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Tannic acid is a specific form of tannin, a type of polyphenol. Its weak acidity is due to
the numerous phenol groups in the structure. The chemical formula for commercial
tannic acid is often given as C76H52O46, which corresponds with decagalloyl glucose, but
in fact it is a mixture of polygalloyl glucoses or polygalloyl quinic acid esters with the
number of galloyl moieties per molecule ranging from 2 up to 12 depending on the plant
source used to extract the tannic acid.
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Magnesium Hydroxide is a solution of magnesium hydroxide with antacid and
laxative properties. Milk of magnesium exerts its antacid activity in low doses such that
all hydroxide ions that enter the stomach are used to neutralize stomach acid. This agent
exerts its laxative effect in higher doses so that hydroxide ions are able to move from the
stomach to the intestines where they attract and retain water, thereby increasing
intestinal movement (peristalsis) and inducing the urge to defecate.