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INTRODUCTION
vinegar were used as components to make fire retardant. The researchers used different level of
concentration of calamansi extract and vinegar mixed with baking soda and were compared as to
Fire can take many forms, all of which involve chemical reactions between combustible
species and oxygen from the air. Properly harnessed, it provides great benefit as a source of
power and heat to meet our industrial and domestic needs but, unchecked, it can cause untold
There are three components of fire in order to start and spread all throughout, which are
heat, oxygen and fuel. Heat will act as an ignition that will set the fire and start to burn the object
or area. It will remove the moisture and warm are in order to let the fire spread and develop. Fire
can start with at least 16% oxygen and act as oxidizing agent and generate the combustion. Fuel
is the material to burn of any combustible material and characterized according to its
composition. If one of these is removed, fire can be extinguished or slowed down. Fire is one of
the most dangerous phenomena or natural occurrence that happens which some people
encounter. And the only way to stop it or slowdown is with the use of an extinguisher or a fire
retardant.
According toLohner (2017), fire extinguishers were designed to remove one of the
necessary ingredients for a fire to burn. There are several ways this can be done. For example,
water can be used to remove heat from a fire. Adding water often cools down the fuel enough so
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that it stops burning.Cable, et. al. (n.d.) further explained that common fire extinguishers
contains carbon dioxide. The tank is filled with carbon dioxide under pressure. When the fire
extinguisher is applied to fire, it blankets over the fire which contains oxygen supply. Salts of
carbon dioxide are carbonates and bicarbonates. Baking soda or also called sodium bicarbonate
is probably the purest chemicals found in households. When bicarbonate and acids are mixed,
they release carbon dioxide. According to Hughes Associates, Inc. (2010) stated that fire
extinguishing agents have an important role in reducing the impact on fire with the use of
portable extinguishers to its initial stages to prevent the growth of threat. As eloquently states
also by Dweyr (2017), the fire extinguisher apparatus comprises sodium bicarbonate and the
liquid comprises acetic acid. The extinguishing mixture is made from a combination of acetic
acid in the form of vinegar and sodium bicarbonate in the form of baking soda.
Acids and bases are present in a variety of foods and consumer products. Acids generally
have a sour taste, and nearly every sour food contains an acid. Lemons, oranges, and grapefruit
contain citric acid, for instance, and sour milk contains lactic acid. Bases are not so obvious in
foods, but most of us have them stored under the kitchen or bathroom sink. Bases are present in
many household cleaning agents, from perfumed toilet soap, to ammonia-based window
cleaners, to the substance you put down the drain to dissolve hair, grease, and other materials
that clog it (Stanley, 2007). Acetic acid, CH3CO2H, is the primary organic constituent of vinegar.
It also occurs in all living cells and is used in many industrial processes such as the preparation
Another type of acid can also be found in citrus fruit such as the calamansi, according to
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almost in every famous dish made in the Philippines. Citrus fruits such as calamansi, is utilized
mainly for its pulp and juice, the rest of the fruit or the pressed pulp, and the rind are considered
sources of citrus waste, finding a way to utilize it will also help the environment.
It is also known for a fact that when baking soda (sodium carbonate) and vinegar (acetic
acid) are mixed, one of their products is carbon dioxide (CO2 ), same as through with mixing
baking soda and calamansi which is known to have citric acid, the researchers will use calamansi
which produces mainly carbon dioxide (CO2) to see if it can act as a fire retardant which slows
down or stop fire from any material. The researcher then thought of combining all three
ingredients to produce carbon dioxide. The lack of oxygen then extinguishes the flame.
According to Goodman, Bradbury, and Murphy of 2008, if sodium bicarbonate, which is also
known as baking soda, is combined with an acid base it can produce carbon dioxide. Carbon
dioxide can act to lessen the amount of oxygen present in the fire. Absence of oxygen in the fire
The study tries to help the environment by substituting the chemicals used in fire
The researches will identify the variable(s) of interest in the study. Develop a detailed
plan for collecting data. Identify the best concentration or amount of mixtures between baking
soda, vinegar and calamansi that can slow down or stop the fire and see the efficacy of the 3
components of a fire retardant. The objective of the experiment is to conduct the experiments
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with 3 trials then describe the data using descriptive statistics techniques. Interpret the data and
The researchers will identify the variable(s) of interest in the study. Identify the best
concentration that can slow down or stop the fire and identify the viability of baking soda,
calamansi, and vinegar as fire retardant. This study aims to find out if calamansi, vinegar and
fire retardant?
a) 20g baking soda, 15ml apple cider vinegar and 15ml calamansi extract
b) 15g baking soda, 15ml apple cider vinegar and 25ml calamansi extract
c) 15g baking soda, 25ml apple cider vinegar and 15ml calamansi extract
3. Is there a significant difference between high oxygen and low oxygen as a factor in fire
a) 20g baking soda, 15ml apple cider vinegar and 15ml calamansi extract
b) 15g baking soda, 15ml apple cider vinegar and 25ml calamansi extract
c) 15g baking soda, 25ml apple cider vinegar and 15ml calamansi extract
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Hypothesis: There is no significant difference between high and low oxygen as a factor in
fire retardant in concentrations A, B, and C.
The purpose of each experiment is to identify and observe the desired positive results of
each of different amount of mixtures of baking soda, apple cider vinegar and calamansi. From
the gathered results, the researchers then identify the significance of the 3 ratios and see what is
Fire retardants are used in numerous everyday materials to prevent something from being
burnt or at least to slow down a fire. Some fire retardants that people use contain hazardous
chemicals that pollute the environment. Upon combustion, these hazardous chemicals release
toxic gasses that can be harmful. Unlike the fire retardant from calamansi extract, baking soda,
and vinegar, with the rightamount of mixture, these three ingredients are harmless to us humans.
With this alternative fire retardant, which ingredients that are commonly found in household, it
can be made easily and is very useful and effective as fire retardant in times of situations where
fire occurs.
The study can also be used in future researches and can be improved for better and more
desired significance of the study. It can also provide prior information to all people about the
benefits of the alternative fire retardant regarding the 3 components which is not harmful and
The study focuses on experimenting and testing the efficacy of 3 different mixtures of
calamansi (Fortunella japonica) extract, baking soda, and apple cider vinegar as fire retardant.
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The data collection was conducted through an experiment, burning a strip of paper then timed in
order to record the time the ignition started and time it stopped.The 3 different mixtures of
baking-soda, vinegar and calamansi went under a 3trial test in order for the researchers to gather
right amount of results. The study was conducted between the 2nd week of March until the 2nd
The study did not use any human contact or other material aside from the strips of paper
applied with different mixtures of the 3 components to be burned. The researchers did not also
use any other commercialized products aside from the materials used in the experiment. By the
process of conducting the study, the researchers will be able to know the most effective and
Fire Retardant
flame retardants as a chemical substance that is applied on a material in order to prevent the
growth of fire. NIEHS also provided information about the usage of the fire retardant saying that
fire retardants have been used in consumer and industrial product since the year 1970s and is
Furnishings like foams, mattresses, carpets, curtains, and other fabric materials.
Electronic and electrical devices, such as computers, laptops, phones televisions, wires
Building and construction materials, like electrical wires and cables, insulation materials.
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Transportation products, such as seat covers and other automobiles other parts of vehicles
Fire retardant is a material used to lessen or stop the fire from spreading. It comes in various
forms such as gels, foams, water, and powder. It is accomplished by chemical reaction that has
the ability to reduce the flammability and delay combustion (Horrocks, Price, & Price, 2001).
Fire retardants may come into many benefits because it can be applied to such materials
but the down side effect of this material is that it affects the health of a person, an animal or even
the environment. Since 1990s, some flame retardants started to raise environmental concern
because of the toxic chemicals that the fire retardant contains (Cosmin, et.al. 2010). Dr. Joseph
Mercola (2012) stated that toxins from fire retardants are not chemically bound to plastic foams,
fabric and other materials, they can easily leach into homes, and also contaminating the air, soil
and other waterways. According to DiGangi, (2012), chemical industry claims that adding toxic
flame retardant chemicals to foam used in furniture’s gives more time to escape a fire. A burn
study cited by the industry showed that only very large amounts of chemicals slowed a fire. Yet,
the chemical industry used the study to claim that addition of toxic fire retardant chemicals to
consumer products gives a 15-fold increase in escape time in case of a fire. An interview by
Chicago tribune on VytoBabrauskas who is author of the study noted that since furniture is
covered with fabric, the flames from the burning fabric will quickly overwhelm the foam, even if
toxic chemicals are added, and household furniture’s often contains enough chemicals to pose
A study was also discussed by O’Niell (2017), about the long term effects on the human
health after inhaling hazardous chemical fire retardant. He said that common fire retardants,
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“Associated with adverse health impacts including hyperactivity, poorer neurodevelopment and
lower IQ, hormone disruption, fertility problems and cancer.” Which may come into a significant
and irreversible health effects, including cognitive and neurobehavioral changes in a human
body, and even with simple dose of inhaling a fire retardant it could greatly affect the person
exposed.
DiGangi (2012) also discussed about the three toxic flame retardant chemicals that are
banned globally which are commercial pentabromodiphenyl (PentaBDE) used in foam for
furniture, commercial octabromobiphenyl (OctaBDE) used in plastic for electronics products and
Albemarie(US), Chemtura (US), ICL (Israel), and Tosoh (Japan). In 1970’s in the US,
manufactures voluntarily removed chlorinated tris from children’s pajamas after the substance
was linked to cancer. However, it was never banned. In 2011, a study by researchers at Duke
University on foam-containing baby products was being found that chlorinated tris was the most
common flame retardant in the product. The cancer risk for children during the first two years of
life would be seven times higher than what most physicians, scientists and regulators consider to
accept. On a scientific study that have found toxic chemical fire retardant in highchairs, diaper-
suppress ignition and prevent the fire from spreading continuously. A research was conducted by
Aschberger (2017), discussing about common fire retardants that contains hazardous chemicals
affecting human health and the environment. These common fire retardants are also known as
Halogenated FRs (HFRs) that are commonly used due to low impact on other materials
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properties and having low loading levels necessary to meet the required flame retardancy. A
method was used, which is the chemical alternative assessment (CAA), to compare the toxicity
level between Halogenated fire retardants and halogen-free FRs, such as phosphorus and
nitrogen based chemicals and inorganic (metals) materials. They finally concluded, that there is a
significant difference between the aquatic toxicity and environmental effect between the two
type of fire retardants used, which is halogenated and halogen-free. And discussed that chemical
There are hundreds of different fire retardants that are broken into categories which is
based on the chemical structure and their properties. Fire retardants are grouped basing on
whether they contain bromine, chlorine, phosphorus, nitrogen, metals, or boron (National
According to Farooq et. al, (2018), Cellulose nanofibrils aerogels has unique properties
such as low thermal conductivity, low thermal expansion, high strength and elastic modulus,
material to prevent fire. But cellulose nanofibrils (CNF) is flammable, but researchers find new
ways to use this material as an alternative fire retardant, by incorporating CNF to sodium
bicarbonate, in order to reduce its flammability and act as a lay foundation for bio-based
insulation materials. Various test was done in order to test the product, through horizontal
combustion test, the researchers able to identify the flame retarding performance between pure
CNF and sodium bicarbonate-containing CNF aerogels. The chemical, physical, thermal
characteristics of the CNF were also identified more in details. Study shows that CNF aerogels
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with sodium bicarbonate is an effective flame-retarding agent based on its high porosity, low
thermal conductivity, and considerable flame retardancy. Aside from being successful retardant,
the CNF aerogels is also eco-friendly because it is renewable materials that does not need
hazardous chemical additives. Through this study, it can be used as a replacement for oil-based
A study was also conducted by Atay and Çelik (2015) about the characteristics present in
boric acid and antimony oxide with huntite and hydromagnesite that could be used as a fire
retardant in polymer composites. The chemical composition was used to improve the flame
resisting property of polymer. The minerals were added in various loading and sizes. Various
experiment was conducted such as, different thermal Analysis thermogravimetry (DTA-TG)
spectroscopy (SEM-EDS), flame retardancy, and surface profilometry. Analysis shows that boric
acid is more effective than antimony oxide when applied to plastics, but both minerals
accompanied with huntite and hydromagnesite shows a positive result to the flame-retardance of
flammable polymers.
Another experiment was also conducted to study new alternative fire retardant, in the
Philippines, conducted by Ligutan, et. al. (2014) about effectiveness of citrus extract combined
with sodium bicarbonate and tap water as main ingredients for an alternative fire retardant for
combustible materials such as fabric, human hair, wood, and paper. They improvised an anti-
flame spray, a mixture that specifically contains 10 grams of baking soda and 10 milliliters of
lemon juice and 5 milliliters of tap water. They sprayed the mixture in various sample materials
and light 2 similar candles and using a tong, they set the materials on fire and record the time.
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Results shows a success rate when it comes to products containing the fire retardant having
failed ignition of fire while products that does not contain any mixture, its ignition time is
relatively short. And finally concluded, the combination of citrus extract, water, and sodium
Helmenstine (2018) experimented about the other purpose of when baking soda and
vinegar are combined. The carbon dioxide produced from the mixture of baking soda and
vinegar can be collected and used as a chemical fire extinguisher. It starves the fire from the
oxygen needed for combustion. As studied by Fleming, Reed, Sheinson, and Williams (1997)
have examined the tire suppression properties of bicarbonate powders in two different
environments. Similar dependence on size and powder composition was found in both studies.
KHC03 (potassium bicarbonate) was shown to be more effective on a mass basis than NaHC0 3
(found in baking soda) for all particle sizes tested. It was also shown that the effectiveness of an
agent varies inversely with the particle size for the ranges tested; smaller particles are more
Similar study was also conducted by Lohner (2017), described that when baking soda
reacts with any type of acids it produces a gaseous carbon dioxide. He tested it in the candle
flame. When vinegar was added to baking soda in a glass dish and applied in the candle, in a
short period of time the flame went out. Fire is the product of chemical reaction between oxygen
gas with the substance that is burnt. The carbon dioxide released stops the air from reaching the
flame. He then concluded baking soda and vinegar is effective as an alternative fire retardant.
A recently published research have successfully developed a fire retardant coating, used
for protection for materials such as in furniture, textiles, upholstered, and insulations. The study
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specialized in utilizing nanomaterials, clay nanoplatelets and cellulose nanofibrils, ingredients
used to make a shield from heat and flame-retardant coating as a multilayer thin fil deposited
from water. For their methodology, to test the coatings, the flexible polyurethane foam, often
used in furniture cushions, was exposed to fire using butane torch in order to determine the level
of protection the compounds provided. Results showed, the uncoated polyurethane melts
immediately while the researchers’ coating underneath the material used was undamaged and
finally concluded, “The nanobrick wall structure of coating reduces the temperature experienced
by the underlying foam, which delays the combustion and promote insulating char formation and
reduces the release of fumes that feed a fire.” The researchers believed through this experiment,
Fuel (F) + oxygen (O) products (P) represents how oxygen is mostly involved in the
combustion of fire. The oxygen involved here will mostly come from the air. However, fuel
consists most of Carbon (C), Hydrogen (H), and Oxygen (O) in its molecular structure.
(Quintiere, 2006).
oxygen, wildfires could not have spread. But at with 25% or greater of oxygen even wet plants
could get burned. While having oxygen at the level of 30%-35%, as have been suggested for the
Paleozoic, wildfires would be more often and more disastrous (Glasspool& Scott,2010). Similar
study fromBerner, et. al. (2003) as cited in Rimmer, et. al. (2015) suggested an important
positive response loop in the relationship between fire and oxygen: as oxygen increases more
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fires happen, resulting to more production of charcoal and burial. Fossil charcoal gives proof for
the earliest fires in the latest Silurian. There is a lack of charcoal recovered from the Devonian,
this suggests that there is an insufficient supply of fuel and low level of atmospheric oxygen
mixture of fuel and oxygen together with heat. Charcoal is a secondary product produced by
wildfire and is first recorded in the latest Silurian period and has been consistently documented
in all geological periods from a range of sedimentary setting. Determining the fuel flammability
at varying oxygen concentrations allows oxygen to be forced with in the span of 15%-30%
which is the fire window, whenever charcoal is retrieved from the fossil record (Glasspool&
Scott, 2010).
the organophosphorus (OPs) released from consumer products, resulting in the ubiquitous
detection of OPs in the atmosphere. Researchers have previously conducted surveys on the
occurrence of OPs in various indoor atmospheric environments, including private home and
different occupational environments. As depicted the magnitude of the levels and the distribution
pattern of the OPs varied significantly among various categories of indoor environments, mostly
depending on the types and quantities of emission sources, including building materials, furniture
and electronic appliances used in sampling areas. Private homes tented to have lower Ops
concentration compared with work environments such as an office, school building, hospital,
prison, bowling alley, workshop and electronics recycling plant, likely dye to much stricter fire
safety standards on the flooring, floor polishes, upholstered furniture and acoustic ceilings in
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Marquis, Guillaume, and Camillo (2014) explained that the burning behavior of materials
produced vary substantially with the oxygen depletion. If sufficient oxygen is available,
combustion is thorough. When the amount of oxidizer able to react with the fuel is inadequate,
the oxidation reactions lead to the formation of incomplete combustion products such as carbon
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CHAPTER II
The study made use of all necessary materials and equipment as follows:
3. 55ml vinegar
5. 3 containers or bowls
Procedure:
First, the researchers cut each short bond paper into strips of paper having 2 inches width
and 11 inches length. The researchers then grouped the strips into 3 –for each trial- having three
per groupof paper strips, the researchers labeled the first strip of paper as “20BS 15V 15C”,
second as “15BS 15V 25C”, and third as “15BS 25V 15C. The researches labeled each of the
three bowls/ container the same way as the researchers labeled the strips of paper. In result, the
researchers had bowls and paper strips. To make the fire retardant with the first concentration, in
that bowl the researchers placed20g of baking soda and after doing so the researchers got 15ml
of vinegar and poured it down into the bowl/container labeled as 20BS 15V 15C then the
researchers got 15ml of calamansi extract and poured it at the same bowl/container.So then the
researchers hadthe first bowl/container with a mixture of 20g baking soda, 15ml vinegar, and
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15ml calamansi extract. The researchers let the bubbling reaction settle down for a while and
when it settled the researchers grabbedthe strips of paper labeled as “20BS 15V 15C” then
soaked the strips of paper into the bowl. The researchers waited for 20-30 minutes to let paper
strip labeled vinegar dry completely. The researchers continued in making the other solutions.
The whole process would be the same but the only difference is the amount of baking soda,
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CHAPTER III
The researchers used one-way ANOVA to find out if there is a significant difference
between the exposure of the types of oxygen in an environment to compare to the three
concentrations, concentration A, B, and C. This is to see if the results of the experiment are to
compare which concentration is viable in being a fire retardant in terms of its exposure to each
type of oxygen. Below are the results gathered in conducting the experiment.
ANOVA TEST
Post hoc comparisons using the Turkey HSD test indicated that the low oxygen mean
score for concentration B (M = 3.830, SD = 1.280) was significantly different than concentration
concentration A (M = 1.173, SD = 0.676) did not significantly differ from concentration C while
Post hoc comparisons using the Turkey HSD test indicated that the high oxygen mean score for
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1.170, SD = 0.194) However, concentration C (M = 1.826, SD = 0.453) did not significantly
This result indicates that concentration B, which contains 15 grams of baking soda, 15 ml
of apple cider vinegar, and 25 ml of calamansi, is the most effective concentration for fire
retardant. Calamansi, containing citric acid, had made the fire retardant more effective. Similar
study conducted by Ligutan, et. Al. (2014), where they used citrus fruit as an additive for fire
retardant. They improvised an anti-flame spray, a mixture that specifically contains 10 grams of
baking soda and 10 milliliters of lemon juice and 5 milliliters of tap water. And concluded that
citrus juice with sodium bicarbonate and tap water has an extinguishing property to prevent fire.
Similar to the first table presented in the low oxygen, concentration B, with more
calamansi extract present, it shows a more effective performance in the high oxygen area, having
and is easy to cultivate in the country (Cheong et al. 2012), and being important component for
most efficient fire retardant, following results shows that calamansi extract with citric acid has
more effect with sodium bicarbonate along with vinegar, shows the positive results and greater
F Sig.
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Between the mean groups, the significant value is (p=0.020) which is below 0.05 and,
therefore there is a statistically significant difference in the meantime lapses of fire on the
different concentrations in a low oxygen environment. There was a significant effect of low
oxygen at the p<.05 level for the tree concentrations [F(2, 6) = 8.139, p = 0.20]. The significant
value between the mean groups in high oxygen is (p=0.030) which is below 0.05 and, therefore
there is a statistically significant difference in the meantime lapses of fire on the different
concentrations in a high oxygen environment. There was a significant effect of high oxygen at
the p<.05 level for the three concentrations [F(2, 6) = 6.659, p = 0.30].
This result implies that even with the low amount of oxygen in the surroundings, it could
greatly affect the flammability of the fire. Explained by Quintier (2006), the oxygen plays a vital
role in the combustion of fire. Regardless of the amount of oxygen present, as long as there is
oxygen in the surroundings, it has a high possibility for fire to produced and difficult to slow
down.
Even with greater amount of oxygen present, it could affect the combustion of fire.
Similar study fromBerner, et. al. (2003) as cited in Rimmer, et. al. (2015) suggested an important
The researchers used T-test independence to find out if there is a significant difference
between the time lapses of fire on concentrations A, B, and C when exposed to an environment
of both types, low oxygen and high oxygen. This is to see if the results of the experiment is
affected due to the exposure in two different environments of both types of high and low oxygen.
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Table 3 shows the results from the independent sample test. The results show that there is
no significant difference of the time lapses of fire on the concentrations A, B and C when
exposed to an environment of both types, low oxygen and high oxygen, since it acquired a 0.171
significance.
Marquis, Guillaume, and Camillo (2014) explained that the burning behavior of materials
produced vary substantially with the oxygen. If sufficient oxygen is available, combustion is
thorough. When the amount of oxidizer able to react with the fuel is inadequate, the oxidation
reactions lead to the formation of incomplete combustion products such as carbon monoxide.
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CHAPTER IV
This chapter presents the conclusions and recommendation of the research study entitled
Conclusions
1. The findings suggest that baking soda, calamansi, and vinegar is viable as a fire retardant.
2. Based on the results gathered from table 1 and 4 , the concentration of solution that
concentration B with 15g baking soda, 15ml apple cider vinegar and 25ml calamansi
extract.
3. Between high and low oxygen as a factor in the fire retardant of the material, the findings
implying that between an open area which is exposed in high oxygen and a closed area
which has low oxygen exposure affects the ability of the fire being extinguished.
Recommendation
In relation with the findings and conclusions of this experimental study, the following
1. Since calamansi, baking soda, and vinegar is viable as a fire retardant, it can be further
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2. Based on the results gathered, it is recommended to use concentration B with 15g baking
soda, 15mL apple cider vinegar and 25mL calamansi extract in making fire retardant for
3. Based on the data, it is recommended to use the fire retardant indoors with lower pressure
For future researches, it is recommended to make the fire retardant as coating for paint in
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BIBLIOGRAPHY
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Atay, H., Çelik E. (2015). Flame retardant properties of boric acid and antimony oxide
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advice/basics-fire-triangle/
Cable, E., Getchell, R., Kadesch, W., Poppy, W., Wilson, L. (n.d.). The physical science.
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Dr. Mercola, J. (2012). Link Between Flame Retardants and Neurdevelopmental delays in
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chemicals.aspx
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Lohner S. (2017). Fire-Fighting Foam: A fiery science project. Science Buddies.
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APPENDIX A
MATERIALS
I. MATERIALS
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4. 9 strips of paper (1x11)
5. 3 containers or bowls
6. Measuring materials
29
7. Match Sticks
30
APPENDIX B
RECORDED DATA
Table 1: 20g of Baking Soda, 15ml of Apple Cider Vinegar and 15ml Calamansi extract
Table 2: 15g of Baking soda, 15ml of Apple Cider Vinegar and 25ml of Calamansi
extract
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Table 3: 15g of Baking soda, 25ml of Apple Cider Vinegar and 15 ml of Calamansi
extract
32
APPENDIX C
DATA ANALYSIS
Low Oxygen
33
High oxygen
34
Significant bet type of oxygen
35