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SALA A.

NADZRIA
San Roque Ruste Drive,
Zamboanga City
+639368736679
Charheachi01.yahoo.com

Career Objective:

To find a position that would meet my education, competencies, capabilities, skills, and
would also develop my potential to fit the goal of the institution.

A College graduate with a Bachelor of Science in Nutrition and Dietetics and six months
of practicum in the field of Public health Nutrition, Foodservice and Hospital Practicum. Seeking
a challenging position as a Nutritionist Dietitian. A dedicated worker, reliable, hardworking and
accepting all the responsibilities.

SKILLS:

 Computer literate performer with software proficiency covering MS Word, PowerPoint


and service networks such as e-mail
 Can communicate in English, Filipino, Chavacano, Tausug, and Visayan language
 Able to get along well with co-workers and accept supervision. Received positive
evaluations from superior in on-the-job training.
 Highly motivated self-starter who takes initiative with minimal supervision. Adaptable,
mobile, positive, resilient.
 Public Relation

Personal Skills

 Ability to work independently or as a part of a team


 Proven leardership skills and ability to motivate others
 Ability to cook and bake dishes like cakes and pastries, adobo etc.
 Organized and Creative

EDUCATIONAL BACKGROUND:

Tertiary Level

(2017 -2018) Bachelor of Science in Nutrition and Dietetics


Western Mindanao State University
Baliwasan, Normal Road, Zamboanga City

Secondary Level

(2011- 2012) Zamboanga national high west


Rt.Lim boulevard , Zamboanga City

Elementary Level
(2007- 2008) San roque Elementary School
San Roque, Zamboanga City

PERSONAL DATA:
Gender: Female
Height: 5’4”
Weight: 60 Kg
Civil Status: Single
Date of Birth: September 01,1994

On-Job-Training:

 Hospital Practicum (192 Hours)


Dietary Department Office
Zamboanga Doctor’s Hospital
 Food Service Practicum (144 Hours)
Grand Astoria Hotel
Mayor Jaldon Street, Zamboanga City

 Public Health Nutrition Practicum (240 Hours)


Barangay Boalan Nutrition Center
Boalan, Zamboanga City

SEMINARS AND TRAININGS ATTENDED:

 Attended a short lecture about Vikings Group Dine & Learn Reservation and Wine
Seminar at “Four Seasons buffet & hotpot” During our Nutrition and Dietetics Tour,
held at Manila, Philippines on 18th day of April 2016

 Bar Exposure Program at TGIFriday’s Robinsons Place Manila on 21st of April 2016

 Attended a short seminar about F&B and Food Sanitation at “Astoria Plaza Full Service
Residential Suites” During our Nutrition and Dietetics Tour, held at Pasig City,
Philippines on 18th day of April 2016

 Attended a short seminar on Food Handling, Preparation & Food Service Trends
During our Nutrition and Dietetics Tour, held at Subic bay Travelers Hotel & Event
center Inc at Subic Bay Freeport Zone, Olongapo City on 19th day of April 2016

 Attended a short training in the Unbound MZC Subproject’s in Basic Life Support
Training on 30th of October 2016 at Tierra Madre Multi purpose Hall, Tumaga
Zamboanga City.

 Mini Training for Bachelor of Science in Nutrition and Dietetics, held at Grand Astoria
Hotel, Zamboanga City on 14th to 17th day of November 2018.

 Attended a Forum in Employment Forum 2018 held on February 17, March 1 & 2 2018
at Western Mindanao State University.
CHARACTER REFERENCES:

 Antonietta H. Domen
Department Head of Nutrition and Dietetics Department,
Western Mindanao State University

 Ruby M. Lim
Department of Nutrition & Dietetics, Instructor
Western Mindanao State University

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