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1. badhamaathoduhingnakhvaanu
2. washthrice
3. noneedtoPCifpalariludhuand
4. muthneedspalarvanuandnoPC
5. h
kichdi
1cupkhichdi
addwaterinapressurecooker
Haldi
Nimak
ajmo
butter
15minutes
kadhi
oil
methi,rai,jeeru
adumarcha
lasan
salt
yoghurt
besan(gramflour)
keepmixing
sugar
paubhaji
mixedfrozenvegetables
boiledpotatoinPC
onions
garlic
cleanedcaulifloweralsosemiboiledwithpotatoes
vagharsalthaldimarchugarammasaladhanajeerujeerunotrai
addtomatoes
addgarammasalaalagthitajlavingnobhuko
addwater
1520minslowheat
mashitup
frybread
butterandlemonafter
magh(overnightbeforepalarvaanagarampanimaa)(orPCasurad)
removewaternextmorning
vagharnormalraijiruhaldinimakmarchudhanajiruadu
magh+toms
water
littlesalt
yellowdaal+spinahchoptionalextra((noPC))
yellowdaal12hrshotwater
grindthespinach+withabitofwatersoeasiertogrind
VG:Jiruonionsgarlicadu
daal
nimakhaldidhanajeerumarchu
addspinachafter
BlackUradneverpalarvanualwaysPC
Exactlythesameasmagh
Redmasoor(alsomixablewithyellowdaal)noPC
12hrspalarvanu
asyellowdaal