MATRIX FOR WRITING A REVIEW OF RELATED LITERATURE
Title Author, Year and AND STUDIES
Objective/ Methodology Results/ Findings Major Conclusions
Publisher
Microbial diversity in Jai Shanker Pillai , Naveen
solid waste molasses Danesh , Puttaiah.E.T,
of Sugar Industry, Girish. K
Aranthangi, Department of Botany,
Tamilnadu Gulbarga University,
Gulbarga
Department of
Environmental Science,
Gulbarga University,
Gulbarga ViceChancellor,
Gulbarga University,
Gulbarga Maharani’s
PG College, University of
Mysore
INTERNATIONAL JOURNAL OF
ENVIRONMENTAL SCIENCES
Volume 2, No 2, 2011
Integrated Publishing
Association
Enrichment of Shalini, R
Microorganisms by Viji,J.
Sugar Cane Sasikumar, C.
Molasses for September, 2014
Polyethylene
Degradation
Statement of the
Problem
To find out pattern of  Isolation of Totally 15 microbial Mechanism of microorganisms in
distribution of different bacteria species control of environmental
microorganisms in sugar  Physiological and were isolated from pollution is still being explored.
industry molasses of Biochemical the molasses of However, it is
Aranthangi testsStreak Plate Aranthangi argued that organisms during
sugar industry of Method sugar industry of bioremediation either eat-
Tamilnadu were studied.  Isolation of Fungi Tamilnadu among which up/gobble the contaminants
 Isolation of yeast six species of fungi, especially organic compounds or
 Findings five bacterial species assimilate heavy metals
 Bacterial Flora in and four species of themselves, thus effectively
Molasses yeast. degrading specific contaminants
 Fungal Flora in / harmful compounds
Molasses and converting them to non-
 Yeast flora in toxic useable by products
Molasses
To enrich the growth of  Sample collection The results confirmed The microorganism has the
microorganisms for  Serial Dilution that microorganisms ability to degrade the polythene
degradation of Method have the ability to film when enriched with high
polythene film; the  Media degrade polythene amount of carbon source such as
growth of Preparation efficiently when its polythene and sugar cane
microorganisms was  Inoculation of growth enriched with molasses. The results of this
enriched with carbon Microorganisms sugar cane molasses at investigation showed that in
sources like sugar cane  Preparation of high concentrations the near future, these
molasses in different Sugar Cane (above 2.5%). microorganisms can be used to
concentrations (2%, Molasses in reduce the quantity of
 2.5%, 3%, and 3.5%) and different
polythene sheet (3cm Concentrations
size).  Inoculation of
Bacterial and
Fungal Cultures
Inoculation of
Polythene Strips
into Sugar Cane
Molasses
Effect of combined Xiaojuan Hu, Yucheng Cao, To assess the effect of The phylogenetic profiles
use of Bacillus and Guoliang Wen, Xiaoyang, addition of probiotics of microbial communities
molasses on Zhang Yu Xu, Wujie Xu, and carbon source on in the enclosure system
microbial Yunna Xu, Zhuojia Li the microbial after addition of Bacillus
communities in June 1, 2016 community structure and molasses were
shrimp cultural within the shrimp studied in the middle and
enclosure systems culture, an enclosure final culture season (on
system simulating a high the 45th, 75th and 95th
density, intensive day) using polymerase
aquaculture of chain reaction‐denaturing
Litopenaeus vannamei gradient gel
was set up in Dianbai, electrophoresis. A total of
Maoming, Guangdong four groups, each
province, China. containing a triplicate
were set up: Group A
(control), Group B (64% of
daily feed was provided as
molasses with Bacillus
sp.), Group C (50% of daily
feed amount provided as
molasses with Bacillus sp.)
and Group D (64% of daily
feed amount as molasses
polythene waste, which is
rapidly accumulating in the
environment. On basis of this
study the overall results of the
experiment revealed that by
increasing the concentration of
carbon source such as sugar cane
molasses (above 2%) enhance
the growth of microorganisms
that had the ability to degrade
the polythene films.
The results showed that The combined use of Bacillus and
α‐Proteobacteria, δ‐ molasses helped increase
Proteobacteria, diversity of the microbial
Bacteroidetes and community, effectively inhibit
Actinobacteria were the pathogens, and promote the
dominant bacteria. formation and development of a
Moreover, the relative beneficial microbial community
proportion of α‐ structure in the high density,
Proteobacteria increased intensive aquaculture of L.
and that of Bacteroidetes vannamei.
decreased gradually with
time. Pathogenic
Flexibacter was the
dominant genus in Group
A on the 45th day, while
the functional strains
(Sphingomonas sp.,
Erythrobacter sp.,
Roseobacter sp., and
Rhodobacter sp.) were
detected multiple times
in Groups B and C.
Bacillus sp. was the

Growth of bacillus N. F. Ahmad Sanadi, Yee Van
coagulans using Fan, Chee Woh Leow, J. H.
molasses as a Wong, Yin Shin Koay, Chew
nutrient source Tin Lee, Lee Suan Chua,
Mohamad Roji Sarmidi
2017
Biodegradation of Krzysztof Lutoslawski,
beet molasses Agnieszka Ryznar-Luty,
vinasse by a mixed Edmund Cibis, Malgorzata
culture of micro Krzywonos, Tadeusz
organisms: Effect of Miskiewicz
aeration conditions February 18, 2011
and pH control Elsevier B.V.
alone).
To evaluate the growth  Preparation of
rate of B. coagulans Inoculum
using a cheaper nutrient  Culture Medium
source, i.e. molasses.  Growth rate by
optical density
 Growth by
Colony-forming-
unit (CFU)
 Morphological of
B. coagulans after
24 h
The effect of aeration
conditions and pH control
on the progress and
efficiency of beet
molasses vinasse
biodegradation was
investigated during four
batch processes at 38°C
with the mixed microbial
culture composed of
Bifidobacterium,
Lactobacillus,
Lactococcus,
cultivable, dominant
bacterium in Groups B
and C on the 95th day.
The growth rate of B. Measuring the colonyforming
coagulans was conducted units of B. coagulans in both the
at different MRS and molasses mediums
concentrations of validated the results. Molasses is
molasses (1 %, 3 % and 5 a desirable carbon source as it is
% (w/v)) and in the MRS relatively cheaper and easily
broth as benchmark. B. available. More studies are
coagulans grown in the needed to improve the
MRS has shown a much maximum specific growth rate of
higher maximum specific B. coagulans in 1 % (w/v) of
growth rate (0.69 h) molasses
compared to that grown
in 1 % (w/v) molasses
(0.14 h). No growth was
observed in the higher
concentrations of
molasses (3 and 5 %
(w/v)).
All experiments were The process conditions applied in
started with an initial pH the shake flask experiments, as
8.0. The highest well as those used in the aerobic
efficiency of bioreactor without mixing, failed
biodegradation was to provide complete betaine
achieved through the assimilation. As a consequence,
processes conducted in reduction in CODsum, TOC and
the STR, where betaine BOD5 was approximately half
(an organic pollutant that obtained with STR.
occurring in beet
molasses in very large
quantities) was
completely degraded by
 Streptococcus, Bacillus,
Rhodopseudomonas, and
Saccharomyces. The four
processes were carried
out in a shake flask with
no pH control, an aerobic
bioreactor without mixing
with no pH control, and a
stirred-tank reactor (STR)
with aeration with and
without pH control,
respectively. All
experiments were started
with an initial pH 8.0.
Diversity of S. P. Gautam, P. S. Bundela, Mainly focused on Congo red test was
Cellulolytic Microbes A. K. Pandey, Jamaluddin, M. selecting a potential performed for screening
and the K. Awasthi, and S. Sarsaiya strain and utilization of of microorganism, and,
Biodegradation of October 31 2011 cellulosic waste for after selecting a potential
Municipal Solid value-added products. strains, it was further
Waste by a Potential used for biodegradation
Strain of organic municipal solid
waste.
the microorganisms. The
process with no pH
control carried out in the
STR produced the highest
reduction in the
following pollution
measures: organic
matter expressed as
chemical oxygen demand
determined by the
dichromatic method +
theoretical COD of
betaine (CODsum,
85.5%), total organic
carbon (TOC, 78.8%) and
five-day biological
oxygen demand (BOD5,
98.6%).
Forty nine out of the 250 It can be concluded that a large
different microbes tested number of microorganism were
(165 belong to fungi and found in municipal solid waste,
85 to bacteria) produced compost, and soil. Municipal
cellulase enzyme and solid waste is suitable for
among these composting because of the
Trichoderma viride was presence of high percentages of
found to be a potential organic matter. The T. viride had
strain in the secondary promising effects in the
screening. During the decomposition of organic
biodegradation of municipal solid waste, resulting
organic waste, after 60 in a greater bioconversion of the
days, the average weight original material than the
losses were 20.10% in control. Therefore, pH and
the plates and 33.35% in temperature were considered as
the piles. There was an a good indicator for the end of

Biosurfactant Dilsad Onbasli and Belma
production in sugar
beet molasses by March 10, 2008
some Pseudomonas
spp.
increase in pH until 20 the bioconversion of municipal
days. pH however, solid waste in which the compost
stabilized after 30 days in achieves some degree of
the piles. Temperature maturity.
also stabilized as the
composting process
progressed in the piles.
The high temperature
continued until 30 days
of decomposition, after
which the temperature
dropped to C and below
during the maturation.
Good quality compost
was obtained in 60 days.
Screening of eighteen From the 18 strains The rhamnolipid These studies show that the
Aslim strains of Pseudomonas screened, two production increased waste product from sugar
spp. for biosurfactant Pseudomonas strains with the increase in the industry may be suggested for
production, selecting of (Pseudomonas luteola concentration of important biotechnological
two strains produced B17 and Pseudomonas molasses and maximum processes such as rhamnolipid
the highest percentage putida B12) which had production occurred production.
yield of rhamnolipid produced the highest when 5 % (w/v) of
from the 18 strains percentage yield of molasses were used. At Based on the experimental
screened and examining rhamnolipid were the same time, maximum results it can be concluded that
for rhamnolipid examined for rhamnolipid rhamnolipid production Pseudomonas spp. can utilize
production at different production at different occurred after 72 hr of molasses as carbon sources for
incubation times and incubation times (24, 48 incubation. When the rhamnolipid production.
different molasses and 72 hr) and different amount of rhamnolipid Therefore, it is feasible to use
concentrations. sugar beet molasses produced at different cheaper substrates for
concentrations [1-5 % w/v incubation times (24, 48 rhamnolipid production.
concentration (1-5 g and 72 hr) and with
molasses/100 ml water)] different concentrations
of molasses [1-5 % w/v
concentration (1-5 g
 molasses/100 ml water)]
by Pseudomonas spp.;
was compared, no
significant difference in
amount of production
was seen.
Cane Molasses: An Mohammadi To evaluate effect of
Ammonia Torkashvnad, cane molasses on total
Suppressant in the D. Hashemabadi, nitrogen and C/N ratio
Composting Manure B. Kaviani and of municipal wastes
and Municipal Sh. Sedaghat Hoor compost and cattle
Wastes 2009 manure.