ACCREDITED VENUE

INTERNATIONAL BUFFET MENU

(Lunch or Dinner)
Price per head P 540  + 10% SC 
 
Appetizer
(choose 1)
New Prawn & Lobster Crackers
New Spicy Shrimp Heads (seasonal)
Spicy Wontons
Assorted Nuts w/ Kaffir Lime
Nachos Trio w/ Salsa

Beef or Pork
(choose 1)
New Beef Bulgogi New Maple Glazed Ham w/ Raisen Sauce
New Stir Fried Beef w/ Chili (Thai Recipe) New Pork with Tamarind Curry Sauce
Honey and Black Pepper Beef (Mild Pork Curry with Tamarind Sauce)
Korean Beef Stew w/ Bokchoy New Nutty
Peppered Pork w/ Thai Chili Sauce
Braised Beef Tips with Vegetable Medley Golden Porkloin w/ Broccoli
Chicken
(Choose 1)
New Chicken Fried Steak w/ Mushroom Sauce
New Chicken Fingers with Remoulade Sauce
Chicken Teriyaki
Chicken Tandori w/ Herb Sour Cream

Noodles / Pasta
(Choose 1)
New Penne w/ Roasted Chicken, Lemon Basil Cream Sauce
New Pasta Primavera w/ Seafood
Seafood Fettuccine Alfredo
Penne w/ Roasted Chicken & Garlic Cream Sauce
Stir Fried Egg Noodles w/ Chicken & Shitake Mushroom

Fish
(Choose 1)
New Steamed Fish with Aubergine & Carrots
New Fish w/ Green Peas and Cashew
Stir Fried Fillet of Fish with Tofu
Fish Thermidore

Vegetables
(Choose 1)
New Caramelized Carrots with Young Corn
New Stir Fried Mixed Vegetables with Beancurd
Open Fresh Lumpia Bar
Mixed Vegetable Teppanyaki

Steamed Pandan Rice

Dessert
(Choose 2)
New Chocolate
Kisses /Coffee Jelly Delight
Buko Jello with Lychees / Fresh Fruits in Season
Chocolate Pudding w/ Crème Anglaise / Trio Gulamelaka

One (1) round of  Lemon Iced Tea or Softdrinks

 Price subject to change without prior notice

16-A Capitol Hills Road, Old Balara, Diliman, Quezon City
Telephone No. 931-FOOD (3663) Fax No. (632) 931-4859
E-mail: reservations@alberguscatering.com
Website: www.alberguscatering.com
 Service and Amenities Included
Buffet table with elegant skirting and centerpiece arrangement;
Drinking Glasses, Plates & Cutleries
Tables with Tablecloth (choice of available motiff)
Individual Centerpieces
Chairs with full length cover
Well-trained waiters in uniform

Additional Services / Amenities Available :

Martini Bar
Chivalry chairs
Flower Arrangements
Events Team
Ice Carving
Photo / Video Coverage
Fondant Cake
Sound System
Personalized Menu Cards, Place Cards, Table Numbers & Food Labels

Terms and Conditions:

1.A Php 10,000 Non-refundable deposit is required upon confirmation. (Non-Refundable, Non-Consumable,
Non-Transferable)
Php 5,000 Cash Bond(for in house function) Refundable
2.Mode of Payment:
A 50% down payment or full amount shall be paid in cash, check upon signing the contract.
Full Payment must be made at least (2) weeks before the function
Any additional charges to be settled in cash immediately after the function.
3.Minimum Number of Persons Guaranteed : Engager upon signing of contract shall be billed the total
minimum number of persons guaranteed, In case of the increase in the number of persons, client agrees to
pay the additional number of persons.

Cancellation Policy
Cancellation fee shall be charged accordingly and as follows :

Cancellation Fee
13 - 10 days before the event 30%
9 - 5 days 50%
4 - 3 days 70 %
2 days 80%
On the day of the event 100%

Any refund can be claimed 2 weeks after the cancellation has been made in the form of CHEQUE payable to
the engager or its authorize representative.

Failure to observe the foregoing schedule of payments, for any reason whatsoever, shall entitle and
authorize the management to forfeit all payments previously made.

16-A Capitol Hills Road, Old Balara, Diliman, Quezon City

Telephone No. 931-FOOD (3663) Fax No. (632) 931-4859
E-mail: reservations@alberguscatering.com
Website: www.alberguscatering.com