MARKETING

Goals

Our goals for this project is to serve other students and lecturer with
our foods and drink.

Product description

Egg sandwich

- Mashed boiled egg with mayonnaise dressing and a bit of black

pepper in a regular bread

Sausage sandwich

- Slices of boiled sausage with salad and tomato, chilli sauce in a

regular bread

Fried rice vermicelli (Bihun goreng)

- Vermicelli soaked in water overnight before fried, fried with

basic ingredients. Served with egg sambal.

Sirap selasih

- Cordial syrup with basil seeds, served as cold drink.

Refreshment
 - A variety of drink consist of cold packed drinks, drinking water
cans and mineral water.

Demographic

Warung Ib strongly focus on the UTHM students, lecturers and public

especially for the FKAAS students and lecturer because it happens during
Fuyoo FKAAS 3.0

Geographic

Warung Ib will focus on Stadium UTHM and its nearby areas. Some
other stalls also take part in this entrepreneurship project but they are not
selling product which Warung Ib will be providing.