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Quality Customer
• Manage complaints and difficult customers Turn to the matrix inside to see how
our full list of titles lines up with the
• Ensure repeat business US Department of Labor’s Building
Blocks for Competency.
Understand internal and external
customer needs
US $14.95
ISBN-13 978-1-4260-1833-6
ISBN-10 1-4260-1833-9
90000
9 781426 018336
By William Martin Fifth Edition
Crisp Fifty-Minute Series | Know how. Right now.
CREDITS:
President, Axzo Press: Jon Winder
Vice President, Product Development: Charles G. Blum
Vice President, Operations: Josh Pincus
Director, Publishing Systems Development: Dan Quackenbush
Developmental Editor: Jim O’Shea
Copy Editor: Ken Maher
Trademarks
Crisp Fifty-Minute Series is a trademark of Axzo Press.
Some of the product names and company names used in this book have been used for identification purposes only and may be trademarks or
registered trademarks of their respective manufacturers and sellers.
Disclaimer
We reserve the right to revise this publication and make changes from time to time in its content without notice.
Table of Contents
About the Author.........................................................................................................1
About the Crisp 50-Minute Series ..............................................................................3
A Note to Instructors ...................................................................................................4
Appendix 93
Appendix to Part 1 ....................................................................................................95
Appendix to Part 2 ....................................................................................................96
Appendix to Part 3 ....................................................................................................98
Appendix to Part 4 ..................................................................................................100
Appendix to Part 5 ..................................................................................................102
Additional Reading .................................................................................................104
Quality Customer Service
1
Introduction
2
Learning Objectives
Complete this book, and you’ll know how to:
1) Define quality customer service, explore why it’s important, and discover
how it can be adopted as a company-wide perspective.
2) Have a positive attitude that customers notice and examine how your attitude
is reflected in your appearance, language, tone, and telephone skills.
3) Identify your customers’ needs by understanding basic human needs, learn
how to read your customers, and discuss the benefits of a CRM system.
4) Provide for your customers’ needs by performing your job well,
communicating clear messages, practicing effective selling skills, and
planning for unexpected situations.
5) Ensure that customers return by soliciting feedback, satisfying complaints,
preparing for common complaints, dealing with difficult customers
effectively, and exceeding their expectations.
Workplace Competencies:
X Adaptability & Flexibility
X Customer Focus
Quality Customer Service
Exercises
Exercises look like this:
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EXERCISE TITLE
Questions and other information are here.
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Keep a pencil handy. Any time you see an exercise, you should try to complete it. If
the exercise has specific answers, an answer key is provided in the appendix. (Some
exercises ask you to think about your own opinions or situation; these types of
exercises don’t have answer keys.)
Forms
A heading like this means that the rest of the page is a form:
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FORMHEAD
Forms are meant to be reusable. You might want to make a photocopy of a form
before you fill it out, so that you can use it again later.
Introduction
4
A Note to Instructors
We’ve tried to make the Crisp 50-Minute Series books as useful as possible as
classroom training manuals. Here are some of the features we provide for
instructors:
X PowerPoint presentations
X Answer keys
X Assessments
X Customization
PowerPoint Presentations
You can download a PowerPoint presentation for this book from our Web site at
www.CrispSeries.com.
Answer keys
If an exercise has specific answers, an answer key will be provided in the appendix.
(Some exercises ask you to think about your own opinions or situation; these types
of exercises will not have answer keys.)
Assessments
For each 50-Minute Series book, we have developed a 35- to 50-item assessment.
The assessment for this book is available at www.CrispSeries.com. Assessments
should not be used in any employee-selection process.
Customization
Crisp books can be quickly and easily customized to meet your needs—from adding
your logo to developing proprietary content. Crisp books are available in print and
electronic form. For more information on customization, see www.CrispSeries.com.
Quality Customer Service
P A R T 1
Winning with
the Customer
In business you get what you want by giving other people what they
want.”
–Alice MacDougall
6
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In this part:
X Do You Have What It Takes to Win with the Customer?
X Comparing Customer Service to a Refrigerator
X What Is Quality Customer Service?
X Four Reasons Why Quality Service Is Important
X Adopting a Customer Service Perspective
X Why Winning at Customer Service Is Important to You
Quality Customer Service
7
Service Winners
X Possess a positive attitude and a cheerful outlook
X Genuinely enjoy working with and for other people
X Put the customer on center stage rather than themselves
X Have a high energy level and enjoy a fast pace
X View their job primarily as a human relations profession
X Are flexible and enjoy new demands and experiences
X Can allow customers to be right (even when they aren’t)
Add your own: ______________________________________________________
___________________________________________________________________
___________________________________________________________________
Service Failures
X Seem depressed or angry
X Would rather work alone or with “things”
X Need to be the center of attention
X Work at their own relaxed pace
X Consider technical aspects of the job more important than customer
satisfaction
X Must have things happen in an orderly and predictable way
X Need others to know that they’re right
1: Winning with the Customer
________________
1: Winning with the Customer
Total Score:
If you rated yourself 80 or above, you probably will be, or are, excellent with
customers, clients, or guests. If you rated yourself between 50 and 80, you may
need to learn better human relations skills before working with the public. If you
scored under 50, working with customers is probably a poor career choice for
you
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10
________________________________________________________________
________________________________________________________________
________________________________________________________________
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11
Customer Service Is Different—It’s Intangible
Intangibles deal with the human side of an organization. They include human
emotions, behaviors, understandings, feelings, and perceptions.
Intangibles are often elusive, because you can’t inspect, touch, or smell them to
know whether they are “right” or “wrong.” However, like a tangible product,
intangible customer service is often the key to an organization’s success.
Some examples of customer service intangibles are:
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Accommodation Guidance Tact
Anticipation Helpfulness Timeliness
Attentiveness Kindness Tone
Attitude Knowledge Understanding
Flow Satisfaction Welcoming
Friendliness Sensitivity
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A) B)
C) D)
____________________________ _____________________________
____________________________ _____________________________
____________________________ _____________________________
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15
1. In the organization where you work, who are the Level 1 people?
____________________________________________________________
2. Who are the level 2 and 3 people?
____________________________________________________________
3. Who is the CEO?
____________________________________________________________
4. What is the role of the Level 1 service providers?
____________________________________________________________
____________________________________________________________
5. What is the role of the managers?
____________________________________________________________ 1: Winning with the Customer
____________________________________________________________
6. What is the role of the CEO?
____________________________________________________________
____________________________________________________________
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22
MY CURRENT SITUATION
Read each statement below. Determine which ones are true (T) and which are
false (F) about the benefits good customer relations skills can bring to you.
T F
8. Service jobs where you meet the public are easier than most
technical jobs.
in the Appendix.
24
Summary
You can win with your customer by keeping these facts in mind:
X Customer service is an intangible. It includes human emotions, behaviors,
understandings, feelings, and perceptions.
X Quality customer service can be understood only from a customer’s
perspective, and customers tend to rate the level of service that you provide
in two dimensions: procedural and personal.
X Striving for quality customer service means that your organization is strong
in both the personal and procedural dimensions. It communicates to
customers that “we care and we deliver.”
X For those working in customer service, the quality of that service is the most
important aspect of the job.
X Adopting a customer service perspective requires your organization to
define the most important activity it’s involved in as the moment when the
service provider interacts with the customer.
X As a customer service professional, you need to know why winning at
customer service is important to you.
Quality Customer Service
P A R T 2
Showing a
Positive Attitude
One of the deep secrets of life is that all that is really worth doing is
what we do for others.”
–Lewis Carol
26
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In this part:
X Why a Positive Attitude Is Important
X Communicate Your Best Image
X Monitoring the Sound of Your Voice
X Using the Telephone Effectively
X Staying Energized
Quality Customer Service
27
Agree Disagree
1. There’s nothing demeaning about assisting or 5 4 3 2 1
serving others.
2. I can be cheerful and positive to everyone 5 4 3 2 1
regardless of age or appearance.
3. On bad days when nothing goes right, I can still 5 4 3 2 1
find ways to be positive.
4. The higher the quality of service I provide 5 4 3 2 1
during work, the better I feel.
5. I am enthusiastic about my job. 5 4 3 2 1
6. Encountering difficult “people situations” from 5 4 3 2 1
time to time doesn’t cause me to be negative.
7. The idea of being a professional at customer 5 4 3 2 1
contact is motivating.
8. Performing a people-oriented job is both 5 4 3 2 1
challenging and fun.
9. It gives me great pleasure when others 5 4 3 2 1
compliment me or my organization for superior
service.
10. Doing well in all aspects of my job is very 5 4 3 2 1
important to me.
TOTAL: __________________
If you scored above 40, you have an excellent attitude toward your job. If you
scored between 25 and 40, you seem to have some reservations that should be
Quality Customer Service
examined before you make a career which involves customer contact. A rating
below 25 indicates that a non-customer relations job would probably be best for
you.
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29
Eye contact is maintained when talking Eye contact is avoided when talking
and listening to others. and listening.
This communicates: _____________ This communicates: _____________
_______________________________ ______________________________
_______________________________ ______________________________
True or False? T F
1. It’s okay to keep someone waiting on the phone while you
attend to another equally important task.
2. You should actually smile while answering the phone.
3. If nobody is around to answer a ringing phone and it’s not
your assigned job, the best thing to do is to let it ring.
4. It’s acceptable not to return a call. If the call was important,
the calling party will try again.
5. If a customer is rude, it’s your right to be equally snippy.
6. You should identify yourself by name when answering a
business-related telephone call.
7. If business is slow, it’s perfectly acceptable to make personal
calls to your friends.
8. It’s important to communicate a sincere interest in the caller
and the information being requested or provided.
2: Showing a Positive Attitude
Staying Energized
There are many misconceptions about customer service jobs. For example, some
think that:
X Customer service is less tiring than other jobs.
X Providing quality customer service every day—all the time—is easy.
X If you can be helpful and friendly to one customer, then you’ll find it just as
easy to treat hundreds of customers the same way.
____________________________________________________________
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Compare your answers with the author’s suggested responses
in the Appendix.
38
Make sure all of these reflect a positive attitude from you and check each one that
still needs work on your part. Practice makes perfect.
Follow-Up
You have now completed Part II of this program. This is a good time to sit down
with your manager and/or trainer and talk about what you’ve learned. This is also a
good time to clarify any questions you may have about the job. Tell your manager
you’ve completed this section and arrange a meeting. Use the following exercise to
make notes about what you want to talk about and/or your questions.
Quality Customer Service
39
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THINGS TO DISCUSS
1. Questions to my manager about our customers:
____________________________________________________________
____________________________________________________________
____________________________________________________________
3. Some of my ideas:
____________________________________________________________
____________________________________________________________
____________________________________________________________
5. Other:
____________________________________________________________
____________________________________________________________
____________________________________________________________
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Quality Customer Service 40
P A R T 3
Identifying
Customer Needs
We can believe that we know where the world should go. But unless
we're in touch with our customers, our model of the world can diverge from
reality. There's no substitute for innovation, of course, but innovation is no
substitute for being in touch, either.”
In this part:
X Identifying Customer Needs
X Understanding Basic Needs
X Recognizing Customer Timing Requirements
X Stay One Step Ahead of Your Customers
X Remaining Attentive
X Using a CRM System
Quality Customer Service
43
—A Corporate CEO
Internal: _________________________________________________________
External: _________________________________________________________
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45
Customer Needs
Now that you’ve profiled your customers, it’s time to investigate what they need
from you. Customer needs are service imperatives. It’s necessary to satisfy a service
need before the service encounter can be considered successful or one of quality.
—A Restaurant Manager
To anticipate the needs of your customers, clients, or guests, ask yourself these
questions:
X Have I considered all of the customer’s needs?
X What will the guest need next?
X How can I improve service now for my client?
Then, offer or provide that service, without requiring a customer to ask for it! Read
the following example to see just how important this concept is.
Bob and Meredith are nurses. They work for different doctors at the same medical
clinic. Before each day begins, Meredith goes over the appointment list and makes
sure potentially needed supplies, equipment, and medication are at her immediate
disposal. Bob, on the other hand, attends to his patients’ needs as they are treated. It
isn’t surprising that Meredith finishes her patient load long before Bob finishes his.
7. ________________________________ _________________________
________________________________ _________________________
8. ________________________________ _________________________
________________________________ _________________________
9. ________________________________ _________________________
________________________________ _________________________
Quality Customer Service
Remaining Attentive
Attentiveness is the skill of understanding what your customers may need and want.
This goes beyond timeliness and anticipation and requires you to tune in to the
human needs of your customers.
“Reading” customers requires sensitivity to both nonverbal and verbal signals that
they send out (sometimes without being aware). In the following exercise, you’ll
review some common signals.
X Type of clothing
High fashion: _________________________________________________
Out-of-fashion: ________________________________________________
Worn out: ____________________________________________________
X Verbal ability
Extremely fluent: ______________________________________________
Barely fluent: _________________________________________________
X Attitude
Positive: _____________________________________________________ 3: Identifying Customer Needs
Negative: ____________________________________________________
X Impatient: ___________________________________________________
_______________________________
_______________________________ “I need to feel welcome!”
_______________________________
_______________________________
_______________________________ “I need to feel important.”
_______________________________
_______________________________
_______________________________ “I need to feel comfortable.”
_______________________________
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Compare your answers with the author’s suggested responses
in the Appendix.
Quality Customer Service
53
Summary
The best way to identify the needs of your customers is to try to put yourself in their
position, see things from their perspective, place yourself in their shoes. This
section of the book has outlined a number of suggestions to help you do this.
THINGS TO DISCUSS
As a customer, make a visit to your operation, or one just like it at another
location. Do everything a customer would do. Make a mental note of what
happens at the time, and afterwards respond to the following questions:
1. What perspective did you develop seeing your job from the other side of the
fence?
____________________________________________________________
____________________________________________________________
____________________________________________________________
5. What insights did you develop that will have a positive impact on how you
perform your job?
3: Identifying Customer Needs
____________________________________________________________
____________________________________________________________
____________________________________________________________
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Quality Customer Service 56
P A R T 4
Providing for the
Needs of Your
Customers
–Roger Staubach
58
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In this part:
X Providing for Your Customers’ Needs
X Meeting Basic Customer Service Needs
X Performing Important Backup Duties
X Saying the Right Thing
X Selling Your Organization’s Uniqueness
X Meeting the Computer Challenge
X Preparing for the Unexpected
Quality Customer Service
59
8. Organizing: ___________________________________________________
____________________________________________________________
9. Other: _______________________________________________________
____________________________________________________________
_____________________________________________________________
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Compare your answers with the author’s suggested responses
in the Appendix.
61
Check this list with your supervisor to see if you’ve forgotten anything critical
to your job success.
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62
T F
Once the business has been taken care of, I would say: ____________________
________________________________________________________________
________________________________________________________________
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Quality Customer Service
_________________ _________________
__________________ _________________ _________________
_________________ _________________
_________________ _________________
__________________ _________________ _________________
_________________ _________________
_________________ _________________
__________________ _________________ _________________
_________________ _________________
_________________ _________________
__________________ _________________ _________________
Quality Customer Service
_________________ _________________
The next time you mention these services, remember to explain the features and
benefits. Your supervisor will be favorably impressed.
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67
3. When you have problems with a computer, the best thing to do is to devote
absolute concentration to it in order to work out the problems.
Agree Disagree Because: ________________________________
_____________________________________________________________
_____________________________________________________________
_____________________________________________________________
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CONTINUED
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Quality Customer Service
69
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CONTINUED
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4. Operating a computer requires you to split concentration between it and a
customer/guest.
Agree Disagree Because: _______________________________
____________________________________________________________
____________________________________________________________
____________________________________________________________
5. If your transaction is long and involved, you should always let your
customer know, and then compensate by being empathetic and friendly.
Agree Disagree Because: _______________________________
____________________________________________________________
____________________________________________________________
____________________________________________________________
_____________________________________________________________
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CONTINUED
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CONTINUED
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5. Overcrowded conditions: _______________________________________
____________________________________________________________
6. Understaffing: ________________________________________________
____________________________________________________________
Summary
You can provide for the needs of your customers, guests, or clients by:
X Performing all the tasks and duties required of your job.
X Performing important backup duties.
X Communicating by sending clear messages to customers, supervisors, and
fellow employees.
X Making only appropriate comments to customers.
X Satisfying the four basic needs of your customers.
X Practicing effective selling skills.
X Meeting the computer challenge.
X Continuing to deliver quality customer service when the unexpected occurs.
Quality Customer Service
P A R T 5
Making Sure Your
Customers Return
Do what you do so well that they will want to see it again and bring
their friends.”
–Walt Disney
74
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In this part:
X Making Sure Your Customers Return
X Soliciting Customer Feedback
X Handling Complaints Effectively
X Getting Difficult Customers on Your Side
X Taking That One Extra Service Step
X Reviewing the Actions that Cause a Customer to Return
X Striving for Quality Customer Service
Quality Customer Service
75
Rank those items that apply to your job and then ask your supervisor to do the
same. Compare the responses and discuss any differences.
Your Supervisor’s
Ranking Ranking
_____ _____ 5. Smile, even during those times when you don’t feel
like it.
_____ _____ 6. Roll with the punches, accepting bad news and
harried schedules calmly.
_____ _____ 9. Thoroughly explain the features and benefits for all
of the services you provide.
Quality Customer Service
_____ _____
10. Follow through to ensure your customer
commitments are honored.
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77
Feedback Methods
Every guest service operation should have avenues of feedback from customers.
Here are some methods of finding out what your customers think and feel about the
services you provide:
X Listening carefully to what customers, guests, or clients have to say.
X Checking back regularly to see how things are going.
X Making feedback cards available for customers to comment on service.
X Providing a special phone number for guests, customers, and/or clients to
call for questions, problems, or suggestions.
X Using a website or email address to obtain customer feedback.
X Asking other employees to solicit regular feedback, when appropriate.
X Ensuring that the manager has regular customer contact.
X Providing a method that invites customer criticism and then responding
constructively to any complaints.
X Acknowledging all positive comments and reactions, as well as any
negative ones.
X My ideas: ____________________________________________________
____________________________________________________________
Quality Customer Service
79
Apologize: _______________________________________________________
________________________________________________________________
________________________________________________________________
in the Appendix.
81
COMMON COMPLAINTS
Talk with your supervisor before you fill out this section. Use the left-hand
column below to list the most common customer complaints you anticipate
facing on your job. For each complaint you list on the left, indicate, on the right,
how you should handle the complaint. This should include what you would do
and what you would say.
_______________________________ _______________________________
_______________________________ _______________________________
_______________________________ _______________________________
_______________________________ _______________________________
_______________________________ _______________________________
_______________________________ _______________________________
_______________________________ _______________________________
_______________________________ _______________________________
_______________________________ _______________________________
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82
What type of difficult customer do you deal with in your job? _________________
___________________________________________________________________
___________________________________________________________________
What should you do? Place a check (9) in the box of the actions below that are
the most appropriate response to this difficult situation:
Show slight disgust on your face so she knows you consider her to be
the problem.
Laugh and make light of the situation.
Remain calm, cool, and patient.
Sympathize with her feelings of fear and frustration. Tell her that you
don’t like to leave your pets alone either.
Walk away to find the manager.
Become distant and less cooperative.
Disarm her by asking, “Are you serious?”
Explain carefully about the gentle treatment pets receive in the pet
compartment and how many pets fly with your airline each day.
Ask her to understand the airline’s need to consider all the passengers.
2. ____________________________________________________________
____________________________________________________________
____________________________________________________________
3. ____________________________________________________________
____________________________________________________________
____________________________________________________________
4. ____________________________________________________________
____________________________________________________________
____________________________________________________________
5. ____________________________________________________________
____________________________________________________________
____________________________________________________________
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THINGS TO DISCUSS
1. ____________________________________________________________
2. ____________________________________________________________
3. ____________________________________________________________
4. ____________________________________________________________
5. ____________________________________________________________
6. ____________________________________________________________
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Do you…
____ 2. Provide guests, who are waiting for service something to occupy
their time while waiting?
____ 4. Know and deal with customer service needs in order of priority?
____ 6. Provide needed service to customers before they have to ask for it?
____ 10. Provide a mechanism for customer feedback other than an oral
response?
Quality Customer Service
____ 19. Use polite and tactful words when speaking to customers?
____ 21. Follow a system that facilitates the use of customer names?
____ 25. Answer all customer questions about products and/or services?
____ 29. Remain pleasant and calm when customers are upset, angry, or
hostile?
Appendix to Part 1
My Current Situation
1. T
2. T
3. T
4. F (Many top executives use effective guest relations skills to get them to
the top.)
5. T
6. T
7. T
8. F (Guest relations jobs are more demanding, because they require you to
stay positive all the time.)
9. F (Your attitude is at least as important as your job skills.)
10. T
Appendix
96
Appendix to Part 2
Body Language Exercise
Comments & Suggested Responses
Positive Messages: Negative Messages:
Appendix to Part 3
How Well Do You Anticipate Customer Needs?
Situation: Anticipated Need:
1. A customer has waited longer than An extra warm smile. A verbal
normal for service. recognition of the extended wait. A
comment of appreciation for waiting.
2. A client keeps glancing at his watch. This person may have a plane to catch
or another appointment. Recognize this
need and provide timely service.
3. A women guest with three small Provide some items to occupy the
children approaches your service children while they wait.
area.
4. Lines for service form early in the Have appropriate supplies and
day. equipment on hand. Have enough staff
to meet the demand.
5. You have well-defined busy periods Prepare yourself mentally and
in your workday. physically. Don’t be caught off guard.
Appendix to Part 4
How Will You Provide for Your Customer’s Needs?
The Need to Paraphrase back what’s being said. Listen for feelings
Be Understood communicated as well as the content of the message. Empathize
with problems or predicaments.
The Need to Provide a warm and friendly welcome. Talk in a language that
Feel Welcome everyone will understand. Engage in friendly conversation.
The Need to Learn to call others by name. Do something special. Tune in to
Feel Important individual needs.
The Need for Set customers at ease. Relieve anxiety. Explain the service
Comfort. procedures carefully and calmly.
13. F
14. F
15. T
101
2. Disagree.
Because: You must learn to treat customers as guests and operate the
computer properly. Both are vital to your job success.
3. Disagree.
Because: Never concentrate on a computer problem at the expense of a
customer. Get some assistance right away.
4. Agree.
Because: This is true; however, operating the computer soon becomes
second nature. When this happens, you’ll be able to focus the majority of
your attention on customers.
5. Agree.
Because: Always let your client know what’s going on. Sometimes a wait or
delay doesn’t seem quite as long when you’ve received an explanation for
the delay.
6. Agree.
Because: CRM systems can track customer experiences in order to provide
products and services that may be of interest to your customers.
Appendix
102
Appendix to Part 5
Case Study: Front Desk
A possible dialogue might go something like this:
Clerk: “Your room smells of cigarette smoke.” (Repeating the complaint).
“I’m very sorry, sir,” (Apology). “You certainly have a right to be
upset. I would be, too.” (Acknowledgment of feelings). “What I would
like to do, if it’s okay with you, is to move you and your wife to a
nonsmoking room right away. I’ll have a bellman assist you.”
(Explaining the action that you’ll take). “Would that be all right?”
Guest: “Much better.”
Clerk: “Thank you for bringing this my attention. I’m glad you told me about
it. It shouldn’t have happened.” (Thanking the guest).
Scoring Example
Additional Reading
Bacal, Robert. Perfect Phrases for Customer Service: Hundreds of Tools,
Techniques, and Scripts for Handling Any Situation. The McGraw-Hill
Company, 2004.
Barlow, Janelle, Dianna Maul and Michael Edwardson. Emotional Value: Creating
Strong Bonds with Your Customers. Berrett-Koehler Publishers, 2000.
Blanchard, Ken and Sheldon Bowles. Raving Fans: A Revolutionary Approach to
Customer Service. William Morrow & Company, Inc., 1993.
Evenson, Rene. Customer Service Training 101: Quick and Easy Techniques That
Get Results. The American Management Association, 2004.
Ford, Lisa, David McNair and Bill Perry. Exceptional Customer Service: Going
Beyond Your Good Service to Exceed Customer’s Expectations. Adams
Media Corporation, 2001.
Gee, Jeff and Val Gee. Super Service: Seven Keys to Delivering Great Customer
Service, Even When You Don’t Feel Like It, Even When They Don’t Deserve
It. The McGraw-Hill Company, 1999.
Leland, Karen and Keith Bailey. Customer Service for Dummies. IDG Books, 2006.
Lucas, Robert W. Customer Service Skills for Success, 4th Edition. The McGraw-
Hill Company, 2008.
Martin, William B.. Providing Quality Customer Service, What Every Hospitality
Service Provider Needs to Know. Prentice-Hall, 2003.
Timm, Paul R. Customer Service: Career Success Through Customer Loyalty, 4th
Edition. Prentice-Hall, 2008.
Quality Customer Service
Crisp fifty-minute series Know how. Right now. Crisp fifty-minute series Know how. Right now.
Quality Customer
• Manage complaints and difficult customers Turn to the matrix inside to see how
our full list of titles lines up with the
• Ensure repeat business US Department of Labor’s Building
Blocks for Competency.
Understand internal and external
customer needs
US $14.95
ISBN-13 978-1-4260-1833-6
ISBN-10 1-4260-1833-9
90000
9 781426 018336
By William Martin Fifth Edition
Crisp Fifty-Minute Series | Know how. Right now.