Documenti di Didattica
Documenti di Professioni
Documenti di Cultura
1. Heng A-E, Cano NJM. Nutritional problems in adult patients with stage 5
chronic kidney disease on dialysis (both haemodialysis and peritoneal
dialysis). NDT Plus. 2010;3:109–17.
13. Sherwood L. The Urinary System. In: Human physiology: from cells to
systems. 9th edition. Boston, MA, USA: Cengage Learning; 2016. p. 491–
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14. Despopoulos A, Silbernagl S. Kidneys, Salt, and Water Balance. In: Color
atlas of physiology. 5. ed., compl. rev. and expanded. Stuttgart: Thieme;
2003. p. 148–85. (Thieme Flexibook).
15. Tortora GJ, Derrickson B. Principles of anatomy & physiology. 13th ed.
New Jersey: John Wiley & Sons, Inc.; 2012.
17. Sherwood, L. Human Physiology: From Cells to Systems. 7th ed. Belmont:
Cole Cengange Learning; 2013.
19. Levey AS, Stevens LA, Coresh J. Conceptual model of CKD: applications
and implications. American Journal of Kidney Diseases. 2009;53:S4–16.
21. Kazancioğlu R. Risk factors for chronic kidney disease: an update. Kidney
Int Suppl. 2013;3:368–71.
25. James MT, Hemmelgarn BR, Tonelli M. Early recognition and prevention
of chronic kidney disease. The Lancet. 2010;375:1296–309.
26. Silbernagl S, Lang F. Kidney, Salt, and Water Balance. In: Color atlas of
pathophysiology. Stuttgart ; New York: Thieme; 2000. p. 92–133.
28. Kasper DL, editor. Chronic Kidney Disease. In: Harrison’s principles of
internal medicine. 19th edition. New York: McGraw Hill Education; 2015.
p. 1811–21.
31. U.S Renal Data System. Annual data report: atlas of end-stage renal
disease in the United States. Bethesda; 2009.
32. Levey AS, Coresh J. Chronic kidney disease. The Lancet. 2012;379:165–
80.
33. Tuttle KR, Bakris GL, Bilous RW, Chiang JL, De Boer IH, Goldstein-
Fuchs J, et al. Diabetic kidney disease: a report from an ADA Consensus
Conference. Am J Kidney Dis. 2014;64:510–33.
38. Bongartz LG, Cramer MJ, Doevendans PA, Joles JA, Braam B. The severe
cardiorenal syndrome: “Guyton revisited.” Eur Heart J. 2005;26:11–7.
39. Sarnak MJ, Levey AS, Schoolwerth AC, Coresh J, Culleton B, Hamm LL,
et al. Kidney disease as a risk factor for development of cardiovascular
disease: a statement from the American Heart Association Councils on
Kidney in Cardiovascular Disease, High Blood Pressure Research, Clinical
Cardiology, and Epidemiology and Prevention. Hypertension.
2003;42:1050–65.
44. Adams KF, Fonarow GC, Emerman CL, LeJemtel TH, Costanzo MR,
Abraham WT, et al. Characteristics and outcomes of patients hospitalized
for heart failure in the United States: rationale, design, and preliminary
observations from the first 100,000 cases in the Acute Decompensated
Heart Failure National Registry (ADHERE). Am Heart J. 2005;149:209–
16.
45. Liang KV, Williams AW, Greene EL, Redfield MM. Acute decompensated
heart failure and the cardiorenal syndrome. Crit Care Med. 2008;36:S75–
88.
47. Bargman J, Skorecki K. Chronic kidney disease. In: Kasper DL, Fauci AS,
Hauser S, Longo D, Jameson JL, Loscalzo J, editors. Harrison’s Principles
of Internal Medicine. 19th edition. New York: McGraw-Hill Education;
2015. p. 1810–1.
48. Nahikian-Nelms M, editor. Diseases of the Renal System. In: Nutrition
therapy and pathophysiology. 2nd ed. Belmont, CA: Wadsworth, Cengage
Learning; 2011. p. 520–61.
49. Babitt JL, Lin HY. Mechanisms of anemia in CKD. Journal of the
American Society of Nephrology. 2012;23:1631–4.
50. Kopple JD. Nutrition, diet, and the kidney. In: Ross AC, Caballero B,
Cousins RJ, Tucker KL, Ziegler TR, editors. Modern Nutrition in Health
and Disease. 11th edition. Philadelphia: LWW; 2012. p. 1330–64.
52. Zha Y, Qian Q. Protein nutrition and malnutrition in CKD and ESRD.
Nutrients. 2017;9:1–19.
53. Wang XH, Mitch WE. Mechanisms of muscle wasting in chronic kidney
disease. Nature reviews Nephrology. 2014;10:504–16.
56. Gropper SS, Smith JL. Advanced Nutrition and Human Metabolism. 6th
edition. Belmont: Wadsworth Publishing; 2012. 608 p.
62. Lankhorst CE, Wish JB. Anemia in renal disease: diagnosis and
management. Blood Rev. 2010;24:39–47.
64. Zhao N, Zhang A-S, Enns CA. Iron regulation by hepcidin. J Clin Invest.
2013;123:2337–43.
65. Gaweda AE. Markers of iron status in chronic kidney disease. Hemodial
Int. 2017;21:S21–7.
69. Eschbach, JW, Downing, MR, Egrie, JC, Browne, JK, Adamson, JW. USA
multicenter clinical trial with recombinant human erythropoietin.
Contributions to Nephrology. 1989;76:160–5.
77. Güneş FE. Medical nutrition therapy for hemodialysis patients. In: Suzuki
H, editor. Hemodialysis. Lancashire: InTech; 2013. p. 21–43.
80. Ikizler TA. Dietary protein restriction in CKD: the debate continues. Am J
Kidney Dis. 2009;53:189–91.
86. Evert AB, Boucher JL, Cypress M, Dunbar SA, Franz MJ, Mayer-Davis
EJ, et al. Nutrition therapy recommendations for the management of adults
with diabetes. Diabetes Care. 2013;36:3821–42.
88. Nakagawa T, Tuttle KR, Short RA, Johnson RJ. Hypothesis: fructose-
induced hyperuricemia as a causal mechanism for the epidemic of the
metabolic syndrome. Nat Clin Pract Nephrol. 2005;1:80–6.
92. Shroff R, Egerton M, Bridel M, Shah V, Donald AE, Cole TJ, et al. A
bimodal association of vitamin D levels and vascular disease in children
on dialysis. Journal of the American Society of Nephrology.
2008;19:1239–46.
94. Holick MF, Biancuzzo RM, Chen TC, Klein EK, Young A, Bibuld D, et al.
Vitamin D2 is as effective as vitamin D3 in maintaining circulating
concentrations of 25-hydroxyvitamin D. The Journal of Clinical
Endocrinology & Metabolism. 2008;93:677–81.
95. Armas LA, Hollis BW, Heaney RP. Vitamin D2 is much less effective than
vitamin D3 in humans. The Journal of Clinical Endocrinology &
Metabolism. 2004;89:5387–91.
98. Voinescu A, Martin KJ. Calcium, Phosphate, PTH, Vitamin D, and FGF-23
in Chronic Kidney Disease. In: Kopple JD, Massry SG, Kalantar-Zadeh K,
editors. Nutritional management of renal disease. Third edition.
Amsterdam: Elsevier/AP; 2013. p. 263–84.
99. Heidelbaugh JJ. Proton pump inhibitors and risks of mineral deficiency:
evidence and clinical implications. Therapeutic Advances in Drug Safety.
2013.
103. Santos ACB dos, Machado M do C, Pereira LR, Abreu JLP, Lyra MB.
Association between the level of quality of life and nutritional status in
patients undergoing chronic renal hemodialysis. Jornal Brasileiro de
Nefrologia. 2013;35:279–88.
104. Zhang Y, QU B, Lun S, Guo Y, Liu J. The 36-Item Short Form Health
Survey: Reliability and Validity in Chinese Medical Students. Int J Med
Sci. 2012;9:521–6.
105. Turin TC, Tonelli M, Manns BJ, Ravani P, Ahmed SB, Hemmelgarn BR.
Chronic kidney disease and life expectancy. Nephrol Dial Transplant.
2012;27:3182–6.
106. He FJ, MacGregor GA. Effect of modest salt reduction on blood pressure:
a meta-analysis of randomized trials. Implications for public health. J Hum
Hypertens. 2002;16:761–70.
109. Gunal AI. How to determine “dry weight”? Kidney Int Suppl (2011).
2013;3:377–9.
117. Sontrop JM, Dixon SN, Garg AX, Buendia-Jimenez I, Dohein O, Huang S-
HS, et al. Association between Water Intake, Chronic Kidney Disease, and
Cardiovascular Disease: A Cross-Sectional Analysis of NHANES Data.
American Journal of Nephrology. 2013;37:434–42.
119. Bigotte Vieira M, Magriço R, Viegas dias C, Leitão L, Neves, JS. Caffeine
consumption may help kidney disease patients live longer [Internet].
American Society of Nephrology; 2017. Available from: https://www.asn-
online.org/education/kidneyweek/2017/program-abstract.aspx?
controlId=2784081
125. Ikizler TA, Greene JH, Wingard RL, Parker RA, Hakim RM. Spontaneous
dietary protein intake during progression of chronic renal failure. J Am Soc
Nephrol. 1995;6:1386–91.
126. Lee SW, Song JH, Kim GA, Yang HJ, Lee KJ, Kim MJ. Effect of dialysis
modalities on gastric myoelectrical activity in end-stage renal disease
patients. Am J Kidney Dis. 2000;36:566–73.
127. Caglar K, Peng Y, Pupim LB, Flakoll PJ, Levenhagen D, Hakim RM, et al.
Inflammatory signals associated with hemodialysis. Kidney Int.
2002;62:1408–16.
128. Brymora A, Flisiński M, Johnson RJ, Goszka G, Stefańska A, Manitius J.
Low-fructose diet lowers blood pressure and inflammation in patients with
chronic kidney disease. Nephrol Dial Transplant. 2012;27:608–12.
131. Svensson M, Schmidt EB, Jørgensen KA, Christensen JH. The effect of n-
3 fatty acids on lipids and lipoproteins in patients treated with chronic
haemodialysis: a randomized placebo-controlled intervention study.
Nephrol Dial Transplant. 2008;23:2918–24.