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Tags:
okolada za kuvanje
Dr. Oetker ekstrat ruma
jaja
kakao
maslac
mleko
eer u prahu
slatka pavlaka
smei eer
vanilin eer
vinje

okoladna torta sa vinjama

11.11.2011. (http://moje-grne.com/2011/11/11/) 14 Replies (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-
visnjama/#comments)

Torte (http://moje-grne.com/category/torte/)

(http://moje-grne.com/wp-content/uploads/2011/11/cokoladna-torta-sa-visnjama1.jpg)

Potreban materijal:

Kora:
 140g maslaca
140g smeeg eera
1 kesica vanilin eera
6 jaja
140g mlevenih badema
50g Mena okolade za kuvanje
30g kakaoa
1 boica Dr. Oetker ekstrat ruma (http://www.oetker.rs/oetker_srb/html/default/debi-87zhav.srb.html)

Prvi l:

125g maslaca
125g eera u prahu
1 kesica vanilin eera
40g Mena okolade za kuvanje
20g kakaoa
2 jaja

Drugi l:

100ml mleka
200ml slatke pavlake
375g Mena okolade za kuvanje

Potrebno je jo:

300g smrznutih vianja

Priprema:

Vinje izvaditi iz zamrzivaa i ostaviti da se odlede. Sok koji putaju sauvati. Mikserom penasto umutiti maslac,
vanilin eer i smei eer. Odvojiti belanca od umanaca. Umutiti belanca i vrst sneg. U umuenu masu sa
maslacem postepeno dodavati jedno po jedno umance mutei dok se masa lepo ne sjedini. Smanjiti brzinu
miksera pa dodati kakao i na pari otopljenu okoladu. Na kraju lagano umeati mlevene bademe. Iskljuiti mikser i
drvenom varjaom lagano umeati umueni sneg od belanaca. Umuenu masu sipati u nauljen i branom posuti
okrugli pleh dimenzija 26cm i pei u rerni predhodno zagrejanoj na 250C deset minuta. Sniziti temperaturu i pei
na 200C jo nekih 20 minuta. Proveriti iglom da li je kora peena. Peenu koru izvaditi, ostaviti da se ohladi, izvaditi
je iz pleha i presei na dva dela, da bi se dobile dve kore. Jednu koru staviti na tacnu i poprskati je ekstratom ruma.
Za prvi l umutiti penasto maslac. Jaja umutiti sa eerom u prahu na pari, pa dodati umuenom maslacu i sve
lepo sjediniti. Dodati vanilin eer, kakao i rastopljenu okoladu. Oceene i otopljene vinje rasporediti preko prve
kore. Fil premazati preko prve kore i vinjama. Preko la staviti drugu koru i poprskati sokom koji su pustile vinje.
Za drugi l okoladu izlomiti na sitne kockice i staviti u sud za muenje.. U erpicu staviti mleko i slatku pavlaku,
staviti na ringlu i ostaviti da prokljua. Skloniti odmah sa vatre i preliti okoladu, pa meati konstantno dok se
okolada ne istopi. Ostaviti na hladnom mestu (ne u friideru, barem ne dok je jo uvek vrelo) da se ohladi i stegne.
Kada je masa stegnuta, mikserom je umutiti da se lepo sjedini. Dobiete lepu, sjajnu kremu. Drugi l premazati
preko kore. Ostaviti u friideru i ukrasiti po elji. Tortu je najbolje praviti dan ranije, da bi odleala u friideru da bi
se lovi lepo stegli.
 Napomena: Recept za drugi l sam pripremila po Olgicinom receptu, sa bloga Oljin slatki svet
(https://slatkisvet.blogspot.com/2010/05/krema-ganas-ganache.html) sa vrlo malim izmenama u samoj pripremi
kreme.

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14 comments
Kathairo (https://lakakuharica.blogspot.com/) (http://moje- 11.11.2011. at 08:39
grne.com/2011/11/11/cokoladna-torta-sa-visnjama/#comment-5679)

Ovako divne vono-okoladne kombinacije su jednostavno neodoljive. Biljeim recept i ne udim se da su svi bili oduevljeni.

Reply (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/?replytocom=5679#respond)

Tamara (https://bite-my-cake.blogspot.com) (http://moje- 11.11.2011. at 09:48

grne.com/2011/11/11/cokoladna-torta-sa-visnjama/#comment-5682)

vinje i okolada su mi odlian spoj u kolaima!

Reply (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/?replytocom=5682#respond)

Recepti za kolae (http://receptizakolace.net/) (http://moje- 11.11.2011. at 14:47

grne.com/2011/11/11/cokoladna-torta-sa-visnjama/#comment-5683)

hmmmmmmm, zvui dobrooooo

Reply (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/?replytocom=5683#respond)

Gaga Post author (http://moje-grne.com/2011/11/11/cokoladna-torta-sa- 11.11.2011. at 20:21

visnjama/#comment-5684)

@Opasna, hvala

Super je tortica zaista, prava okoladna bomba.

Reply (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/?replytocom=5684#respond)

marija (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/#comment-7088)05.02.2013. at 02:03

da li prvi l cekati da se ohladi pa onda staviti preko kore i visanja i da li visnje skuvati sa malo secera prethodno, tj pustiti ih da
malo prokljucaju..hitno potreban odgovor..hvala
 Reply (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/?replytocom=7088#respond)

Gaga Post author (http://moje-grne.com/2011/11/11/cokoladna-torta-sa- 05.02.2013. at 09:14

visnjama/#comment-7089)

Marija, vinje onako oceene samo rasporedite preko, ne treba ih kuvati sa eerom. A l odmah razlijete kada ga
umutite.
Pozdrav!

Reply (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/?replytocom=7089#respond)

marija (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/#comment-7090)05.02.2013. at 10:43

hvala, evo pravim danas za svoj rodjendan, javljam utiske. pozdrav..

Reply (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/?replytocom=7090#respond)

Gaga Post author (http://moje-grne.com/2011/11/11/cokoladna-torta-sa- 05.02.2013. at 10:51

visnjama/#comment-7091)

Srean roendan!
Javite utiske obavezno.

Reply (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/?replytocom=7091#respond)

Mirjana (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/#comment-8307)30.12.2013. at 21:31

Za prvi l pise:Jaja umutiti sa eerom u prahu na pari, pa dodati umuenom maslacu i sve lepo sjediniti. Nisam sigurna da li
jaja prvo da umutim (belance, zumance, pa secer?) pa da to kuvam na pari ili ima neki drugi nacin? Unapred hvala!

Reply (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/?replytocom=8307#respond)

Gaga Post author (http://moje-grne.com/2011/11/11/cokoladna-torta-sa- 30.12.2013. at 23:50

visnjama/#comment-8308)

Jaja umutite na pari zajedno. Prvo malo umutite sve sa eerom, taman dok voda ne provri, a zatim sve to na pari. A onda
ih sjedinite sa maslacem.

Reply (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/?replytocom=8308#respond)

ivana (http://nis) (http://moje-grne.com/2011/11/11/cokoladna-torta-sa- 05.04.2016. at 14:20

visnjama/#comment-21891)

ovo je klasicna velicina torte od 20-ak parceta ili manja?hvala!

Reply (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/?replytocom=21891#respond)

Dragana Puica Post author (http://moje-grne.com/2011/11/11/cokoladna-torta-sa- 05.04.2016. at 14:25

visnjama/#comment-21892)

Vie! Ja sam je pravila sinu za roendan.

Reply (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/?replytocom=21892#respond)

Sanja (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/#comment-23594)22.02.2017. at 20:07

Na Oljinom slatkom svetu pise 1/2dl slatke pavlake.

Toliko ili 200ml kao sto pise kod vas za drugi krem?
 Reply (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/?replytocom=23594#respond)

MARIJA (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/#comment-24694)04.05.2017. at 20:56

Najpre da pohvalim recept, ali i izkritikujem domacicu koja je napisala da se kore peku na 250 stepeni: DA DA to na 250 stepeni
moe ukoliko e te da koru koju peete nakon peenja i bacite ali i to sve zajedno sa plehom u kojem je pecena.
SAVET: koru pei na 200c prvih deset minuta pa smanjiti na 180 i pei jo 15 min

Reply (http://moje-grne.com/2011/11/11/cokoladna-torta-sa-visnjama/?replytocom=24694#respond)

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