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DETERMINATION OF HARDNESS IN WATER
(Total Hardness, Calcium Hardness & Magnesium Hardness)
Bangga, P.1, Baquiran, A.K.2, Bonglay, P.A.3, Manla, T.A.4, Masong, A.R.5, Olaer, L.J.6,
Lomonsod, K.7*, Landiao, M.A.8*
1Department of Food Science and Technology, University of Science and Technology of Southern Philippines
Email of corresponding author: banggap@yahoo.com
Abstract
Hardness is the tendency of water not to react with soap or tendency of water not
to form a scale, which is due to the presence of divalent cat-ions mainly Mg+2. In
order to determine the hardness some indicators will be used. Water hardness is an
expression for the sum of the calcium and magnesium cation concentration in a
water sample.
These cations form insoluble salts with a reagent in soap, decreasing its cleaning
effectiveness. The standard way to express water hardness is in ppm CaCO3 which
has the formula weight of 100.1 g/mole. An excellent way to determine water
hardness is to perform a complexometric titration using a standard
ethylenediaminetrtaacetic acid (EDTA) solution.
Due to steric hindrances, EDTA will complex with calcium and magnesium in a one-
to-one molar ratio. The indicator will a give a blue color if endpoint is reached.
Hardness is most frequently measured through application of the principle of
chelation. Metals are capable of sharing electron pairs with a molecule or ion to
form a coordination bond. These ions or molecules are called chelating agents if has
more than one free electron pairs to share.
As the number of these bonds increase the stability of a chelate increase, one of the
most used chelating agent in analytical chemistry is ethylene diamine terta-acetic
acid (EDTA). This chelating agent used is metallochromic which can be used also as
an indicator.
1. Introduction
Water that has high mineral content is of hardness: Temporary Hardness and
known as Hard Water. Hard water contains Permanent Hardness. Temporary hardness
bicarbonate, chlorides and sulphates of is due to the presence of bicarbonates of
calcium and magnesium. calcium and magnesium. It can be easily
removed by boiling. While Permanent
When treated hard water with soap, it gets hardness is due to the chlorides and
precipitated in form of insoluble salts of sulphates of calcium and magnesium. This
calcium and magnesium. Hardness of Water type of hardness cannot be removed by
is a measure of the total concentration of boiling.
the calcium and magnesium ions expressed
as calcium carbonate. There are two types
Hardness of water is a measure of its to change from claret or violet to blue. At
capacity to precipitate soap and is caused the equivalence point is:
by the presence of divalent cations of
mainly Calcium and Magnesium. n(Ca2+ + Mg2+) =n(EDTA)
1. Ammonium Chloride
2. Ammonium Hydroxide
3. EDTA (Disodium Salt of EDTA)
4. Erichrome sulphate
5. Magnesium sulphate
3. PROCEDURES
II.B.2 CHEMICALS REQUIRED
III.A. Total hardness in water
1. Ammonium Purpurate
2. Sodium Chloride III.A.1 PREPARATION OF REAGENT
3. Sodium Hydroxide
4. EDTA Buffer Solution Preparation
IV. Calculations
The hardness of water is due in part to the presence of Ca2+ ions in water. The
concentration of Ca2+ ions is usuallyexpressed as ppm CaCO3 in the water sample. This
is equivalent to 1 gram of CaCO3 in 106 grams of sample. In the lab 1 ppm CaCO3 is
expressed as 1 mg CaCO3 per 1 Liter of sample or ppm is mg CaCO3 per L of sample.
1 1
(405gCaCO3)(100.093 )(1 ) = 0.004505
3 3
0.00405
Molarity of Ca = 0.250
=0.0162 M Ca
0.0162 0.02500 1
( )( )( ) = 0.000405
1 1
0.000405
Molarity of EDTA = 0.02725
= 0.0149
0.0149 0.02555 1
( )( )( ) = 0.000381
1 1
13 100.093
0.000381( )( ) = 0.03813
1 13
3 10003
3 = = 0.03813 ( ) = 0.03813
13
3 10003 1
3 = = 0.03813 ( )( ) = 762
1.0003 0.05000