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OBJECTIVE
HYPOTHESIS
INTRODUCTION
In yeast cells, the fermentation process produces 2ATP, carbon dioxide and the
wasteful product, ethanol. During this process, NADH will donate the atom hydrogen to keep
generating of NAD+ and continue the fermentation process.
MATERIALS
PROCEDURE
RESULT
QUESTION
1. Explain the biochemical process that happened in the test tubes based on your
observation.
Yes. Yeast contain enzyme which is called as catalase that cats as a catalyst for
the reaction that break down hydrogen peroxide into oxygen and water.
4. Name the process that involved the activity demonstrated in this experiment.
DISCUSSION
The term cellular respiration includes both aerobic and anaerobic processes.
However, anaerobic is the most efficient catabolic pathway where it consumed
oxygen as a reactant along with the organic fuel. The cells of most eukaryotic and
many prokaryotic organisms can carry out aerobic respiration. Some prokaryotes use
substance other than oxygen as reactant in a similar process that harvest chemical
energy without oxygen which is called as anaerobic respiration.
In this experiment, we use 10 cm3 of yeast and added by 10 drops of blue
methylene. Blue methylene act as a redox indicator to indicate the present of oxygen.
In the test tube A, bubble is present after the first and the second water bath. It
indicates the present of oxygen. In the second water bath, there is precipitate present
in the solution. It indicates the dead cell enzyme that been decolourised by the
methylene blue.
Moreover, the test tube B, blue precipitate and bubbles are also present in the
solution. As I say, the bubbles represent the presence of oxygen while the precipitate
represent the dead cell that been decolourised by the methylene blue. For test tube A
and B, the rate of cellular respiration increases as it reaching the optimum
temperature.
Furthermore, in the test tube C the enzyme is denatured due to the high
temperature. Enzyme can only lives at an optimum temperature which is around 40
℃ . In high temperature the rate of reaction will be slower and then the enzyme
will denature and, the reaction will stop immediately.
CONLUSION
The types of cell respiration that occur in the yeast are anaerobic and aerobic
respiration. In the test tube A and B there is present of bubbles which represent the
oxygen. In the test tube C, the enzyme is denatured due to the high temperature.
REFERENCE
Neil A .Campbell, Lisa A.Urry, Michael L.Cain, Steven A. Wasserman, Peter
V.Minorsky, Jane B. Reece (2018), Biology A Global Approach Eleventh
Edision, Pearson Educational Limited