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Saudi Dental Journal (2019) 31, S26

King Saud University

Saudi Dental Journal


www.ksu.edu.sa
www.sciencedirect.com

POSTER PRESENTATION

Efficacy of Tooth Whitening Using Natural


Products in Vitro
Randa Abidia a, Ahmed A. El-Hejazi b, Ambreen Azam c, Shahad Al-Qhatani c,*,
Khuloud Al-Mugbel c, Maryam AlSulami c

a
College of Dentistry, Dar Al Uloom University, Riyadh, Kingdom of Saudi Arabia
b
College of Dentistry, King Saud University, Riyadh, Kingdom of Saudi Arabia
c
College of Dentistry, Princess Nourah Bint Abdulrahman University, Riyadh, Kingdom of Saudi Arabia

Received 30 January 2019; accepted 31 January 2019


Available online 21 February 2019

Abstract Introduction: In recent years, a large number of patients are looking for whiter teeth by
trying different tooth-whitening techniques. They tend to use natural homemade recipes such as;
strawberries, coconut oil rinse, basil, lemon, activated charcoal, apple cider vinegar, baking soda,
and turmeric. There is lack of studies done on these natural whitening products.
Aim: To evaluate the efficacy of different homemade teeth whitening recipes in vitro.
Materials and methods: A total of 30 caries free extracted anterior and premolars teeth were col-
lected. They were cleaned and the roots were sectioned. Then, the teeth were mounted in epoxy resin
(Buccal surface) and stored in 0.2% thymol solution. The teeth were divided into six groups; baking
soda, activated charcoal, turmeric, strawberries, Colgate Optic Whitening toothpaste, and Opales-
cence 20% home bleaching system. Two machines were used in this study: Spectrophotometer
(LabScan XE) and Toothbrush stimulator (Omron SD Mechatronik). Enamel shade for each sam-
ple was taken by spectrophotometer three times respectively for each sample. Baseline measurement
for (DE, L*, a*, b*), the second reading was done after 5 days and the third reading was taken at the
10th day. For statistical inference, One-way repeated measurements were used followed by one-way
ANOVA.
Results: DE showed a significant difference in all groups except the turmeric group.
Conclusion: Statistical difference was found among groups; baking soda, activated charcoal,
strawberries, Colgate Optic Whitening toothpaste and Opalescence. Further studies are needed
to measure the effect on the surface roughness and color stability.
Ó 2019 King Saud University. Production and hosting by Elsevier B.V. All rights reserved.

* Corresponding author.
E-mail address: shahad.a.alqahtani@gmail.com (S.A. Qhatani).
Peer review under responsibility of King Saud University.

Production and hosting by Elsevier

https://doi.org/10.1016/j.sdentj.2019.01.020
1013-9052 Ó 2019 King Saud University. Production and hosting by Elsevier B.V. All rights reserved.

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