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PRODUCTION
FEED PRODUCTION 2017
EXECUTIVE SUMMARY
The business would be involved in production of the feeds for cattle, swine and poultry with the
domestic raw materials. It would be located in Mongar, eastern part of the country in which the
livestock animals are increasing in the numbers and there is increase in demand of feeds for
livestock in winter.
The production would be carried out around the year since there is availability of raw materials
throughout the year. The proposed business would have only one production line with the
production of feeds for cattle, swine and poultry.
The feasibility study report presents the justification of the project, market analysis, resources
required, plant location, environmental aspects, implementation of the project, cost presentation
and financial analysis.
1. Justification of the project: Bhutan having large percentage of people depending on the
agriculture is depending largely on livestock for living facing difficulty in meeting the
feeds in winter season. As per Department of Livestock by 2015, the population of cattle
was 302,744; the swine was 15,727 and poultry 638,501.
2. Market analysis: Every year, the number of livestock in the country is increasing leading
more demand of feeds.
3. Resource required: the main raw materials required for the feed production is maize,
soybean, iodized salt, wheat and cultural yeast which are all available in the country.
4. Technology required: The production requires four types of machineries which includes
crusher machine, mixer machine, pelleting machine and conveyor machine which works
simultaneously one after another accordingly.
5. Plant location: Considering the availability of major livestock population, Mongar has
been proposed as the ideal location for the plant.
6. Environmental aspects: The production of the feed production may cause odors which
would affect the environment and the feed can also be the breeding ground for the insect
vectors. Moreover, Feed production uses antibiotics which could cause infection and
bacteria to animals.
7. Implementation of the project: The implementation of the project would take 4 months.
TABLE OF CONTENTS
EXECUTIVE SUMMARY ................................................................................................................................. 1
1 Business Model Canvassing ...................................................................................................................... 5
2 Justification of the project ......................................................................................................................... 6
2.1 The need of the project...................................................................................................................... 6
2.2 Competition Analysis ......................................................................................................................... 8
3 SWOT ANALYSIS ........................................................................................................................................... 9
4 Market Analysis.......................................................................................................................................... 10
4.1 Structure of the market .................................................................................................................. 10
4.2 Demand vs. supply ........................................................................................................................... 10
4.3 Pricing and Marketing Strategies ............................................................................................... 11
4.4 Technological changes that could impact costing................................................................ 11
4.5 Competitiveness of the project.................................................................................................... 12
4.6 Special attributes desired by target customers .................................................................... 12
4.7 Terms &conditions and product specifications desired by target customers .......... 12
4.8 Packaging & Transportation ........................................................................................................ 15
4.9 Assessment of Comparative Advantage ................................................................................... 16
5 Resource ....................................................................................................................................................... 17
5.1 Sources of inputs including water.............................................................................................. 17
5.2 Sources of raw material ................................................................................................................. 17
5.3 Assess the availability of manpower & skills ......................................................................... 18
5.4 Assess the need for skill development ..................................................................................... 19
6 The plant ....................................................................................................................................................... 19
6.1 Choice of the technology ................................................................................................................ 19
6.2 Source of technology ....................................................................................................................... 20
6.3 Rate of consumption of power, fuel, utilities & consumables ......................................... 20
6.4 Raw material consumption........................................................................................................... 21
6.5 Man power requirement and organization chart ................................................................ 22
6.6 Specification of product and byproduct if any ...................................................................... 23
7 Plant Location & Infrastructure with layout ................................................................................... 24
Research Online
Experts and
Lab offline
Experts medias
Although the livestock has many source of fodder resources in summer such as
1. Forest grazing
2. Grazing crop and fallow land
3. Crop residues
4. Improved pasture
5. Native grassland
6. Fodder grown
7. Hay and silage
Yet there is Lack of animal feed during the winter months is an acute problem for almost all
Bhutanese farmers.
In order to conduct the business of the feed production, one must know the number of livestock
available in the country. The Research was conducted by the Department of Livestock through
various questionnaires in 205 gewogs.
Total
The given data shows that the eastern part of the country has major population in livestock
(Mainly Cattle, pig and poultry) compared to other regions with additional advantage of
availability of raw materials in the region.
According to Karma Feed, with the start of 10 FYP, feeds demand for backyard farms promoted
through the One Gewog Three Products (OGTPs) Program started pouring in which shows that
the number of demands for feed products has increased over the years and so there is a need to
cater to the society.
Although there are some minor feed production in the country such as Pema Feed Mill in
Dekiling, Sarpang and the major supplier K arma Feed has its branch in central zone (Dagana,
Trongsa and Bumthang), eastern zone Trashigang, Lhuentse, Tashiyangtse, Pemagatshel,
Samdrupjongkhar and Mongar), southern zone (Tsirang, Sarpang, Chhukha, Phuentsholing,
Samtse and Pasakha) and western zone (Namseling, Paro, Haa, Punakha and Wangdue), yet the
market is not yet saturated by this companies.
A. Raw material: The raw materials needed would be obtained within the country which
would be organic and would be available throughout the season.
B. Skilled manpower: The technical operators and labors would be skilled and would be
trained accordingly.
C. Quality: The proposed business would be providing good quality feeds according to the
customer demands which would increase the productivity of the livestock.
As per Department of Livestock by 2015, the population of cattle was 302,744; the swine was
15,727 and poultry 638,501. On an average consumption of 2kg per animal per day as a dietary
supplement during the winter months only, the market is estimated to be 194,098 tons.
Therefore, there is definitely viable for new entrants in market.
3 SWOT ANALYSIS
STRENGTH WEAKNESS
Accessibility to the target markets Inadequate technical expertise
People prefer local product over the imported Poor brand image
ones
Relatively lower price comparing to
competitors.
OPPORTUNITY THREAT
Full market is not met Existing major producers such as Karma feed
Increase in number of livestock and its Entrance of larger production unit in the
production future
One of the main strength of the business could be the easy access to the market, since the local
people chooses more of homemade products than that of imported ones, moreover the price of
the products would be lower comparing to the products sold in the market. Although there is
inadequate technical expertise and poor brand image in the market, the business would target
towards providing trainings and other necessary skills and developments and work towards
becoming largest supplier of feed products in the country which could eliminate the threat of the
existing as well as upcoming feed producers in the country.
4 Market Analysis
Manufacturer/Importers
Wholesalers
Retailers
Ultimate users
As per the Department of Livestock by 2015, the population of cattle was 302,744; the swine
was 15,727 and poultry 6385,01. If one looks at an average consumption of 2kg per animal per
day as a dietary supplement during the winter months only, the market is estimated to be194,098
tons. Therefore, there is definitely viable space for new entrants in this market. It has been
estimated that in a day the animals can have 2 kg of feed. For 956,972 animals, average demand
for feed will be 1,913,944 kg per day. To meet the above demand of composite animal feed
adequate amount of supply is required. Out of 698,586 tons required annually or about 58,216
tons/month, Karma Feeds supplies about 1,300 tons/month.
1. Individuals:
For animal feed individual consumers would be lower income group generally the
farmers. In 2012, 90% of the farmers in Bhutan owned an average of two to three
cattle.
2. Institutional Buyers
Institutional buyers can be split into following groups:
Dairy Farms
Cattle Farms
Poultry Farms
Targeting: The Company should try to focus much in winters to serve the farmers as there will
be scarcity of natural feed during this period. But for institutional side, the company has to focus
meeting up the demand all throughout the year. The Sales team should have clearly spelt out
responsibilities for team members to address the above segment with a properly devised sales
plan.
Nutritional value of the feed which would help to make the cattle healthy and increase
their productivity
It may be used to find out the customers on line. Similarly it may be possible to generate and
respond to customer’s enquiries on line and transact business with those who stay outside the
country.
It has been found that most of the raw materials are imported. So, if these things are produced
within the country it would make the product more cost effective. The basic impact of all this
would help to reduce the cost and therefore the price of the product.
The unit aspires to deliver quality products which would be beneficial for the health of the
livestock and improve their longevity and productivity. It is expected that there would be a
demand pull at the customer end which can be further strengthened through innovative
promotional strategies. The demand pull is estimated to be significant thereby ensuring
lowering of costs through economies of scale. It is expected that some of the competition
would eventually get eliminated.
A. Calf Starter:
B. Cattle Concentrate
C. Milk Ration
The table below shows the nutrient content of different types of Feeds
PRODUCTION PROCESS
The production process and the recipes for all the products are same. The process is given below:
Step 5: Mixing of the other ingredients with the above crushed raw materials
Step 9: Storage
Machines and the market are filled with printed Open Mouth Bottom Weld, Block Bottom and
Valve Sacks printed to the individual requirements of the product and company however the
proposed business would mainly use Woven Polypropylene Sacks since it have a significant role
within this sec-tor predominantly because of their inherent strength.
Bhutan is an energy surplus state. 97% of its energy is obtained from hydro power which is the
main reason low tariff rate is being charged which helps the company in lowering the cost of
production.
b) Availability of Water
Bhutan is endowed with rich perennial water resources fed with permanent glaciers, glacier
lakes and recurrent monsoons. The per capita mean flow availability is as high as 109,000 m3.
This compares very favorably with a developing economy like India which has per capita mean
flow availability as low as 1,588 m3.
c) Ready availability of Limestone, Maize, Bran of Cereals & Other Grains (Rice &
Wheat)
Limestone, maize, bran of cereals and other grains (rice, wheat) are some of the raw materials
that are used for manufacturing of cattle feed and these raw materials are readily available in
Bhutan.
5 Resource
Electricity is required to run the production machinery and to provide lighting for the plant. So
except for very remote areas availability of electricity is not a handicap.
Water is required for general purposes and for supplying to the boiler, where steam is produced
to be supplied to the molasses tank. Bhutan is drained by many rivers flow and it doesn’t have
any water shortages problem in the country.
I. Maize: Research has shown that yellow corn has a higher nutritional value than the
ordinary white maize, due to its higher levels of protein, energy, Vitamins and Minerals
content in it which is one of the main ingredient for the feed production of the proposed
business.
II. Soybean Oil: It is common that soybean oil meal is used as a protein source, High in
Fiber, and excellent Source of Essential Amino Acids. Similar to humans, dairy cattle
need essential amino acids in their diets which are contained in the Soyabean oil.
According to the research paper from Penn State, “Soybeans are an excellent source of
essential amino acids and easily fit into any type of forage-based ration.” Soybeans also
can provide high quality protein, degradable, un-degradable and soluble protein, energy,
fat, and fiber which is why many dairy nutritionists recommend adding soybeans into
dairy livestock rations.
III. Iodized salt: Using salt to supplement your livestock and animals’ diets is essential to
their health, as well as their production. Salt is made up of two vital nutrients: sodium and
chloride. Sodium is necessary for the animals’ nervous system, muscles, blood, and other
required functions. Chloride also benefits the blood and aids in digestion. This basic
mineral has a huge impact on the livestock’s’ production. Wheat has deficient in calcium
which can be covered up by mixing salt in it.
IV. Wheat: Although the wheat has deficiency in vitamin and calcium in it, the glutenous
nature of wheat makes it an excellent pelleting aid. 10% wheat in a formula will often
enhance pellet durability, particularly in rations with little other natural binder.
V. Cultural yeast: Yeast product and its supplements can beneficially modify microbial
activities, fermentative and digestive functions in the rumen. The research conducted by
European Union has demonstrated that viable yeast product preparations can stimulate
specific groups of beneficial bacteria in the rumen and has provided mechanistic models
that can explain their effects on animal performance.
Most of the items are available locally within the country while the some of the items would be
imported from:
With the given availability of the unemployment person in the market, the proposed business
would be able to render the skills and knowledge of the manpower.
6 The plant
Crusher Machine
Model: TZFS-420
Capacity: 500-600kg/h
Size: 98*90*1750cm
Mixer Machine
Model: TZJB-1000
Power: 7.5 KW
Capacity: 1000kg/h
Size: 107*1.05*2.7m
Weight: 5010kg
Pelleting Machine
Weight: 3500 kg
Voltage: 380V,50HZ,3PH
Certification: ISO9001
Condition: New
Conveyor Machine
Condition: New
Warranty: 1 year
Certification: CE ISO
1 Electricity 175 KW
Wheat (50kg) 7
Limestone (kg) 3
Manager 20,000 1 1 1 1 1
Nutritionist 11,000 1 1 1 1 1
Labour 5,000 5 5 6 6 7
Total 11 11 12 16 21
The feeds would be provided different types of feeds according to their breed such as:
The table below shows the nutrient content of different types of Feeds
ME(kcal/g Moisture
Types of Feeds ) % CP% Ca% P%
The business will lease 30 decimal of land for the construction of a semi-permanent building
which will serve as the processing unit and as well as administrative house for the business.
One of the significant factors of the business being established in Mongar is the availability of
main ingredients (maize) in the area which would be purchased from the group of farmer
dealers. Other ingredients such as yeast and wheat are
also dominant in eastern part of the country.
brought tremendous socio-economic changes in the Dzongkhag. 50% of the population has
access to power, in spite of remote and inaccessible settlements.
Mongar has excellent health facilities. One Referral Hospital at Mongar and 17 Basic Units
(BHU) spread over the entire Dzongkhag deliver public health service to the population. Mongar
has achieved immunization
Bhutan Telecom Limited, Tashi InfoComm Limited, Samden Tech and Drukcom are the four
Internet Service Providers (ISPs) in the country. Bhutan Telecom Limited is the sole provider of
fixed-line telecommunication services while cellular mobile services are provided by Bhutan
Telecom Limited and Tashi InfoComm Limited. With the exception of Bhutan Telecom, all
other ISPs are private sector ventures.
Presence of approach road from and to the plant must be taken into consideration before
zeroing down on the plot.
Odors: One of the most common complaints associated with feed production are the odors
produced. The odors that feed production emits are a complex mixture of ammonia, hydrogen
sulfide, and carbon dioxide, as well as volatile and semi-volatile organic compounds (Heederik
et al., 2007). These odors are worse than smells formerly associated with smaller livestock farms.
The anaerobic reaction that occurs when manure is stored in pits or lagoons for long amounts of
time is the primary cause of the smells. Odors from waste are carried away from farm areas on
dust and other air particles.
Insect Vectors: Feed production and their waste can be breeding grounds for insect vectors.
Houseflies, stable flies, and mosquitoes are the most common insects associated with feed
production. Houseflies breed in manure, while stable and other flies breed in decaying organic
material, such as livestock bedding. Mosquitoes breed in standing water, and water on the edges
of manure lagoons can cause mosquito infestations to rise. Flies can change from eggs to adults
in only 10 days, which means that substances in which flies breed need to be cleaned up
regularly.
Antibiotics: Antibiotics are commonly administered in animal feed in the United States.
Antibiotics are included at low levels in animal feed to reduce the chance for infection and to
eliminate the need for animals to expand energy fighting off bacteria, with the assumption that
saved energy will be translated into growth.
The main purposes of using non-therapeutic doses of antimicrobials in animal feed are so that
animals will grow faster, produce more meat, and avoid illnesses. Supporters of antibiotic use
say that it allows animals to digest their food more efficiently, get the most benefit from it, and
grow into strong and healthy animals. The trend of using antibiotics in feed has increased with
the greater numbers of animals held in confinement. The more animals that are kept in close
quarters, the more likely it is that infection or bacteria can spread among the animals. Seventy
percent of all antibiotics
PROJECT TIMELINE
2016
Activities
1st Month 2nd Month 3rd Month 4th Month
Purchase of Inventories
and Start of Production
10 Financial Analysis
Total Units
5,472 6,019 6,621 7,283 8,012
Cost of Production
4,868,243 5,057,963 5,305,553 5,565,522 5,838,490
Unit Cost of
Production 889.66 840.30 801.31 764.16 728.76
MANPOWER COST
Direct Labor
43,000 516,000 541,800 568,890 597,335 627,201
Salary &
Allowances 47,000 564,000 592,200 621,810 652,901 685,546
Wages
- - - -
Total
90,000 1,080,000 1,134,000 1,190,700 1,250,235 1,312,747
The annual marketing cost incurred would be Nu.12000 through various media channels such as
Television, websites and radios.
Revenue
5,932,800 6,852,384 7,914,504 9,141,252 10,558,146
Expenses
796,163 830,663 866,888 904,924 944,862
Additional info:
Depreciation Expenses
106,163 106,163 106,163 106,163 106,163
Liabilities &
Capital
Accounts Payable
367,556 876,406 1,960,098 3,601,980 5,909,754
Total Current
Liabilities 367,556 876,406 1,960,098 3,601,980 5,909,754
Long-Term Notes
Payable 1,161,102 870,827 580,551 290,276 0
Total Long-Term
Liabilities 1,161,102 870,827 580,551 290,276 0
RETURN ON INVESTMENT
Year
Product Year 1 Year 2 Year 3 Year 4
5
612
Total ROI 309% 372% 445% 530%
%
Cattle is one of the major contributors of the livestock in the country which provides significant
component of the Bhutanese dietary system which includes the dairy products, especially butter
and cheese, which now has become an important source of cash for some households. Poultry is
also found to be one of the important livestock components. It is estimated that over 63% of the
Bhutanese households in rural areas raise chickens (RNR Census, 2000). Poultry provides egg,
meat, feathers, and manure to the farmers and is an integral part of Bhutanese farming system,
many of which are operated at a subsistence level. Another livestock which acts as one of the
important contributor to human welfare in the past, and may possess characteristics that will be
needed again to meet new or re-emerging needs in the country also includes the swine/ pigs.
One of the potential markets for production of feeds for such livestock is Mongar, which located
in the eastern part of the country which after the installation of Kurichu Hydro power project has
brought tremendous socio-economic changes in the Dzongkhag. 50% of the population has
access to power, in spite of remote and inaccessible settlements, which also plays as one of the
key element in successful venture of the business since there is easy access to electricity as well
as water energy.
Another positive point on venturing feed production business in Mongar is the availability of
Maize & wheat which is one of the major raw materials for the production of animal feed.
Limestone, another raw material required for production of animal feed is readily available in the
area.
The Kurichhu Hydropower Plant is located at Gyalpozhing, Mongar, on the Kurichhu River in
Eastern Bhutan. It is a run-of-river scheme, with a dam of height 55 m (from its deepest
foundation), crest length of 285 m and a surface power house located at the toe of the dam. The
Project has an installed capacity of 60 MW consisting of four units of 15 MW each and a mean
annual energy generation capacity of 400 million units (MU). Kurichu Hydro power project has
brought tremendous socio-economic changes in the Dzongkhag. 50% of the population has
access to power, in spite of remote and inaccessible settlements.
Although we have some local feed producer and supplier in the market, with the given livestock
available in the country, there is huge scope for carrying out the feed production since the
number of livestock and its productivity is increasing every year due to increase in the demand of
local products.
Although there are other feed production companies in the country, yet the market is not
saturated and dominated by these companies. Every company has a potential to succeed in the
market.
There is Lack of animal feed during the winter months although there are plenty of sources for
summer for the livestock which is an acute problem for almost all Bhutanese farmers.
14 References
2. Labour Force Survey Report 2012, Department of Employment, Ministry of Labour and Human
Resources,Royal Government of Bhutan(2012)
3. Livestock Statistics 2015, Department of Livestock, Ministry of Agriculture and Forests, Royal
Government of Bhutan (2015)