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R E V I E W

Hypovolemia and Dehydration


in the Oncology Patient
Lawrence Berk, MD, PhD, and Sharon Rana, PhD

D
ehydration and hypovolemia are com-
mon problems in the oncology clinic that Abstract Dehydration is commonly but often inappropriately diag-
can be secondary to inadequate intake nosed in cancer patients. Dehydration is the loss of water from the in-
(eg, due to mucositis or inanition) or tracellular compartment due to hypernatremia. Dehydration can occur
excessive loss (eg, due to vomiting or diarrhea). among patients who are hypervolemic, euvolemic, or hypovolemic.
However, dehydration and hypovolemia are also Cancer patients are more often hypovolemic, reflecting depletion of
problems that are often misunderstood and misdi- water from the extracellular space due to excessive loss, such as from
agnosed by physicians. As Mange and colleagues vomiting and diarrhea, or inadequate intake of fluids. Hypovolemia can
described,1 “Patients presenting with orthostatic be hypernatremic, eunatremic, or hyponatremic. The appropriate state
hypotension and normal plasma sodium concen- of the patient should be determined prior to attempts at correcting the
trations are frequently admitted to the hospital problem. A hyponatremic patient would rehydrate more quickly with
with a diagnosis of dehydration. If they are fortu- a solution higher in sodium, whereas this solution could be dangerous
nate, they receive fluids containing sodium chlo- for a hypernatremic patient. Rapid or inappropriate treatment of hyper-
ride instead of free water to correct obvious ex- natremia can lead to death. Subjective findings, physical findings, and
tracellular fluid volume depletion. Confusing this laboratory values will help direct the appropriate resuscitation methods.
diagnosis highlights the growing and pernicious This paper reviews the physiologic control of extracellular volume and
habit of using the terms dehydration and volume electrolytes, diagnosis of sodium and water balance problems, and the
depletion interchangeably at the bedside when management of these concerns.
the two describe clearly different disturbances.”
Unfortunately, even the Common Terminology
Criteria for Adverse Events v3.0 for dehydration, fluid (35%).3 An average 70-kg male has 42 L of Dr. Berk is Associate
shown in Table 1, are signs of hypovolemia and total water, consisting of 29 L of intracellular and Professor, University
of South Florida, and
not dehydration.2 14 L of extracellular fluid. The extracellular fluid Medical Director of
is further distributed between the interstitial space Radiation Oncology,
Physiology of the Water and and the vascular space. Of the 14 L of extracellu- H. Lee Moffitt Cancer
Electrolyte System lar fluid, 11 L are in the interstitial space and 3 L Center Clinic at Tampa
General Hospital,
in the vascular space. These fluid distributions are Tampa, Florida. Dr. Rana
WATER BALANCE
dynamic and will change in response to losses or is Assistant Professor,
Water comprises 70%–75% of the fat-free mass gains in any one department. Water transference School of Recreation
of an adult, and adipose tissue is approximately from the extracellular fluid into or from the in- and Sport Sciences,
College of Health and
10%–40% water.3 Figure 1 shows the distribution tracellular fluid is dependent on the intracellular Human Services, Ohio
of body water. For people over 50 years of age, the and extracellular osmotic pressures. Within the University, Athens.
total body water comprises approximately 56% extracellular fluid, the majority of the water ex-
of the body weight of men and 47% of the body change between the interstitial and intravascular
weight of women.4 The water is distributed be- spaces occurs at the level of the capillaries. The
tween intracellular fluid (65%) and extracellular transcapillary pressure determines the direction of
the flow.5
The concentration of ions in the intracellular
Manuscript submitted January 10, 2006;
accepted March 26, 2006. and extracellular compartments is equal because of
the high water permeability between the two.6 Sodi-
Correspondence to: Lawrence Berk, MD, PhD, Radiation On-
cology, Moffitt Clinic at Tampa General Hospital, 2 Columbia um (Na+), chloride (Cl–), and bicarbonate (HCO3–)
Dr., Tampa, FL 33606; e-mail: berklb@moffitt.usf.edu are the primary extracellular salts. Potassium (K+),
J Support Oncol 2006;4:447–454 © 2006 Elsevier Inc. All rights reserved. magnesium (Mg2+), and phosphates (PO43–) are the

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Hypovolemia and Dehydration in the Oncology Patient

Table 1 Table 2
Common Terminology Criteria for Adverse Baseline Water Losses8
Events v3.0 Dehydration Grading SOURCE LOSS (mL)
GRADE DESCRIPTION Kidneys 900
1 Increased oral fluids indicated; dry mucous membranes; Skin 350
diminished skin turgor Sweat 100
2 Intravenous fluids indicated < 24 hours Respiration 350
3 Intravenous fluids indicated ≥ 24 hours Feces 200
4 Life-threatening consequence (eg, hemodynamic collapse) Total 1,900
5 Death Adapted from Arsenault.8
Adapted from National Cancer Institute—Common Terminology Criteria for Adverse Events.2
tion will then act synergistically to induce increased sensitiv-
primary intracellular salts. A membrane-bound Na+/K+ ATPase ity to vasopressin and a higher urine osmolality. For example,
pump maintains the differentials. Almost all glucose is extracel- in rats, vasopressin infusion acutely raised urine osmolality to
lular because of its rapid intracellular metabolism. 969 mOsm/kg H2O. In contrast, fluid deprivation for 48 hours
Approximately 5%–10% of total body water is lost and raised the urine osmolality to 3,817 mOsm/kg H2O.11
gained each day.7 Table 2 outlines the baseline water losses.8
Approximately 2 L of fluid are lost daily. The baseline urine Background
output is the amount needed to eliminate metabolic waste DEHYDRATION
products. Water loss in oncology patients may be increased
due to problems such as fever, sweating, diarrhea, and vom- As discussed previously, the ionic constituents of the extra-
iting. Medications, such as diuretics, may also increase daily cellular and intracellular fluids are different, with potassium,
output. Water intake is through eating and drinking, though magnesium, and phosphates predominating intracellularly,
metabolic processes also generate a small amount of water. and sodium, chloride, bicarbonate, and glucose predominat-
ing extracellularly. However, the two compartments are main-
RENAL PHYSIOLOGY tained in osmotic equilibrium by shifts in water. An increase
Water and salt balance is maintained through the kidneys in the extracellular osmolality is compensated by a shift in wa-
and their nephron system. Figure 2 shows the anatomy of the ter from the intracellular compartment, causing dehydration
nephron.9,10 Water and electrolyte balance is maintained by of the intracellular compartment. This step causes a volume
the tubule system of the nephron, which functions through a contraction of the cells. Thus, the appropriate use of the term
combination of active electrolyte transfer and passive, osmoti- “dehydration” is for extracellular hyperosmotic states. The
cally driven diffusion (Figure 3).9 total osmolality of the extracellular fluid is approximated by
The area of the distal collecting ducts is sensitive to the the following formula12 (the concentration of solutes in these
presence of vasopressin (antidiuretic hormone). In a hypovo- equations is in mg/dL and the osmolality is in mOsm/L): 2 ×
lemic state, the level of vasopressin rises and the aquaporins Na+ + glucose/19 + blood urea nitrogen(BUN)/2.8. Among
are activated, allowing the water in the collecting ducts to be some patients, this calculation may need to be corrected for
absorbed into the interstitium; the urine becomes concentrat- ethanol: 2 × Na+ + glucose/19 + BUN/2.8 + ethanol/4.6.
ed. Vasopressin will acutely increase the osmotic pressure of From these equations, it is clear that the extracellular os-
urine over a few hours. Long-term (several days) fluid depriva- molality and hydration status is determined by the sodium
concentration. Intracellular dehydration, which is due to hy-
perosmotic extracellular fluid, is almost always due to hyperna-
Total body water (50%−70% body weight)
tremia. Therefore, the term “dehydration” can almost always
Intracellular water Extracellular water be limited to the extracellular hyperosmotic, hypernatremic
(30%−40% body weight) (20% body weight) state. An exception would be a severe hyperglycemic state.
Hypernatremia is any serum sodium level greater than
the defined normal range. This increase may occur due to
Transcellular

excessive sodium input (eg, intravenous supplementation


Plasma

Interstitial with hypertonic saline or bicarbonate) or from excessive wa-


ter loss from the extracellular compartment (eg, excessive
diuresis). Hypernatremia can be hypovolemic, euvolemic,
or hypervolemic (Table 3).13 Hypernatremia occurs among
25 L 11 L 3L 2L oncology patients primarily in a hypovolemic state due to
gastrointestinal losses (eg, vomiting, diarrhea) or increased
Figure 1 Distribution of Body Water insensible loss (eg, fevers).

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Berk and Rana

Proximal convoluted Distal convoluted Distal convoluted


tubule tubule tubule
Glomerulus
Cortex

Increasing solute concentration in renal medulla


Efferent
arteriole

Na+Cl-

Descending limb

Ascending limb
Afferent Outer
arteriole medulla
H2O
H2O

Artery
Inner
medulla
Vein
Urea
Collecting
Loop of the
duct
nephron

Descending Ascending
limb Collecting Figure 3 Water Reabsorption in the Kidneys
limb
duct Water diffuses out of the glomerular capillaries into the renal cortex inter-
stitium and is then passively absorbed into the renal tubules. An increasing
concentration gradient of sodium chloride, urea, and other waste products
Figure 2 Anatomy of the Nephron is generated within the renal medulla focused toward the inner medulla.
This process then generates increasing osmotic pressure toward the inner
The flow of water out of the vascular system and into the renal tubule
medulla. The sodium concentration gradient is created by a feedback loop.
collecting system (GFR) is controlled by the hydrostatic pressure drop be-
The descending limb of the nephron is water permeable, allowing trans-
tween the afferent and efferent arterioles. Filtration occurs at the glomeru-
portation of water out of the descending limb and into the higher osmotic
lar capillaries. An increase in the afferent arteriole resistance reduces both
pressure interstitium. In the ascending limb (primarily the thick ascend-
the plasma flow (RBF) and the glomerular hydrostatic pressure. Primarily,
ing loop in the outer medulla), which is water impermeable, active pumps
both local and systemic effects on the smooth muscles of the afferent
transport sodium out of the tubule fluid, concentrating the interstitial fluid
arterioles regulate the RBF and GFR; that is, an increase in tension of the
by the ascending loop, which then draws the water out of the water-per-
arteriole walls causes afferent arteriole contraction, whereas an increase in
meable descending loop. The counter-current arrangement magnifies this
flow causes vasoconstriction and a decrease causes vasodilation. This pro-
effect to create concentrated interstitial fluid. The dilute, sodium-depleted
cess, known as the tubuloglomerular feedback mechanism, has increased
fluid in the ascending ducts flows into the proximal collecting ducts in the
sensitivity in volume contraction to help conserve fluid and decreased sen-
outer medulla and finally into the distal collecting ducts.
sitivity in volume expansion to allow for loss of fluids. Angiotensin II also
increases tubuloglomerular feedback sensitivity and, therefore, diuresis. Adapted from Mader.9
Abbreviations: GFR = glomerular filtration rate; RBF = renal blood flow
Adapted from Mader.9 The two most common sources of gastrointestinal loss of
electrolytes and fluid are diarrhea and vomiting. Duodenal
Symptoms of hypernatremia reflect cellular dysfunction in the secretions contain 1.0–11.0 mEq/L of potassium and 85–143
central nervous system13; they include lethargy, weakness, irrita- mEq/L sodium, whereas ileal secretions contain 11 mEq/L of
bility, and hyperreflexia and can progress to coma. In their study potassium and 129 mEq/L of sodium.15 The electrolyte con-
of 103 patients with hypernatremia, Palevsky et al14 reported a tent of diarrhea is dependent on the etiology. The small bowel
mortality rate directly related to the hypernatremia of 16%. content is high in water, the reabsorption of which is driven
through osmosis by the active reabsorption of sodium. Inflam-
HYPOVOLEMIA mation leads to dysfunction of the reabsorption pumps and loss
In contrast to hypernatremia, in which the primary prob- of both water and electrolytes, primarily sodium. For example,
lem is dehydration of the intracellular fluids, hypovolemia is the diarrhea seen with the mucosal inflammation of ulcerative
an extracellular phenomenon. Specifically, it refers to the de- colitis is associated with dysfunction of these sodium pumps.16
creased fluid volume in the intravascular space. Hypovolemia Malabsorption, associated with decreased reabsorption of bile
can occur in a hyponatremic, isonatremic, or hypernatremic acids, is seen in radiation-induced diarrhea.17 Experimental
state. As discussed previously, the most common state of hy- models have shown an acute decrease in sodium reabsorp-
pernatremic dehydration is hypovolemic, due to loss of gastro- tion by the bowel after irradiation,18,19 which would lead to
intestinal fluids or sweating. hyponatremic hypovolemia. Late-onset irinotecan (Camp-

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Hypovolemia and Dehydration in the Oncology Patient

Table 3 Table 4
Hypernatremic States Thirst Visual Analog Scale
STATUS CAUSE LOW-END HIGH-END
QUESTION QUALIFIER QUALIFIER
Extracellular volume
Hypovolemic Renal losses of hyponatremic urine How thirsty do you feel now? Not at all thirsty Very thirsty
(eg, hyperglucosuria) How pleasant would it be to Very unpleasant Very pleasant
Excessive insensible loss (sweating, fever) drink some water now?
Gastrointestinal loss (diarrhea) How dry does your mouth Not at all dry Very dry
Euvolemic Renal loss of eunatremic urine (eg, diabetes insipidus) feel now?
Polydipsia How would you describe the Normal Very unpleasant
Hypervolemic Hypertonic solution administration taste in your mouth?
Primary hyperaldosteronism How does your stomach feel Not at all full Very full
Sodium level now?
Hyponatremic “Third-spacing” (CHF), renal insufficiency, Adapted from Rolls et al.31
inappropriate rehydration with low-sodium fluids
Isonatremic Rapid blood loss, diarrhea, vomiting, insensible loss inexpensive, and appropriate for measuring changes in the ex-
Hypernatremic Diarrhea, vomiting, sweating (severe) tracellular volume/intracellular volume ratio.26
Abbreviation: CHF = congestive heart failure Serum osmolality is another measure of hydration status.
Adapted from Fall.13
A 1% increase in serum osmolality induces the sensation of
thirst.24 Most clinical laboratories report a calculated serum
tosar)-induced diarrhea is probably related to abnormal ion osmolality (Cosm) based upon the formula: Cosm = (2 ×
absorption from the bowel, leading to osmotic loss of fluid and Na+) + BUN + glucose (in mOsm/kg). The true serum osmo-
electrolytes.20 Loperamide, the most commonly used medica- lality is most commonly measured by freezing-point measure-
tion for radiation- and chemotherapy-induced diarrhea, has ment. A recent study showed that calculation of osmolality
antisecretory activity.21,22 overestimated measured osmolality in the lower ranges and
Vomiting also induces sodium loss. Columnar cells lining underestimated it in the higher ranges.27 Therefore, if accu-
the stomach secrete sodium in exchange for hydrogen and bi- rate osmolalities are required, the true osmolality, rather than
carbonate ions. In contrast, the parietal cells secrete hydrogen the calculated osmolality, should be obtained.
ions in exchange for potassium ions.23 Gastric juice contains Under homeostatic conditions, the total body water has
approximately 10 mEq/L of potassium and 50 mEq/L of so- minimal fluctuation. As described previously, the primary
dium.15 Therefore, volume loss due to severe emesis will tend mechanism for the control of hydration is through water
to cause hyponatremic hypovolemia. regulation in the kidneys. Measured urine osmolality reflects
the concentration of solutes in the urine, which should be
Diagnosis higher in hypovolemic conditions. However, there is no stan-
dard for directly relating the urine osmolality to the hydra-
QUANTITATIVE MEASUREMENT OF VOLUME STATUS
tion state.28,29
Precise measurements of body hydration are possible but are
often limited to the research setting (see Armstrong’s review SUBJECTIVE MEASUREMENT OF FLUID STATUS
for a complete presentation24). One method is to administer Another potentially clinically useful measure of dehydra-
a compound that will distribute evenly throughout the total tion is the perception of thirst. In healthy individuals with
body water, such as stable isotopes of oxygen (18O) or hydrogen induced dehydration, thirst occurs with a rise in extracellular
(2H) in water. Once equilibrium is established, measurements fluid osmolality.30 Vasopressin release is seen at plasma os-
of the concentration of the isotopes will reflect the total body molalities of about 280 mOsm/kg of H2O, and thirst is felt at
water. Sodium and chloride ions are chiefly found in the extra- about 290 mg/kg of H2O.
cellular fluid. Therefore, isotopes of these ions (24Na, 36Cl) can Rolls and colleagues31 evaluated the utility of a visual
also be used to distribute evenly throughout the body, though analog scale for the measurement of thirst. They correlated
the concentration of the isotope will reflect the extracellular the subjective findings with serial measurements of various
fluid. Sodium bromide (NaBr), which can be given orally, has laboratory parameters, including plasma sodium and plasma
also been used; measurements of bromide concentration may osmolality (the scales used are in Table 4).31 In this study,
be taken 2–4 hours after administration.25 patients went without fluids for 24 hours and then had un-
Another method is the measurement of the body’s bioelec- limited access to water. Serum parameters and subjective
trical impedance, which requires more assumptions and mod- ratings were followed regularly. The serum osmolality corre-
eling than do dilutional techniques. This technique models lated well with the reports of the first four questions in Table
the body as an electrical conductor system to determine the 4 and inversely with the last question. Similar results were
water distribution. It is non-invasive, instantaneous, relatively obtained when the serum osmolality was increased using hy-

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Berk and Rana

pertonic saline.32 Therefore, this rating scale is one of the few serum and urine osmolality,40 a state that quickly reversed
truly validated subjective tools for measuring hydration and with rehydration. The authors found that the serum osmo-
may be a useful adjunct to objective measures. lality was a more sensitive marker than the urinary indices.
They concluded that as a field test for athletes undergoing
Hypovolemia intense exercise, a weight loss of at least 5% and a urine os-
molality of at least 500 mOsm/kg or a urine-specific grav-
SIGNS AND SYMPTOMS
ity of at least 1.020 are reasonable markers for hypovolemia.
McGee et al33 reviewed the literature to determine the reli- However, the urine-specific gravity and osmolality were not
ability of commonly used signs of hypovolemia, including a sensitive markers by themselves.
dry mouth, dry axilla, capillary refill time, skin turgor, dizziness
on standing, systolic blood pressure fall on standing, increased Dehydration
pulse on standing, and tachycardia. Of this group, the only SIGNS AND SYMPTOMS
sensitive and specific signs were an inability to stand for the
vital signs and an increase in pulse of at least 30 beats per The signs and symptoms of dehydration are secondary to
minute on standing. McGee et al also emphasized that the intracellular water loss caused by extracellular fluid hypernatre-
patient should be supine for at least 1 minute before taking the mia. To reduce the osmotic pressure in the extracellular com-
vitals and should stand for at least 2 minutes. Patients present- partment, water is transferred out of the intracellular compart-
ing with hypovolemia due to severe blood loss may not show ment. Again, one must note that dehydration is not analogous
these symptoms. The authors recommended the measurement to hypovolemia. They can have different signs and symptoms.
of serum electrolyte levels, serum BUN levels, and creatinine Common signs and symptoms of hypernatremia are anorexia,
levels for increased sensitivity. nausea, vomiting, fatigue, and irritability. Physical findings may
include lethargy, confusion, stupor, coma, muscle twitching, hy-
LABORATORY FINDINGS perreflexia, spasticity, tremor, ataxia, or focal findings such as
Most signs and symptoms of hypovolemia reflect the in- hemiparesis or extensor plantar reflexes (Babinski’s reflex).41
ability of the body to compensate for the loss of intravascular
volume. As stated, thirst is generally felt when total body LABORATORY FINDINGS
fluid volume decreases by 0.5%–1.0%.8 However, the elderly The unifying feature of all patients with hypernatremia
may have decreased sensitivity to volume depletion and re- is that the serum sodium level is higher than 145 mEq/L. A
duced thirst.34–36 patient cannot have hypernatremia if the sodium level is not
Shirreffs37 reviewed markers of volume loss from the ex- elevated. However, the extracellular fluid in a hypernatremic
tracellular compartment. In the acute setting, such as after patient can be hypervolemic, euvolemic, or hypovolemic. No
strenuous exercise, weight loss can be interpreted as reflecting laboratory test will definitively determine the patient’s state;
water and volume loss. This finding is less likely to be true however, an elevated BUN level or a high urine osmolality (or
in the subacute and chronic changes seen among oncology specific gravity) may reflect hypovolemia.
patients, although weight loss with severe vomiting or uncon-
trollable diarrhea may reflect volume loss. Clinical Effects
The BUN level can be a marker for dehydration, but may PERFORMANCE
also be elevated for other reasons, such as blood loss within
the gastrointestinal tract or rhabdomyolysis. Sepsis, vaso- Due to a decrease in renal perfusion during hypovolemia,
motor nephropathy, and urinary outlet obstruction can also the juxtaglomerular apparatus increases the release of renin.42
cause a high BUN level.38 A study in children with acute This effect will increase the production of angiotensin I, which
gastroenteritis showed that the combination of high BUN is converted to angiotensin II via the angiotensin-converting
and low bicarbonate levels best predicted fluid deficit.39 enzyme. Angiotensin II will cause an increase in vasoconstric-
However, the utility of the bicarbonate may be related to tion to shunt blood to the central nervous system and heart
the secretory diarrhea of these patients, in which there will (therefore increasing blood pressure), leading to a decrease in
be gastrointestinal loss of bicarbonate. This paper also high- cutaneous blood flow. Angiotensin II will also stimulate the
lights the confusion in the literature between dehydration release of aldosterone and vasopressin, both of which increase
and volume loss. One conclusion by the authors is: “Serum water (and sodium) reabsorption from the distal tubule. An
sodium did not have any significant association with the increase in plasma osmolality as detected by chemoreceptors
degree of dehydration….” Because dehydration is, by defi- can also cause the release of renin and vasopressin. Thus, the
nition, a hypernatremic state, this conclusion is incorrect. body attempts to conserve fluid to increase blood pressure and
Rather, the volume depletion did not correlate with the se- decrease plasma osmolality.42
rum sodium level. In response to hypovolemia, the heart will have a decreased
In a study of athletes inducing a rapid weight loss by stroke volume, which in turn lowers the cardiac output. The
strenuous activity, a 5% weight loss correlated with elevated aortic arch and carotid artery baroreceptors will detect the low-

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Hypovolemia and Dehydration in the Oncology Patient

nitive function with dehydration.49–52 The most likely popu-


Table 5 lation to experience dehydration is the elderly. Suhr et al49
Electrolyte Content in 8 oz (240 mL) determined hydration status of older (> 50 years) adults and
Per Product Labels tested cognitive function as related to hydration status. Hy-
PRODUCT SODIUM (mg) POTASSIUM (mg) dration status was expressed as percent total body water di-
Apple juice 18 240 vided by weight. After controlling for age and systolic blood
Boost (vanilla) 130 400 pressure, investigators found that those who were less hydrat-
Boost Plus (vanilla) 170 380 ed performed more slowly on several measures of psychomo-
Coca-Cola 30 NL tor processing speed and more poorly on attention/memory
Ensure (vanilla) 200 370 tasks.51,52 However, hydration status was not clinically as-
Ensure Plus (vanilla) 240 440 sessed in these investigations.
Gatorade (fruit punch) 110 30 Studies performed on younger subjects who were dehydrat-
Orange juice (Minute Maid) 8 240 ed by passive heating and exercise have shown various decreas-
Pedialyte 11 5 es in cognitive performance, including a decrease in tracking
Pepsi 25 NL tasks, a decrease in perceptual comparison performance, a de-
Powerade (fruit punch) 55 30 crease in short-term memory, an increase in decision time, and
Sprite 15 NL a possible decrease in long-term memory. Regarding long-term
Abbreviation: NL = not listed memory, it seems that fluid replacement and hyperhydration
both prevented the decline in long-term memory, since the
er cardiac output and will cause an increase in sympathetic ner- control condition (no dehydration but no fluid replacement)
vous system activity, heart rate, and heart contractility, as well also had a decrease in long-term memory performance.51,52
as suppression of atrial natriuretic peptide. As the body tries Hydration status also has the potential to affect subjective
to conserve fluid via the effects of aldosterone and vasopres- feelings. For example, Shirreffs et al50 compared subjects who
sin, there will be a reduction in sweating and cutaneous blood had a restricted fluid intake for 37 hours with those in a euhy-
flow,43 which may increase the core temperature during times of drated state. The subjects in the fluid restriction condition re-
increased physical activity. The elevated core temperature can ported increased feelings of headache and fatigue, decreased
impair work capacity and physiologic function. For example, levels of alertness, and greater difficulty concentrating. Cian
Craig and Cummings44 assessed body mass changes due to re- et al51 found that subjects dehydrated via exercise had in-
striction of water intake and found that with a decrease of 4.3% creased fatigue. In a second investigation, they found that
of body mass, walking endurance decreased by 48%; however, subjects had increased levels of tiredness as compared with a
with only a 1.9% decrease in body mass (condition of no fluid control condition whether they were dehydrated through pas-
restriction), there was still a 22% decrease in walking endur- sive heating or exercise; however, when dehydrated passively,
ance.44 It has also been shown that core temperature and heart the subjects experienced less tiredness than did those in the
rate increase in proportion to the amount of dehydration that exercise conditions.52 The authors also found that rehydrating
occurs during exercise45 and that fluid intake during prolonged after dehydration produced less fatigue.
endurance exercise (> 2 h) reduces hyperthermia.46 Thirst is another subjective measure of interest since it in-
In addition to impaired cardiovascular performance, there dicates to a patient when to replace fluids. However, when
is some initial evidence that a decrease in intracellular water subjects are fluid-restricted for 37 hours, thirst will increase
content will increase proteolysis.47 Although further study is at 13 hours after the restriction began but will not differ from
warranted, an increase in protein breakdown due to dehydra- the level of thirst at 37 hours.50 This finding indicates that the
tion could lead to muscle atrophy, and thus a decrease in criti- feeling of thirst may not a reliable indicator of hydration status
cal muscular function, especially for clinical populations that during chronic fluid restriction.
may suffer from dehydration.
Treatment
COGNITIVE EFFECTS
HYPOVOLEMIA
Severe dehydration affects cognitive function primarily
through cerebral hypoperfusion due to hypovolemia.48 Ac- Hypovolemia can be hypernatremic, hyponatremic, or
cording to the model put forth by Wilson and Morley,48 the isotonic, and therefore, the optimal treatment may differ de-
clinical consequences resulting from varying degrees of dehy- pending on clinical findings.40 Treatment is oral or intravenous
dration include 1) anxiety, panic attacks, and agitation (with depending on the severity of the condition.
persistent subclinical dehydration); 2) hallucinations, delu- Knowledge of a patient’s baseline weight is helpful in cases
sions, and inattention (with fluctuating levels of tissue dehy- of mild volume depletion. When a baseline weight is avail-
dration); and 3) somnolence, unconsciousness, and psychosis able, fluid should be replaced based on weight loss, with 100
(with progressive, untreated dehydration). mL/0.1 kg weight loss.53 For example, if a patient loses 0.5 kg
Indeed, controlled studies have shown decreases in cog- in body mass, 500 mL of fluid should be consumed. This infor-

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Berk and Rana

mation is based on recommendations for athletic populations if possible. Again, rapid correction of the condition is danger-
in which fluid loss occurs mainly via sweat and urine, and ous due to swelling that could occur in the central nervous
the clinical measures are not known54; in this population, the system. Sarhill et al42 suggested the following steps to correct
fluid replaced is recommended to have approximately 60 g of hypernatremic hypovolemia: 1) Calculate the water deficit;
carbohydrate per liter of water to maintain performance and 2) Calculate the daily requirement of water; 3) Calculate the
prevent fatigue during practice or competition. Carbohydrate daily sodium requirement; 4) Give half the calculated water
concentrations higher than 8% slow fluid absorption into the deficit and calculated water requirement along with the calcu-
body. A small amount of sodium (0.3–0.7 g/L) may also be lated daily sodium requirement in the first 24 hours; 5) Once
added to rehydration solutions to enhance fluid retention and adequate urine output occurs, add potassium to the solution.
possibly prevent hyponatremia in those who are susceptible.
Interestingly, even when exercise is not involved, oral rehy- DEHYDRATION
dration solutions that were developed mainly to treat diarrhea Dehydration is always hypernatremic but not always hy-
also contain glucose and electrolytes.55 These solutions were povolemic and is usually due to free water loss. If sodium is
developed based on the fact that the intestinal epithelium pas- infused isotonically, water does not shift from the intracellular
sively absorbs water, which follows active transport of electro- to the extracellular compartments but there will be increased
lytes; in turn, glucose stimulates electrolyte absorption due to fluid volume. If sodium is added hypotonically to the serum
coupled intestinal transport. levels, the intracellular volume increases. Since dehydra-
Choosing an appropriate beverage may depend on the type tion indicates that the serum sodium levels are high, isotonic
of hypovolemia. If the patient suffers from hyponatremic hy- (normal) saline can be used to increase the intracellular vol-
povolemia, beverages with higher sodium content and lower ume. This process is done over several days to prevent abrupt
carbohydrate content may be the best choice (such as Gato- changes in brain cell volume. In emergencies (usually when
rade, which has 4% carbohydrate and 0.45 g/L). If the patient the water deficit is greater than the electrolyte deficit), half-
suffers from hypernatremic hypovolemia, beverages with a isotonic saline can be infused.42
lower sodium content and higher carbohydrate content may As with hypovolemia, the underlying cause should be cor-
be appropriate (such as apple juice, which contains 11% car- rected and fluid replacement should occur enterally, if pos-
bohydrate and 0.07 g/L of sodium, or colas, which contain ap- sible, with low-sodium beverages.57 Patients with hypernatre-
proximately 10% carbohydrate and 0.10 g/L of sodium). The mia present for more than a few hours should be corrected
sodium and potassium contents of common replenishment slowly to avoid cerebral edema. A reasonable goal is to lower
beverages are listed in Table 5. Water by itself may not always the serum sodium concentration by 0.5 mmol/L/h or about 10
be the best option to replace lost fluid because it decreases mmol/L/d.57 Inappropriate treatment of dehydration can lead
osmolality and therefore the sensation of thirst.54 to death, and treatment of dehydration should be handled by
When oral treatment is not possible, patients may be treat- experienced physicians.
ed intravenously. For hyponatremic hypovolemia, the patient
should be restricted from drinking free water and should in- Conclusion
crease salt intake.42 However, even though water restriction The term dehydration is often used incorrectly by oncolo-
will improve all forms of hyponatremia, the sodium deficit gists. Dehydration is always accompanied by hypernatremia
must be corrected if the extracellular-fluid volume is deplet- and is characterized by intracellular volume loss secondary
ed.56 When hypovolemic hyponatremia is severe (serum sodi- to extracellular hyperosmolality. The more common clinical
um level < 120 mEq/L), treatment should be immediate, with situation is hypovolemia, which can be hyponatremic, hyper-
the primary goal to raise serum sodium levels, and the second natremic, or eunatremic. The correct characterization of the
goal aimed toward long-term correction.42 Serum sodium lev- clinical condition is paramount before determining the ap-
els should not be increased higher than 125 mEq/L over a 6- propriate treatment of the patient. Hypovolemia is treated by
hour period with hypertonic (3%–5%) saline to prevent dam- rehydration with the appropriate sodium-containing solution,
age to the central nervous system.42 For long-term correction, whereas hypernatremia is treated with a sodium-depleted so-
free water should be restricted and salt intake increased. lution. Confusing hyponatremic hypovolemia with dehydra-
During hypernatremic hypovolemia, it is necessary for cli- tion may harm the patient by inducing further hyponatremia.
nicians to treat the underlying cause and distinguish between Appropriate clinical evaluation of signs and symptoms, as well
hypovolemia and dehydration. The sodium content of medica- as laboratory testing, will allow rapid diagnosis and appropri-
tions should be minimized, and free water should be consumed, ate treatment.

Peer viewpoints on this article by Dr. Jean L. Holley and Dr. Tatsuya Morita appear on page 455 and page 456.

VOLUME 4, NUMBER 9 ■ OCTOBER 2006 www.SupportiveOncology.net 453


Hypovolemia and Dehydration in the Oncology Patient

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