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5% en Peso:
𝑽; 𝑇𝑆 ; 𝜆𝑉
𝑲𝒈
𝑾; 𝐻𝑊 ; 105°𝐶 𝑭: 𝟖𝟎𝟎𝟎 𝒉
; 0.012(𝑝𝑒𝑠𝑜); 38°𝐶; 1𝑎𝑡𝑚
𝐾𝑔
𝑊 = 5102.33
ℎ
𝑸 = 𝑾𝝀𝑾
𝐾𝑔 𝐾𝑐𝑎𝑙 𝑲𝒄𝒂𝒍
𝑄 = 5102.33 ℎ (535.62 𝐾𝑔
) = 𝟐𝟕𝟑𝟐𝟗𝟏𝟎 𝒉
𝑸
𝑨𝑪𝒂𝒍𝒆𝒇𝒂𝒄𝒄𝒊ó𝒏 =
𝑼∆𝑻
2732910 𝐾𝑐𝑎𝑙
ℎ 1ℎ 4.18𝐽 1𝑤
𝐴𝐶𝑎𝑙𝑒𝑓𝑎𝑐𝑐𝑖ó𝑛 = 𝑤 ∗ ∗ ∗
1700 2 (105 − 100)°C 3600𝑠 1𝐶𝑎𝑙 𝐽⁄𝑠
m °C
𝑽; 𝑇𝑆 ; 𝜆𝑉
𝑲𝒈
𝑾; 𝐻𝑊 𝑭: 𝟏𝟖𝟎𝟎𝟎 𝒉
; 0.1(𝑝𝑒𝑠𝑜); 25°𝐶
𝑾; ℎ𝑊 𝑳: 0.5(𝑝𝑒𝑠𝑜); 𝑻𝑺 + 𝟏𝟎°𝑪
𝑲𝒈 𝐾𝑔
𝑳 = 𝟑𝟔𝟎𝟎 0.1: 1800
𝒉 𝐹: 18000 { ℎ
𝐾𝑔
d) Balance de Masa: 0.9: 16200
3.2. Continuación: ℎ
𝐹 =𝐿+ 𝑲𝒈𝑉 Producto: 𝑲𝒈
𝑷(𝑪𝒂𝒍𝒆𝒇𝒂𝒄𝒄𝒊ó𝒏) = 𝟏. 𝟕𝟐 𝒄𝒎𝟐 ; 𝑷(𝑬𝒗𝒂𝒑𝒐𝒓𝒂𝒄𝒊ó𝒏) = 𝟎. 𝟓𝟖 𝒄𝒎𝟐
𝑲𝒈 𝐾𝑔
𝑽 = 𝟏𝟒𝟒𝟎𝟎 0.5: 1800
𝑲𝒈
Para W: 𝟏. 𝟕𝟐 𝒄𝒎𝟐 (𝟏𝟏𝟓) 𝒉 ℎ
𝐿: 3600 {
𝐾𝑔
0.5: 1800
𝜆𝑊 = 𝐻𝑤 − ℎ𝑤 ℎ
𝐾𝑐𝑎𝑙
𝜆𝑊 = 644.3 − 115.18 = 𝟓𝟐𝟗. 𝟏𝟐
𝐾𝑔
𝑇𝑉 = 𝑇𝑉 + 10:
𝑲𝒈
Para W: 𝟎. 𝟓𝟔 𝒄𝒎𝟐 (𝟖𝟓) 𝐾𝑐𝑎𝑙
𝜆𝑉 = 548.24 + 10 ∗ (0.85) = 556.74
𝐾𝑔
𝜆𝑉 = 𝐻𝑉 − ℎ𝑉
𝐾𝑐𝑎𝑙
𝜆𝑉 = 638.9 − 100.04 = 𝟓𝟒𝟖. 𝟐𝟒
𝐾𝑔
a) Balance de Energía:
𝑲𝒈
𝑾 = 𝟏𝟔𝟗𝟒𝟓
𝒉
𝑸 = 𝑾𝝀𝑾
𝐾𝑔 𝐾𝑐𝑎𝑙 𝑲𝒄𝒂𝒍
𝑄 = 16945 ℎ (529.12 𝐾𝑔
) = 𝟖𝟗𝟔𝟓𝟗𝟑𝟖. 𝟓 𝒉
𝑸
𝑨𝑪𝒂𝒍𝒆𝒇𝒂𝒄𝒄𝒊ó𝒏 =
𝑼∆𝑻
8965938.5 𝐾𝑐𝑎𝑙
ℎ
𝐴𝐶𝑎𝑙𝑒𝑓𝑎𝑐𝑐𝑖ó𝑛 =
𝐾𝑐𝑎𝑙
1800 2 (115 − 95)°C
m . h. °C
𝑽 𝟏𝟒𝟒𝟎𝟎
𝑬= = = 𝟎. 𝟖𝟒𝟗𝟖
𝑾 𝟏𝟔𝟗𝟒𝟓