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Registration No. :
Co-Guide Name :
Principal Name :
Principal Mobile No :
Principal E-mail ID :
Remarks of the Principal : THIS STUDY WILL HELP THE PRIMI GRAVIDA MOTHER’S
TO IMPROVE THEIR KNOWLEDGE REGARDING BREAST
FEEDING
Principal Signature :
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RAJIV GANDHI UNIVERSITY OF HEALTH SCIENCES
PROFORMA SYNOPSIS REGISTRATION OF SUBJECT
FOR DISSERTATION TITLE
SUBMITTED BY:
MRS.D.SAMUEL KAVITHA,
M.Sc.(N) 1ST YEAR
GOLD FINCH COLLEGE OF
NURSING,
BANGALORE.- 92
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GOLD FINCH COLLEGE OF NURSING – BANGALORE
RESEARCH PROPOSAL
RESEARCHER
D.SAMUEL KAVITHA
M.Sc(N) FIRST YEAR
GOLD FINCH COLLEGE OF NURSING
BANGALORE
GUIDER
PROF: Mrs.JULIE JESTIN
M.sc.(N)
PROFESSOR,
GOLD FINCH COLLEGE OFNURSING
BANGALORE
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RAJIV GANDHI UNIVERSITY OF HEALTH SCIENCES, BANGALORE,
KARNATAKA.
DISSERTATION TITLE
1 NAME OF THE CANDIDATE D. SAMUEL KAVITHA
MARUTHI NAGAR
BANGALORE-92
KARNATAKA.
BANGALORE.
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6.BRIEF INTRODUCTION OF THE INTENDED WORK
INTRODUCTION
The world health organizations definitions of midwife includes the skilled supervision care
and advise to be given to the mother during the postpartum period and care to be given the new born
baby and the young infant responsibility for the imitation of infant feeding and lactation therefore
lies with the midwifery profession. The International confederation of mid wives adopted a policy
about breast feeding in 1984 which clearly defines the midwives’ responsibility in this field and
describes unique and vital role of the midwife in the promotion of breast feeding.
Many hours of the mother’s time, day and night for many months, will be spent feeding the
baby she should be supported in the feeding method of her choice and enabled to accomplish it with
skill, knowledge, confidence and pleasure. A firm mother baby attachment can be forged during
these frequent encounters, provided that day they proceed without anxiety. When breastfeeding goes
well, there is the added advantage of the mother’s sense of achievement and satisfaction. Breast
feeding must be the ideal way to feed a baby.
Breast feeding one of the oldest practices recommended by all religions and it is the
universally endorsed solution in the prevention of early malnutrition (Dana, 1979). In light of the
extensively studied benefits of Breast feeding to the society, mother and infant (Heining and
Dewey.1996; Moreland and Coombs, 2000), it is been estimated that the lives of 1 million infants a
year can be saved in the developing world y promoting Breast feeding. Different factors affecting
such promotion need further studies including mother awareness, socio-economical factors and more
importantly the health professional’s training and attitude (A1-Nassaj et al .,2004)
In the 1960’s and 1970’s, maternity was not a prime feminist issue in the west. Women were
more concerned with feeding themselves from child bearing and rearing than with the releasing the
potential of these roles as female resource. The tendency to bottle feed gained momentum over the
last 100 years , especially here in the united states. Only in the last couple of decades as there been a
return to Breast feeding – a campaign largely initiated by the La Leche League which provided
person to person support for women who wished to breast feed. Baby formula was a disaster in the
developing countries. Powder added to water in developing countries were mother’s had no access
to clean water or refrigeration led to the death of great numbers of babies. In Urban areas of the
Philippines and Tanzania bottle feeding did help to raise well babies – but with the benefit of piped
water, proper sanitation, adequate medical care, good housing, and higher than average medical
education.
The assumption that Breast feeding is a merely nutritional, or at most psychological matter,
lies behind both medical approaches and women’s failure to take a position to these approaches. The
notion of ‘successful’ Breast feeding varies cross –culturally, and often includes timely weaning here
is an example. Some Breast feeding societies deliberately deny the infant the colostrums the first
Breast milk which is rich in nutrients and antibodies. This may affect the infant’s chances for
survival. Breast feeding like female sexuality and child birth, is the subject on considerable cultural
elaboration in most societies. Stated differently, ‘the nutritional uses’ of breast feeding are culturally
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determined. It is not only conditioned by cultural patterns, but exerts a definite influence on them.
Breast feeding may, in an indirect way, confirm the Universalist ethos; the milk of human kindness.
During pregnancy, the breast increase in size and become more tender, especially in the first
half of pregnancy. The most rapid period of breast growth is during the first eight weeks of
pregnancy.
As the pregnancy progresses, the breast become firmer and more nodular to prepare for
lactation. The Montgomery’s gland surrounding the areola (the pigmented region around the nipple)
becomes darker and more prominent, and the areola itself darkens. The nipples also become larger
and more erect as they prepare for milk production. The blood vessels within the breast enlarge as
surges of estrogen stimulate the growth the ducts and surges of progesterone cause the glandular
tissue to expand. Prolactin, a hormone produced by the pituitary gland, starts the growth of the
mammary glands and triggers production of milk (lactation).
After childbirth, estrogen and progesterone and progesterone levels decrease and the
production of prolactin declines. The breast will usually being to produce milk three to five days
after a woman has give birth. During these few days before milk is produced, the body produces
colostrums, a liquid substance that contains antibodies to help protect the infant against infections.
Some physicians believe that colostrums also decreases an infant’s chances of developing asthma
and other allergies. Within a few days, the infant’s own immune system will develop and he or she
will not need colostrums.
The other hormone responsible for milk production, oxytocin, triggers the delivery of milk
that prolactin has produced. When an infant suckles at the mother’s breast, it brings milk out of the
nipple. This suction signals the body to make more milk (using prolactin) and deliver more milk
(using oxytocin). The body also produces a variety of other hormones (insulin, thyroid, cortisol) that
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are useful to the infant. A woman’s body will continue to produce milk until she stops breast-
feeding, and even then, it may take several months for milk production to completely stop.
The American Academy of Pediatricians and the National Association of Pediatric Nurses
Associates and Practitioners recommend breast-feeding as much as possible during the baby’s first
year. Breast milk is extremely nutritious and contains carbohydrates, proteins, and fats essential for
a baby’s health. Breast milk also contains antibodies that help prevent infections and allergies
Studies have shown that breast-feeding may help protect against infant ear infections,
allergies, diarrhea, eczema, bacterial meningitis, and other serious illnesses. Research has also
shown that breast-feeding reduces infant anemia (iron deficiency in the blood) and stomach or
intestinal infections.
Breast-feeding also offers benefits to nursing mothers. Breast –feeding releases hormones which
cause the uterus to shrink after delivery and also decreases bleeding. Mothers who breast-feed
typically have an easier time losing weight after pregnancy. According to the American Academy
of Pediatrics, breast-feeding also helps build a woman’s bone mineral density and helps prevent
osteoporosis after menopause.
While most mothers are able to breast-feed, in some cases, breast-feeding is not possible.
Infant problems that may complicate or prevent breast-feeding include:
Digestive problems such as breast milk jaundice (a liver disease caused by a mother’s breast
milk)or galactosemia (milk intolerance)
Certain conditions or diseases may also prevent a woman from breast-feeding. Breast- cancer.
Certain breast infections, or another type of cancer may prevent a woman from breast-feeding her
baby. Women who are HIV positive, have AIDS, heart disease, are malnutritioned, or have untreated
tuberculosis may be recommended not to breast-feed. Sometimes, previous radiation therapy or
surgery may complicate breast-feeding. In rare cases, women do not have enough milk to breast-
feed.
If a mother does decide to breast-feed her children, she should understand that breast-feeding
is a major responsibility that requires her to maintain excellent nutrition and health. Women who
breast-feed should eat well-balanced, nutritious meals. Generous portions of whole grain breads and
cereals, fruits and vegetables, and dairy products with an abundance of calcium are recommended.
Most physicians agree that it is safe for breast-feeding mothers to consume small amounts of
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caffeine (equivalent to one to two cups of coffee per day),though larger amounts of caffeine may
interfere with a baby’s sleep or cause him or her to become fussy.
Alcohol should be avoided by breast-feeding mothers because it can be passed through the
breast milk to the baby. An occasional drink (no more than two ounces of alcohol) is probably safe
but women should ask their physicians before consuming any alcohol or over the counter
medication, including Tylenol.
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Chye jk, Zain Z, Lim WL, Lim CT Despite the numerous changes made in accordance with
the baby friendly hospital initiative at the University Hospital Kuala Lumpur, the low rates of breast
feeding have persisted. The study aims to examine the current trend in infant feeding. And the
influences of some perinatal and socio demographic factors on breast feeding. Five hundred
mothers with singleton pregnancies and healthy infants were interviewed at 6 weeks post – partum.
Only 124 (25%) mothers were practicing exclusive breastfeeding (EBF) and 132 (26%) mothers
were using exclusive infant formula (EIF). On logistic regression analysis , mothers who followed
EBF were more likely to have had antenatal plans to breastfeed(Odds ratio 2.44,95% confidence
interval 1.75 – 3.45),not in paid employment post neatly(OR 1.76, 95% CI1.31-2.36) of older age
group(>27 years )(OR 1.48, 95% CI 1.13-1.93) had female infants (OR 1.38, 95% CI 1.05-1.80) and
of Indian ethnicity ( compared to Chinese)(OR 3.87, 95% CI 2.16-6.89)breast feeding difficulties
were associated with decreased odds of EBF (OR 0.21, 95% CI 0.13-0.34). parental education ,
fathers ages and incomes , primi gravida status , caesarean section ,present of episiotomy , late first
breastfeeding ,photo therapy and length of hospital stay were not significant predictors of failure of
EBF. In comparison , predictive factors for increased use of EBF were mothers who have had
breastfeeding difficulties <or=9 years of schooling , and of Chinese descent. In conclusions, the
overall rate of EBF 6 weeks of age in infants born in urban hospital had remained poor. The adverse
factors for EBF identified in this study warrant further in depth studies to determine effective ways
of improving EBF rates.
SECTION V : Reviews related to the perceptions of Vietnamese mothers
Joh Chin Rossiter SRN SCm MRCN PhD BSc ADNEd
A review of the literature indicated that the majority of Vietnamese mothers bottle fed their infants
after migration to western countries. Those who breast fed weaned their infants very early. . This
study aimed to explore, from the Vietnamese mothers' perspective, their experiences of infant
feeding and the attributes of nurses, midwives, other health professionals and the health care system
that were considered to be important in encouraging the immigrant Vietnamese women to breast feed
in Sydney, Australia. A convenience sample of 124 postnatal Vietnamese women were recruited from
the western and south-western suburbs of Sydney of New South Wales, Australia. In-depth
interviews were conducted in the privacy of the respondents' homes. An ethnographic approach
guided the concurrent data collection and content analysis. Through constant comparison of
categories, nine concepts emerged from the findings to describe the women's process of decision
making, experiences and perceptions of breast feeding: believing, complying, rewarding, facing the
unexpected, experiencing pleasure and pain, fulfilling, communicating, counselling and supporting.
These findings highlighted the significance of social, cultural and economic factors which influenced
the women's decisions and maintenance of breast feeding. Implications for nursing practice and
further research are discussed
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6.3 PROBLEM STATEMENT
A descriptive study to access the knowledge and attitude to breast feeding among primigravida
mothers in General Hospital of Bangalore Karnataka with a view to develop health education
pamphlet
6.4 OBJECTIVES
1. Determine the pre exiting knowledge of Primi Gravida mothers regarding Breast feeding
problems and its management using a closed ended structured knowledge questionnaire.
3. To determine the relationship between knowledge and attitudes of women about breast
feeding.
6.5 HYPOTHESES
There will be a significant relationship between knowledge and attitudes of Primy Gravida
mother about Breast-Feeding.
3) Assess : The critical analysis and valuation or judgment of the states or quality of
operational condition, situation or other subject of appraise
4) Knowledge : it refers to women’s awareness regarding cervical cancer, risk factors and pap
smear testing as measured by scores obtained according to the response to the items on the
structured questionnaire.
6) Breast feeding :Feeding a baby with human milk from the breast of the mother or milk
donner. This natural milk cannot be equal with any other known formula of artificial milk.
Hence breast milk is the best milk.
6.7 ASSUMPTION:
6.8 DELIMITATION:
The study results would be generalized to women who are attending Govt., Maternity
Hospital in Bangalore
be done one week after the preliminary assessment after providing informational booklet.
Design).
study.
7.1.2 SETTING: The study will be conducted at a selected hospital, in Bangalore, which is
located 25 kms away from Gold Finch College of nursing
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7.2.1 SAMPLING PROCEDURE: Purposive sampling technique
- Questionnaire.
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7.2.9 LIMITATIONS:
The study is limited to:
- PrimiGravida mothers those who are available at the time of data collection.
the knowledge of attitude related to breast feeding among primigravida mothers. Ten primigravida
mothers who come regularly will be taken under convenient sampling procedure for the study.
7.2.11 PLAN FOR ANALYSIS: The data will be analysed using descriptive statistics and
inferential statistics.
demographic variables.
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- Chi- square test to find association between findings of study and selected socio economic
variables.
Consent will be obtained from the PrimiGravida mothers before conducting the study.
8. LIST OF REFERENCES:
BOOKS:
1. Myles. Textbook for midwives: 14th edition. New Delhi, India: Churchill Livingstone, 2003,
contraception. 6th edition. Calcutta, India: New central book agency (P)
3. USHA Krishna, Tank D.K. Pregnancy at risk: current concepts. 4th edition. New
New Delhi, India: Jaypee brother’s medical publishers (P) LTD, 2004.
Nagpur-9,page no 323-327.
WEB REFERENCES:
12. www.yahoo.com
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13. www.pubmed.com
14. www.cdc.gov/vaccines.
9. SIGNATURE OF THE
CANDIDATE
12. SIGNATURE
13. CO-GUIDE
14. SIGNATURE
16. SIGNATURE
17. REMARKS OF THE PRINCIPAL THIS STUDY WILL HELP THE PRIMI
GRAVIDA MOTHER’S TO IMPROVE
THEIR KNOWLEDGE REGARDING
BREAST FEEDING. 17
18. SIGNATURE
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