Sei sulla pagina 1di 4

ST.

JOHN BERCHMANS HIGH SCHOOL INCORPORATED


Magsaysay, Cordon, Isabela
3312 Philippines

TABLE OF SPECIFICATION
COMPUTER HARDWARE SERVICING FOR GRADE 10 - S.Y. (2018-2
FOURTH PERIODICAL EXAMINATION

% # of
Content Competency Time Weight Points
REMEMBER UNDERSTAND

Lesson 1: Personal Entrepreneurial Competencies


1. Assessment of Personal Identify areas for
Competencies and Skills (PECs) improvement, development
vis-à-vis those of a practicing and growth
entrepreneur/employee in a
province.
1.1 Characteristics
1.2 Attributes
Test I. 1-10
1.3 Lifestyle 140 17.6 10 (10 points)
1.4 Skills
1.5 Traits

2. Analysis of PECs in relation to


a practitioner 3. Application of
PECs to the chosen
business/career

Lesson 2: Environment & Market


1. Product Development Identify what is of “value” to Test I. 11-14
60 7.5 2
2. Key concepts of developing a the customer (4 points)
product Identify the customer to sell to Test I.
3. Finding Value 19-21,23
4. Innovation 30 3.8 2 (4 points)
4.1 Unique Selling
Proposition (USP)
Explain what makes a product 40 5.0 2
unique and competitive Test I.
4.4 Apply
Apply creativity
creativity and and
innovative 18-20,22
innovative techniques
techniques to develop to (4 points)
develop marketable 40 5.0 2
marketable product product
4.5 Employ a Unique Selling
Proposition (USP) to the
5. Selecting a Business Idea Enumerate various criteria and
product/service Test I. 23-25
6. Key concepts in selecting steps in selecting a business 50 6.3 12 (3 points)
a business Idea idea
6.1 Criteria
6.2 Techniques
Apply the criteria/steps in
selecting a viable business 60 7.5 3
idea
Test I. 26-30
(5 points)
Determine a business idea
based on the 45 5.7 2
criteria/techniques set

7. Branding Identify the benefits of having 30 3.8 1 Test I. 42 (1 point)


a good brand
Enumerate recognizable 30 3.8 2 Test I. 40-41 (2 points)
brands in the town/province
Enumerate the criteria for 30 3.8 6
developing a brand

Lesson 3: Configuring Computer Systems & Networks


1. Safety procedures Follow OHS procedures in
2. Inspecting work instructions configuring computer systems Test I. 47-53
30 3.8 7
according to job requirements and networks (7 points)
3. Planning and preparing of
standard operating procedures Inspect networking devices,
4. Procedures in using the tools media and connectors
and equipment 60 7.5 5
5. Safety precautions
6. Networking devices, media
and connectors Create cross-over and straight-
7. Internet Protocols (IP) through cables
80 10.1 10

Enable network security to Test I. 69-73


70 8.8 5
the computer systems (5 points)

TOTAL 795 85
Prepared by:
MICHAEL ANGELO M. ALIANGAN, LPT ADORACIO
Subject Teacher
D

018-2019)

Item Placement
APPLY ANALYZE EVALUATE CREATE

Test I. 55-63
(9 points)

Test I. 38-39, 43-46


(6 points)
Test I. 64-68
(5 points)

Test II. (10 points)

Approved by:
RACION L. CASTILLO, LPT, MAEd.
Principal

Potrebbero piacerti anche