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Article history: The thermal performance of optimized plate-fin and pin-fin heat sinks with a vertically oriented base
Received 29 October 2014 plate is compared analytically in natural convection. A new correlation of the heat transfer coefficient
Received in revised form 3 December 2014 is proposed and validated experimentally to optimize pin-fin heat sinks, while a correlation of the heat
Accepted 5 December 2014
transfer coefficient for plate-fin heat sinks is adopted from previous studies. The comparison is made
Available online 24 December 2014
under the same base-plate dimensions and fin height conditions. Two objective functions are used in
optimizing the thermal performance: the total heat dissipation and the heat dissipation per unit mass
Keywords:
for a given base-to-ambient temperature difference. When the total heat dissipation is used as an objec-
Natural Convection
Heat sink
tive function, the optimized plate-fin heat sinks dissipate a larger amount of total heat than do the opti-
Pin-fin mized pin-fin heat sinks in most practical applications. When the heat dissipation per unit mass is used as
Optimization an objective function, on the other hand, the optimized pin-fin heat sinks dissipate a larger amount of the
heat per unit mass than the optimized plate-fin heat sinks in most practical applications.
Ó 2014 Elsevier Ltd. All rights reserved.
1. Introduction sinks by changing the number of fins for the fixed values of the fin
diameter. The thermal performance of the pin-fin heat sink having
Heat sinks are typically divided into forced convection and nat- the optimal number of fins was compared to that of a plate-fin heat
ural convection heat sinks based on the operating conditions. sink under the constraint of the same surface area for both heat
Forced convection heat sinks dissipate a larger amount of heat sinks. Their results showed that the pin-fin heat sink had lower
due mainly to such flow inducing devices as fans, but their reliabil- thermal resistance than the plate-fin heat sink, by about 40%. How-
ity is lower than that of natural convection heat sinks because of ever, the constraint of the same surface area places an undesirable
these additional devices. Therefore, natural convection heat sinks limit on the thermal performance because the optimum surface
are widely used in applications for which high reliability is area does not have to be the same for each type of heat sink. For
required, and low performance may be tolerated. Two common a more meaningful comparison, therefore, the constraint of the
types of natural convection heat sinks are plate-fin heat sinks same surface area needs to be removed.
and pin-fin heat sinks. Plate-fin heat sinks are easy to design and Iyengar and Bar-Cohen [2] compared plate-fin heat sinks and
fabricate, so they are widely used in applications for which cost pin-fin heat sinks that had been optimized using the least-material
reduction is a main issue. Pin-fin heat sinks have omnidirectional method. In this method, the optimum fin thickness (or fin diameter
performance because of their geometric characteristics, so they for pin-fin heat sinks) is determined when the fin height is given.
are widely used in applications for which heat sinks are used in Then, the optimum spacing between the adjacent fins is obtained
various orientations. There have been many studies on these two by maximizing the amount of heat dissipated from the array for
types of heat sink [1–9] because of their advantages over the other various values of the spacing. From their analytical results, they
types of heat sink. However, it is not yet known which type of heat found that the optimized pin-fin heat sinks dissipate a larger
sink between the two has better thermal performance in the natu- amount of heat than do the optimized plate-fin heat sinks. How-
ral convection mode. ever, there are some inherent limitations in the least-material
Some previous studies have tried to answer this question. Spar- method. This method is effective at reducing the mass of a single
row and Vemuri [1] found an optimal fin population of pin-fin heat fin, but may not provide a mass-minimizing optimum design for
the whole array of the heat sink. Therefore, some different
approaches are needed to compare the thermal performance per
⇑ Corresponding author. Tel.: +82 (42) 350 3043; fax: +82 (42) 350 8207.
unit mass of both types of heat sink.
E-mail address: sungjinkim@kaist.ac.kr (S.J. Kim).
http://dx.doi.org/10.1016/j.ijheatmasstransfer.2014.12.023
0017-9310/Ó 2014 Elsevier Ltd. All rights reserved.
346 Y. Joo, S.J. Kim / International Journal of Heat and Mass Transfer 83 (2015) 345–356
Nomenclature
The objective of the present study is to determine which type of convection heat sink is better than the others according to specific
a heat sink performs better under fixed volume conditions constraints.
between plate-fin heat sinks and pin-fin heat sinks. The fixed vol-
ume condition means that, physically, the space specified by the 2. Correlation of the heat transfer coefficient for pin-fin heat
length, width, and fin height of a heat sink is fixed in the present sinks
study. Two objective functions are used for the comparison: the
total heat dissipation and the heat dissipation per unit mass for a In optimizing the thermal performance of the plate-fin heat
given base-to-ambient temperature difference. When the first sinks, a correlation of the heat transfer coefficient suggested by
objective function is maximized, the thermal resistance, which is Bar-Cohen and Rohsenow [3] can be used. In optimizing the
defined as the base-to-ambient temperature difference divided thermal performance of the pin-fin heat sinks, no reliable corre-
by the total heat dissipation, is minimized. Thus, the higher value lation that can be applied in a wide range of the geometric
of the first objective function means a greater heat dissipation parameters is available. Hence, a new correlation of the heat
capability under a given volume of a heat sink. The second objec- transfer coefficient for pin-fin heat sinks will be proposed in this
tive function estimates how efficiently a heat sink can dissipate section.
heat at relatively small mass. Therefore, the second objective func- In the present study, the asymptotic method proposed by Chur-
tion plays an important role in designing heat sinks in applications chill and Usagi [10] is used to propose a new correlation of the heat
for which the mass of a heat sink is an important factor. Each transfer coefficient for pin-fin heat sinks. For plate-fin heat sinks,
objective function will be maximized to optimize each type of heat there are only two limiting cases associated with channel spacing
sink analytically using the correlations of the convective heat (wc): small spacing and large spacing [3]. However, there are four
transfer coefficient. For plate-fin heat sinks, the correlation of the limiting cases for pin-fin heat sinks because there are two types
heat transfer coefficient suggested by Bar-Cohen and Rohsenow of fin spacing: horizontal spacing (Sh) and vertical spacing (Sv).
[3] is used. For pin-fin heat sinks, a new correlation of the heat Limiting case 1 means densely-positioned pin-fins with small hor-
transfer coefficient will be proposed and validated experimentally. izontal spacing and small vertical spacing. Limiting case 2 means a
This correlation will be used to study the effects of the diameter, vertical single array of pin-fins with large horizontal spacing and
the horizontal spacing, and the vertical spacing on the heat transfer relatively small vertical spacing. Limiting case 3 means a horizon-
coefficient. After each type of heat sink is optimized, the thermal tal single array of pin-fins with large vertical spacing and relatively
performances of the optimized plate-fin heat sinks and the opti- small horizontal spacing. Limiting case 4 means an isolated hori-
mized pin-fin heat sinks are compared for each objective function. zontal cylinder with large horizontal and vertical spacing. Each
Finally, region maps for the ratio of the total heat dissipation and limiting case is analyzed, and these cases are integrated through
the heat dissipation per unit mass are suggested. The region maps the asymptotic method to predict the heat transfer coefficient in
can help thermal engineers to determine which type of natural the intermediate region for the four limiting cases.
Y. Joo, S.J. Kim / International Journal of Heat and Mass Transfer 83 (2015) 345–356 347
The total heat dissipation from the heat sink and the thermal resis-
tance can be evaluated as
Q total ¼ Q base þ Q array ¼ hbase Abase þ hfin Aarray gfin ðT b T 1 Þ ð2Þ
Tb T1 1
Rth ¼ ¼ ð3Þ
Q total hbase Abase þ hfin Aarray gfin
tanhðmHÞ
gfin ¼ ð4Þ
mH
8 qffiffiffiffiffiffiffiffi
>
< 2hfin for plate-fins
ks ww
m ¼ qffiffiffiffiffiffiffi ð5Þ
>
: 4hfin for pin-fins
ks d
DP l f
¼ uD ð6Þ
Dx K
where P, lf , K, and uD are pressure, fluid viscosity, permeability, and
Darcian velocity, respectively.
In natural convection, the pressure gradient term can be
expressed as a temperature difference term using the Boussinesq
approximation, as follows:
DP
¼ qf gbgfin ðT b T 1 Þ ð7Þ
Dx
where g and b are the standard acceleration of gravity and the vol-
umetric thermal expansion coefficient, respectively.
As in the analysis of densely positioned plate-fins in natural
convection [12], the exit temperature of air is assumed to be the
same as the average fin temperature in limiting case 1. Then, the
following equation is obtained from the energy balance:
Fig. 1. (a) Vertically oriented pin-fin heat sink and (b) parameters of pin-fin heat
sink.
_ p gfin ðT b T 1 Þ ¼ hfin;1 Aarray gfin ðT b T 1 Þ
Q ¼ mc ð8Þ
_ ¼ qf uD WH
m ð9Þ
Fig. 2 shows a unit cell representing the structure of a staggered
where m,_ cp , W, and H are the mass flow rate, specific heat, width of
pin-fin array. By dividing the total base area by the unit area occu-
heat sink, and fin height, respectively. pied by a single fin, the number of fins is obtained as follows:
Using Eqs. (6)–(8), the heat transfer coefficient can be obtained
as LW
nfin ¼ ð11Þ
Sh S v
2
WK qf cp gbgfin ðT b T 1 Þ
hfin;1 ¼ ð10Þ where L, Sh , and Sv are length of heat sink, horizontal spacing, and
pdnfin lf
vertical spacing, respectively.
348 Y. Joo, S.J. Kim / International Journal of Heat and Mass Transfer 83 (2015) 345–356
Eq. (10) includes the permeability (K). There are many perme- gbgfin ðT b T 1 ÞL3
GrL ¼ ð19Þ
ability models, and one of them is the drag model for flow perpen- m2f
dicular to the array of cylinders as suggested by Happel and
Brenner [13]. However, this model tends to underestimate the per- where Nu, kf , Gr, and mf are Nusselt number, thermal conductivity of
meability, which leads to lower heat transfer coefficients than fluid, Grashof number, and kinematic viscosity of fluid, respectively.
experimental results. Therefore, a new model for evaluating the This correlation is applicable to Sv =d ¼ 1 4 and
permeability is proposed as follows. In the present study, the drag Gr L ¼ 106 108 . As Sv =d becomes small, the values in this case
model [14] is employed because the drag caused by horizontal cyl- approach those in limiting case 2. Therefore, only Sv =d ¼ 1 2 is
inders is considered to be a main component of the pressure drop. selected to cover limiting case 2. The function in the square bracket
In Fig. 2, it is assumed that the force applied to the unit cell is the in Eq. (18) is linearized in the Sv =d ¼ 1 2 region as follows:
same as the drag force experienced by a single pin-fin. The flow is
hfin;2 L Sv
assumed to be laminar flow. Then, the following equation is Nufin ¼ ¼ 0:3669 0:0494 Gr1=4
L ð20Þ
kf d
obtained.
pd2
/¼1 ð15Þ
4Sh Sv
2
4Sh Sv pd
K¼ ð16Þ
48
By substituting Eqs. (11) and (16) into Eq. (10), the convective heat
transfer coefficient for limiting case 1 is expressed as follows:
2
Sh Sv 4Sh Sv pd qf cp gbgfin ðT b T 1 Þ
hfin;1 ¼ ð17Þ
pdL 48 mf
While Eq. (17) was obtained, the air inflow from the open front edge
was neglected. Even though Aihara et al. [4] observed this inflow by
flow visualization, the inflow does not seem to have a significant
influence on the thermal performance of a pin-fin heat sink. Fig. 3. Variation of f ðSh Þ in limiting case 3.
Y. Joo, S.J. Kim / International Journal of Heat and Mass Transfer 83 (2015) 345–356 349
Then, the following correlation is suggested for limiting case 3. nfin RaSparrow 106 NuSparrow, NuSparrow, Eq. NuSparrow, Eq.
Limiting case 4 means an isolated horizontal cylinder. Eq. (21), 3.1. Materials and methods
which is applicable to a single horizontal cylinder in
Rad ¼ 102 104 , was already introduced in limiting case 3. There- The problem under consideration in the present study is natural
fore, Eq. (21) is used for limiting case 4. convective flow through staggered circular pin-fins with a verti-
cally oriented base plate, as shown in Fig. 1. The direction of the
fluid flow is parallel to the x-axis. The bottom of the base plate is
2.5. Final form of the convective heat transfer coefficient for pin-fin
uniformly heated. Air passes through the heat sink as a coolant,
heat sinks
thus taking away the heat generated in components attached to
the bottom of the heat sink substrate.
By combining the equations for each limiting case, the following
The dimensions of the heat sinks are listed in Table 3. The tested
two forms of the heat transfer coefficient are obtained.
heat sinks are made of aluminum alloy 6061 (k ¼ 170 W=m K,
2:1 2:1 2:1
1
e ¼ 0:08); no additional surface treatment is applied. Usually, heat
1 1 1 4:85 4:85 4:85
hfin ¼ hfin;1 þ hfin;2 þ hfin;3 þ hfin;4 ð26Þ loss through radiation heat transfer from a heat sink made of bare
aluminum is less than 5% of the total heat loss [17], so it can be
81 safely neglected. Fig. 4 shows a schematic diagram of the experi-
8
1:3 1:3 1:3 1:3 8 mental apparatus. All experimental apparatuses are located in an
hfin ¼ hfin;1 þ hfin;2 þ hfin;3 þ hfin;4 ð27Þ
adiabatic chamber that is isolated from the external environment
because natural convection is affected by even small disturbances.
Exponents are determined by least-square fit to the experimental The size of the chamber is 3 m 5 m 3 m. Fig. 5 shows the test
results of Sparrow and Vemuri [1]. The Nusselt numbers that were section assembly. The test section is fixed by a stand made of alu-
obtained experimentally by Sparrow and Vemuri are compared minum. The test section is located at 50 cm from the bottom of the
with the Nusselt numbers that are predicted by Eqs. (26) and (27) stand. The distance from the bottom of the stand to the test section
in Table 2. Only the amount of heat dissipated through convection is 5 times larger than the length of the heat sink, so inflow induced
heat transfer is considered. The Nusselt numbers and the Rayleigh by natural convection is not disturbed. The thermocouples on the
numbers in Table 2 are defined as follows: test section are connected to an Agilent 34972 DAQ to transport
Q total measured data to a PC. To measure the temperatures at the base
NuSparrow ¼ ð28Þ plate, nine K-type thermocouples are mounted through 1.5 mm
LðT b T 1 Þkf
deep holes on the back side of the base plate, which is 5 mm thick.
The heat sinks are heated by electrical heaters fabricated using a
gbðT b T 1 ÞL3
RaSparrow ¼ ð29Þ stainless steel sheet with 30 lm thickness and sandwiched by
af v f
Table 3
Both equations predict the same optimal number of fins as do the Dimensions of pin-fin heat sinks for experiment.
experimental results of Sparrow and Vemuri. However, the errors
Type of heat sink L (m) W (m) H (m) d (m) Sv (m) Sh (m)
Table 1 Pin-fin 1 0.002 0.015 0.004
Dimensions of pin-fin heat sinks for numerical simulation. Pin-fin 2 0.004 0.010 0.004
Pin-fin 3 0.004 0.019 0.006
Type of heat sink L (m) W (m) H (m) d (m) Sv (m) Sh (m)
Pin-fin 4 0.1 0.1 0.03 0.004 0.030 0.008
Group 1 0.003 0.03 0.00175–0.01225 Pin-fin 5 0.004 0.010 0.010
Group 2 0.1 0.1 0.05 0.004 0.03 0.00225–0.01225 Pin-fin 6 0.004 0.030 0.004
Group 3 0.005 0.03 0.00275–0.01325 Pin-fin 7 0.006 0.017 0.006
350 Y. Joo, S.J. Kim / International Journal of Heat and Mass Transfer 83 (2015) 345–356
Fig. 4. Experimental apparatus: (a) schematic diagram and (b) photo of the experimental apparatus.
Fig. 5. Test section: (a) assembly of components and (b) bottom side of a base plate.
For the pin-fin heat sinks, the amount of heat dissipated this objective function. The objective function of total heat dissipa-
through the pin-fin array is obtained using Eq. (27). For both types tion is determined using Eq. (2).
of heat sink, the amount of heat dissipated through the un-finned Fig. 8 shows the results of the optimization for plate-fin heat
base plate is evaluated using the same correlation. This correlation sinks. For a given volume of a heat sink, the configuration of a
for the un-finned base plate and the equation for the surface area plate-fin heat sink is determined by the fin thickness (ww)
were suggested by Iyengar and Bar-Cohen [2]; both the correlation and the channel spacing (wc). There exists a maximum point
and the equation are used in the present study. on the surface of the total heat dissipation at which the opti-
mum thermal performance and the optimum configuration are
4.1. Objective function 1: the total heat dissipation obtained.
Fig. 9 shows the results of the optimization for pin-fin heat
When this objective function is maximized for a given base-to- sinks. For a given volume of a heat sink, the configuration of a
ambient temperature difference, the thermal resistance, which is pin-fin heat sink is determined by the fin diameter (d), the horizon-
defined as the base-to-ambient temperature difference divided tal spacing (Sh), and the vertical spacing (Sv). To optimize the three
by the total heat dissipation, is minimized. This implies that the parameters at once, the horizontal spacing and the vertical spacing
heat dissipation capability of a heat sink can be evaluated using are optimized first for a given fin diameter, as shown in Fig. 9(a)
352 Y. Joo, S.J. Kim / International Journal of Heat and Mass Transfer 83 (2015) 345–356
Case 1
Case 2
Case 3
Case 4
Case 5 +13% 35
Case 6
10 Case 7
Sparrow and Vemuri [1]: nfin=18
30
Sparrow and Vemuri [1]: nfin=27
-13%
Rth, predicted (K/W)
(W)
Sparrow and Vemuri [1]: nfin=52 25
Sparrow and Vemuri [1]: nfin=68
total
20
Q
15
10
3
2.5
15
2
13
1.5
11
1 9
10 0.5 7
ww (mm) 0 5
wc (mm)
Rth, experiment (K/W)
Fig. 8. Optimization of the total heat dissipation for plate-fin heat sinks at
Fig. 6. Validation of the proposed pin-fin correlation. L = W = 0.1 m, H = 0.08 m, DT = 30 K.
28
26
24
(W)
22
total
20
Q
18
16
14
25
22.5
10
20 9
17.5 8
7
15 6
5
Sv (mm) 12.5
10
4
Sh (mm)
3
(a)
27.5
27
26.5
25.5
and this process is repeated for various fin diameters. Then, the
optimum fin diameter is obtained using Fig. 9(b), and the optimum
Q
25
horizontal spacing and the optimum vertical spacing can be
obtained from the contour plot similar to that shown in Fig. 9(a),
24.5
which is drawn for the optimum fin diameter.
For the same base-plate dimensions and fin height, the thermal
24
performance of the optimized heat sink suggested by Sparrow and
Vemuri [1] is compared to that of the optimized heat sink sug-
23.5
gested by this study. The Nusselt number of the optimized pin- 2 2.5 3 3.5 4 4.5 5 5.5 6
Q/M (W/kg)
90
tive function of the heat dissipation per unit mass is evaluated
80
using the following equation:
70
hbase Abase þ hfin Aarray gfin ðT b T 1 Þ 60
Q =M ¼ ð32Þ 50
M total 40
80
ness decreases, the amount of the heat dissipated through a fin
decreases because of the lowered fin efficiency. In this case, how- 70
ever, the mass of the fin also decreases as the fin thickness
decreases. Therefore, the amount of heat dissipation per unit mass 60
same reason as was true for the plate-fin heat sinks optimized with
20
the heat dissipation per unit mass as an objective function. 0.5 1 1.5 2 2.5 3
d (mm)
5. Comparison of optimized plate-fin and optimized pin-fin heat (b)
sinks
Fig. 11. Optimization of the heat dissipation per unit mass for pin-fin heat sinks at
In this section, the optimized heat sinks are compared in order L = W = 0.1 m, H = 0.08 m, DT = 30 K: (a) Q/M surface at d = 0.0015 m (b) optimized
to make a recommendation on which type of heat sink performs Q/M at each diameter.
120
100
Q/M (W/kg)
80
60
40
20
0
1
0.8 20
0.6 15
0.4 10
ww (mm) 0.2 5
wc (mm)
0 0
Fig. 10. Optimization of the heat dissipation per unit mass for plate-fin heat sinks Fig. 12. Ratio of the total heat dissipation of the optimized plate-fin and pin-fin
at L = W = 0.1 m, H = 0.08 m, DT = 30 K. heat sinks at DT = 30 K.
354 Y. Joo, S.J. Kim / International Journal of Heat and Mass Transfer 83 (2015) 345–356
Table 4
Geometries and Qtotal of the Qtotal optimized heat sinks at DT = 30 K, W = 0.1 m.
Fin Length Type of Optimum fin diameter Optimum horizontal spacing Optimum Optimum total heat
height H L (m) heat sink (thickness) d (ww) (m) (channel spacing) Sh (wc) (m) vertical spacing dissipation Qtotal,opt (W)
(m) Sv (m)
0.03 0.03 Pin-fin 0.0015 0.003 0.0125 7.55
Plate-fin 0.001 0.0055 – 7.18
0.03 1 Pin-fin 0.002 0.009 0.023 48.89
Plate-fin 0.001 0.013 – 53.72
0.3 0.03 Pin-fin 0.006 0.005 0.0155 25.39
Plate-fin 0.0054 0.006 – 30.59
0.3 1 Pin-fin 0.008 0.014 0.019 225.6
Plate-fin 0.0042 0.0135 – 287.1
⁄
w/minimum constraint for d (ww): 1 mm.
better under fixed volume in natural convection. For each objective plate-fin heat sinks. On the other hand, the total heat dissipation of
function, a region map for the ratio of the objective function the optimized plate-fin heat sinks is larger than that of the opti-
between the optimized pin-fin heat sinks and the optimized mized pin-fin heat sinks when the ratio is below 1. The region
plate-fin heat sinks will be suggested. map indicates the following: The optimized plate-fin heat sinks
have larger total heat dissipation than do the optimized pin-fin
5.1. Objective function 1: the total heat dissipation heat sinks for a given base-to-ambient temperature difference in
most practical regions. Especially, the ratio becomes smaller than
A region map is presented in Fig. 12; this map depicts the ratio 1 as both the heat sink length and the fin height increase. There-
of the total heat dissipation between the optimized pin-fin heat fore, it is recommended to use plate-fin heat sinks when the total
sinks and the optimized plate-fin heat sinks as a function of the heat dissipation for a given volume of a heat sink is to be maxi-
fin height (H) and the heat sink length (L). The ratio of the total mized. The optimized configurations at certain specific points on
heat dissipation is defined as Q total,pin/Q total,plate. In Fig. 12, in the the region map are listed in Table 4.
region in which the ratio is above 1, the total heat dissipation of
the optimized pin-fin heat sinks is larger than that of the optimized 5.2. Objective function 2: the heat dissipation per unit mass
Fig. 13 depicts the ratio of the heat dissipation per unit mass
between the optimized pin-fin heat sinks and the optimized
plate-fin heat sinks. The abscissa and ordinate are the same as
those used in Fig. 12. The ratio of the heat dissipation per unit mass
is defined as (Q/M)pin/(Q/M)plate. In regions in which the ratio is
above 1, the heat dissipation per unit mass of the optimized pin-
fin heat sinks is larger than that of the optimized plate-fin heat
sinks. Therefore, Fig. 13 indicates that the optimized pin-fin heat
sinks dissipate a larger amount of heat per unit mass in most prac-
tical regions. Especially, the difference becomes large as the heat
sink length decreases. Therefore, when the mass of a heat sink is
an important constraint in its design, it is recommended to use
pin-fin heat sinks. The optimized configurations at certain specific
points on the region map are listed in Table 5.
6. Conclusion
Table 5
Geometries and Q/M values of Q/M optimized heat sinks at DT = 30 K, W = 0.1 m.
Fin Length Type of Optimum fin diameter Optimum horizontal spacing Optimum vertical Optimum heat dissipation per
height H L (m) heat sink (thickness) d (ww) (m) (channel spacing) Sh (wc) (m) spacing Sv (m) unit mass Q/Mopt (W/kg)
(m)
0.03 0.03 Pin-fin 0.001 0.0025 0.013 150.4
Plate-fin 0.001 0.0065 – 92.1
0.03 1 Pin-fin 0.0015 0.0085 0.0235 33.7
Plate-fin 0.001 0.0145 – 27.2
0.3 0.03 Pin-fin 0.001 0.002 0.031 82.1
Plate-fin 0.001 0.0095 – 55.3
0.3 1 Pin-fin 0.0025 0.0115 0.0295 37.3
Plate-fin 0.001 0.019 – 30.8
⁄
w/minimum constraint for d (ww): 1 mm, qs ¼ 2702 kg=m3 .
Y. Joo, S.J. Kim / International Journal of Heat and Mass Transfer 83 (2015) 345–356 355
transfer coefficient for pin-fin heat sinks was proposed and vali- (3) The direction of the gravitational acceleration is the negative
dated experimentally for the optimization, while a correlation x-direction.
for plate-fin heat sinks was adopted from previous studies. Two
objective functions were used to optimize the thermal perfor- The governing equations are as follows:
mance of the heat sinks. These functions are the total heat For the fluid phase,
dissipation and the heat dissipation per unit mass. For a given Continuity equation:
base-to-ambient temperature, both objective functions were
@u @ v @w
maximized to find the optimal configuration and the optimal þ þ ¼0 ðA1Þ
thermal performance. Using the optimized heat sinks of both @x @y @z
array types, a region map was suggested for each objective func- Momentum equations:
tion. From the region maps, it was found that the answer to the !
question ‘‘Which type of a heat sink performs better?’’ depends @u @u @u 1 @P @2u @2u @2u
on the objective function. When the objective function is the total u þv þw ¼ þm þ þ
@x @y @z q @x @x2 @y2 @z2
heat dissipation, the optimized plate-fin heat sinks perform
better than do the optimized pin-fin heat sinks in most practical g ½1 bðT T 0 Þ ðA2Þ
applications. When the objective function is the heat dissipation
!
per unit mass, on the other hand, the optimized pin-fin heat sinks @v @v @v 1 @P @2v @2v @2v
perform better than do the optimized plate-fin heat sinks in most u þv þw ¼ þm þ þ ðA3Þ
@x @y @z q @y @x2 @y2 @z2
practical applications.
!
Conflict of interest @w @w @w 1 @P @2w @2w @2w
u þv þw ¼ þm þ 2 þ 2 ðA4Þ
@x @y @z q @z @x2 @y @z
None declared.
Energy equation:
Acknowledgement !
@T @T @T @2T @2T @2T
u þv þw ¼a þ þ ðA5Þ
This work was supported by the National Research Foundation @x @y @z @x2 @y2 @z2
of Korea (NRF) grant which is funded by the Korean Ministry of
Education, Science, and Technology (MEST) (No. For the solid phase,
2012R1A3A2026427). Energy equation:
4.5 The mesh points are densely packed near the heat sink. Grid
Case 1
Case 2 tests are conducted. The dimensions of the tested heat sink are
Case 3 L = W = 0.1 m, H = 0.03 m, d = 0.004 m, Sh = 0.006 m, and
4.0 Case 4 +10%
Case 5 Sv = 0.019 m. The power supplied to the base plate is constant at
Case 6 25 W. The number of grids is changed from 192,605 to 700,702
Case 7
nodes. The differences in the average temperature are observed
3.5
to not exceed 0.05 °C after the number of grids exceeds about
Rth, numerical
-10% 450,000 nodes. Based on the results, the grid of 450,000 nodes is
chosen for the numerical simulation.
3.0
Fig. A2 provides a comparison between the numerical results
and the present experimental data. The dimensions of the com-
2.5
pared heat sinks are listed in Table 3. As can be seen in Fig. A2,
the present experimental results correspond well to the numerical
results.
2.0 Fig. A3 provides a comparison between the numerical results
2.0 2.5 3.0 3.5 4.0 4.5 and the data predicted by the correlations of the plate-fin and
Rth, experiment the pin-fin heat sinks for various sizes of heat sink. The dimensions
of the heat sinks are listed in Table 4. The predictions of the corre-
Fig. A2. Comparison of the experimental data and the numerical results. lation correspond well to the numerical results even for large heat
sink length and large fin height.
References
Plate, L = 0.03 m, H = 0.03 m
Plate, L = 1 m, H = 0.03 m
Plate, L = 0.03 m, H = 0.3 m [1] E.M. Sparrow, S.B. Vemuri, Orientation effects on natural convection/radiation
Plate, L = 1 m, H = 0.3 m heat transfer from pin-fin arrays, Int. J. Heat Mass Transfer 29 (3) (1986) 359–
Pin, L = 0.03 m, H = 0.03 m +13% 368.
Pin, L = 1 m, H = 0.03 m
Pin, L = 0.03 m, H = 0.3 m [2] M. Iyengar, A. Bar-Cohen, Least-material optimization of vertical pin-fin, plate-
Pin, L = 1 m, H = 0.3 m
-13% fin, and triangular-fin heat sinks in natural convective heat transfer, in: The
Sixth Intersociety Conference on Thermal and Thermomechanical Phenomena
1
Rth, predicted