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ABSTRACT
Investigation to study the growth and yield response of three lentil cultivars
Agriculture Faisalabad. Replicated three times the experiment will be laid out in
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Randomized Complete Block Design with split plot arrangement randomizing the
fertilizer in main plots and lentil cultivars in sub-plots. The NPK levels 0:0:0,
25:0:0, 25:50:0 and 25:50:50 and lentil cultivars viz. Masoor-85, Masoor-93 and
NL-2002 will be included in the experiment. Data collected on growth, yield and
INTRODUCTION
Lentil (Lens culinaris Medik.) is one of the important grain legume crops in
content of lentil is 22-34.6% and 100 g of dried seeds contain, 12% moisture, 0.6 g fat,
65.0 g total carbohydrate, about 4 g fiber, 2.1 g ash, 68 mg Ca, 325 mg P, 7.0 mg Fe, 29
mg Na, 780 mg K, 0.46 mg thiamine, 0.33 mg riboflavin, 1.3 mg niacin (Adsule et al.,
1989; Muehlbauer et al., 1985). Being a legume crop, it improves soil fertility by
fixing atmospheric nitrogen. In Pakistan, total area under lentil is 47.2 thousand
hectares with an annual production of 27.6 thousand tones giving an average yield
585Kg ha-1. (Anonymous, 2002). The average yield of lentil in Pakistan is low as
compared to other lentil growing countries. This is probably due to the fact that
fertilizers, improper weed management and plant protection measures. The use of
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varieties with low yield potential limits the yield of lentil to a considerable extent.
High yielding varieties play an important role in increasing the yield per unit area.
There is also a wrong notion with farmers that this crop being a legume does not
need any nutrition. They usually grow without any supply of fertilizer. As nitrogen
hastening plant maturity, improving grain quality and retarding excess vegetative
Keeping in view the importance of varieties and NPK, The present study
will be carried out to investigate the growth and yield behaviour of three lentil
Faisalabad.
REVIEW OF LITERATURE
the effect of NPK on seed yield and quality of lentil. They concluded that
number of pods per plant and thousand seed weight than single application of N, P
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Muhammad (1993) conducted a field experiment at agronomic research
75kg K2O ha-1 produced maximum number of pods per plant and highest seed
yield.
Selim (1995) concluded that the highest seed yield was obtained by
inoculation treatment in combination with 20Kg N and 60Kg P2O5 per feddan as
Vidyalaya Research Farm and observed that the application of 18Kg N + 46Kg
P2O5 + 20Kg K2O +20Kg S ha-1 resulted in the highest seed yield, tallest plants and
significant increase in the seed yield of lentil as compared with the control (no
fertilizer).
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N ha-1 at the end of flowering. The additional N significantly increased the yield of
all genotypes
West Bengal, India and observed that crop growth rate and relative growth rate
were significantly affected by two irrigations, higher fertilizer rates (20Kg N/ha.)
and a density of 0.5 million plants ha-1. These treatments also resulted in the
highest water use efficiency, plant height, number of nodules per plant, nodule
weight, pods per plant, seed yield, harvest index and seed protein contents.
observed that treatment with 17.2Kg P and 5Kg Zink per hectare produced a
higher dry matter and grain yield than the control (no fertilizer). N,P and Zn
The proposed study will be conducted at the Agronomic research area, University
of Agriculture, Faisalabad during the year 2002-3003. The experiment will be laid
randomizing fertilizer levels in main plots and lentil cultivars in sub-plots. The
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A. Fertilizer Levels (Kg ha-1)
N P2O5 K2 O
Fo : 0 0 0
F1 : 25 0 0
F2 : 25 50 0
F3 : 25 50 50
B. Lentil Cultivars
V1 : Masoor-85
V2 : Masoor-93
V3 : NL-2002
The crop will be sown on a well-prepared seedbed with single row hand
quantity of fertilizer will be side drilled just after sowing in respective plots. All
the cultural practices will be kept uniform for all the treatments.
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9. Straw weight (kg/ha)
probability will be applied to test the significance among treatments means (Steel
LITERATURE CITED
Adsule, R.N., S.S. Kadam, and H.K. Leung. 1989. Lentil. In: CRC hand book of
world food legumes (eds. D.K. Salunkehe and S.S. Kadam). Boca Raton,
11-12.
Agriculture, Faisalabad.
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Malik, M. A., A. Tanveer, M. A. Hayee and A. Ali. 1991. Seed yield and protein
29:3, 333-338.
5:2, 156-161.
Muehlbauer, F.J., J.I. Cubero and R.J. Summerfield. 1985. Lentil (Lens culinaris
Medic.). p. 266-311. In: R.J. Summerfield and E.H. Roberts (eds.), Grain
Muhammad, I. A. 1993. Effect of different seed rates and K levels on growth and
Agriculture, Faisalabad.
Sharma, M.C. 1996. Economic response of lentil to seed rate, row spacing,
15-18.
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Sharma, R. K. 1999. Chemical fertilizers can increase productivity in legumes.
Crop research (Hisar) 18(1) 159-160 (Field Crop Absts., 53(1):486; 2000).
Steel, R.G.D. and J.H.Torrie. 1984. Principles and Procedures of Statistics. 2nd Ed.
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SIGNATURES
SUPERVISORY COMMITTEE
Chairman, Dean,
Department of Agronomy, Faculty of Agriculture,
University of Agriculture, Faisalabad. University of Agriculture, Faisalabad.
Director,
Advanced Studies,
University of Agriculture, Faisalabad.
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