Critical Item History - ALL

Name of Est Nature Business Street City/Town Permit

Number
Critical Item Description Inspected By
Date C I Marked Follow-up Date LAG Time:
Designated Employee: Beard
Campbell's Texaco Food Service Establishment 3075 Hwy 237 Phil Campbell 33 FS 2245 Beard

08 no date mark on chicken tenders cooked 2 days previously-10 day notice and rules reviewed- 2/7/2019 2/12/2019 5
abated, all items dated
07 sliced tomatoes, cut lettuce sitting out at 55 F-3 day notice given-abated, all items below 41 on 2/7/2019 2/12/2019 5
follow up
06 chicken tenders, sausage/biscuit and potatoes being held at 113-116 F-3 day notice given-abated , 2/7/2019 2/12/2019 5
above 135 on follow up

N&F No. 2, INC. Food Service Establishment 9224 Hwy 243 Phil Campbell 33FS-2125 Beard

27 no drying device available at handwashing facility in men's restroom-abated by supplying 2/7/2019 2/7/2019 0

07 slaw sitting out at 55 F-3 day notice given 2/7/2019

02 no approved course-120 day notice given 2/7/2019

Taco Bell #029124 Food Service Establishment 15500 Highway 43 Russellville 33-FS-1499 Beard

16 no working/accurate food probe thermometer-10 day notice given 2/6/2019

Vulcan Food Mart Food Service Establishment 28485 Hwy. 24 Russellville 33-FS-2049 Beard

25 excessive grease pooled on concrete/asphalt outdoors around grease receptacle-3 day notice 2/5/2019
given -NOIS issued on 2/8/19

Wendy's of Russellville 514 Food Service Establishment 13679 Hwy. 43 So Russellville 33FS-2168 Beard

38 various toxic items stored with and above single service and utensils also unlabeled spray bottle of 2/6/2019
cleaner-abated by moving and or discarding
16 no available test papers for quat sanitizer-10 day notice given 2/6/2019

07 reach in cooler holding milk and sour cream at 51-52 F-discarded and 3 day notice given 2/6/2019

Designated Employee: Warner

El Quetzal Buena Vista Bakery/ Food Service Establishment 118 E. Franklin St. Russellville 33-FS-2004 Warner

8 food in cooler not date marked-- 2/7/2019

38 chemical bottles not labeled--now labeled 2/7/2019 2/12/2019 5

Wednesday, February 13, 2019 Page 1 of 1