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Steam Sterilizer
Operation Manual
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Contents
Trouble-Shooting................................................................................ 1 1
Specifications ...................................................................................... 12
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Appearance Diagram
2
Control Panel Diagram
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Safety Precautions
1. The following is safety precautions to be observed when operating or
servicing this unit.
4. The machine is hot after heating. Always wear protective gloves and
goggles when taking out the sterilizing items to avoid burnt injury.
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Prepare For Operation
1. Check chamber interior is clean.
3. Always keep drainage valve and exhaust valve close before start the
operation.
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Operation Instructions
1. Open the door, close drainage valve and exhaust valve, fill the chamber with
2300c.c. distilled water (avoid scale generated in heating process) then
cover the plate.
2. Place materials to be sterilized into the wire basket then load the chamber.
3. Swing door close by hand and rotate door handle clockwise as far as it will
go using normal hand pressure.
4. Set sterilize temperature from 121 C to 132 C. (Refer to P.9 recommended
sterilization exposure period).
5. Set sterilize time on timer. Timer working only the setting temperature is
reached. (Refer to P.8 timer setting & P.9 recommended sterilization
exposure period).
6. Turn sterilizing / drying switch to STER. Position, then push the start
button (the button lights up), the cycle from heating, sterilizing, will be
progressed automatically.
7. When the sterilizing cycle finished the buzzer sounds about 20 seconds and
the power shuts off automatically (the start button lights off).
9. Open the exhaust valve slightly until the pressure drop down to 1 kg/cm2,
close it. Then open the drainage valve to drain the water out of the
chamber.
10. For liquid sterilization. After sterilizing cycle finished. Don’t open
exhaust & drainage valves just wait the pressures drop down to zero (it will
take 15~25mins.) then open the door.
11. To increase drying effect, left materials inside the chamber. Make sure the
water comes out of the chamber and pressure gauge has returned to zero
then turn sterilizing / drying switch to DRY. position and close the drainage
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valve, then push the start button (the button lights up), set timer for drying
cycle and open the door slightly to let steam come out easily.
12.When the drying cycle finished the buzzer sounds about 20 seconds and the
power shuts off automatically (the start button lights off).
Insufficient water
1. In case of lack water during the sterilizing cycle. The overheating lamp will
light on and the buzzer sound constantly.
2. Turn sterilizing / drying switch to OFF position. Open the exhaust valve
until the pressure gauge has returned to zero. Open the door, refill
chamber with sufficient water and close the door.
3. Follow operating instruction to restart the cycle.
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Timer Setting
1 Power indicator ○
○ 2 Output indicator ○
3 Rate time selector ○
4 Time unit
selector
5 Setting dial (setting time value) ○
○ 6 Operation mode selector
1. Using screwdriver to select time rate at rated time selector. (Time rates:
0~1.2, 0~3, 0~12, 0~30)
2. Using screwdriver to select time unit at time unit selector. (Time units: sec,
min, hrs, 10h)
3. Turn the timer to set the sterilizing or drying time.
4. Do not change operation mode at operation mode selector that may cause
machine abnormal working.
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Recommended Sterilization Exposure Period
Unwrapped
Goods 15~20 mins 5~10 mins 15~25 mins
Wrapped Goods
(Thin) 20~25 mins 10~15 mins 20~35 mins
Wrapped Goods
(Thick) 25~35 mins 15~25 mins 30~45 mins
* Sterilize & Dry time can vary depending on pack density type of wrapping
material used and sterilizer loading procedures.
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Maintenance & Replacement
A. Daily Maintenance
1. Wait the chamber cool down then remove wire basket and plate outside
the chamber. Using mild detergent to clean off dirt to avoid copper pipe
jam.
2. Keep wire basket, plate and shell of sterilizer clean all the time.
3. Before operate sterilizer make sure the door gasket is clean, then apply
with silicon oil to increase using age.
B. Regular Maintenance
1. Periodically apply lubricant on door component.
2. Remove the heater every 3 months to clean scale to maintain the heat
efficiency.
C. Replacement
1. Check copper pipes and joints periodically. Any leakage happens, fix
or replace it immediately.
2. If drainage valve closed but water still come out from steam/water
outlet, please replace a new drainage valve.
3. Using flat head screw driver or any proper tool to remove old gasket
from door. Insert new gasket to concave.
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Trouble-Shooting
Trouble
Possible Cause Corrective Measure
Condition
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Specifications
3. Volume: 49L
4. Weight: 63kg
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