2019 Lunch and Dinner

Valid only from January 201 9 - December 201 9

A wonderful reception is made possible with a blend of Love, Passion, and Prayer .

Standard Amenities
Dining Experience
Your choice of buffet menu
A customer-oriented wait staff to assist and serve your guests
Presence of caring Banquet Managers/ Supervisors
Use of flatware, glassware, and dinnerware

Arrangements made with Passion

A complete, elegantly skirted buffet set -up with well-lit buffet lamps
Round dinner tables dressed with fine-looking floor length linens and table runners or toppers
Beautiful centerpieces based on your theme’s color motif with fresh flowers or balloons,
and long lasting candles on your guests’ tables

Seats
Chairs with floor length seat covers

Cheers!
Free Flow Beverage
Purified drinking water and ice for the drinks

Optional Upgrade
White Foldable Chairs or Tiffany Chairs for all guests
Prices are available upon request
Complete Venue Styling
Prices will be dependent on the extent of set -up

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 OPTION 1
3 MAIN COURSES, PASTA, 1 DESSERT, STEAMED RICE, BEVERAGE
100 pax: ₱650+ PER PERSON
90 pax: ₱670+ PER PERSON
80 pax: ₱690+ PER PERSON
70 pax: ₱720+ PER PERSON
60 pax: ₱750+ PER PERSON
50 pax: ₱790+ PER PERSON
40 pax: ₱850+ PER PERSON
30 pax: ₱910+ PER PERSON

RATES ARE SUBJECT TO 12% VAT

Chicken Pasta
(Choice of 1) (Choice of 1)
Crusted Chicken with Pomodoro Sauce Basilico E Pomodoro
Chicken Confit in Salsa Verde with Salted Egg Sauce Beef Stroganoff
Chicken Kebabs, Spiced Mint Sauce Classic Baked Macaroni
Chicken and Mushrooms in Marsala Cream Sauce Classic Carbonara
Glazed Apple Chicken with Herbed Cream Dip Classic Spaghetti Bolognese
Hungarian Paprika Chicken Sisig Pasta
Pollo con Cetas, Chicken and Asparagus in Béchamel Sundried Tomato Pasta
Rustic Chicken with Italian Vegetable Skillet Three Mushrooms Pasta
Tex-Mex Chicken with Raita Sauce

Rice
Pork or Beef Steamed Rice
(Choice of 1 )

Desserts
Pork (Choice of 1)
Barbecued Pork Ribs, Buttered Corn, Tomatoes and Baked S’mores
Cucumber Chocolate Lazy Cake
Classic Shepherd’s Pie Chocolate Oatmeal Bars
Pan Fried Pork and Mushrooms in White Wine Gravy Crème Brulee
Peppered Hickory Pork Belly with Blueberry Coulis Faux Butterfinger
Roast Herbed Pork, Baby Potatoes Fruit Pavlova
Marshmallow Fondant Cookies
Marble Chocolate Cake
Beef Mini Brazo de Mercedes
Barbecued Beef Ribs, Buttered Corn, Tomatoes and Ube Panna Cotta
Cucumber Coffee Panna Cotta
Slow Cooked Roast Beef, Mushroom Sauce
Pot Roast Beef with Nippon Demi-Glace
Beverage
Fish (Choice of 1)
(Choice of 1) Blue Lemonade
Cucumber Lemonade
Crusted Fish Fillet in Saffron Sauce
Dalandan Juice
Cream Fish and Asparagus Roulade
House blend Iced Tea
Baked Fish in Basil Cream with Baby Potatoes, and
Black Olives Lemon Iced Tea
Grilled Peppered Fish Fillet with Teriyaki-Sesame and Lychee Lemonade
Mango-Mint Salsa Brewed Coffee and Tea Station, plus ₱ 20+/ head
Pan Fried Cobbler in Dijon Maple Glaze

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 OPTION 2
3 MAIN COURSES, PASTA, 2 DESSERTS, STEAMED RICE, BEVERAGE
100 pax: ₱760+ PER PERSON
90 pax: ₱780+ PER PERSON
80 pax: ₱800+ PER PERSON
70 pax: ₱830+ PER PERSON
60 pax: ₱860+ PER PERSON
50 pax: ₱900+ PER PERSON
40 pax: ₱960+ PER PERSON
30 pax: ₱1020+ PER PERSON

OPTION 3
SOUP, SALAD OR HEAVY COCKTAILS, 3 MAIN COURSES, PASTA, 2 DESSERTS,
STEAMED RICE, BEVERAGE
100 pax: ₱905+ PER PERSON
90 pax: ₱925+ PER PERSON
80 pax: ₱945+ PER PERSON
70 pax: ₱975+ PER PERSON
60 pax: ₱1005+PER PERSON
50 pax: ₱1045+ PER PERSON
40 pax: ₱1105+ PER PERSON
30 pax: ₱1165+ PER PERSON
RATES ARE SUBJECT TO 12% VAT

UNLESS SPECIFIED, CHOICE OF ONE PER CATEGORY

Heavy Cocktails
Beef Tortilla Cones
Beef and Asparagus Roulade, Peppered Tofu, & Cream Fish with Teriyaki
Buffalo Chicken Wings with Blue Cheese
Chicken Tortilla Cones
Chicken Ala King
Chicken and Potato Croquettes
Crepe Bites with Vigan Longganisa, Cream cheese, and Eggs Benedict
Crispy Shanghai Rolls
Curried Chicken Cups
Fish Finger Wraps
Honeyed Bacon and Banana Rolls
Quiche Lorraine (Bacon and Mushrooms, Ham and Cheese or Mint and Spinach)
Spinach Crepes
Stuffed Savory Egg Boat
Wild Mushroom Vol-au-vent

Soup
Butternut Squash with Fresh Apples
Corn Chowder
Cream of Pea
French Onion, Parmesan Slice
Herbed Roasted Pumpkin
Potato and Leek
Soupe au Pistou

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 Upgrade to
Prawn Bisque, plus ₱ 45+/ head
Seafood Chowder, plus ₱ 45+/ head

Salad
Asian Chicken Salad
Bistro Salad with Catalina Dressing
Caesar Salad
Crispy Wonton and Chicken Salad
Fruits and Vegetables Summer Salad, Citrus Dressing
Oriental Salad, Crispy Catfish, Mango-Tomato Salsa
Pinoy Fiesta Salad
Salad in a Box
Russian Salad

Upgrade to
Fresh Green Cups with Hoisin Sauce, Toasted Nuts, Minced Meat and Crispy Noodles, plus ₱ 95+/ head
Kani Salad, plus ₱ 125+/ head
Romaine, Alfalfa sprouts, Feta, Cherry Tomatoes, Walnuts, Olives,
Dijon and Honey Mustard Dressing, plus ₱ 100+/ head
Spicy Seafood Salad, plus ₱ 140+/ head

Chicken
Baked Chicken Parmigiana
Barbecued Chicken, Java-Peanut Drizzle
Chicken and Ham Crepe
Chicken Confit in Salsa Verde with Salted Egg Sauce
Chicken Galantine, Pineapple Salsa
Chicken and Mushrooms in Marsala Cream Sauce
Chicken Florentine
Chicken Kebabs, Spiced Mint Sauce
Chicken Veronique, Béchamel and Grapes
Crusted Chicken with Pomodoro Sauce
Glazed Apple Chicken with Herbed Cream Dip
Hungarian Paprika Chicken
Pan-fried Chicken Cacciatore
Pollo con Cetas, Chicken and Asparagus in Béchamel
Roast Herbed Chicken, Baby Potatoes
Rustic Chicken w/ Italian Vegetable Skillet
Spinach Lemon Butter Chicken
Tex – Mex Chicken with Raita Sauce

Pork or Beef
Pork
Apple & Prune Stuffed Pork
Classic Shepherd’s Pie
Barbecued Pork Ribs, Buttered Corn, Tomatoes and Cucumber
Grilled Pork, Herbed Cream Cheese, Muscovado Apples
Lechon Kare-kare, Shrimp Paste
Pan Fried Pork and Mushrooms in White Wine Gravy
Peppered Hickory Pork Belly with Blueberry Coulis
Roast Herbed Pork, Baby Potatoes
Roast Pork, Glazed Sweet Potatoes
Spicy Chorizo and Mushrooms Al Ajillo

Beef
Baked Beef Pastel
Barbecued Beef Ribs, Buttered Corn, Tomatoes and Cucumber
Callos Ala Madrilena
Grilled Beef Kebabs

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 Korean Beef Stew
Old Time Beef Stew
Osso Buco
Pot Roast Beef with Nippon Demi-Glace
Slow Cooked Roast Beef, Mushroom Sauce
Sukiyaki Wrapped Tofu with Teriyaki

Upgrade to
Grilled Lamb Chops, Mint Jelly, plus ₱ 300+/ head
Lengua Estofado, plus ₱ 110+/ head
Pastel de Lengua, plus ₱ 60+/ head
Tenderloin Tips, Fried Garlic, Buttered Corn and Carrots (Beef Salpicao), plus ₱ 60+/ head
Traditional Kare-Kare, plus ₱ 40+/ head

Seafood
Baked Mussels
Baked Fish in Basil Cream with Baby Potatoes, and Black Olives
Crusted Fish Fillet in Saffron Sauce
Crispy Shrimp Rolls
Cream Fish and Asparagus Roulade
Grilled or Breaded Peppered Fish Fillet with Teriyaki-Sesame and Mango-Mint Salsa
Mussels Bordelaise
Oysters Florentine
Oysters Rockefeller
Pan-Fried Cobbler in Dijon Maple Glaze
Prawns and Calamari Picatta with Asparagus
Tortilla Crusted Fish Fillet, Fresh Guacamole Dip
Verduras con Camaron

Upgrade to
Baked Prawn Thermidor, plus ₱ 105+/ head
Baked Salmon with Wasabi-Tomato Cream Sauce, plus ₱ 105+/ head
Baked Salmon, plus ₱ 105+/ head
Baked Snapper w/ Mushrooms, Bed of Mashed Potatoes, plus ₱ 140+/ head
Cereal Prawns, plus ₱ 160+/ head
Grilled Sea Bass, Seasonal Price
Hot Prawn Salad, plus ₱ 105+/ head
Herb Crusted Salmon, Dill Dressing, plus ₱ 105+/ head
Prawns in Velvet Butter Sauce, plus ₱ 65+/ head
Prawns Paprika, plus ₱ 70+/ head
Paella de Marisco, plus ₱ 130+/ head
Pan Grilled Tuna, Mango Salsa, plus ₱ 75+/ head
Salmon Roulade, Spinach Cream, plus ₱ 105+/ head

Rice
Pandan Rice

Upgrade to
Garlic Rice, plus ₱ 35+/ head
Japanese Fried Rice, plus ₱ 110+/ head
Sunshine Rice, plus ₱ 40+/ head
Yang Chow Fried Rice, plus ₱ 90+/ head

Risotto
Wild Mushrooms and Truffle Risotto , plus ₱ 150+/ head

Pasta
Basilico E Pomodoro
Basil and Pesto Gnocchi
Beef Stroganoff

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 Braised Pork Belly Pasta
Cannelloni Alla Besciamella
Classic Baked Macaroni
Classic Carbonara
Classic Spaghetti Bolognese
Fettuccine Boscaiola
Japanese Spaghetti
Linguine Marinara
Penne Tuna Marinara
Spaghetti Aglio, Olio E Peperoncino
Spaghettini with Italian Meatballs
Sundried Tomato Pasta
Spicy Pesto Chicken and Garlic Pasta
Smoked Salmon with Lemon Cream Sauce
Three Mushrooms Pasta
Truffle and Cheese Gnocchi

Upgrade to
Baked Lasagna/ Penne, plus ₱ 45+/ head
Chicken Alfredo Pasta with Truffle Oil, plus ₱ 40+/ head
Portobello and Truffle Pasta, plus ₱ 80+/ head
Seafood Linguini with White Wine Sauce, plus ₱ 40+/ head
Seafood Pesto Pasta, plus ₱ 40/ head Soft Shell Crab, Garlic Pasta, plus ₱ 60+/ head
Sisig Pasta, plus ₱ 40+/ head
Tomato Seafood Linguini, plus ₱ 40+/ head

Desserts
Ambrosia, Fresh Fruits Compote
Baked S’mores
Banana Cream Pie
Buco Pandan
Caramel/ Chocolate Cream Puffs
Carrot Cake Bars with Cream Cheese
Chocolate Lazy Cake
Chocolate Treasure Cake
Chocolate Oatmeal Bars
Chocolate Royale Cupcake
Choco Plantain Crunch in Fruit Parfait
Coffee Panna Cotta
Crème Brulee
Cream Cheese Espresso Brownies
Faux Butterfinger
Fresh Fruit Tartlets
Gelatin Shots
Home Made Suman, Mango and Caramel
Leche Flan
Lemon Bars
Mango Cream Pie
Mango Cream with Pomelo Bits
Marble Chocolate Cake
Marshmallow Fondant Cookies
Mini Brazo de Merdeces
Panna Cotta with Caramel Sauce
Red Velvet Crinkles with Cream Cheese
Revel Bars
Ube Panna Cotta
Warm Apple Pie

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 Beverages (Choice of 1)
Blue Lemonade
Cucumber Lemonade
Dalandan Juice
House Blend Iced Tea
Lemon Iced Tea
Lychee Lemonade
Pink Lemonade
Soda
Tropical Fruit Juice
Yellow Lemonade
Brewed Coffee and Tea Station, upon request

Additional Hors d’oeuvres

HORS D’OEUVRES [minimum of 50 persons (BUFFET OR PASS-AROUND)]
SELECTION OF 2 – ₱145+/ person (3 pcs per person)
SELECTION OF 3 – ₱1 90+/ person (4 pcs per person)
SELECTION OF 4 – ₱230+/ person (5 pcs per person)

Brie Cheese Bites with Fresh Cucumber, Grapes, and Walnuts

Cherry Tomato Bites with Yellow Fin Tuna
Cocktail Shrimp and Mandarin Orange Bites
Fresh Vegetable Sticks with Blue Cheese
Margherita Bruschetta
Meat Lover’s Bruschetta
Montadito Don Pepito, Sukiyaki, Caramelized, Onions, Cheese
Peppered Pastrami and Asparagus Wraps
Pinchito Pescado, Grilled Fish with Lemon and Paprika Mist
Prosciutto Ham and Honeydew Melon Crostini
Shrimp and Mango Remoulade Shots
Smoked Ham and Cherry Minis
Smoked Salmon and Cucumber Squares
Spicy Thai Beef Salad Wraps
Vegetable Crostini, Feta Cheese and Honey Mist

Other Options and Upgrades

CHEESE BUFFET (Minimum of 50 persons) ₱ 210+/ head

CHEESE: Camembert, Cheddar Cheese, Brie, Colby Jack
COLD CUTS: Pepperoni, Pastrami, Smoked Ham, Sausage
BREAD AND CRACKERS: Ciabatta, Sourdough, Baguette, Crackers, Breadsticks
FRUITS AND NUTS: Black Olives, Green Olives, Basil, Grapes, Kiwi, Orange, Lemon, Fresh Greens, Parsley
DIPS: Blueberry Jam, Honey

STATIONS

MAKI STATION (Minimum of 50 persons; 64 pcs per kind) ₱ 220+/ head

California Maki, Norwegian Maki, Beef Kabayaki, Crazy California, and Tempura Maki

BURGER STATION (Minimum of 50 persons) ₱ 230+/ head

(50) Beef Patties, Burger Buns, Truffle Aioli, Cajun Sauce, Sriracha Mayo, Ketchup, Must ard,
Tomato, Lettuce, Cheddar Cheese, Parmesan Cheese, Caramelized Onion, Sautéed Mushroom
or Bacon, and Jalapeno

GRILLED CHEESE SANDWICH (Minimum of 50 persons) ₱ 1 50+/ head

POUTINE (Minimum of 50 persons) ₱ 1 50+/ head

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FISH & CHIPS (Minimum of 50 persons) ₱ 1 45+/ head

CORN STATION (Minimum of 50 persons) ₱ 1 35+/ head

HASHIMAKI STATION (Minimum of 50 persons) ₱ 1 35+/ head

MONGOLIAN BUFFET (Minimum of 50 persons) ₱ 750+/ head

CARVERY
Roast Turkey (Minimum of 25 persons) ₱ 400+/ head
Inclusions: Stuffing, Gravy, Cranberry Jelly
Classic Lechon Belly ₱ 290+/ head
Slow Cooked Roast Beef, Red Wine Gravy and Peppercorn Sauce ₱ 290+/ head

OTHERS
S’mores Station (Good for 100 guests) ₱ 8,660.00+
Crepe Station (minimum of 50 persons) ₱ 90+/ head

FISH UPGRADE
Sea bass PRICE AVAILABLE UPON REQUEST
Salmon ₱ 1 75+/ head
Red Snapper ₱ 1 45+/ head

VEGETABLES
Eggplant Parmigiana ₱ 1 1 5+/ head
Stuffed Peppers ₱ 1 45+/ head
Buttered Seasonal Vegetables ₱ 95+/ head

OTHERS
Bar Service (Good for 150 guests) ₱ 2,890.00+
Inclusions: Bartender, Ice, Glasses
Beer Corkage ₱ 350+ / case
Lechon Corkage ₱ 2,31 0.00+
Naked Cake
1 Tier ₱ 5,775.00+
2 Tier ₱ 10,395.00+
3 Tier ₱ 13,860.00+
Cream Puff Tower
360 pieces ₱ 15,015.00+
120 pieces ₱ 5,445.00+
Mini Cream Puff Tower with Caramel Glaze ₱ 2,890.00+

(ALL RATES ARE SUBJECT to 12% VAT)

(UPDATED AS OF 07.19.18)

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