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GOURMET

EXPERIENCES
APPETIZERS
(any one of the following)
paired with the Classic, Contemporary, Softly Smoky avors of
Johnnie Walker Platinum Label
BHARWAN MALAI BROCCOLI
(cream marinated broccoli stuffed with cheese and corn kernels
glazed in tandoor)

JALANDHARI PANEER TIKKA


(avoured full cottage cheese from Jalandhar, old city in Punjab)

AMRITSARI POMFRET
(whole pomfret sh marinated in hung curd and a special freshly
pounded masala, roasted in tandoor)

TANDOORI KUKKAD
(signature preparation of chicken marinated in a special masala
prepared by our Chefs and char broiled in tandoor. a favourite all across
in undivided Punjab, this classic is a rimless tribute to Indian cuisine)

MAINS
(any one of the following set)
paired with the Incomparably Rich, Smoky, Velvety avors of
Johnnie Walker Blue Label
KHUMB HARA PYAZ
(Mushroom cooked in fresh spring onions with homemade spices)

BAINGAN BHARTA MASALEDAR


(Charcoal roasted eggplant concasse cooked with onion and tomatoes)

Please let our staff know of your dietary restrictions/allergies and your choice of mixers for your drinks.

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