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SEKOLAH TENBY IPOH

Scheme of Learning Year 2018

Subject : Science
Form 2

Our Vision
A United World At Peace – Through Education

Our Mission
To enable students to
 achieve their full potential for academic excellence and achievements in sports and the arts
 develop the values of compassion, responsibility and integrity
 become effective communicators, creative thinkers and independent learners

To encourage the values of cultural diversity and acceptance of others different from oneself

To promote the values of democracy, equality before the law and respect for
The Universal Declaration of Human Rights

To promote international understanding for a peaceful world

Our Core Values


 Education matters, it is central to all that we do
 International mindedness
 Lifelong learning
 Respect
 Sensitivity to cultural diversity
 Effective communication
Name of Teacher: Mdm Pang Yit Yoon
1
Assessment & Differentiation Activities to promote
Week Theme/Topic Learning Objectives DIY
Strategies International Mindedness
Carry out a multimedia presentation to
1 1.0 Biodiversity A student is able to : discuss : .
Mission: - Elaborate and communicate about ●The definition of biodiversity
 To achieve their full potential for biodiversity ●How biodiversity exists.
02.01.2018 academic excellence and - Justify the needs to manage biodiversity ●The importance of biodiversity in terms of :
– achievements in sports and arts.
effectively - Sources of food
05.02.2018  To develop the values of
compassion, responsibility and - Balance in nature
integrity. - Generating economy such as
 To become effective recreation, tourism, biotechnology,
communicators, creative thinkers medicine, industrial raw materials.
and independent learners. - Ecological sources
 To encourage the values of - Education
cultural diversity. ● Malaysia as one of the 12 mega-biodiversity
 To promote the values of
countries in the world needs to be preserved.
democracy.
 To promote international
understanding.

Core Values:
 International mindedness.
 Effective communication
 Sensitivity to cultural diversity
 Respect.

1.1 Diversity of organism

2 1.2 A student is able to : Carry out activities to construct the


Classification of organisms - Differentiate animals and plants using a dichotomous key and classify organisms based
8/1 – 12/1 dichotomous key based on common on common characteristics.
characteristics.
- Characterise the major taxonomy group Notes :
Animals : Vertebrate and invertebrate,
Mammal, Reptile, Fish, Bird and Amphibian

Plants : Flowering plants, non-flowering


plants, Monocotyledon and Dicotyledon

3 2.0 Ecosystem A student is able to : Carry out activities to show


Mission: - explain with examples of producer, The relationship between organisms in food
15/1 – 19/1  To achieve their full potential consumer and decomposer chains and food web to show the energy
for academic excellence and - interprete food chain and food web transferred from the producer to the consumer.
achievements in sports and arts.
 To develop the values of
compassion, responsibility and
integrity.
 To become effective
communicators, creative
2
thinkers and independent
learners.
 To encourage the values of
cultural diversity.
 To promote the values of
democracy.
 To promote international
understanding.

Core Values:
 International mindedness.
 Effective communication
 Sensitivity to cultural diversity
 Respect.

2.1
Energy flow in ecosystem

4 2.2 A student is able to : Carry out multimedia presentation that relates


Nutrient cycle in the ecosystem - elaborate and communicate about the role of the roles of living things to the water, oxygen
22/1 – 26/1 living things in the oxygen and carbon cycles and carbon cycles.
in the ecosystem.
- Justify the role of organisms in the water
cycle of an ecosystem
- Solve problems when there are interferences
to the cycles caused by human activities.

5 2.3 A student is able to : Gather information about:


Interdependence and interaction - explain with examples the interdependence - Species, population, community, habitat and
29/2 – 2/2 among organisms and between among living things and the environment to ecosystem
organisms and the environment. maintain a balanced ecosystem. - Balance in nature

Carry out field studies to investigate habitat,


population and community in ecosystem.

Discuss interdependence between living


organisms and their environment to create a
balanced ecosystem

Conduct scientific investigations to study the


effects of natural factors such as temperature,
light and humidity on the distribution of
animals and plants
- Justify the importance of adaptations of
living things to the environment. Do a multimedia presentation on how animals
and plants adapt to the desert, tundra and
tropical climates of their habitats.

Research and do a power-point presentation on


:
3
1) Prey-predator
2) Symbiosis: Commensalism,
mutualism and parasitism.
- Communicate examples of interactions 3) Competition
between organisms and apply these
interactions in daily life.

6&7 2.4 A student is able to : Carry out a role ply to discuss the importance
- Justify and communicate that man needs a of man in managing nature to ensure the
5/2 – 14/2 The role of human in maintaining a stable and productive ecosystem to sustain sustainability of life.
balanced nature life. Identify several agencies or stakeholders and
the public to solve local or global issues :
●causes of environment issues
● Impact on the local community
● Proposed methods to solve the problems

15/2 – 21/2 Mid Term Break ( Chinese New Year )

8&9 3.0 Nutrition (IME: Foods & values) A student is able to : Discuss the classes of food; carbohydrates, Activity: PBL 1- Carry out
Mission: -elaborate and communicate about classes of protein, fats, vitamins, minerals, fibres and research about obesity among
22/2 – 2/3  To achieve their full potential food water and state their functions and sources secondary students and relate it to
for academic excellence and - test the presence of starch, glucose, protein through multimedia presentations. the consumption of processed
achievements in sports and arts. and fats in food food and snacks. Suggest ways to
 To develop the values of Conduct a scientific investigation to test the solve the problem in school level.
compassion, responsibility and presence of starch (iodine solution),
integrity. glucose(Benedict solution),protein(Millon’s
 To become effective reagent) and fats(alcohol-emulsion test)
communicators, creative
thinkers and independent
learners.
 To encourage the values of
cultural diversity.
 To promote the values of
democracy.
 To promote international
understanding.

Core Values:
 International mindedness.
 Effective communication
 Sensitivity to cultural diversity
 Respect.

3.1
Classes of food

10 3.2 A student is able to : Plan a balanced diet for a day ( breakfast, 3.1 Classes of food
lunch and dinner) based on different factors 3.2 Importance of balanced diet
5/3 – 9/3 Importance of a balanced diet Elaborate and communicate about a balanced with reference to food pyramid or plate 3.3 Human digestive system
diet portion. 3.4 Absorption, assimilation and
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Discuss factors affecting calorific requirement defecation of digested food
Estimate calories or food intake in a meal and which are age, size, sex, occupation, climates
plan a balanced diet and state of health.
Carry out activities to estimate calorific value
Conduct a research to justify the importance of food in a meal
of a balanced diet, exercise and a healthy
lifestyle in order to maintain a healthy body. Identify the calorific value or the energy value
per gram of carbohydrates, protein and fats.

Carry out activities to create awareness and


emphasise the importance of maintaining
health in preventing diseases such as hearth
disease, hypertension, diabetes, skin cancer
and lung cancer.
11 3.3 A student is able to : Discuss the digestive process- the flow of food
- Elaborate and communicate about digestion particles in the alimentary canal from the
12/3 – 16/3 Human’s digestive system - define ‘Digestion’ mouth to the large intestine and anus.
- compare the physical and chemical
processes of digestion Discuss the enzymes involved and the end
products of carbohydrate, protein and fats.

Conduct scientific investigation to show the


action of enzymes in saliva on starch
12 & 13 3.4 A student is able to : Study the process of absorption of digested
- Explain the absorption of the end products food through a Visking tube to explain the
19/3 – 30/3 The process of absorption and of digestion. absorption of the end products of digestion in
transportation of digested food and - Relate the function of digestive system, the small intestine.
defecation. blood circulatory system and respiratory
system Do a multimedia presentation on
- Elaborate and communicate about - the transport of the end products of digestion
defecation. by blood to body cells for assimilation and
respiration
- the transport and reabsorption of water by
large intestine and the process of defecation.

Discuss the following :


- The importance of good eating habits to
avoid constipation
- Implication to health if unbalanced diet is
practiced especially without or lacking in fibre.

31/3 – 8/4 Easter Break

Term 2 4. Human Health (IME: Notions of A student is able to : Do a multimedia presentation or simulation on
cleanliness & values) - Differentiate and communicate about infectious and non-infectious diseases.
1&2 Mission: infectious and non-infectious diseases.
 To achieve their full potential - Explain how infectious diseases are spread.
for academic excellence and - Separate cause and spread of infectious
9/4 – 20/4 achievements in sports and arts. diseases.
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 To develop the values of - Generate ideas on the mechanism to prevent
compassion, responsibility and the spread of infectious diseases.
integrity.
 To become effective
communicators, creative
thinkers and independent
learners.
 To encourage the values of
cultural diversity.
 To promote the values of
democracy.
 To promote international
understanding.

Core Values:
 International mindedness.
 Effective communication
 Sensitivity to cultural diversity
 Respect.

4.1 Infectious and non- infectious


diseases
3&4 4.2 Body defence system A student is able to : Carry out multimedia presentation on how 4.1 Infectious disease and non-
- Elaborate and communicate about the body defence system fights against infections infectious disease 4.2 Body
23/4 – 4/5 function of body defence system and promotes healing. immunity
- Define antigens, antibodies and immunity (Refer to Module 25 HEBAT Science – Human
- Justify the importance of immunization Health) Activity: PBL 1- Carry out
- Differentiate passive immunity and active research about the most common
immunity. Gather information on types of immunization infectious disease in Malaysia, the
- Justify good practices towards attaining received by children. risk factors and preventions.
strong immune system. Create a website to explain how
- Justify and communicate about the Based on the children’s immunization to overcome the problem
importance of immunization and health level schedule, interpret the following :
of individuals to the family, social, economy -Relationship between antigens and antibodies
and nation. - Effects of repeated immunization against
body defence (introduce the graph of primary
and secondary immunization responses)

List practices that can boost or weaken


immunity in terms of :
-Nutrition
- Physical activities
-Lifestyle

Brainstorm the following :


-Reccurrence of controlled diseases such as
leprosy, whooping cough and tuberculosis
- The.rise in the cost of health care
- Affecting the quality of work
- Insurance purchase
6
- Quality of life
- Labour force (migration)

5
Revision Exercises
7/5 – 11/5

6
Mid-Year Examination
14/5 – 18/5
7 Discussion of examination questions
and do corrections
21/5 – 25/5

26/5 – 3/6 Mid Term Break

8&9 5. Water and solution A student is able to : Collect information and create multimedia Theme 2: Exploration of
-Elaborate and communicate about water. presentation about water : Elements in Nature (IME: thought
4/6 – 13/6 Mission: - Carry out experiment and communicate -As basic resources for survival of all living process)
 To achieve their full potential about water evaporation process in daily life things. 5.0
for academic excellence and -As a compound. Water and solution
achievements in sports and arts. -Physical state of water i.e. boiling point, 5.1 Physical properties of water
 To develop the values of freezing point, colour, density, surface tension, 5.2 Solution and rate of solubility
compassion, responsibility and capillary action, effect of absorption and heat 5.3 Purification and Storage of
integrity. release on water. water
 To become effective Activity:
communicators, creative Conduct a scientific investigation on water: Carry out water auditory activity
thinkers and independent -carry out electrolysis to determine the to determine the usage of water at
learners. composition of elements in water molecule. home or school. Suggest some
 To encourage the values of -Effect of impurities in the melting point and innovation to save water or use
cultural diversity. boiling point of water. water wisely.
 To promote the values of
democracy. Carry out an experiment to study the factors
 To promote international affecting the rate of water evaporation such as
understanding. humidity, surrounding temperature, surface
area and air movement.
Core Values:
 International mindedness.
 Effective communication
 Sensitivity to cultural diversity
 Respect.

5.1 Physical characteristics of water

14/6 – 19/6 Hari Raya Holidays


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10 & 11 5.2 A student is able to : Carry out a scientific investigation to define :
Solution and rate of solubility - Explain with example the meaning of -Solvent, solute solution and suspension.
20/6 – 29/6 solution and solubility -Dilute solution, concentrated solution and
- Carry out experiment to determine the saturated solution.
factors affecting the rate of solubility.
-Explain with examples the meaning of Carry out an experiment on the factors
colloids in daily life affecting the rate of solubility such as
- Elaborate and communicate the uses of temperature of solvent, rate of stirring and size
water as a universal solvent in daily life and of solute.
manufacturing industry.
- Demonstrate examples of organic solvent Carry out activities to identify examples of
and their uses in daily life. colloid in daily life like emulsion and foam.

Gather information about water as a universal


solvent and give examples on the uses of water
as a universal solvent.
12 5.3 A student is able to : Carry out activities to produce clean water PBL :
Water purification and water supply - Demonstrate the water purification method. using the methods of : boiling, filtration, Carry out water audit activity to
2/7 – 6/7 - Solve problems in getting water supply for purification, chlorination and distillation. determine the amount of water
daily life usage consumed in home and school.
- Build a model and communicate about Find information or brainstorm and create a
water supply system. multimedia presentation on how a country Suggest water conservation steps
- Justify water sustainability as a key to without water can provide water supply by : or creat a simple innovative
healthy living. -Recycling water method to conserve water and
- Collecting water from fog increase efficiency of water
-Collecting water from the sea (Reverse usage.
osmosis)

Discussion and evaluation on the following :


- Awareness about water content that is safe to
consume.
- The effect of water pollution on living things
and environment based on real cases such as
mercury poisoning in Minamata Bay, Japan.
- River pollution and River Cleaning Method
13 6. Acid and Alkali A student is able to : Carry out activities to determine the physical
Mission: - Define operationally acid and alkali. properties of acid and alkali and acidic and
9/7 – 13/7  To achieve their full potential - Explain with examples acidic and alkaline alkaline substances in daily life.
for academic excellence and substances.
achievements in sports and arts. - Demonstrate the technique to determine the Carry out activities to study the relationship
 To develop the values of strength of acid and alkali based on pH value. between pH value and strength of acid and
compassion, responsibility and - Identify the uses of acid and alkali in daily alkali.
integrity. life.
 To become effective Gather, interpret and present data about uses
communicators, creative od acid and alkali in daily life including the
thinkers and independent agricultural and industrial sectors.
learners.
 To encourage the values of
cultural diversity.
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 To promote the values of
democracy.
 To promote international
understanding.

Core Values:
 International mindedness.
 Effective communication
 Sensitivity to cultural diversity
 Respect.

6.1 Properties of acid and alkali


14 6.2 Neutralisation A student is able to : Carry out titration experiment using acid and
- Explain the neutralization process. alkali to determine the end point using
16/7 – 20/7 - Explain with examples the uses of indicator.
neutralization reaction in daily life.
- Write word equation for neutralisation Discuss the application of neutralization in
daily life.

23/7 – 12/8 Summer Break

Term 3 7. Electricity and Magnetism A student is able to : Discuss by using multimedia presentation the
Mission: - Describe and communicate about energy. following :
1  To achieve their full potential - Explain and communicate about the - Why energy is needed in daily life
for academic excellence and existence of electrostatic charges - Types of energy
achievements in sports and arts. - Explain with examples electrostatic in daily - Sources of energy
13/8 – 17/8  To develop the values of life. - carry out activities using materials such as
compassion, responsibility and - characterize current, voltage and resistance polythene rod, acetate rod, glass rod and
integrity. and their units. balloon to show the existence of electrostatic
 To become effective - state the relationship between current, charges
communicators, creative voltage and resistance. - carry out simulation on lightning formation
thinkers and independent using Van d Graff generator.
learners. - carry out activities to show the relationship
 To encourage the values of between current, voltage and resistance using
cultural diversity. Ohm’s Law.
 To promote the values of
democracy.
 To promote international
understanding.

Core Values:
 International mindedness.
 Effective communication
 Sensitivity to cultural diversity
 Respect.

7.1 Electricity
2 7.2 A student is able to : Carry out a scientific investigation to study :
The flow of electric current in series - Elaborate and communicate about the flow - the flow of current by building a complete
and parallel circuit of electric current in series and parallel circuit series circuit and parallel circuit.
9
20/8 – 24/8 - solve numerical problems related to current, - advantages and disadvantages of series circuit
voltage and resistance in series and parallel and parallel circuit.
circuit. - electrical wiring at home.

3 7.3 Magnetism A student is able to : Carry out the following activities :


-draw a conclusion about the characteristics - Using iron filings to study magnetic field of a
27/8 – 31/8 of a magnet. bar magnet.
- carry out experiment about the uses of - using compass to show the directions of the
magnet and electromagnet in daily life. magnetic field.

Carry out investigation to study the pattern and


direction of a magnetic field produced by a
conductor carrying current, a coiled wire and a
solenoid.

Gather information and make a multimedia


presentation on the uses of magnet and
electromagnet in daily life such as compass
and electric bells.

4 8. Force and Motion A student is able to : Carry out activities to show the presence of
Mission: - Define force and its S.I. unit. gravitational force, frictional force and
3/9 – 7/9  To achieve their full potential - Explain that force has magnitude, direction electrostatic force.
for academic excellence and and point of application. - Carry out activities using a spring balance to
achievements in sports and arts. -Explain the every action of force has an measure force.
 To develop the values of equal reaction force which acts in the - carry out activities to show the effect of force
compassion, responsibility and opposite direction. on shape, position, speed and direction of
integrity. - explain the relationship between the objects.
 To become effective differences in densities and the effect of - discuss various classes of lever in daily life.
communicators, creative buoyancy in daily life. - Investigate how the changes in surface area
thinkers and independent - classify and solve problems on levers based affects the pressure produced when a similar
learners. on the position of fulcrum, load and effort force is applied.
 To encourage the values of using the formula : Load X Load Arm = - carry out activities to show that air exerts
cultural diversity. Effort X Effort Arm pressure
 To promote the values of - explain about the moment of force and
democracy. pressure and their application in daily life.
 To promote international - explain the existence of atmospheric
understanding. pressure and the effect of altitude on the
magnitude of pressure.
Core Values:
 International mindedness.
 Effective communication
 Sensitivity to cultural diversity
 Respect.

8.1 Force

8.2 Effect of force

10
5&6 9. Heat (IME: Thought process, A student is able to : Discuss the differences between heat and
values) - Make a comparison between heat and temperature.
10/9 – 21/9 Mission: temperature. Activity: To design and build a
 To achieve their full potential - explain heat flow in natural phenomena Carry out activities to show heat transfer by eco-friendly and go-green house.
for academic excellence and - explain heat conductors and heat insulators Conduction, Convection and Radiation.
achievements in sports and arts. and their uses in daily life.
 To develop the values of - explain the relationship between Group discussion on land breeze, sea breeze
compassion, responsibility and temperature and heat and global warming.
integrity. - explain the flow and balance of heat
 To become effective
communicators, creative
thinkers and independent
learners.
 To encourage the values of
cultural diversity.
 To promote the values of
democracy.
 To promote international
understanding.

Core Values:
 International mindedness.
 Effective communication
 Sensitivity to cultural diversity
 Respect.

9.1 Temperature and heat

9.2 Heat flow and thermal


equilibrium
7 9.3 Principle of expansion and A student is able to : - carry out activities to show heat can cause
contraction of matter - explain how heat can cause the expansion solid, liquid and gas to expand and contract.
24/9 – 28/9 and contraction in solid, liquid and gas. - Discuss the uses and principle of expansion
9.4 Relationship between the types - state the uses of expansion and contraction and contraction of matter in solving simple
of surfaces of objects to heat of matters in daily life. problems.
absorption and emission - explain how dark and dull objects can -carry out activities to show the absorption and
absorb and radiate heat better than white and radiation of heat by dark and dull surface.
shiny objects.
8
End Of Year Examination
1/10 – 5/10
9 Discussion of examination questions
and do corrections
8/10 – 12/10

15/10 – 21/10 Mid Term Break

11
10, 11 & 12 PBL

22/10 – 9/11 The Green House Concept fulfills


a few criteria such as energy
efficiency, water efficiency,
sustainable construction site,
construction materials,
innovation, etcetera.

Design a ‘Green Home’ which


uses minimum energy to keep the
house cool or vice-versa. A pupil
is able to design or make
innovation in the local or global
context.

13, 14 & 15 Introduction to Form 3 topics

12/11 – 30/11

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