FOOD FRAUD AND

AUTHENTICITY
Food Safety Hazards Event Date 22 –
23 October, Location – Amsterdam, The
Netherlands
OVERVIEW OF FOOD FRAUD
MASTERCLASS IN EUROPE

 In this masterclass, examples of real-life cases

of food quality and safety are analyzed, and
practical ways of conducting a VACCP study are
thought. After this masterclass, you’ll be able to
conduct your own study, and you’ll know the
possible solutions when detecting high-risk raw
materials & packaging materials.
 WHO SHOULD ATTEND FOOD FRAUD
TRAINING IN AMSTERDAM?
Business owners and managers should attend this Food
Fraud & Authenticity training
 Individuals interested in developing a food business in the
2020s should attend this Food Fraud & Authenticity
training
 Technical/Quality Managers with site responsibility for
food safety should attend this training
 Technical/Quality Supervisors wishing to upskill should
attend this Food Fraud & Authenticity training
 Enforcement/Government Agents wishing to understand
best practice from a food business perspective should
attend this Food Fraud & Authenticity training
 New Product Development Managers/Supervisors to
understand modern food safety considerations should
attend this training.

KEY BENEFITS FOOD FRAUD &
AUTHENTICITY MASTERCLASS
 In this Food Fraud & Authenticity Masterclass
participants will understand the main food safety
responsibilities placed on food business owner/managers
 In this Food Fraud & Authenticity Masterclass
participants will get ability to develop a key performance
matrix for food safety culture and continuous improvement
 In this Food Fraud & Authenticity Masterclass
participants will gain an in-depth understanding
of HACCP and food hygiene regulations and ensure
that it is being fully implemented in each food business
 In this Food Fraud & Authenticity Masterclass
participants will understand the concept of due diligence
and the role that food safety training and a properly
functioning HACCP system must play in this area and in
the prevention of product recalls/withdrawals
 In this Food Fraud & Authenticity Masterclass
participants will understand the challenges of food fraud in
today’s food and beverage industries
 Michael King
 Independent Quality Management
Consultant
 View Profile
70,000

70 PROFESSIONALS GLOBALLY
OUR CONCEPT

 In this training LEARN both about the

basics of Food fraud and Authenticity ,
and about the newest developments in the
area.
Thanks!
Any questions?
You can find me at :

Masterclass.registrations@aurelius.in
https://aureliusglobalmasterclass.com/
+44 2032 339808