The School Head, Dr. Marichu O.

Gapoy spearheaded the

San Nicolas Elementary School – Gulayan sa Paaralan
Program (GPP). She established and maintained her own
garden in front of her office.
The teachers and the parents are involved in the
preparation of the SNES-GPP. They are making
trellis for their vegetables.
The Parent Teachers Association is very supportive in the
implementation of SNES-GPP. They are establishing a
containerized garden using mineral water bottles.
The EPP/TLE learners are also involved in the
preparation and establishment of vegetable gardens.
The school garden is being taken care of by the learners
by watering the vegetables regularly to keep the soil
always moist. Insect traps or fly catchers are placed to
avoid insect infestation.
The learners and teachers are removing the grass and
weeds around the vegetables so they do not compete in
getting the nutrients from the soil.
Cultivation around the vegetable is also regularly done to loosen the
soil. Heavy vegetable yields like squash are supported with nets. Crops
like bitter gourd (Ampalaya) and sponge gourd (upo) are wrapped with
paper to prevent them from insects.
Mrs. Lorna Difuntorum, a Grade
II teacher harvested the first
yield of her pechay last August
31, 2018 and the second yield last
September 8, 2018. The yields
weighed 1.3 kg and 0.7 kg.
Our School Head, Dr. Marichu O. Gapoy, harvested 0.8
kg from the first yield of her pechay last August 31,
2018.
Our School Head, Dr. Marichu O. Gapoy, harvested 1.5
kg from the second yield of her pechay last September
06, 2018.
 Mrs. Wilma M. Cacayuran harvested 2.2 kg of pechay
last September 06, 2018.
 Mrs. Wilma M. Cacayuran harvested 0.8 kg of bitter
gourds (ampalaya) and 0.4 kg of eggplants last
September 19, 2018.
 Mrs. Carlota O. Cabrera harvested 2.00 kg of papaya
last August 25, 2018 and 1.5 kg last November 5, 2018.
 Mrs. Elvira O. Balagtas harvested 0.8 kg of pechay last
August 08, 2018. Mrs. Myrna M. Panelo harvested 0.5
kg of okra last August 25, 2018.
Mr. Jerick T. Fortea harvested 1.2 kg of
eggplant last October 10, 2018.
Mr. Milagros Ferrer harvested
0.5 kg of pechay and 1.3 kg of
bottle gourd (upo) last October
30, 2018.
Mr. Jerick T. Fortea harvested another 1.2
kg of eggplant last November 05, 2018.
From the garden of Grade IV-
Fortea, 0.4 kg of bitter
gourd (ampalaya) was
harvested last November 05,
2018.
From the gardens of Grade
V-Cacayuran and Grade VI-
Cabrera, 0.5 kg of mustard
was harvested last
November 05, 2018.
From the gardens of Grade
V-Cacayuran and Grade VI-
Cabrera, 0.3 kg of squash
flowers was harvested last
November 05, 2018.
The learners of Grade VI-
Cabrera harvested 2.2 kg of
bottle gourd (upo) last
November 05, 2018.
Grade VI learners harvested 0.2 kg of
squash flowers last November 8, 2018.
0.3 kg of okra was harvested
from the Intermediate
Gulayan last November 8,
2018.
Grade VI learners harvested 1.8 kg of
bottlegourd (upo) last November 8, 2018.
Grade V - Cacayuran learners harvested 1.8
kg of mustasa last November 11, 2018.
Learners from Grade VI - Cabrera
harvested 1.3 kg of mustasa last November
11, 2018.
0.3 kg of eggplant was harvested
from the Intermediate Gulayan
(Grade V-Fortea) last November
11, 2018.
0.4 kg of eggplant was harvested
from the Intermediate Gulayan
(Grade V-Mamuyac) last November
11, 2018.
Learners from Grade V - Cacayuran
harvested 1.0 kg of kangkong last
November 13, 2018.
Learners from Grade V - Cacayuran
harvested 1.75 kg of bottle gourd
(tabungao) and 0.3 kg of sponge gourd
(kabatiti) last November 15, 2018.
Learners from Grade VI - Cabrera
harvested 4.8 kg of mustasa last November
17, 2018.
Learners from Grade V – Cacayuran
harvested 5.2 kg of mustasa last November
17, 2018.
Learners from Grade VI – Cabrera
harvested 5.12 kg of squash last November
17, 2018.