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[1] http://www.business-standard.com/article/companies/hul-s-food-
business-shrinks-to-3-of-fy17-revenue-1170606016401.html
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AGARIYA COMMUNITY
● Living in Kutch region for centuries.
● Involved in salt farming.
● Agariyas live in fringes of LRK and migrate to LRK in the month of October –
Migration pattern due to salt cycle.
Agariyan Community
HUL CSR
Vulnerability and Salt
Values and Principles
farming
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KutchMitra - Intervention Details
● For Agariya Community
○ They will be getting good salt farming techniques and technology from
HUL
○ Industrial salt farming will be done by them that will ensure continuous
quality supply
● For HUL
○ Continuous demand will be done by HUL for salt
○ Hostel provision for students of community in urban centre of Bhuj
○ Capacity building program for salt farmer
○ Medical support for salt farmers
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KutchMitra – Benefits
● For Agariya Community
○ Ensure 7 months continuous and sustainable livelihood for Agariya
Community
○ Ensure no effect of migration on their studies
○ Ensure employment of the community workers for balance 5 months
○ Ensure vulnerability reduction in at time of health hazard due to unduly
working conditions
● For HUL
○ Use the CSR drive as part of branding of Annapurna
○ Make production of salt cheaper and can adopt low-cost leadership
strategy, without compromising on quality
○ Can increase the efficiency of salt supply chain as salt plant of Annapurna is
in Kheda, Gujarat
○ Revenue from HUL’s food business can be increased which is currently
going on downside
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