PENIEL INTEGRATED CHRISTIAN ACADEMY OF RIZAL, INC.

T.L.E CURRICULUM MAP

GRADE 10 S.Y 2019-2020

FIRST QUARTER SECOND QUARTER THIRD QUARTER FOURTH QUATER

I. Home Nursing
a. The Home Nurse, Her Duties and
Responsibilities
b. Common Diseases: Their Signs and
Symptoms
c. Factors Causing the Spread of
Diseases
d. Home Nursing Techniques
e. Other Tasks of a Home Nurse
f. Caring for the Patient
g. Job Opportunities for a Home
Nurse
II. Food Management and Service
a. Growth of the Food Industry
b. Organizing and Managing Food
Service
c. Safety, Sanitation, and
Beautification in Food Service
III. Garment Construction V. Part I. Plant Production VI. Business Opportunities
a. Drafting Patterns for Various Types A. Spice Crop Production a. Creativity and Innovation
of Necklines a. Uses of Spice Crops and b. Backward and Froward
b. Drafting Patterns for Different Kinds Recommended Varieties Linkages of Industries
of Collars b. Cultural Practices in Growing Spice
c. Drafting Patterns for Different Types Crops VII. Business Planning
of Sleeves a. Steps in Planning and
d. Style Pattern for a Princess Cut Dress Managing an Enterprise
with Mandarin Collar c. Harvesting and Marketing Spice Crops b. Government Support to
e. Drafting the Pants with Continental Small Enterprises
Side Pockets B. Growing Commercial Crops
f. Fabrics Suitable for Pants a. Cultural Practices in Commercial Crops VIII. Introduction to Project Pasisiil
g. Preparations Before Sewing Production a. Importance of a Project
h. Assembling the Pants b. Harvesting, Post-Harvest Handling, and Feasibility Study
i. Shop Organization and Management Marketing Commercial Crops
IX. Management Theories
IV. Refrigeration and Air Conditioning C. Oil Crop Production a. The Beginning of Various
a. Development of Refrigeration a. Cultural Practices and Techniques in Management Thoughts
b. Matter, Pressure, and Heat Raising Oil Crops b. Modern Management

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c. The Refrigerant Cycle Concepts

42 BURGOS ST. VISTA VERDE EXECUTIVE VILLAGE CAINTA, RIZAL

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 d. Appropriate Accessories and d. Refrigerants b. Harvesting, Post-Harvest Handling, and c. Management Approaches
Decorations in Food Service e. Refrigeration System Marketing Oil Crops

f. Refrigeration Service Equipment

g. Methods of Detecting Leaks in the X. Bookkeeping Cycle
e. Menu Planning Refrigeration System a. Fundamental Accounting
f. Quantity Food Preparation h. Vacuum Pumps D. Cut Flower Production Equation
g. Asian and Other International i. Fittings and Tubing Processes a. Raising Cut Flowers b. The System of Accounts
Recipes for special Occasions j. Refrigeration Tools and Equipment b. Cultural Practices in Cut Flower c. The Journal
h. Dining Room Preparation and k. Electrical Symbols Used in Production d. The Ledger and the Trial
Service Refrigeration c. Harvesting, Posy-Harvest Handling, Balance
i. Catering l. Electrical Circuits and Wirings and Marketing of Cut Flowers e. Financial Statements
j. Bartending m. Ohm’s Law
k. Apprenticeship Training As a n. Electrical Measuring Instruments Part II. Animal Production XI. Management Functions
Means of Acquiring Skills o. Different Components of the Air A. Duck Raising a. Types of Plans
Conditioning a. Starting the Project b. Organizing
p. Charging the Air Conditioning b. Management Practices in Raising c. Staffing
System Ducks d. Directing
q. Normal and Abnormal System c. Processing and Marketing Duck e. Controlling
Operation of an Air Condition Products and By-Products
r. Proper Installation of the Air
Conditioner B. Quail Raising
s. Safety Precautions in a Refrigeration a. Breeds of Quails and Their
and Air Conditioning shop Management Practices
t. Troubleshooting and Repair
u. Capacitors C. Cattle Production

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v. Temperature Control

42 BURGOS ST. VISTA VERDE EXECUTIVE VILLAGE CAINTA, RIZAL

penielintegratedca@gmail.com
682-7941
 a. Management Practices in Cattle
Fattening
w. Grounded and Open Motor
Compressors D. Goat Raising
x. Refrigeration Motor Compressor a. Management Practices in Goat Raising
Relays
y. Motor Overhead Protectors
z. Fan Motor

E. Fish Capture
a. Kinds of Fishing Boats and Their
Maintenance

F. Fish Culture
a. Management Practices in Rearing Fish

Reference:
Technology and Livelihood Education 10

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42 BURGOS ST. VISTA VERDE EXECUTIVE VILLAGE CAINTA, RIZAL
penielintegratedca@gmail.com
682-7941