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Claire Matlock is a registered holistic nutritionist who owns and operates websites focused on nutrition and recipes. She has a BA in English literature from the University of Waterloo and training as a reserve infantry officer from the Royal Military College of Canada. Matlock has worked in education, government, media, and food services while volunteering extensively in her community.
Claire Matlock is a registered holistic nutritionist who owns and operates websites focused on nutrition and recipes. She has a BA in English literature from the University of Waterloo and training as a reserve infantry officer from the Royal Military College of Canada. Matlock has worked in education, government, media, and food services while volunteering extensively in her community.
Claire Matlock is a registered holistic nutritionist who owns and operates websites focused on nutrition and recipes. She has a BA in English literature from the University of Waterloo and training as a reserve infantry officer from the Royal Military College of Canada. Matlock has worked in education, government, media, and food services while volunteering extensively in her community.
Registered Holistic Nutritionist University of Waterloo 2014 – 2016 BA Honours English Literature, Specialization in Global Literature Royal Military College of Canada 2012 – 2014 Honours Arts; Reservist
EMPLOYMENT
Ministerio de Educación Madrid October 2016 – July 2018
Auxiliar de Conversación My Holistic Menu (Website) 2008 – Present Owner & Operator Kale.Life (Website) October 2016 – July 2018 Writer of Recipes & Nutrition Relish Cooking School 2014 – 2016 Assistant Instructor, Cooking Classes Government of Ontario, Premier’s Office May – August 2015 Operations Intern Canadian Armed Forces 2012 – 2014 Reserve Infantry Officer CTV Southwestern Ontario 2011 – 2012 Administrative Assistant & Receptionist Waterloo Catholic District School Board 2009 – 2010 Elected Student Trustee VOLUNTEERISM & INITIATIVES
Local Food Activist 2010 – Present
Adopted the 100 Mile Diet for one year, in order to support local agriculture and sustainable farming. Subsequently featured in the local newspaper and winner Canada’s National BBQ Day. Writer for Chartwells Canada 2015 – Present Feature monthly university-life articles which promote healthy living and recipe ideas for post- secondary school students. St. John’s Kitchen 1998 – Present Regular volunteer, assisting in food preparation and building services. Aiding less fortunate members of Waterloo region. Student Council 2009 – 2012 As grade school and high school president, developed and lead a series of regional fundraisers for charities including: Free the Children, Operation War Child, Waterloo Region Food Bank, Soldier On, and United Way. Non-volunteer projects included: concerts, school dances and yearbooks. RMC Club of Canada eVeritas / Peer Assistance 2011 – 2013 Wrote monthly articles in national newsletter. Promoted military professionalism and a positive work environment through peer assistance and counselling.
QUALIFICATIONS
Basic Military Officer Qualification, St. John’s Ambulance First Aid,
150-Hour Teach English as a Foreign Language (TEFL), International Open Water Scuba Diving
ABOUT ME
● Travelled to 26 countries on 5 continents
● Speaks English, and semi-fluent Spanish and French ● Winner of James T. Carruthers $5,000 reservist scholarship ● Winner of Kerr Ostrander Leadership for Tomorrow Award: $2,500 ● Previous member of national-level, military skills team: Sandhurst Canada ● Holds dual citizenship: Canada & E.U.