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MANOJ PATEL

Nationality – Indian
Passport Number — S2582609
E-mail address — manojmavi@gmail.com

Home Address:
B-83(A), Lajpat Nagar, Sahibabad, Ghaziabad-201005.
MOBILE Number - +91 - 7042632306

CAREER OBJECTIVE :

To conduct my job Responsibilities to the best of any abilities. With


dedication professional and
Willingness Enhance in my carrier within the company and that the
company all gain with my dedicated
Commitment and approach.

SUMMARY

•Exceptional ability to build effective, business relationship with clients.


•Immensely detail oriented and positive working attitude.
•Ability to learn quickly and have good interpersonal skills.
WORK EXPERIENCE

Working at Hala International Cuisine , Qatar (Doha), as a


Operation Manager since June. 2018

Worked at The Flying Saucer QBA , Inner Circle, Connaught


Place , as Restaurant Manager between Jan. 2017 to May. 2018

Worked at Rrala's Habibi! Arabian/Lebanese restaurant, DLF


MALL, Saket , & ALL Q.S.R. Restaurants ,New Delhi as an
Assistant Unit Manager between Jan. 2014 to Jan. 2017.

Worked with WG Hospitality (QBA, @LIVE, New .Delhi ) Since


Sep ‘2004 As Restaurant Manager.

Promote and market the business.


Assume authority for the restaurant in the absence of the General
Manager and serve as
Assistant General Manager for all operations within the hotel.
Ensure that every head is aware of operational goals and hence is made
aware of the
Necessary tools.
Manage budgets as well as financial plans.
Maintain statistical-financial records.
Plan work schedules as per requirement.
Meet as well as greet customers.
Deal with customer queries and complaints.
Address customer problems as well as troubleshoot.
Supervise the supplies and furnishings.
Deal with the contractors and suppliers.
Forum Bar & Restaurant, New Delhi, MN 10 Mar ‘04 to 31 Aug 04.

Captain Making
drinks, Making
cocktail, Taking
orders Taking bar
stocks, Filling bar
books,
Staging of bottles everyday,
Taking inventory,
Setting bar for service.

MASHRABIYA (ARABIC RESTT.. ) Ashoka Hotel ,


Chanakayapuri , New Delhi, MN Mar 2003 to Feb 2004.

Tr. Captain.

Taking orders,
Doing F & B service.
Following orders,
Attending briefing,
Preparing Mis En Place.
Table setup

SAN MARZANO ( PIZZA PIZZA EXPRESS ) , New Delhi,


MN 15 May 2001 to 22 Nov 02.

Steward .

Taking orders,
Doing F & B service.
Following orders
QUALIFICATION

Diploma from DIMS Institute of Hotel Management , Delhi.

COMPUTER

software
-mails/ Internet/ lotus notes for official use on daily basis.
worked daily with various Company computer programs.

LANGUAGE KNOWN

National
Hindi
International
English

PERSONALITY TRAITS, STRENGTH AND SKILLS

*Complete knowledge of restaurant operations.

*Outstanding oral, written and training communication skills.

*Unparalleled guest relations skills especially in creating "special


touches" and resolving Guest requests and concerns.

*Strong analytical skills including trend analysis and the ability to


develop innovative Tactics to resolve problems.
*Excellent eye for details, can carry out actions to improve the
appearance of the Property, and employees as well as establish
relevant actions that meet guest's Expectations.

*Positive and upbeat approach to employee relations and


guest complaints.
*Strong computer skills especially word processing, hotel operating
systems and Spread sheet creation.

Hobbies: - Listening to Music, working on internet, And Computer.

Manoj Patel