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GOURMET

EXPERIENCES

APPETISERS
(any one of the following set)
paired with the Classic, Contemporary, Softly Smoky avors of
Johnnie Walker PLATINUM Label
TAWA MACCHI
Fish marinated in herbal blend with red chili vinegar and ground spices)(

DORA KEBAB
(Minced lamb kebab with rare spices wrapped on sandal wood stick and cooked over charcoal)

MAINS
(any one of the following set)
paired with the Incomparably Rich, Smoky, Velvety avors of
Johnnie Walker Blue Label
TARI DA KUKKAD PURAN SINGH
(Boned chicken braised in onions and tomatoes culinary tribute to Puran singh of Ambala)

NALLI NEHARI
(Lamb shank cooked in its own steam with mace, brown onion and cardamom)

TARKARI BIRYANI
(Combination of garden fresh vegetables and aromatic basmati rice cooked in sealed
terracotta pots)

*KINDLE REQUEST YOUR SERVER YOUR PREFERENCE OF BREADS/ STEAMED RICE

DESSERTS
paired with the Delicate, Gentle, Creamy avors of
Johnnie Walker Gold Label
PHIRNEE
(Reduced sweetened milk with grounded rice, nuts and saffron)

SEASONAL HALWA
(Please ask your server for the seasons specialty)

Please let our staff know of your dietary restrictions/allergies and your choice of mixers for your drinks.

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