatic
(ii) Saturated
(iii) Ketone
Serial
Experiment Observation Inference
no.
Preliminary test
1 Odour:
Note the Odour of the organic No characteristic Odour Absence of amine benzalde-
compound. hyde, phenol and ester.
2 Test with litmus paper:
Touch the moist litmus paper No colour change is noted Absence of carboxylic acid, phe-
with an organic compound. nol and amine
3 Action with sodium
bicarbonate:
Take 2ml of saturated sodium bi No brisk effervescence Absence of carboxylic acid.
carbonate solution in a test
tube. Add 2 or 3 drops (or a
pinch of solid) of an organic
compound to it.
4 Action with Borsche’s reagent:
Take a small amount of an or-
ganic compound in a test tube. Red precipitate is obtained Presence of aldehyde or ketone.
Add 3ml of Borsche’s reagent,
1ml of conc.Hcl to it. Then warm
the mixture gently and cool it.
5 Charring test:
Take a small amount of an No charring takes place with Absence of carbohydrate
organic compound in a dry test smell of burnt sugar
tube. Add 2ml of conc.H2SO4 to
it, and heat the mixture.
6 Ignition test:
Take small amount of the organ- Burns with sooty flame Presence of an aromatic com-
ic compound in a Nickel spatula pound.
and burn it in Bunsen flame.
10 Esterification reaction:
Take 1ml (or a pinch of solid) of No pleasant fruity odour is Absence of carboxylic acid
an organic compound in a clean noted
test tube. Add 1ml of ethyl alco-
hol and 4 to 5 drops of conc.
Sulphuric acid to it. Heat the
reaction mixture strongly for
about 5 minutes. Then pour the
mixture into a beaker containing
dil.sodium carbonate solution
and note the small.
12 Fehling’s test:
Take 1ml each of Fehling’s solu- No Red precipitate is formed Absence of an aldehyde
tion A and B are taken in a test
tube Add 4-5 drops of an organ-
ic compound (or 0.2g of solid) to
it and warm the mixture on a
water bath for about 5 minutes.
14 Dye test:
Take a small amount of an or- No Scarlet red dye is obtained Absence of an aromatic primary
ganic substance in a clean test amine
tube, add 2ml of Hcl to dissolve
it. Add few crystals of NaNO2,
and cool the mixture in ice bath.
Then add 2ml of ice cold solu-
tion of β – naphtholin NaOH.
15 Biuret test:
Take a small amount of an or- No violet colour is appeared Absence of a diamide
ganic compound in a test tube.
Heat strongly and then allow to
cool. Dissolve the residue with
2ml of water. To this solution
Add 1ml of dilute copper sulp-
nate solution and few drops of
10% NaOH solutiondrop by
drop.
16 Molisch’s test:
Take a small amount of an or- No violet or purple ring is Absence of carbohydrate
ganic compound in a test tube. formed at the junction of the
It is dissolved in 2ml of water. two liquds
Add 3-4 drops of alpha naphthol
to it. Then add conc.H2SO4
through the sides of test tube
carefully
17 Osazone test:
Take a small amount of an or- No yellow crystals are obtained Absence of carbohydrate
ganic compound in a test tube.
Add 1ml of phenyl hydrazine
solution and heat the mixture
for about 5 minutes on a boiling
water bath.
Report:
(i) Aromatic
(ii) Saturated
(iii) Ketone
Serial
Experiment Observation Inference
no.
Preliminary test
1 Odour:
Note the Odour of the organic No characteristic Odour Absence of amine, Benzaldehyde,
compound. phenol and ester.
2 Test with litmus paper:
Touch the moist litmus paper Blue litmus turns red May be a carboxylic acid or phe-
with an organic compound. nol.
3 Action with sodium bicarbo-
nate:
Take 2ml of saturated sodium Brisk effervescence Presence of a carboxylic acid.
bi carbonate solution in a test
tube. Add 2 or 3 drops (or a
pinch of solid) of an organic
compound to it.
4 Action with Borsche’s reagent:
Take a small amount of an or-
ganic compound in a test tube. No characteristic coloured pre- Absence of an aldehyde or ke-
Add 3ml of Borsche’s reagent, cipitate tone.
1ml of conc.Hcl to it. Then
warm the mixture gently and
cool it.
5 Charring test:
Take a small amount of an No charring takes place with Absence of carbohydrate
organic compound in a dry test smell of burnt sugar
tube. Add 2ml of conc.H2SO4 to
it, and heat the mixture.
6 Ignition test:
Take small amount of the or- Burns with sooty flame Presence of an aromatic com-
ganic compound in a Nickel pound.
spatula and burn it in Bunsen
flame.
10 Esterification reaction:
Take 1ml (or a pinch of solid) of A pleasant fruity odour is noted Presence of carboxylic acid.
an organic compound in a clean
test tube. Add 1ml of ethyl al-
cohol and 4 to 5 drops of conc.
Sulphuric acid to it. Heat the
reaction mixture strongly for
about 5 minutes. Then pour the
mixture into a beaker contain-
ing dil.sodium carbonate solu-
tion and note the small.
12 Fehling’s test:
Take 1ml each of Fehling’s so- No Red precipitate is formed Absence of an aldehyde
lution A and B are taken in a
test tube Add 4-5 drops of an
organic compound (or 0.2g of
solid) to it and warm the mix-
ture on a water bath for about
5 minutes.
13 Legal’s test:
A small amount of the sub- No Red colouration Absence of a ketone
stance is taken in a test tube.
1ml sodiumnitro prusside solu-
tion is added. Then sodium hy-
droxide solution is added
dropwise.
14 Dye test:
Take a small amount of an or- No Scarlet red dye is obtained Absence of an aromatic primary
ganic substance in a clean test amine
tube, add 2ml of Hcl to dissolve
it. Add few crystals of NaNO2,
and cool the mixture in ice
bath. Then add 2ml of ice cold
solution of β – naphtholin-
NaOH.
15 Biuret test:
Take a small amount of an or- No violet colour is appeared Absence of a diamide
ganic compound in a test tube.
Heat strongly and then allow to
cool. Dissolve the residue with
2ml of water. To this solution
Add 1ml of dilute copper sulp-
nate solution and few drops of
10% NaOH solutiondrop by
drop.
16 Molisch’s test:
Take a small amount of an or- No violet or purple ring is Absence of carbohydrate
ganic compound in a test tube. formed at the junction of the
It is dissolved in 2ml of water. two liquids
Add 3-4 drops of alpha naph-
thol to it. Then add conc.H2SO4
through the sides of test tube
carefully
17 Osazone test:
Take a small amount of an or- No yellow crystals are obtained Absence of carbohydrate
ganic compound in a test tube.
Add 1ml of phenyl hydrazine
solution and heat the mixture
for about 5 minutes on a boil-
ing water bath.
(i) Aromatic
(ii) Saturated
Serial
Experiment Observation Inference
no.
Preliminary test
1 Odour:
Note the Odour of the organic No characteristic Odour Absence of amine, benzalde-
compound. hyde, phenol and ester.
2 Test with litmus paper:
Touch the moist litmus paper Blue litmus turns red May be a carboxylic acid or
with an organic compound. phenol.
3 Action with sodium bicarbo-
nate:
Take 2ml of saturated sodium Brisk effervescence Presence of a carboxylic acid.
bi carbonate solution in a test is observed
tube. Add 2 or 3 drops (or a
pinch of solid) of an organic
compound to it.
4 Action with Borsche’s reagent:
Take a small amount of an or-
ganic compound in a test tube. No characteristic coloured Absence of an aldehyde or ke-
Add 3ml of Borsche’s reagent, precipitate tone.
1ml of conc.Hcl to it. Then
warm the mixture gently and
cool it.
5 Charring test:
Take a small amount of an or- No charring takes place with Absence of carbohydrate
ganic compound in a dry test smell of burnt
tube. Add 2ml of conc.H2SO4 to sugar
it, and heat the mixture.
6 Ignition test:
Take small amount of the or- Burns with sooty flame Presence of an aromatic com-
ganic compound in a Nickel pound.
spatula and burn it in Bunsen
flame.
10 Esterification reaction:
Take 1ml (or a pinch of solid) of A pleasant fruity odour is Presence of carboxylic acid.
an organic compound in a clean noted
test tube. Add 1ml of ethyl al-
cohol and 4 to 5 drops of conc.
Sulphuric acid to it. Heat the
reaction mixture strongly for
about 5 minutes. Then pour the
mixture into a beaker contain-
ing dil.sodium carbonate solu-
tion and note the small.
13 Legal’s test:
RBR, MAL & AV
St. Mary's Girls Higher Secondary School, SALEM - 636 009 52
A small amount of the sub- No Red colouration is ob- Absence of a ketone
stance is taken in a test tube. served
1ml sodiumnitro prusside solu-
tion is added. Then sodium hy-
droxide solution is added
dropwise.
14 Dye test:
Take a small amount of an or- No Scarlet red dye is observed Absence of an aromatic prima-
ganic substance in a clean test ry amine
tube, add 2ml of Hcl to dissolve
it. Add few crystals of NaNO2,
and cool the mixture in ice
bath. Then add 2ml of ice cold
solution of β – naphtholin
NaOH.
15 Biuret test:
Take a small amount of an or- No violet colour is appeared Absence of a diamide
ganic compound in a test tube.
Heat strongly and then allow
tocool. Dissolve the residue
with 2ml of water. To this solu-
tion Add 1ml of dilute copper
sulpnate solution and few
drops of 10% NaOH solution-
drop by drop.
16 Molisch’s test:
Take a small amount of an or- No violet or purple ring is Absence of carbohydrate
ganic compound in a test tube. formed
It is dissolved in 2ml of water.
Add 3-4 drops of alpha naph-
thol to it. Then add conc.H2SO4
through the sides of test tube
carefully
17 Osazone test:
Take a small amount of an or- No yellow crystals are formed Absence of carbohydrate
ganic compound in a test tube.
Add 1ml of phenyl hydrazine
solution and heat the mixture
for about 5 minutes on a boil-
ing water bath.
(i) Aromatic
(ii) Unsaturated
Serial
Experiment Observation Inference
no.
Preliminary test
1 Odour:
Note the Odour of the organic No characteristic Odour Absence of amine, phenol, ben-
compound. zaldehyde and ester.
2 Test with litmus paper:
Touch the moist litmus paper No colour change is noted Absence of carboxylic acid, phe-
with an organic compound. nol and amine
3 Action with sodium bicarbo-
nate:
Take 2ml of saturated sodium No brisk effervescence Absence of a carboxylic acid.
bi carbonate solution in a test
tube. Add 2 or 3 drops (or a
pinch of solid) of an organic
compound to it.
4 Action with Borsche’s rea-
gent:
Take a small amount of an No characteristic coloured pre- Absence of an aldehyde or ke-
organic compound in a test cipitate tone.
tube. Add 3ml of Borsche’s
reagent, 1ml of conc.Hcl to it.
Then warm the mixture gently
and cool it.
5 Charring test:
Take a small amount of an No charring takes place with Absence of carbohydrate
organic compound in a dry smell of burnt sugar
test tube. Add 2ml of
conc.H2SO4 to it, and heat the
mixture.
6 Ignition test:
Take small amount of the or- Burns with non sooty flame Presence of an aliphatic com-
ganic compound in a Nickel pound.
spatula and burn it in Bunsen
flame.
10 Esterification reaction:
Take 1ml (or a pinch of solid) No pleasant fruity odour is Absence of carboxylic group
of an organic compound in a noted
clean test tube. Add 1ml of
ethyl alcohol and 4 to 5 drops
of conc. Sulphuric acid to it.
Heat the reaction mixture
strongly for about 5 minutes.
Then pour the mixture into a
beaker containing dil.sodium
carbonate solution and note
the small.
13 Legal’s test:
A small amount of the sub- No Red colouration Absence of a ketone
stance is taken in a test tube.
1ml sodiumnitro prusside so-
lution is added. Then sodium
hydroxide solution is added
dropwise.
14 Dye test:
Take a small amount of an No Scarlet red dye is obtained Absence of an aromatic primary
organic substance in a clean amine
test tube, add 2ml of Hcl to
dissolve it. Add few crystals of
NaNO2, and cool the mixture
in ice bath. Then add 2ml of
ice cold solution of
β – naphtholinNaOH.
15 Biuret test:
Take a small amount of an Violet colour is appeared Presence of a diamide
organic compound in a test
tube. Heat strongly and then
allow to cool. Dissolve the re-
sidue with 2ml of water. To
this solution Add 1ml of dilute
copper sulpnate solution and
few drops of 10% NaOH solu-
tiondrop by drop.
16 Molisch’s test:
Take a small amount of an No violet or purple ring is Absence of carbohydrate
organic compound in a test formed at the junction of the
tube. It is dissolved in 2ml of two liquids
water. Add 3-4 drops of alpha
naphthol to it. Then add
conc.H2SO4 through the sides
of test tube carefully
17 Osazone test:
Take a small amount of an No yellow crystals are obtained Absence of carbohydrate
organic compound in a test
tube. Add 1ml of phenyl hy-
drazine solution and heat the
mixture for about 5 minutes
on a boiling water bath.
(i) Aliphatic
(ii) Saturated
(iii) Diamide
Serial
Experiment Observation Inference
no.
Preliminary test
1 Odour:
Note the Colour of the organic No characteristic Odour Absence of amine, benzalde-
compound. hyde, phenol and ester.
2 Test with litmus paper:
Touch the moist litmus paper No colour change is noted Absence of carboxylic acid,
with an organic compound. phenol and amine.
3 Action with sodium
bicarbonate:
Take 2ml of saturated sodium No brisk effervescence Absence of a carboxylic acid.
bi carbonate solution in a test
tube. Add 2 or 3 drops (or a
pinch of solid) of an organic
compound to it.
4 Action with Borsche’s
reagent:
Take a small amount of an Yellow or orange precipitate is Presence of an aldehyde or ke-
organic compound in a test obtained tone.
tube. Add 3ml of Borsche’s
reagent, 1ml of conc.Hcl to it.
Then warm the mixture gently
and cool it.
5 Charring test:
Take a small amount of an Charring takes place with smell Presence of carbohydrate
organic compound in a dry of burnt sugar
test tube. Add 2ml of
conc.H2SO4 to it, and heat the
mixture.
6 Ignition test:
Take small amount of the or- Burns with non sooty flame Presence of an aliphatic com-
ganic compound in a Nickel pound.
spatula and burn it in Bunsen
flame.
10 Esterification reaction:
Take 1ml (or a pinch of solid) No pleasant fruity odour is Absence of carboxylic acid.
of an organic compound in a noted
clean test tube. Add 1ml of
ethyl alcohol and 4 to 5 drops
of conc. Sulphuric acid to it.
Heat the reaction mixture
strongly for about 5 minutes.
Then pour the mixture into a
beaker containing dil.sodium
carbonate solution and note
the small.
13 Legal’s test:
A small amount of the sub- No Red colouration is seen Absence of a ketone
stance is taken in a test tube.
1ml sodiumnitro prusside so-
lution is added. Then sodium
hydroxide solution is added
dropwise.
14 Dye test:
Take a small amount of an No Scarlet red dye is obtained Absence of an aromatic prima-
organic substance in a clean ry amine
test tube, add 2ml of Hcl to
dissolve it. Add few crystals of
NaNO2, and cool the mixture
in ice bath. Then add 2ml of
ice cold solution of β – naph-
tholin NaOH.
15 Biuret test:
Take a small amount of an No violet colour is appeared Absence of a diamide
organic compound in a test
tube. Heat strongly and then
allow to cool. Dissolve the re-
sidue with 2ml of water. To
this solution Add 1ml of dilute
copper sulpnate solution and
few drops of 10% NaOH solu-
tiondrop by drop.
16 Molisch’s test:
Take a small amount of an Violet or purple ring is formed at Presence of carbohydrate
organic compound in a test the junction of the two liquids
tube. It is dissolved in 2ml of
water. Add 3-4 drops of alpha
naphthol to it. Then add
conc.H2SO4 through the sides
of test tube carefully
17 Osazone test:
Take a small amount of an yellow crystals are Obtained Presence of carbohydrate
organic compound in a test
tube. Add 1ml of phenyl hy-
drazine solution and heat the
mixture for about 5 minutes
on a boiling water bath.
(i) Aliphatic
(ii) Saturated
Serial
Experiment Observation Inference
no.
Preliminary test
1 Odour:
Note the Odour of the organic Fish Odour May be an amine
compound.
2 Test with litmus paper:
Touch the moist litmus paper Red litmus turns blue May be an amine
with an organic compound.
3 Action with sodium bicarbonate:
Take 2ml of saturated sodium bi
carbonate solution in a test tube. No brisk effervescence Absence of a carboxylic acid.
Add 2 or 3 drops (or a pinch of
solid) of an organic compound to
it.
4 Action with Borsche’s reagent:
Take a small amount of an organ-
ic compound in a test tube. Add No characteristic coloured Absence of an aldehyde or
3ml of Borsche’s reagent, 1ml of precipitate ketone.
conc.Hcl to it. Then warm the
mixture gently and cool it.
5 Charring test:
Take a small amount of an organ- No charring takes place with Absence of carbohydrate
ic compound in a dry test tube. smell of burnt sugar
Add 2ml of conc.H2SO4 to it, and
heat the mixture.
6 Ignition test:
Take small amount of the organic Burns with sooty flame Presence of an aromatic com-
compound in a Nickel spatula and pound.
burn it in Bunsen flame.
10 Esterification reaction:
Take 1ml (or a pinch of solid) of No pleasant fruity odour is Absence of carboxylic acid.
an organic compound in a clean noted
test tube. Add 1ml of ethyl alco-
hol and 4 to 5 drops of conc. Sul-
phuric acid to it. Heat the reac-
tion mixture strongly for about 5
minutes. Then pour the mixture
into a beaker containing
dil.sodium carbonate solution
and note the small.
13 Legal’s test:
A small amount of the substance No Red colouration Absence of a ketone
is taken in a test tube. 1ml so-
diumnitro prusside solution is
added. Then sodium hydroxide
solution is added dropwise.
14 Dye test:
Take a small amount of an organ- Scarlet red dye is obtained Presence of an aromatic pri-
ic substance in a clean test tube, mary amine
add 2ml of Hcl to dissolve it. Add
few crystals of NaNO2, and cool
the mixture in ice bath. Then add
2ml of ice cold solution of
β – naphtholin NaOH.
15 Biuret test:
Take a small amount of an organ- No violet colour is appeared Absence of a diamide
ic compound in a test tube. Heat
strongly and then allow to cool.
Dissolve the residue with 2ml of
water. To this solution Add 1ml
of dilute copper sulpnate solution
and few drops of 10% NaOH solu-
tiondrop by drop.
16 Molisch’s test:
Take a small amount of an organ- No violet or purple ring is Absence of carbohydrate
ic compound in a test tube. It is formed at the junction of the
dissolved in 2ml of water. Add 3- two liquids
4 drops of alpha naphthol to it.
Then add conc.H2SO4 through the
sides of test tube carefully
17 Osazone test:
Take a small amount of an organ- No yellow crystals are ob- Absence of carbohydrate
ic compound in a test tube. Add tained
1ml of phenyl hydrazine solution
and heat the mixture for about 5
minutes on a boiling water bath.
Report:
(i) Aromatic
(ii) Saturated
(iii) Amine
Serial
Experiment Observation Inference
no.
Preliminary test
6 Ignition test:
Take small amount of the organ- Burns with sooty flame Presence of an aromatic com-
ic compound in a pound.
Nickel spatula and burn it in
Bunsen flame.
10 Esterification reaction:
Take 1ml (or a pinch of solid) of A pleasant fruity odour is Presence of carboxylic acid.
an organic compound in a clean noted
test tube. Add 1ml of ethyl alco-
hol and 4 to 5 drops of conc.
Sulphuric acid to it. Heat the
reaction mixture strongly for
about 5 minutes. Then pour the
mixture into a beaker containing
dil.sodium carbonate solution
and note the small.
13 Legal’s test:
A small amount of the substance No Red colouration Absence of a ketone
is taken in a test tube. 1ml so-
diumnitro prusside solution is
added. Then sodium hydroxide
solution is added dropwise.
RBR, MAL & AV
St. Mary's Girls Higher Secondary School, SALEM - 636 009 67
Test for an amine
14 Dye test:
Take a small amount of an or- No Scarlet red dye is obtained Absence of an aromatic prima-
ganic substance in a clean test ry amine
tube, add 2ml of Hcl to dissolve
it. Add few crystals of NaNO2,
and cool the mixture in ice bath.
Then add 2ml of ice cold solu-
tion of β – naphtholin NaOH.
15 Biuret test:
Take a small amount of an or- No violet colour is appeared Absence of a diamide
ganic compound in a test tube.
Heat strongly and then allow to
cool. Dissolve the residue with
2ml of water. To this solution
Add 1ml of dilute copper sulp-
nate solution and few drops of
10% NaOH solutiondrop by
drop.
16 Molisch’s test:
Take a small amount of an or- No violet or purple ring is Absence of carbohydrate
ganic compound in a test tube. formed at the junction of the
It is dissolved in 2ml of water. two liquids
Add 3-4 drops of alpha naphthol
to it. Then add conc. H2SO4
through the sides of test tube
carefully
17 Osazone test:
Take a small amount of an or- No yellow crystals are ob- Absence of carbohydrate
ganic compound in a test tube. tained
Add 1ml of phenyl hydrazine
solution and heat the mixture
for about 5 minutes on a boiling
water bath.
Report:
(i) Aromatic
(ii) Saturated