Chartwells

August - December 2017 Lunch Enrollment Form

(For Primary School Only)
WELCOME

We, Chartwells, are the food service provider for Chinese International School. Our commitment is to offer a wide range of healthy food for students and to help educate children about
making healthy food choices. We provide salads, juice, gourmet sandwiches and lots of other healthy snacks as well as a daily hot lunch freshly made onsite by our Head Chef.

We run a lunch enrollment program for students from Year 1 to Year 6. You can use the following methods to enroll in our lunch program.
1. Complete this form and return it to our school cafeteria with the payment by cheque.
2. Complete the online form in this link http://info.compass-hk.com/cis/survey.asp and pay through PPS or submit a cheque to our Assistant Manager Mr Barrie White. Full menu can be
download from this website.http://www.compass-hk.com/chartwells/en/schoolmenu.php?sID=54. Online enrolment system will be effective on Monday, 5 June 2017.

In order to avoid unnecessary delay in processing your child's application, please include the student's first, middle and last names (including homeroom), as well as the year level and class.
We recommended you include this information on the back of your payment cheque as well as write down : CHIS

Payment Method:
By Post: Please make the cheque payable to "Compass Group Hong Kong Ltd." and mail to "Chinese International School , 1 Hau Yuen Path, Braemar Hill, Hong Kong "
attention to "Chinese International School, Cafeteria". Alternatively, you may give it in person to our Assistant Manager Mr Barrie White in the cafeteria, contact us on 2512 5930. Or you
may send an e-mail to "cafeteria@cis.edu.hk" for further assistance.

PPS: We accept PPS payment for meal enrolment. With PPS, you can make payment anytime, anywhere, through the use of a touch-tone phone or via the Internet. Our PPS
Merchant Code: 9737 and your *PPS Bill Account Number of Chinese International School is 200 + *Student ID No. + Student Full Name. Please allow two working days for the
payment transaction to be processed.

Student Details
Name: Class in 2017-18:
(first name) (family name)

* Student ID No: Contact No:

Email: Fax No:

Payment
Method: PPS Ref. No: Cheque No:
Transaction Date: Issue Date: Bank Name:

August 2017 to December 2017 TOTAL

Year 1 73 days X HK$ 29 $2,117

*Year 1 school lunch service starts on Thursday, 24 August 2017*

Year 2 75 days X HK$ 29 $2,175

*Year 2 school lunch service starts on Tuesday, 22 August 2017*

Year 3 76 days X HK$ 29 $2,204

*Year 3 school lunch service starts on Monday, 21 August 2017*

Year 4 74 days X HK$ 31 $2,294

*Year 4 school lunch service starts on Monday, 21 August 2017*
*20 November - Packed Lunch for Camp, 21 to 22 November - Year 4 Camp (No Lunch)

Year 5 74 days X HK$ 31 $2,294

*Year 5 school lunch service starts on Monday, 21 August 2017*
*11 October - Packed Lunch for Camp, 12 to 13 October - Year 5 Camp (No Lunch)

Year 6 71 days X HK$ 31 $2,201

*Year 6 school lunch service starts on Monday, 21 August 2017*
*13 to 17 November Year 6 Taipei Trip - No School (No Lunch)

* For Year 1 to 3 students, please select your meal choice and fill in A/B/C/P/S in the box provided next to the dates. Eg. * A
* For Year 4,Year 5 & Year 6, students can make their meal choice on the spot with their lunch cards clearly display on them *
* 2 October 2017 - Day Follwing National Day (No School) *
* 5 October 2017 - Day after Mid-Autumn Festival (No School) *
* 19 & 20 October 2017 - Primary Parent Teacher Conference (No School for Year 1-6) *
* 23 October - 27 October 2017 - Mid Term Break (No School) *
* 18 December 2017 to 2 January 2018 - Christmas Holiday (No School) *
* Pasta options and Sandwich selections are also available everyday . (Please specify : P for Pasta, S for Sandwich ) *
* Please inform us if your child is allergic to any product to avoid unnessesary incident *

August 2107 ( 9 Days ) September 2017 ( 21 Days ) October 2017 ( 13 Days )

Mon Tue Wed Thu Fri Mon Tue Wed Thu Fri Mon Tue Wed Thu Fri
1 2 3 4 1 2 3 4 5 6
7 8 9 10 11 4 5 6 7 8 9 10 11 12 13
14 15 16 17 18 11 12 13 14 15 16 17 18 19 20
21 22 23 24 25 18 19 20 21 22 23 24 25 26 27
28 29 30 31 25 26 27 28 29 30 31

November 2017 ( 22 Days ) December 2017 ( 11 Days )

Mon Tue Wed Thu Fri Mon Tue Wed Thu Fri
1 2 3 1
6 7 8 9 10 4 5 6 7 8
13 14 15 16 17 11 12 13 14 15
20 21 22 23 24 19 20 21 22 23
26 28 29 30 26 27 28 29 30

The monthly menu is available on CIS Moongate at moongate.cis.edu.hk

(Please login family password)
Please keep the menu for your reference
Note: Refunds due to non attendance will not be given, unless prior notice is given before 9am on the day.
LUNCH CARD may not be provided on time if enrolment form is handed in after the deadline
Deadline: 15 June 2017 (Thursday)
Chinese International School
August - September, 2017

21/08 22/08 23/08 24/08 25/08

Vegetarian Cheese Spaghetti Oven Roasted Herb

Burger Baked Fish with Salsa Roasted Loin of Pork
Bolognaise with Chicken with
Verde & Pasta with Duchess Potato
Garlic Bread Potato Wedge

Cauliflower Cheese Braised Eggplant Steamed Fish with

Macaroni Hainanese Chicken Yeung Chow Fried
with Pork Mince & Spring Onion & Soy
with Rice Rice
Rice with Rice

Stir-Fried Chinese
Vegetables with Braised Tofu Fried Egg with
Tomato with Mushroom & Sweet
Tofu & Rice Taiwanese Style with Preserved Turnip &
Scramble Egg & Rice Corn Pizza
Rice Rice

Steamed Broccoli
Carrot Batons Sweet Corn Garlic Green Bean Asian Greens
with Olive Oil

28/08 29/08 30/08 31/08 01/09

Pork Cassoulet
Hawaiian Pineapple Pork Emince with Sausage & Mash
with Steamed Chicken Tetrazzini
& Ham Pizza Pasta with Onion Gravy
Potatoes
Baked Pork Chop
Chinese Style Stir
Sweet & Sour Pork with Chinese Black Stir Fried Chicken Kung-Po Chicken
Fried Shrimp with
with Rice Vinegar Sauce & Red with Celery & Rice (no nuts) with Rice
Egg & Rice
Rice
Tomato Basil Sauce
Indian Vegetable Vegetable Mushroom Lemon Veggie Duck
with Pasta
Curry with Rice Enchiladas Stroganoff with Rice with Rice

Shredded Cabbage
Asian Greens Garlic Zucchini Peas & Sweet Corn Sauted Cabbage
& Carrot

EAT GLOBAL
04/09 05/09 06/09 07/09 08/09
Vegetarian Egg Grilled Chicken
Roasted Chicken Italian Pork Chop with Mushroom
Fried Rice (Less Oil) with Red Pepper Chicken Cacciatore with Saut ed
Sauce with Pasta Potato Sauce & Potato
Cubes

Vegetarian Pork and Paprika Spare Ribs in Wu

Stew with Roasted Beef Donburi Crispy Fried Chicken
Lasagne with Rice Shek Style with Rice
Garlic Potato
Stir Fried Veg with
Bean Sprouts Sugar Stir-fried Shredded Pesto Roast Veg
Snap & Tofu with
Vegetarian Paella Margherita Pizza Potato & Mushroom with Cheese
with Red Rice Mushroom Risotto
Red Rice

Sliced Carrot and

Cauliflower Cheese Peas & Sweet Corn Broccoli Asian Greens Carrot
Chinese International School
September, 2017

11/09 12/09 13/09 14/09 15/09

Apple & Sage Pork Chicken & Sweetcorn

Beef Stroganoff with Chops with Au Meat Lovers Pizza Pie with Baked Chicken Makhani
Pasta Gratin Potato Potato Wedges with Rice

Steamed Chicken Sweet & Sour Fish Braised Chicken & Wok-fried Flat Honey Glazed BBQ
with Ginger & Spring with Rice Potato with Rice Noodle with Beef Pork with Rice
Onion & Rice

Braised Enoki Chinese Style

Baked Cauliflower & Stir Fried Udon Mushroom Winter Teriyaki Tofu with Steamed Egg with
Broccoli Cheese with Veg (Less Oil) Melon over Egg Rice Brown Rice
white with Rice

Garlic Zucchini Asian Greens Sweet Corn Broccoli Carrot Batons

18/09 19/09 20/09 21/09 22/09

Spaghetti
Bolognaise with Chicken Enchilada Roasted Pork Loin in Cajun Fish Stew with
Pesto Toast with Rice Salami Pizza Onion Sauce with Potato Lyonnaise
(Nut Free) Sweet Potato Mash

Steamed Skinless Braised Pork with

Braised Chicken in Fukien Fried Rice Japanese Pork Chicken with Black Hairy Melon with
Swiss Sauce & Rice Ginger Saut & Rice Mushroom with Rice Rice

Steamed Eggplant Stir-fried Lotus Root,

w/Garlic & Soy Sauce Spanish Tortilla Zucchini & Fungus Salt & Pepper Tofu Vegetarian Curry
& Red Rice (Omelet) with Rice with Rice with Rice

Asian Greens Cauliflower Cheese Steamed Peas Carrot & Cabbage Roasted Vegetables

25/09 26/09 27/09 28/09 29/09

Grilled Pork Chop
Boston Style Pork Herb Roast Chicken
Mushroom & Ham with Mushroom
Chop with Roasted Beef Cottage Pie Leg with Au Gratin
Pizza Sauce & Sauted
Potato Potato
Potato

Vietnamese Chinese Style Stir Steamed Pork Ribs

Teriyaki Chicken
Hokkien Fried Rice Lemongrass Pork Fried Shrimp with with Plum Sauce &
with Rice
Chop with Rice Egg & Rice Rice

Braised Egg Tofu Stir-fried Lotus Baked Marinated

Japanese Grilled Fried Noodle with
with Assorted Root with Wheat Tofu with Miso Sauce
Eggplant with Rice Soy Sauce & Bean
Mushroom & Red Gluten with Rice & Rice
Sprout (Less Oil)
Rice

Green Peas & Sweet Asian Greens Broccoli Garlic Zucchini Carrot
Corn
Chinese International School

September - October, 2017

02/10 03/10 04/10 05/10 06/10

Smoked Paprika
Hawaiian Pineapple Braised Beef with
Chicken with
& Ham Pizza Boiled Potato
Potato Bravas

Braised Chicken &

Stir Fried Chicken
Sweet Corn in
Western Fried Rice Fillet & Celery with
Pumpkin Sauce with
Rice
Brown Rice

Sweet & Sour

Vegetarian Gumbo Macaroni Cheese Cauliflower with
with Rice Brown Rice

Cauliflower Sweet Corn Asian Greens

10/10 11/10 12/10 13/10

09/10
Vegetarian Western Cajun Style Baked Pork Chop
Fried Rice BBQ Chicken & Sweet Cheese Burger with
Roasted Chicken with Tomato Sauce &
Corn Pizza Bacon & Sweet Corn
Legs with Rice Pasta
Vegetarian Mapo
Tofu with Rice Braised Eggplant Korean Style Braised
Twice Cooked Pork Steamed Fish with
with Pork Mince & Chicken & Potato
with Rice Mushroom & Rice
Rice with Rice

Cherry Tomato Pasta Pesto Penne with Braised Assorted

Bake Cheesy Broccoli Spicy Pepper Tofu
Mushroom Vegetable with Glass
Pasta Bake with Rice
( Nut Free) Noodle & Rice

Garlic Green Bean Garlic Zucchini Roasted Vegetables Cabbage & Carrot Asian Greens

YEAR 1-6 PTC YEAR 1-6 PTC

16/10 17/10 18/10 19/10 20/10
Braised Beef & Roast Pork Loin BBQ Chicken Leg
Chicken & Mozzarella
Vegetables with with Onion Gravy & Americano Pizza
Pasta Bake
with Potato
Mash Sauted Potato Wedges
Stir Fried Skinless Grilled Pork Chop
Vietnamese Style
Japanese Curry Chicken with Zucchini with Mushroom
Chicken with Rice & Black Fungus with
Lemongrass Pork
Sauce & Saut ed
Pad Thai
Brown Rice Chop with Rice
Potato Cubes
Stir-Fried Udon with Stir-fried Dried Bean Braised Vegetables
Curd, Beans Sprout Vegetable Chilli Con Braised Mushroom
Assorted Veg (Less Lo Hon Style with
with Triple Shredded Carne with Rice
Rice & Tofu with Rice
Oil) Vegetable & Rice

Carrot Batons Garlic Green Beans Roasted Vegetables Asian Greens Sauted Spinach
Chinese International School

October - November, 2017

23/10 24/10 25/10 26/10 27/10

TERM BREAK TERM BREAK TERM BREAK TERM BREAK TERM BREAK

30/10 31/10 01/11 02/11 03/11

Chicken Tarragon & Ham & Cheese BBQ Chicken Pizza Baked Cheese Oven Roasted
Barley Casserole Potato Bake with Sweet Corn Bolognaise Penne Chicken with Mash

Braised Pork Dices in Steamed Chicken

Stir Fried Beef with Sweet & Sour Pork Yeung Chow Fried
Sweet Corn Egg Drop with Mushroom &
Chinese Leek & Rice with Rice Rice
Sauce with Rice Rice
Braised Dried Bean
Steamed Eggplant
Braised Assorted Curd Stick with Hairy
Tomato Basil Sauce with Garlic & Garden Stuffed
Vegetables with Melon & Twin Fungus
with Linguini Vermicelli on Mix Baked Potato
Glass Noodle & Rice in Red Bean Curd
Grain Rice
Paste & Rice

Broccoli Baked Courgette Sweet Corn Carrot Batons Asian Greens

06/11 07/11 08/11 09/11 10/11

Vegetarian Korma Pork Chop in Lite
with Rice Baked Sole with Ham & Mushroom
Americano Pizza Pepper Sauce &
Salsa Verde & Rice Potato Bake
Rice
Braised Tofu with Chinese Style
Kung-Po Chicken
Mixed Vegetables Teriyaki Beef with Minced Beef with Steamed Fish with
(Nut Free) with
with Rice Rice Fried Egg & Rice Green Onion & Soy
Mantou
with Rice
Vegetarian Egg Fried Stir Fried Zucchini &
Rice in Tomato Vegetarian Aubergine
Bean Curd Burger Black Fungus with
Sauce Lasagne Parmigiani
Rice

Seasonal
Garlic Green Bean Carrot & Cabbage Cauliflower Cheese Zucchini
Vegetables
Chinese International School
November - December, 2017

EAT GLOBAL-
GERMAN
13/11 14/11 15/11 16/11 17/11
Steamed Pork Rib
Tomato Chicken Italian Style
with Bean Curd Puff Mushroom & Ham German Beef
Mozzarella Pasta Meatballs with
in Black Bean Sauce Pizza Goulash with Rice
Bake Tomato Sauce
& Rice

Braised Chicken & Pork Chop with

Pork Schintzel with Teriyaki Chicken
Potato Korean Style Black Vinegar Nasi Goreng
Mashed Potato with Rice
with Rice Sauce & Rice

Braised Egg White

Baked Marinated Vegetable Roll with Chinese Style
Macaroni Cheese with Enoki
Tofu with Rice Herb Potato Steamed Egg with
Mushroom & Winter
Vermicelli & Red Rice
Melon & Rice

Cauliflower &
Asian Greens Roasted Vegetables Coleslaw Chinese Cabbage
Carrot

20/11 21/11 22/11 23/11 24/11

Oven Baked Chicken Chicken Piccata with
with Spicy Balti Boston Style Roast Penne Bolognaise Spaghetti Carbonara Sauted Potato with
Potato Pork with Rice Bake Capsicum

Stir-fried Pork Fillet Chinese Style Steamed Chicken Braised Fish with
in Capital Style with Braised Chicken Steamed Pork Patty with Ginger & Shallot Broccoli & Brown
Rice with Potato & Rice & Mushroom with with Brown Rice Rice
Rice

Braised Hairy Gourd Country Tofu with Stir-Fried Udon with

& Mushroom with Ratatouille Pasta Margherita Pizza Rice Assorted Vegetables
Rice (Less Oil)

Sauted Spinach Courgette Peas & Sweet Corn Cabbage Asian Greens

27/11 28/11 29/11 30/11 01/12

Roast Lemon & Stir-fried Beef in

Thyme Chicken with Onion Pork Chop La Reine Pizza (Ham, Korean Style with Cheesy Pork
Rice with Pasta Mushroom, Tomato) Rice Casserole & Rice

Stir Fried Chicken

Fried Noodle with with Zucchini & Fried Fish in Sweet Honey Glazed BBQ Mild Japanese Curry
Shredded Beef in Black Fungus & Corn Sauce & Rice Pork with Rice Chicken with Rice
Lite Pepper Sauce Rice

Fried Vegetarian Braised Vegetables Vegetarian &

Zucchini & Potato Glass Noodle in Roast Vegetable & in Lo Hon Style with Vermicelli in Red
Cheese Bake Korean Style Chickpea Chilli with Fried Noodle Bean Sauce with Rice
Rice

Carrot Batons Asian Greens Corn on Cobb Broccoli Garlic Zucchini

Chinese International School
December, 2017

04/12 05/12 06/12 07/12 08/12

Pan Fried Tofu in Veg
Oyster Sauce w/ Rice Chicken Cacciatore Herb Roast Chicken Beef Bourguignon
with Rice Meat Lovers Pizza with Fresh Tomato with Pasta
Sauce & Mash

Vegetable Lasagne Shredded Pork Steamed Chicken Beef & Enoki Braised Fish with
with Penny Hot with Mushroom & Mushroom Stir-Fry Carrot & Silky
Sauce Lo Mein Brown Rice w/ Rice Squash with Rice

Taiwanese Style
Fried Noodle with
Veg Trio (Carrot, Creamy Mushroom Chunky Vegetable Vegetarian Curry Tomato & Herb
Mushroom, Sauce with Pasta Stew with Rice with Rice Tart
Cabbage)

Cauliflower Cheese Carrot & Cabbage Roasted Vegetables Asian Greens Green Bean &
Sweet Corn

11/12 12/12 13/12 14/12 15/12

Lemon Chicken Roasted Turkey

Pork Casserole with BBQ Chicken Pizza Beef Stroganoff with
Hotpot with Baked with Stuffing with
Steamed Potato with Sweet Corn Pasta
Potato Mashed Potato
Steamed Fish with Roasted Pork Loin
Stir-fried Beef in Braised Pork with
Spring Onion & Soy Chinese Soy Chicken with Spiced Apple
Oyster Sauce with Black Bean and
Sauce served with with Rice Sauce and Mashed
Rice Pumpkin w/ Rice
Rice Potato

Vegetable Strudel Vegetable & Potato

Japanese Veg Curry Vegetarian Foo
Ratatouille Pasta with Baked Potato Cutlet with Brown
with Rice Yung Egg with Rice
Wedges Rice

Broccoli Garlic Zucchini Roasted Vegetables Asian Greens Carrot

The monthly menu is available on CIS Moongate at moongate.cis.edu.hk

(Please login family password)
Please keep the menu for your reference

2017 8 9

21/08 22/08 23/08 24/08 25/08

28/08 29/08 30/08 31/08 01/09

()

EAT GLOBAL
04/09 05/09 06/09 07/09 08/09

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2017 9

11/09 12/09 13/09 14/09 15/09

()

18/09 19/09 20/09 21/09 22/09

()

()

25/09 26/09 27/09 28/09 29/09

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2017 9 10

02/10 03/10 04/10 05/10 06/10

10/10 11/10 12/10 13/10

09/10

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16/10 17/10 18/10 19/10 20/10

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()

2017 10 11

23/10 24/10 25/10 26/10 27/10

30/10 31/10 01/11 02/11 03/11

06/11 07/11 08/11 09/11 10/11

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2017 11 12
December, 2017

EAT GLOBAL

13/11 14/11 15/11 16/11 17/11

20/11 21/11 22/11 23/11 24/11

()

27/11 28/11 29/11 30/11 01/12

2017 12

04/12 05/12 06/12 07/12 08/12

11/12 12/12 13/12 14/12 15/12

"" moongate.cis.edu.hk
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