R OB E RT S O N VA L L E Y | S O U T H A F R I C A

A Proud Legacy...
Van Loveren has been in the Retief family
since 1937 when Hennie Retief snr acquired
the land in the Robertson Valley and named it
after Christina van Loveren, an ancestor of his
new bride, Jean van Zyl. When his sons,
Nico & Wynand joined him on the farm they
acquired more land and in 1980, 500
cases of Premium Grand Cru, the first bottled
Van Loveren wine, was launched.

... STRETCHING OVER

3 Generations
Today Nico and Wynands sons are running the
company side by side. Hennie and Neil are the
viticulturists, Bussell the winemaker and Phillip
looks after the commercial side of the business.
From humble beginnings Van Loveren has grown
to become South Africas leading family-owned
winery, known for the consistency, availability
and quality of their wines as well as innovation.
INVOLVED IN OUR
Community
Van Loverens growth and success were
shared with their workers when in 2004
a Black Economic Empowerment
initiative, De Goree Farming was
formed, in which the Van Loveren
Employees Trust owns 52% of the
acquired farm and the Retief family 48%.

... AND COMMITTED TO

Conservation
Van Loveren is a proud member of the
Wine and Biodiversity initiative and
over 500 ha of our land has been set
aside to conserve the natural eco
systems on the farm. This is 50% more
than that of our vineyard footprint.
 Vision
To be a growing family business, rooted in the
South African wine industry, creating successful
brands and inspired to stay innovative and be
sustainable for future generations.

Milestones
1937 Original farm bought by Hennie Retief senior, first vintage

1980 Launch of Van Loveren brand

1998-2002 3rd generation joined the business

2000 Launch of Four Cousins brand

2004 Conclude Workers Empowerment partnership (BEE)

2010 Investment in Cream Liqueur market

2012 Launch Tangled Tree (PET), expanding farming footprint

2014 Launch Fiver (RTD) and Unplugged

2015 Launch of Rhino Run

2016 Launch of Scottish Cousin Whisky and Boet Craft Beer

 OUR PRODUCTION

17 PRODUCTION CAPACITY OF
PRODUCTION UNITS
LOCATED IN THE
8
MILLION LITERS
ROBERTSON VALLEY

CURRENT SALES OF
WINERY CAPACITY OF

12 1.9
MILLION
MILLION LITERS
9 LITER CASES

OUR VALLEY, ROBERTSON

48.7 MILLION VINES,

LOCATED 175KM NORTH EAST
COVERING 14 330 HA
FROM CAPE TOWN
(14% OF SA PLANTINGS)

ANNUAL RAINFALL +- 250MM, 70% DURING WINTER

COLD
WINTER NIGHTS
IRRIGATION -
ALTITUDE
ALT
TIT 181M
1M WATER MANAGEMENT
WARM PRACTICES AMONGST
SUMMER DAYS BEST IN THE WORLD

SIGNATURE WHITES
CHARDONNAY, SAUVIGNON BLANC
COOLING COASTAL BREEZE
IN AFTERNOON, NIGHT SIGNATURE REDS
SHIRAZ, CABERNET SAUVIGNON
 WINE BRANDS

N OF AN C
LE BRATIO ES
CE TR
A Y

THE HERITAGE COLLECTION

SINGLE VINEYARD
Christina Van Loveren
Christina Van Loveren arrived in the Cape of Good Hope in 1699. Her desendant Jean Van Zyl married Hennie Retief in 1937
and persuaded him to rename their farm Van Loveren. This range celebrates ancestory and honours both remarkable women.

Single Vineyard Range Award Winning

Limited Quantities, Numbered Bottles

Methode Cap Methode Cap Sauvignon Blanc

Classique Brut
A well-balanced Methode Cap
Classique (MCC) wine with
upfront lime and citrus flavours,
and soft refined bubbles.
A blend of Chardonnay for its
finesse and ageing ability and
Pinot Noir for body and fruit
FOOD SUGGESTIONS
Enjoy as an aperitif or with
fresh oysters, sushi, fresh
strawberries or any seafood or
fruit-based dishes
Classique
Brut Ros
A stylish Methode Cap
Classique Brut Ros Wine
made for Pinot Noir. The wine
spent 12 months on the lees in
the bottle and shows
harmonious savoury nuances
with luscious red berries.
FOOD SUGGESTIONS
Enjoy with a salmon salad,
clams or sushi. Perfect for any
celebration.
This single vineyard Sauvignon
Blanc is full-bodied with a
typical tropical fruit character.
Fresh, herbaceous tones are
balanced with apple and green
fig on the palate to ensure an
elegant, lingering finish
FOOD SUGGESTIONS
Ideal with salads with
vinaigrette, goats milk cheese,
lemon garnished fish-dishes and
Thai food

Chardonnay
A well-balanced, single vineyard d
wine. Typical citrus and buttery
aromas are complimented by
toasty oak derived from new
French oak barrels. Full, dry
finish.
FOOD SUGGESTIONS
A serious wine to accompany
fine cuisine. Good shellfish,
grilled fish, rich chicken dishes
and creamy pastas
Cabernet
Sauvignon
A well-balanced showcase
Cabernet Sauvignon.
The wine was matured in new
French oak barrels and has
a dark rich colour with
billowing blackberry fruit, dark
chocolate and tobacco and
cloves flavours, with a soft
velvety finish
FOOD SUGGESTIONS
Enjoy with rich meat dishes,
smoked foods, stews & venison
Shiraz
A full-bodied, well structured
showcase Shiraz. The wine was
matured in new French oak barrels
and has a light peppery scent of
ripe berries, perfume and spice
and will gain complexity with
further ageing.
FOOD SUGGESTIONS
A serious wine to accompany fine
cuisine. Good with red meat
dishes, aged steak, hearty stews
and smoked meat & chicken

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 FAVOURITES
Papillon
3 Alcoholic 2 Non-Alcoholic

Papillon White Papillon Blush

Alcohol Free Alcohol Free
A delightful sparkling white with A delightful sparkling blush with
festive flavours of sun-kissed festive flavours of fresh berries
grapes. and candy floss.

Papillon Papillon Vin Doux

Papillon Brut Demi Sec Super value sparkling wine.
Delightful salmon pink colour with
A super value dry sparkling Delightful fruity sparkling wine fruity nose, muscat-flavoured with
wine. Whiffs of citrus, peach with turkish delight aromas and a full-sweet lingering finish on the
and apple. Succulent, dry finish. light floral tones. palate.
FOOD SUGGESTIONS FOOD SUGGESTIONS FOOD SUGGESTIONS
Enjoy as an aperitif or to Compliments sweeter dishes; Ideal as an aperitif; also good
complement oysters, shell fish or chocolate desserts and spicy with spicy foods, desserts, fruit
other seafood dishes. Eastern cuisine. and chocolate.

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 WINE BRANDS

HERITAGE
The Van Loveren Range
Our very first wine range which was launched in 1980, the Van Loveren range showcase all our noble varieties offering exceptional quality.

In SAs Top 10 Brands 17 Wines in this Range

Variety of Noble Cultivars, Styles

Blanc de Blanc Blanc de Noir River Red

The fruity character of the
Colombar, combined with the
grassiness of Sauvignon Blanc
creates a harmonious,
delightfully quaffable wine with
fruity nose and a dry palate.
Available in 500ml and 750ml
FOOD SUGGESTIONS
An easy - drinking wine ideal
with light meals, pastas, salads,
seafood and veal
Red Muscadel
Blush
A delicate pink, aromatic wine
with luscious nose and upfront
muscat and rose petal flavours.
FOOD SUGGESTIONS
The perfect wine with spiced
food. Try with curry and Thai
dishes. Also a great aperitif.
A hugely popular, smooth red blend.
Good upfront fruit and berries on the
nose and palate. Soft tannins and a
pleasant lingering palate. Available in
500ml and 750ml screwcap and 1,5L
FOOD SUGGESTIONS
A versatile blend to enjoy with most
foods, or as a pleasant quaffing wine.
Good with red meat dishes, pizza,
casseroles and flavourful cheeses.

Pinot Grigio Sauvignon Blanc Chenin No.5

A fruit-driven Pinot Grigio with
aromas of white pear and
honey. A food-friendly wine
with a complex, lingering
finish.
FOOD SUGGESTIONS
Ideal with shellfish, fish dishes,
chicken, summer salads, cold
cuts and a large variety of
vegetarian dishes.
This popular Sauvignon Blanc Typical varietal guava and tropical
has a typical grassy character. fruit on the nose with rich fruit filled,
It is an aromatic and full-bodied crisp palate and lingering finish.
wine with hints of melon & figs
FOOD SUGGESTIONS
on the palate, robust character
Enjoy with Cape Malay curry,
and an elegant, lingering finish.
grilled fish, glazed gammon and
FOOD SUGGESTIONS Vindaloo curries.
Ideal with seared tuna,
chicken, smoked salmon,
shellfish, creamy pasta dishes,
artichokes, white meat dishes
and ham

Neils Pick Special Late

Chardonnay
A dry, well balanced wine
with clean citrus and light
smokey and nutty tones on the
palate.
FOOD SUGGESTIONS
Good with creamy pasta
dishes, roast pork, veal, grilled
fish, cape salmon, shellfish,
chicken and creamy cheeses.
Harvest
Colombar
This refreshing, single vineyard A full-bodied, semi-sweet wine
bears the name of viticulturist with fine rose petals and exotic
Neil Retief, one of the four spices on the palate. Opulent
cousins of Van Loveren. lingering finish.
The wine features prominent FOOD SUGGESTIONS
guava flavours, with a fruity, An ideal dessert wine or aperitif
off-dry finish. on summer days. Great with
FOOD SUGGESTIONS spicy foods, as well as fruit.
Enjoy chilled with pork, duck,
poultry, light stews or
with snacks.

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Daydream
Chardonnay/Pinot Noir
A crisp wine with upfront fresh floral
flavours and a soft and fruity finish.
Chardonnay contributes elegance
and crisp acidity whilst the Pinot
Noir brings intensity and richness.
Best enjoyed with seafood, seared
tuna, thai curries , smoked salmon,
chicken or simply on its own
FOOD SUGGESTIONS
Creamy pasta dishes, roast pork,
veal, grilled fish, cape salmon, shellfish,
chicken and creamy cheeses.
Merlot
Lightly oaked wine with soft
strawberry notes on the nose,
a rich fruity palate and soft,
well balanced tannins,
ensuring easy drinking.
FOOD SUGGESTIONS
Good with stews, chargrilled
chicken, venison, lamb, red
meat dishes, smoked meats
and flavourful cheeses.
Blackberry Cabernet
Sauvignon / Shiraz
A harmonious blend of Cabernet
Sauvignon and Shiraz. The wine has
an appealing ruby red colour with soft
plum and ripe summer berry flavours
followed by a round finish.
FOOD SUGGESTIONS
A food-friendly wine. Try with roast
meat dishes, pork, lamb, venison,
ham, duck and cheese.
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Blanc de Noir
Shiraz
This dry Blanc de Noir has a
lovely coral pink colour with
soft red berries on the nose
and a fresh finish.
FOOD SUGGESTIONS
Delightful summer wine, ideal
with light meals, salads,
shellfish and pasta dishes.
Cabernet Sauvignon
/ Merlot
A powerful blend of 60% Cabernet
Sauvignon and 40% Merlot. The wine
gained elegant Christmas pudding and
tobacco notes from 100% French Oak
barrels. Beautiful aromas of cigar box,
dark chocolate, eucalyptus and mint,
together with the smoothness of the Merlot
ensure a complex full bodied red.
FOOD SUGGESTIONS
Lamb with rosemary and garlic,
venison, turkey, Irish Stew, rare roast
beef or roast chicken.
Red Muscadel
A full-sweet, fortified wine
with abundant raisin and
muscat flavours. Opulent
lingering finish
FOOD SUGGESTIONS
The perfect ending to a fine
meal. Serve with cheese
and fruit, or on ice as an
aperitif on hot summer days.
Blue Velvet
Pinot Noir
The Pinot Noir shows upfront
fruit flavours of raspberries and
cranberries, with earthy tones
and cherry on the palate and
aftertaste
FOOD SUGGESTIONS
Leg of lamb, creamy
white cheese, cottage pie,
Rhogan Josh.
African Java
Pinotage
Oak matured with vibrant plum
and ripe berry fruit on the
palate. The wine has an
intense aroma of roasted
coffee beans followed by a
smokey mocha-java aftertaste.
FOOD SUGGESTIONS
Ideal with hearty red meat
dishes such as Osso Bucco.
Try with venison, lamb,
barbecues, curry, game birds,
spare ribs and meat stews.
Cape Ruby
Unwooded ruby style
with well integrated
Christmas cake and
liquorice flavours.
FOOD
SUGGESTIONS
An ideal partner for
blue cheese or to enjoy
on chilly nights.
 WINE BRANDS

The Rhino Run

The Rhino Run range of wines was created to give the necessary exposure to the crisis surrounding rhino
poaching and to generate income for education and conservation.
The wines are conversation starters to spread the message of rhino conservation.
The range was inspired by Dr Ian Player, founder of the Player Ntombela Foundation and the conservationist who
dedicated his life and career since the 1960's to lead the efforts to save the African Rhino.

Elegant wines Contributes to conservation Quality packaging

Ian Player
A powerful blend of 60%
Cabernet Sauvignon and 40%
Merlot. The wine gained elegant
Christmas pudding and tobacco
notes from 8 months maturation in
Chardonnay 100% French oak staves. Beautiful
aromas of cigar box, dark
A dry, well balanced wine with a chocolate and mint, together with
clean citrus and light smoky and the smoothness of the Merlot
nutty tones on the palate. ensure a complex full bodied red.

Pinotage Cabernet The Last One

Uniquely South African Sauvignon The Last One forms part of the
grape variety. A complex Rhino Run range of wines. This
Rich plum and mint on the
nose of strawberry and limited release wine is a 1.5L
nose, followed by ripe
red cherry notes is Shiraz 2013. Only 1215
blackcurrant, lead pencil and
followed by refined layers bottles were hand-labelled and
cigar box on the palate.
of vanilla and spice on the will be sold for R1215. 1215
Good oaking ensures a soft,
palate. A characterful is the number of rhino
well structured finish.
wine with a soft finish. poached in 2014.

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 WINE BRANDS

Tangled Tree
If trees could speak, what stories they would tell! In 1941 Jean Retief planted a Rhus Lancea tree in the garden at
Van Loveren. Her husband Hennie wanted to prove to her that it was the same Karee tree that grew along the river,
and planted a shoot of the Karee next to her tree. Today their two identical trees have intertwined into one
magnificent tree. Inspired by this story, weve created an eco-friendly range of wines, bursting with flavour!

PET (carbon friendly) Expressive Style Profiles

Ideal for No-glass Occasions Occasion Driven USP

Tangled Tree Tropical Tangled Tree Butterscotch

Sauvignon Blanc
This crisp and fruity Sauvignon Blanc has
bona fide aromas of tropical fruit including
guava, melon and slight undertones of
gooseberry. With a crisp and fresh finish,
abundant tropical fruit flavours - this wine is
a true wine for any occasion!
FOOD SUGGESTIONS
Enjoy with Cape Malay curry, grilled fish,
glazed gammon and Vindaloo curries.
Chardonnay
Expressive but lovely aromas of butterscotch
and crme brle is balanced by the subtle
intensity of the fruit in this Chardonnay. The
palate is round, creamy and full - making every
glass of this wine as enjoyable as the next.
FOOD SUGGESTIONS
Good with creamy pasta dishes, roast pork,
veal, grilled fish, cape salmon, shellfish,
chicken and creamy cheeses.

Tangled Tree Tangled Tree

Tangled Tree Rose
Petal Moscato Ros
A delicate pink, semi-sweet wine with
a aromatic luscious nose and upfront
muscat and rose petal flavours.
FOOD SUGGESTIONS
Good with flavourful dishes,
like Thai food and mild curries.
This wine is best enjoyed shared
with friends.
Spicy Shiraz Chocolate Cabernet
This deep red wine has a Sauvignon
veritable spicy nuance with rich
This ruby red wine boasts delectable
and powerful red berry essence.
chocolate and mocha notes, elegantly
The spice on the palate is well
layered with notes of cassis and
integrated and the smooth, well
blackberries. This wine has a full and
structured tannins makes this a
fruity palate with delicate tannins and
wine for any occasion or just pure
a long, lingering chocolate aftertaste.
indulgence.
FOOD SUGGESTIONS
FOOD SUGGESTIONS
A food-friendly wine. Enjoy with roast
A food-friendly wine. Try with
beef, hearty stews and good
roasted meat dishes, pork, lamb,
company.
venison, ham, duck and cheese.

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 WINE BRANDS
FAVOURITES
Fives Reser ve
Workers Employees Empowerment project (BEE)
Wine & Biodiversity Member (conservation)
Cabernet Sauvignon
Rich plum and mint on the nose,
followed by ripe blackcurrant, lead
pencil and cigar box on the palate.
Good oaking ensures a soft, toasty
finish.
FOOD SUGGESTIONS
Great companion for roasted turkey and
quail, steak & kidney pie, meaty
casseroles
Merlot Rose
A full flavoured dry Rose with a fruity
nose, abundance of cherry and ripe
summer berries on the palate
complimented by subtle hints of
violets and spice and a gentle,
lingering finish.
FOOD SUGGESTIONS
A lovely summer wine to enjoy with
salmon, crayfish, cooked ham,
vegetable moussaka and ratatouille
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Chenin Blanc
Typical varietal guava and tropical
fruit on the nose with rich fruit
filled, crisp palate and lingering
finish.
FOOD SUGGESTIONS
Enjoy with Cape Malay curry,
grilled fish, glazed gammon and
Vindaloo curries
Pinotage
Uniquely South African grape
variety. A complex nose of
strawberry and red cherry notes is
followed by refined layers of vanilla
and spice on the palate. A
characterful wine with a soft finish.
FOOD SUGGESTIONS
Enjoy with smoked pork chops, meat
and bean casseroles, smoked snoek,
roasted chicken an mushroom dishes
 WINE BRANDS

LIFESTYLE
Bayede!
Bayede! (Hail the King) is based on the philosophy of creating the first Royal Luxury brand for the African Continent and to create
job opportunities and networks, that not only provide sustainable jobs, but also empowers people through skills transfer and
capacity building. Bayede! is endorsed by HM King Goodwill Zwelithini and proudly made by Van Loveren Family Vineyards.

First Luxury Royal Brand Provides Sustainable Jobs Empowerment

Bayede! Bayede! Bayede!

The Prince The Prince The Prince
White Blend Red Blend Merlot
Tropical fruit of Chenin The Red blend - pleasing Complex, spicy taste of
Blanc with the fresh citrus aromas of mocha and ripe fruit, cherry,
and honey blossom aromas vanilla with a lingering blackberry, pear aromas
of Sauvignon Blanc. aftertaste of toffee. with roasted spices and
vanilla oak.

Bayede! Bayede!
The Prince The Prince
Pinotage Cabernet Sauvignon
Seductive bouquet combines Upfront berries with delightful cherry
plum, black cherry and overtones. Typical blackcurrant and plum
slightly wooded oak tannins. flavours compliment the well integrated
slightly wooded oak tannins.

Bayede! Bayede! Bayede!

Queen Nandi King Goodwill King Shaka
MCC Brut Rose Shiraz Jubilee
A symphony of energetic yet The smokiness on the nose blends The wine has a beautiful dark,
elegant bubbles creates a crown of with vanilla flavours that come rich colour. An exceptionally
fresh delights in the glass. Sizzling from maturing in small oak and complex wine with dark fruit
notes of white peach contrast with soft on palate with enough tannin and cloves on the nose. Full
red berries capturing the presence to bring it in good balance. bodied, succulent and
of the two grape varieties. approachable. Tannins
elegantly integrated.

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 LIFESTYLE
Unplugged 62
The convenient packaging is the ideal solution for wine-on-the-go;the tap makes it a non-spill, easy to pour product.1.5 litre
pouch (6 glasses) is light to carry and has 80% lower carbon footprint than two bottles of wine. The foil packaging keeps the
wine fresh for up to a month after opening. Easy drinking wines to be enjoyed on any occasion.

Carbon Friendly Convenient

Unique Packaging Ideal for No-glass Occasions

Unplugged Unplugged
Sauvignon Blanc Merlot
This lively Sauvignon Blanc boasts with This fruity Merlot has intense aromas
crispy, fresh flavours of bell pepper layered of plum and cassis well integrated
with tropical fruit. A well integrated acidity with undertones of vanilla and hints of
ensures that this is a wine that can be eucalyptus. The smooth tannin
enjoyed at any occasion! structure of the wine along with its
fruity, lingering finish, makes this wine
an excellent choice for any occasion.

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 BRANDS

Four Cousins
Four Cousins is South Africas top selling bottled brand. It is fun, playful and uncomplicated.
It appeals to everyone no matter ones age, culture or income. Its affordable, but premium in the category.

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 Four Cousins Sparkling
Higher End Extension Sparkling Wines Premium Bottle
White Sparkling
A fragrant wine with gentle
honeysuckle perfume. Flavours of
luscious apricots, nougat and rich
tropical fruit salad is followed by a
soft, lingering finish.
FOOD SUGGESTIONS
A wine for everyday enjoyment. The
perfect sundowner in summer. Enjoy
as an aperitif, spicy oriental food,
fruit and desserts.
Blush Sparkling
A fragrant, flame-coloured wine
with gentle floral perfume. Flavours
of luscious tropical fruits, peaches &
raisins are followed by a lingering,
silky finish.
FOOD SUGGESTIONS
A wine for everyday enjoyment.
The perfect sundowner in summer.
Good with spicy foods and
desserts.
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Sauvignon Blanc
Brut Sparkling
A light, refreshing wine with
aromatic hints of tropical fruit on
the palate.
FOOD SUGGESTIONS
Ideal with seared tuna, chicken,
smoked salmon, shellfish, creamy
pasta dishes, artichokes, white
meat dishes and ham.
Red Sparkling
A fragrant, ruby-red wine with soft
rose petal perfume. Flavours of
ripe plums, strawberries and
exotic spices are followed by a
soft, lingering finish.
FOOD SUGGESTIONS
A wine for everyday enjoyment.
Good with spicy foods, desserts &
fruit salad.
 WINE

FAMILY COLLECTION
Consumer pallet matures toward red wine spectrum
Single varietal wines Accessible and more-ish taste profile
Full bodied style, but not bone-dry Premium packaging
Affordable price points

Merlot Cabernet Sauvignon

Lightly wooded. Gentle berry and vanilla
toastiness on the nose with a typically
Merlot ripe mulberry rich summer fruit
palate. A soft mouth feel and well-balanced
tannins ensure early drinkability.
Lightly wooded. Rich chocolate and
mocha toastiness on the nose with a
ripe blackcurrant palate. A soft and
smooth mouth feel with well-balanced
tannins ensure early drinkability.

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 30% Lower in Alcohol, Kilojoules & Calories
Stunning new packaging Lite range of wine covering
entire style spectrum Lower in alcohol
Lower in kilojoules Endorsed by Weigh-Less

Skinny White Skinny Sweet Ros

A pleasant dry white wine made from A deliciously fruity wine with an
80% Fernao Pires and 20% Muscat aromatic muscat nose and an
de Frontignan. Hints of kiwi and abundance of sweet cranberry flavours,
jasmine from Muscat compliments the perfectly balanced.
spicy pear-drop aromas of Fernao
Pires. Lovely with crisp grassiness due FOOD SUGGESTIONS
to early harvesting, low in alcohol A perfect any-time drinking wine that
and kilojoules; perfect quaffing for the goes well with salads, fish, white meat
health conscious. dishes, spicy foods. Serve well chilled.

FOOD SUGGESTIONS
Ideal as aperitif, or with lightly spiced
dishes, sushi, fresh fish, summer
salads, duck, roast chicken and a
wide variety of vegetarian dishes.

Skinny Red
A smooth & silky dry red, soft tannins,
dark berry fruit flavours
FOOD SUGGESTIONS
Salads with marinated beef strips,
chicken caserole, beef or chicken
sosaties

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 Four Cousins Wine 1.5L & 750ml

Dry White Natural Sweet White

A well-balanced, harmoniously blended,
crisp white wine with cheerful tones of
tropical fruit and peaches on the nose and
gently lingering palate
FOOD SUGGESTIONS
An easy-drinking wine ideal with light
meals, pastas, salads, seafood and veal.
*Available in 1.5L
A fragrant, sunshine coloured wine with
gentle honeysuckle perfume. Flavours of
luscious apricots, nougat and rich tropical
fruit salad is followed by a soft, lingering
finish.
FOOD SUGGESTIONS
A wine for everyday enjoyment. The perfect
sundowner in summer. Enjoy as an aperitif,
or with spicy oriental food, fruit and desserts.
*Available in 500ml, 750ml and 1,5L

Sweet Ros Natural Sweet Red

A fragrant, flame-coloured wine with
gentle floral perfume. Flavours of
luscious tropical fruits, peaches & raisins
are followed by a lingering, silky finish.
FOOD SUGGESTIONS
A wine for everyday enjoyment. The
perfect sundowner in summer. Good
with spicy foods and desserts.
*Available in 500ml, 750ml and 1,5L
A fragrant, ruby-red wine with soft rose
petal perfume. Flavours of ripe plums,
strawberries, and exotic spices are
followed by a soft, lingering finish.
*Available in both 750ml and 1,5L
FOOD SUGGESTIONS
A wine for everyday enjoyment. Good
with spicy foods, desserts & fruit salad.

Dry Red
A pleasant, fruit-filled unwooded red
wine with ripe summer berries on the
nose, followed by soft spices on the
gently lingering palate.
FOOD SUGGESTIONS
A wine for everyday enjoyment. Enjoy
with red meat dishes, flavourful stews,
barbecue, roast chicken and cheese
platters.

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 Sweet Ros Natural Sweet Red
A fragrant, flame-coloured wine with gentle floral perfume. A fragrant, ruby-red wine with soft rose petal perfume. Flavours of
Flavours of luscious tropical fruits, peaches & raisins are ripe plums, strawberries, and exotic spices are followed by a soft,
followed by a lingering, silky finish. *Available in 3L lingering finish.
*Available in 3L
FOOD SUGGESTIONS
A wine for everyday enjoyment. The perfect sundowner in FOOD SUGGESTIONS
summer. Good with spicy foods and desserts. A wine for everyday enjoyment. Good with spicy foods, desserts &
fruit salad.

Dry Red Dry White

A pleasant, fruit-filled unwooded red wine with
ripe summer berries on the nose, followed by soft spices
on the gently lingering palate.
*Available in 3L
FOOD SUGGESTIONS
A wine for everyday enjoyment. Enjoy with red meat
dishes, flavourful stews, barbecue, roast chicken and
cheese platters.
A well-balanced, harmoniously blended, crisp white wine with
cheerful tones of tropical fruit and peaches on the nose and
gently lingering palate
FOOD SUGGESTIONS
An easy-drinking wine ideal with light meals, pastas, salads,
seafood and veal. Available in 3L

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 READY-TO-DRINK

ALCOHOLIC FRUIT BEVERAGE

Wine-based AFB (Alcoholic Fruit Beverage)
Low in Alcohol Four Cousins Brand Equity

Fiver Crush Fiver Bold

Apple & Pear Pomegranate

Fiver Black Fiver Cool Fiver Blush

Ginger Apple, Lime & Cucumber Strawberry & Litchi

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 LIQUEUR

CREAM LIQUEUR
Extension of Four Cousins Brand Wine Based Alcohol
Fresh Cream Masterly Blended

Marula Fruit Strawberry

Cream Cream
Four Cousins Marula Creams
A rich & elegant cream liqueur
proudly African taste originates
with notes of summer strawberries
from the flavour of the fruit of the
and fresh cream providing a
indigenous African Marula Tree
delicious, sweet and creamy
(Sclerocary a Birrea). It is blended
aftertaste.
to perfection using the finest natural
ingredients, captivating the exotic FOOD SUGGESTIONS
essence of Africa. Enjoy in a tall glass on ice,
poured over ice-cream or blended
FOOD SUGGESTIONS
into a cocktail
Serve chilled, on ice, over
ice-cream or in milk as an aperitif.

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 LIQUOR

SCOTTISH COUSIN WHISKY

Everyone knows and loves the Cousins of Van Loveren, but the whisky made by the Fifth Cousin from
Scotland has been a closely guarded secret. This superb blend of traditional Scottish whisky was hand
selected by Neil Retief, the youngest of the Four Cousins and of fourth generation Scottish ancestry.
Through his love and appreciation for whisky the Scottish Cousin blend was born.

Quality blended Scotch Whisky Distilled, blended and bottled

in Scotland Aged 5, 8 and 12 years Classic, strong and
masculine packaging

Scottish Cousin Scottish Cousin

5 Year 8 Year
Sweet sultana and toffee on the nose A nose of clover honey, sweet
followed by notes of soft dried fig, cinnamon, roasted chestnut and dark
blackberry compote and clove spice berry fruits leads into a soft honey-nut
on the palate. The finish is gentle palate with notes of toasted bagel,
and warming with creamy fudge sugared almonds and demerara sugar.
flavours and mellow woody tones. The finish is sweet, mellow and
moreish with tones of honey roasted
peanuts lingering in the mouth.

Scottish Cousin
12 Year
A rich nose of maple syrup, white stone
fruit and roasted coffee leads into a
slick palate of crme caramel, creamy
vanilla and mature, peppery oak tones.
The finish is luxurious and warming with
gentle chocolate and sweet spice notes
dancing on the tongue.

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 BEER

BOET BEER
We all have that family member who is a bit different individualistic.
Boet beer, hand crafted beer with an approachable style.

Hand crafted Convenient 330ml pack

Balanced hop bitterness from the noble Harletauer Hop

English IPA Weizen Lager Pilsner

 South
Africa

Van Loveren

Western Cape, South Africa

Robertson Wine Valley

Robertson
CAPE Van Loveren
TOWN BONNIEVALE

E -mai l : info@vanloveren.co.za Tel : +27 23 615 1505

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