Stephanie Voytek

2020 Huntington Turnpike, Trumbull, CT 06611

(203) 331-2609 ● Stephanievoytek@gmail.com
www.linkedin.com/in/stephanievoytek
www.thatcertaintouch.com

Education
University of Connecticut, Storrs, CT
Bachelor of Science, Nutritional Sciences, Didactic Program in Dietetics, May 2016

Employment
Jones Family Farms, Shelton, CT
Apprentice, May 2017-April 2018
 Produced variety of jams using farm-grown ingredients, while following specific food safety procedures
 Organized recipe ingredients and materials for cooking classes
 Assisted with post-harvest handling and produce preservation
 Baked variety of baked goods in production style kitchen to promote the farms harvesting seasons
 Tested and developed recipes for future marketed products using farm-grown ingredients

Waterbury WIC Program, Waterbury, CT

Nutritionist, July 2016-May 2017
 Counseled clients regarding dietary habits to ensure meeting dietary guidelines
 Lead prenatal nutrition education classes to help clients meet nutrition standards during their
pregnancies
 Advised prenatal and postpartum moms on breastfeeding techniques and standards

Center for Discovery, Fairfield, CT

Diet Tech, May 2016-August 2016
 Organized meal plans with clients using the exchange system to meet their physiological needs
 Prepared dinner for clients using precise measurements to ensure adequate nutritional intake
 Purchased groceries for the household on a regular basis for all meals

Nutrition and Physical Activity Services, Storrs, CT

Dietitian’s Assistant/Student Worker, August 2015-May 2016
 Created dietary analyses of food recalls using FoodPro for Dietitians
 Made meal plans using exchanges assigned by Dietitians to improve nutritional status of patients
 Used multi-tasking and organization skills to perform necessary office tasks to support efficient office
functioning

Volunteer Experience
Husky Nutrition, Storrs, CT
Student Educator, Spring 2016
 Educated parents at local daycare centers of effects of excessive sugar
 Provided nutrition education activities to promote behavior change and overall wellness
 Studied cultural influences on nutrition intake

Trumbull High School “A” Guard, Trumbull, CT

Equipment and Movement Tech, Choreographer, 2012, 13, 16-18
 Led technique and dance block for all pieces of equipment
 Designed choreography to enhance general effects of musical notes
  Cleaned choreography for all pieces of equipment and varying skills levels

STRIVE, Stratford, CT
Volunteer, January 2014
 Coordinated a class activity to teach young adult special education students how to read a nutrition label
 Problem solved with class how to use a nutrition label to make health conscious decisions

St. James Catholic School, Stratford CT

Volunteer, January 2014
 Developed in-class activity to raise kindergarteners awareness of nutrition
 Brain stormed with students what composed a “healthy” lunch or snack using a food and math activity

Other Work Experience

Nutrition and Physical Activity Services, University of Connecticut, Storrs, CT
S.H.A.P.E. Intern, August 2014-May 2015
 Collaborated with Dietitians to develop enrichment activities for weekly meetings
 Trained and aided fellow peer educators to promote positive body image and an awareness of eating
disorders on campus
 Publicized the group to gain a larger prominence on campus and increased membership

Stewart Amusement Company, Trumbull, CT

General Employee, April 2012-August 2015 (Seasonal)
 Handled food in concessions trailer to serve customers orders
 Operated carnival games to provide customers with a positive family experience

Optimus Health Care WIC Program, Bridgeport, CT

Intern, June 2014-July 2015
 Designed nutrition education brochures, fliers, and lesson plans to educate participants on nutrition and
breastfeeding
 Measured anthropometrics of participants to marker their growth percentiles and assess their health
 Interacted with a group of diverse participants to gain an understanding in individualized care and
cultural competency

Skills & Certifications

ServSafe Food Protection Manager, 16423406, May 2, 2018-May 2, 2023
Diet Tech Registered, 86087716, May 18, 2017-August 31, 2018
Certified Lactation Counselor, ALPP-241087, March 18, 2016- June 30, 2019
Certified Professional Food Manager, 1850497, March 30, 2015-March 30, 2020
TIPS Certified, 4542906, June 6, 2017-June 6, 2020

Hobbies
Gardening, cooking, food preservation