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  • COOKING

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    Rene P. Cona
    18 visualizzazioni3 pagine
    The document discusses two judging criteria - cooking and table setting. For cooking, judges will evaluate appearance/texture (35%), palatability (20%), and nutritive value (45%). For table setting, judges will consider completeness (50%), exhibit/artistry (30%), and cleanliness (20%).

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    COOKING.docx

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    The document discusses two judging criteria - cooking and table setting. For cooking, judges will evaluate appearance/texture (35%), palatability (20%), and nutritive value (45%). For table setting, judges will consider completeness (50%), exhibit/artistry (30%), and cleanliness (20%).

    Copyright:

    © All Rights Reserved
    Scarica in formato DOCX, PDF, TXT o leggi online su Scribd
    Segnala contenuti inappropriati
    18 visualizzazioni3 pagine

    COOKING

    Caricato da

    Rene P. Cona
    The document discusses two judging criteria - cooking and table setting. For cooking, judges will evaluate appearance/texture (35%), palatability (20%), and nutritive value (45%). For table setting, judges will consider completeness (50%), exhibit/artistry (30%), and cleanliness (20%).

    Copyright:

    © All Rights Reserved
    Scarica in formato DOCX, PDF, TXT o leggi online su Scribd
    Segnala contenuti inappropriati
    di 3

    COOKING

    COOKING
    Appearance/Texture (35%) ----------------------------- Appearance/Texture (35%) -----------------------------

    Palatability (20%) ----------------------------- Palatability (20%) -----------------------------

    Nutritive Value (45%) ----------------------------- Nutritive Value (45%) -----------------------------

    ________________ ________________

    Judge Judge
    TABLE SETTING
    TABLE SETTING

    Completeness (50%) ------------------


    Completeness (50%) ------------------
    Exhibit/Artistry (30%) ------------------
    Exhibit/Artistry (30%) ------------------
    Cleanliness (20%) ------------------
    Cleanliness (20%) ------------------

    ----------------------
    ----------------------
    Judge
    Judge

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