3/21/2019 Chinese Buffet Green Beans Recipe - Genius Kitchen

'CHIN UFFT' GRN AN
Recipe by AnnieLynne

CHF' NOT
“From allrecipes.com, but I need to post it here for safekeeping, because
this recipe is amazing! I had to cook my beans longer than I thought to
get them soft enough for my taste. So you might give yourself a little
more time, depending on how you prefer your beans!”

RADY IN: 15mins RV: 4

UNIT: US

INGRDINT
1 tablespoon peanut oil or 1 tablespoon sesame oil
2 garlic cloves, thinly sliced
1 lb fresh green beans, trimmed
1 tablespoon white sugar
2 tablespoons oyster sauce
2 teaspoons soy sauce

DIRCTION

Heat peanut oil in a wok or large skillet over medium-high heat.

Stir in the garlic, and cook until the edges begin to brown, about 20 seconds.
Add the green beans; cook and stir until the green beans begin to soften, about 5 minutes.
Stir in the sugar, oyster sauce, and soy sauce.
Continue cooking and stirring for several minutes until the beans have attained the desired
degree of tenderness.

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3/21/2019 Chinese Buffet Green Beans Recipe - Genius Kitchen

NUTRITION INFO
Serving Size: 1 (133 g)
Servings Per Recipe: 4

AMT. PR RVING % DAILY VALU
Calories 85.8
Calories from Fat 32 38%

Total Fat 3.7 g 5%

Saturated Fat 0.6 g 3%

Cholesterol 0 mg 0%

Sodium 420.6 mg 17%

Total Carbohydrate 12.7 g 4%

Dietary Fiber 3.1 g 12%

Sugars 6.9 g 27%

Protein 2.6 g 5%

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