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Research Objectives

This study seeks to answer the Food Preferences of Grade 11 TVL HM students of La Consolacion
College- Bacolod school canteen in the maintenance of their Body Mass Index.

It ascertains to answer the following questions:

1. What is the preferred foods of the Grade 11 TVL HM students?

2. Is there a significant relationship between food preference and the body mass index of the
students?

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