NIBBLES SIDES, BREAD & RICE

POPPADOMS & CHUTNEYS (VG) £4.50

Dry roasted or fried with our signature
chutneys, pickles, and onion salad (4pc)
Roasted or fried plain poppadom £1
MASALA PAPPAD (VG) £2.80
Fried pappad with chopped onion,
red chilli, tomato, coriander, chaat masala
and fresh lime
CHILLI PICKLE MIX (VG) (NUTS) £2.80
Namkeen, corn flakes, peanuts, cashews, plantain
banana chips, curry leaf, red chilli, cranberries and
Bombay chat masala
STARTERS & STREET SNACKS
SIGRI HAWKERS CORN £6.00
Charcoal roasted corn on the cob, Tellicherry pepper,
toasted garlic crumble, curry lemon butter sauce
TANDOORI GRILLS & KEBABS TOMATO CACHUMBER SALAD (VG) £4.50
SIGRI CHILLI PICKLE MIXED GRILL (NUTS) £18.00 GINGER SAMBHAR CURRY (VG) £5.50
Masala Lamb chop, red chicken tikka, Awadhi chicken tikka & pepper chicken seekh, onion
salad, spicy gravy, smoked aubergine riatta, mango chutney and coriander cumin butter naan CACHUMBER RIATTA (V) £2.50
TANDOORI CHILLI PANEER TIKKA (V) £14.50
Buffalo milk Indian curd marinated with chilli, ginger, crushed spices and tandoor GRAVY (NON-VEG, VEG) £3.00
baked served with masala peppers, bulghar Upma & methi Makhani gravy
CHOPPED GREEN CHILLIS (VG) £1.00
SIGRI ATLANTIC WHOLE LOBSTER PLATTER MARKET PRICE 1/2 OR WHOLE
Fresh Atlantic lobster cooked on coals with lime & chilli sambal butter, Samphire, masala fruit chat
salad, coconut milk rice and ajwain curry leaf naan FRESH LIME PICKLE (VG) £1.50
GREEN CHILLI PICKLE (VG) £1.50
CURRIES & BIRYANI MANGO CHUTNEY (VG) £1.50

DARJEELING CHICKEN MOMOS £7.50

Steamed chicken dumplings with summer tomato &
ginger tea and chilli sambhal
MIXED ONION PAKORA (VG) £5.95
Crispy fritters with fresh mango mint chutney
PUNJABI VEG SAMOSA CHAT (VG) £6.00
Punjabi Vegetable parcels fried chopped and topped
with red onion, ginger, sweetened soya yoghurt,
kaleidoscope chutneys & Sev
VENISON KAKORI KEBAB £8.00
Luknowi style tender venison sigri kebab smoked with
clove. Tandoori Misi roti & fresh horseradish herb
chutney
PANI PURI (5PC) £6.00
Crispy puri shells with potato & chickpea salad
tamarind water & chilli - India’s favourite street snack
DEVON BROWN CRAB SEV BHAJIS £8.00
Spicy brown crab fritters in roasted sevian noodles,
chilled butternut squash shorba, curry leaf &
watercress chutney, créme fraiche & kalonji
BEEF SHORT RIB MADRAS (NUTS) £17.00 MUGHLAI CHICKEN KORMA (NUTS) £14.50 RED CHILLI SAMBHAL (VG) £1.70
Super slow braised rare breed short rib with Mild and fragrant chicken curry from the royal
a dark roasted Chennai masala finished with Mughlai palaces with cashew, poppy, saffron and MINT CHUTNEY £1.70
date mollases and habanero chilli served with screwpine served with pink pepper naan and red
Peshwari naan (NUTS) & spring onion riata onion pomegranate salad
BUTTER NAAN (V) £2.20
SRI LANKAN
AMMACHI SADHYA (VG) (NUTS) £12.95
SEABASS CURRY £17.00 GARLIC NAAN (V) £2.60
Whole fresh seabass off the bone in a coconut Red rice idiappam noodles, ginger and potato
gravy with pandan, ginger, lemon grass, chilli & sambhar, medhu vada (lentil doughnut), roasted chilli
& peanut chutney, banana fry, sour lemon pickle. Chef PESHWARI NAAN (V) (NUTS) £2.90
curry leaf, tempered lemon rice & garlic pickle
Sabu’s childhood favourite banana leaf set meal
CHETTINAD BLACK CHILLI CHEESE KULCHA £3.00
PEPPER CHICKEN CURRY £14.50 SUBZI & PADRON
PEPPER BIRYANI (VG) (NUTS) £13.50
Classic Tamil Nadu curry with fresh ground warm CHAPATTI £1.70
spices, poppy, sesame and crushed black pepper Mix vegetables and roasted padron pepper biryani
served with Palyappam rice pancakes & spring onion served with peanut salan, soya riatta, date & pickle
riatta
PLAIN RICE (VG) £3.20
HYDERABADI
PILAU RICE (VG) £3.50
SUMMER CHOLE (V) £13.50 CHICKEN BIRYANI (NUTS) £14.90
Punjabi chickpea curry with soy beans, heritage baby Classic fragrant chicken biryani with aged basmati
veg, kalonji naan & cachumber salad rice, saffron, spices & screwpine essence served with COCONUT RICE £3.50
fresh date, riatta & peanut salan
 SET MENU

2 COURSES + NIBBLES £24.00 3 COURSES + NIBBLES £28.00

L D A Y DININ
NIBBLES MAINS
Please choose one of the following:
AL G
POPPADOMS & CHUTNEYS (VG)
TANDOORI CHILLI PANEER TIKKA (V)
SATURDAY
&
Dry roasted or fried with our signature chutneys, pickles and onion salad
Buffalo milk Indian curd marinated with chilli, ginger,

STARTERS
crushed spices and tandoor baked served with roasted
summer veg, bulghar Upma & methi Makhani gravy
SUNDAY
Please choose one of the following:
SIGRI CHILLI PICKLE MIXED GRILL (NUTS)
DARJEELING CHICKEN MOMOS Masala Lamb chop, red chicken tikka, Awadhi
2 - 10.30PM
SAT 1
Steamed chicken dumplings with summer tomato & ginger tea chicken tikka & pepper chicken seekh, onion
and chilli sambhal salad, spicy gravy, smoked aubergine riatta, mango
12.30PM - 9.30PM
chutney and coriander cumin butter naan
SUN
MIXED ONION PAKORA (VG)
Crispy fritters with fresh mango mint chutney MUGHLAI CHICKEN KORMA (NUTS)
Mild and fragrant chicken curry from the royal
DEVON BROWN CRAB SEV BHAJIS
Mughlai palaces with cashew, poppy, saffron and
Spicy brown crab fritters in roasted sevian noodles, chilled screwpine served with pink pepper naan and red onion
butternut squash shorba, curry leaf & watercress chutney, créme pomegranate salad
fraiche & kalonji
SRI LANKAN SEABASS CURRY
SIGRI HAWKERS CORN
Whole fresh seabass off the bone in a coconut gravy
Charcoal roasted corn on the cob, Tellicherry pepper, toasted
with pandan, ginger, lemon grass, chilli & curry leaf,
garlic crumble, curry lemon butter sauce
tempered lemon rice & garlic pickle

Before ordering please speak to a member of

staff if you have a food allergy or intolerance.

Food items may contain traces of nuts.

Many dishes are gluten free please ask your waiter.

DESSERT & AFTER DINNER COCKTAILS All food is cooked fresh to order so please be
Please choose any dessert from the menu or any after dinner cocktail (supp £1) prepared for a possible delay during busy periods.

MILDER OR HOTTER OPTIONS

ARE AVAILABLE - PLEASE ASK
All food is cooked fresh to order so please be prepared for a possible delay during busy periods YOUR WAITER FOR DETAILS.
A DISCRETIONARY SERVICE CHARGE OF 10% WILL BE ADDED TO YOUR BILL
HEAT (VG) VEGAN (V) VEGETARIAN

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