Beverage Resource Manual - 04 Recipe Cards - Hot Beverages PDF

HOT BEVERAGES
Pike Place Roast Brewed Coffee

Bold Pick of the Day
Caff Americano
Caff Latte
Caff Misto
Caff Mocha
Cappuccino
Caramel Apple Spice
Caramel Macchiato
Cinnamon Dolce Latte
Coffee Press
Espresso
Espresso con Panna
Espresso Macchiato
Hot Chocolate
Steamed Apple Juice
Steamed Milk
Skinny Caff Mocha
Skinny Caramel Macchiato
Skinny Cinnamon Dolce Latte
Skinny Flavored Latte
Skinny Hot Chocolate
Tazo Chai Tea Latte
Tazo Green Tea Latte
Tazo Full-Leaf Brewed Tea
Tazo Earl Grey Tea Latte
Tazo Vanilla Rooibos Tea Latte
Tazo Black Tea Latte
Vanilla Crme
White Chocolate Mocha
White Hot Chocolate
Job Number: SJB11-14458

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AS-IS Changes Changes Inks Used:
Cyan
Layout: PP8 Date: 11-8-2010 4:21 PM Proj Owner: Teresa DeLay
Magenta
Creative Mgr: Jeff James
Job Name: BRCs - Hot Bevs Designer: None
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File Name: SJB11-14458 Hot Beverages.indd Copywriter: None
Proj Spec: None Print Buyer: Steve White
Printed by: sreasor635967 Print Scale: None Prepress: Sonya Reasor
Rights: None Photo Illus: None Proofreader:
Trim: 3.5" x 5.75" Bleed: 3.75" x 6" Visual Pres:
STARBUCKS COFFEE COMPANY
2401 Utah Avenue South Seattle, WA 98134 Part #: None SKU #: None UPC: None Regulatory:
Client: None
Disk SCHEDULED RELEASE DATE: None .
SBUX FTP IMPORTANT NOTES: None .
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Email 1: this proof is for content/design and not color. .
2: All comments on layoutS must be LEGIBLE, signed and dated. .
Other 3: YOUR INITIALS ACKNOWLEDGE YOU HAVE CAREFULLY REVIEWED THIs
LAYOUT AND HAVE PROVIDED YOUR OFFICIAL APPROVAL OR FEEDBACK. .
T:3.5
1
pike place roast

BREWED COFFEE
Our smooth and balanced daily brew, this coffee has soft acidity
and subtle flavors of cocoa and toasted nuts.
Available in regular or decaf.
Decaf
Shots T:5.75
Syrup
Milk
Custom
Drink
BC Pike Place is a trademark or registered trademark of

The Pike Place Market PDA, used under license.
SJB11-14458 Hot Beverages.indd 1 11/8/10 4:22 PM


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2
pike place roast

BREWED COFFEE
SHORT TALL GRANDE VENTI QUALITY NOTES
1 steam
milk Skip this step.
2 queue
shots Skip this step.
3 add syrup Starbucks

syrup
2 3 4 5
pumps pumps pumps pumps Full pumps
T:5.75
(if requested)
4 finish
connect
and Fill with brewed coffee. 1/4 inch below
cup rim


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bold pick of the day
One of our rich, flavorful coffees, selected to showcase

our roasting and blending artistry.
Decaf
Shots
Syrup
Milk
Custom
Drink
BC


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4
bold pick of the day
1 steam
2 queue

syrup
2 3 4 5
T:5.75
(if requested)
4 finish
connect
and Fill with brewed coffee. 1/4 inch below
cup rim


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Caff Americano
Rich, full-bodied espresso with hot water in true European style.
Decaf
Shots
Syrup
Milk
Custom
Drink


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6
Caff Americano
1 steam
2 queue
shots Espresso 1 shot 2 shots 3 shots 4 shots
Pull shots directly
into cup.

syrup
2 3 4 5
T:5.75
(if requested)
4 finish
connect
and Fill with hot water from the coffee brewer or instant
hot-water dispenser.
1/4 inch below
cup rim


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Caff Latte
Rich, full-bodied espresso in steamed milk,

lightly topped with foam.
Decaf
Shots
Syrup
Milk
Custom
Drink


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Caff Latte
Measure to
1 steam
milk 2% milk is the default.
appropriate line
on pitcher. Aerate
milk 35 seconds.
2 queue
shots Espresso 1 shot 1 shot 2 shots 2 shots
Pull shots directly
into cup.
Starbucks
3 add syrup syrup (from
espresso bar if
2 3 4 5
T:5.75
requested)
4 finish
connect
and Fill with steamed milk.
Top with 1/4 inch of foam.
1/4 inch below
cup rim


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Caff Misto
A one-to-one mix of freshly brewed Starbucks coffee and

steamed milk. Known in French as Caf au Lait.
Decaf
Shots
Syrup
Milk
Custom
Drink
MIS


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Caff Misto
Measure to
1 steam
appropriate line
on pitcher. Aerate
milk 35 seconds.
2 queue

syrup
2 3 4 5
T:5.75
(if requested)
Fill cup half full with brewed coffee.

4 finish
connect
Top with inch of foam.
1/4 inch below
cup rim


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Caff Mocha
Espresso with bittersweet mocha sauce and steamed milk.

Topped with whipped cream.
Decaf
Shots
Syrup
Milk
Custom
Drink


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Caff Mocha
Measure to
1 steam
milk
2% milk is the default.
Steam milk to high end of range:
appropriate line
on pitcher. Aerate
150F (66C)170F (77C).
milk 35 seconds.
2 queue
Pull shots directly
into cup.
3 add syrup Mocha sauce

2 3 4 5
T:5.75
Swirl espresso and Mocha sauce.

4 finish
connect
Top with whipped cream.
1/4 inch below
cup rim

Job Number: SJB11-15688 See
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Proj Owner: Teresa DeLay Cyan

Layout: PP2 Date: 1-26-2011 9:13 AM Magenta
Job Name: BRCs - Update Jan 11 Designer: None
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File Name: SJB11-15688 Bev Recipe Card Updates.indd Copywriter: None
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SCHEDULED RELEASE DATE: None

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Other 3: YOUR INITIALS ACKNOWLEDGE YOU HAVE CAREFULLY REVIEWED THIS
CAPPUCCINO
Espresso with steamed milk, topped with a deep layer of foam.
Decaf
Shots
Syrup
Milk
Custom
Drink
C
Job Number: SJB11-15688 See
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Proj Owner: Teresa DeLay Cyan

Layout: PP2 Date: 1-26-2011 9:13 AM Magenta
Job Name: BRCs - Update Jan 11 Designer: None
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File Name: SJB11-15688 Bev Recipe Card Updates.indd Copywriter: None
Printed by: sreasor635967 Print Scale: 100% Prepress: Sonya Reasor
SCHEDULED RELEASE DATE: None

Client: None
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Other 3: YOUR INITIALS ACKNOWLEDGE YOU HAVE CAREFULLY REVIEWED THIS
CAPPUCCINO
Measure to
1 steam
appropriate line
on pitcher. Aerate
milk 68 seconds.
2 queue
Pull shots directly
into cup.
Starbucks
3 add syrup syrup
1 2 3 4
(if requested)
Free-pour foamy milk into cup to the cup rim:

this creates a beverage that is a 50/50 blend of
nish and inch below
4 connect
steamed and foamed milk. Dry Cappuccino has more
foam and less steamed milk. Wet Cappuccino has
cup rim
more steamed milk and less foam.

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Caramel Apple Spice
Freshly steamed 100% pressed apple juice (not from concentrate)

and cinnamon dolce syrup. Topped with whipped cream and
caramel drizzle.
Decaf
Shots
Syrup
Milk
Custom
Drink
CAS


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16
Caramel Apple Spice
1 steam
juice For a child, steam apple juice to 130F (54C).
For an adult, steam apple juice to 140F (60C).
Measure to
appropriate line
on pitcher.
2 queue
3 add syrup Starbucks 2 3 4 5

Cinnamon Dolce pumps pumps pumps pumps Full pumps
T:5.75
syrup
Fill with steamed apple juice.

4 finish
connect
and Top with whipped cream and Caramel sauce
in a spiral pattern.
1/4 inch below
cup rim
Allergen alert: Caramel sauce contains milk.


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Caramel Macchiato
Freshly steamed milk with vanilla-flavored syrup, marked with

espresso and finished with caramel sauce.
Decaf
Shots
Syrup
Milk
Custom
Drink
CM


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18
Caramel Macchiato
Measure to
1 steam
appropriate line
on pitcher. Aerate
milk 35 seconds.
2 queue
Pull shots directly
into shot glass.

Vanilla syrup
1 2 3 4
T:5.75
Fill cup full with steamed milk.
Top with foam to inch below cup rim.
4 finish
connect
and Espresso shots must be poured through the foam,
marking the steamed milk.
1/4 inch below
cup rim
Top with Caramel sauce, creating the crosshatch and
double-circle design.


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Espresso with steamed milk and cinnamon dolce-flavored syrup.

Topped with whipped cream and cinnamon dolce sprinkles.
Decaf
Shots
Syrup
Milk
Custom
Drink
CDL


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Measure to
1 steam
appropriate line
on pitcher. Aerate
milk 35 seconds.
2 queue
Pull shots directly
into cup.
3 add syrup Starbucks 2 3 4 5

Cinnamon Dolce pumps pumps pumps pumps Full pumps
T:5.75
syrup
Fill with steamed milk.

4 finish
connect
and Top with whipped cream and Cinnamon
Dolce sprinkles.
1/4 inch below
cup rim


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Coffee Press
Because it brings out the full flavors of our coffees, the coffee
press is a preferred brewing method. Coffee from a press is very
close in strength and character to what a coffee buyer tastes
when cupping. To the coffee enthusiast, this is the best method
for sampling. Its great to use when the caf area is full, helping
enhance the social atmosphere.


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Coffee press
8-Cup (serves 2) 12-Cup (serves 4)
1 measure
coffee
.12 lb (54 g) or
5 Starbucks scoops
.18 lb (82 g) or
8 Starbucks scoops
(10 Tbsp) (16 Tbsp)
2 grind
coffee Grind coffee.
place
3 grounds
press
in
T:5.75
4 add water Fill press with hot water from the coffee brewer or
instant hot-water dispenser. Stir to ensure all the
grounds are wet.
place Place the filter/plunger on top to hold in heat.

5 filter/plunger
on top
Set timer for 4 minutes. When timer goes off,
slowly press down filter.
serve press Serve immediately. The coffee will maintain a superior

6 orsyrup
finish
cup and
connect
coffee
taste for only 20 minutes. Set a timer if all coffee will
not be consumed right away.


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Espresso
Made with Starbucks Espresso Roast.
Decaf
Shots
Syrup
Milk
Custom
Drink


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24
espresso
Solo Doppio
1 steam
2 queue
shots Espresso 1 shot 2 shots
Pull shots
directly into cup.
3 add syrup Skip this step.
T:5.75
4 finish
connect
and Serve for-here shot(s) in a ceramic demitasse cup.
Serve to-go shot(s) in a short (8 fl oz) cup with a lid.


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Espresso con Panna
Espresso topped with whipped cream.
Decaf
Shots
Syrup
Milk
Custom
Drink
ECP


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Espresso con Panna
Solo Doppio
1 steam
2 queue
Pull shots
directly into cup.
T:5.75

4 finish
connect
and Serve for-here shot(s) in a ceramic demitasse cup.
Serve to-go shot(s) in a short (8 fl oz) cup with a lid.


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Espresso Macchiato
Espresso topped with steamed milk foam.
Decaf
Shots
Syrup
Milk
Custom
Drink
EM


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Espresso Macchiato
Solo Doppio
1 steam
2 queue
Pull shots
directly into cup.
T:5.75
Serve for-here shot(s) in a ceramic demitasse cup.

4 finish
connect
and Serve to-go shot(s) in a short (8 fl oz) cup with a lid.
Use a spoon to mark shot(s) with a dollop of foamed milk.


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hot chocolate
Steamed milk with vanilla-flavored syrup and mocha sauce.

Topped with whipped cream and chocolate-flavored drizzle.
Decaf
Shots
Syrup
Milk
Custom
Drink
HC


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hot chocolate
2% milk is the default. Measure to

1 steam
milk For an adult, steam milk to high end of range:
150F (66C)170F (77C).
appropriate line
on pitcher. Aerate
For a child, steam milk to 130F (54C). milk 35 seconds.
2 queue
Starbucks 1 pump 1 pump 1 pump 2

Vanilla syrup pumps
3 add syrup Full pumps
T:5.75
2 3 4 5
Mocha sauce
pumps pumps pumps pumps
Fill with steamed milk.

4 finish
connect
and Top with whipped cream and Mocha sauce in
a spiral pattern.
1/4 inch below
cup rim


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steamed apple juice
Freshly steamed 100% pressed apple juice

(not from concentrate).
Decaf
Shots
Syrup
Milk
Custom
Drink
SAJ


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steamed apple juice
1 steam
juice For a child, steam apple juice to 130F (54C).
For an adult, steam apple juice to 140F (60C).
Measure to
appropriate line
on pitcher.
2 queue
T:5.75
4 finish
connect
and Fill with steamed apple juice. 1/4 inch below
cup rim


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steamed milk
Steamed milk with flavored syrup.
Decaf
Shots
Syrup
Milk
Custom
Drink
SM


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steamed milk
Measure to
1 steam
For a child, steam to 130F (54 C).
appropriate line
on pitcher. Aerate
milk 35 seconds.
2 queue

syrup
2 3 4 5
T:5.75
(if requested)
4 finish
connect
1/4 inch below
cup rim


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Rights: None Photo Illus: Starbucks Proofreader:
2401 Utah Avenue South Seattle, WA 98134 Part #: None SKU #: UPC: Regulatory:
Client: Brett Buchanan
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Skinny CAFF Mocha
Espresso with bittersweet skinny mocha sauce and

steamed nonfat milk, lightly topped with foam.
Decaf
Shots Trim: 5.75
Syrup
Milk
Custom
Drink
SKM
SJB11-19711 BRC Revision SKM.indd 1 10/3/11 2:20 PM


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Skinny CAFF Mocha
SHORT Tall Grande Venti QUALITY NOTES
Measure to
1 steam
milk Nonfat milk is the default.
appropriate line
in pitcher. Aerate
milk 35 seconds.
2 queue
Pull shots directly
into cup.
Trim: 5.75
3 add syrup Skinny
Mocha sauce
2 pumps 3 pumps 4 pumps 5 pumps Full pumps
4 finish
connect
1/4 inch below
the cup rim
2011 Starbucks Coffee Company. All rights reserved. SJB11-19711
SJB11-19711 BRC Revision SKM.indd 2 10/3/11 2:20 PM

SKINNY Caramel Macchiato
Freshly steamed nonfat milk with sugar-free vanilla-flavored

syrup, marked with espresso and finished with caramel sauce.
Decaf
Shots
Syrup
Milk
Custom
Drink
SKCM
SKINNY Caramel Macchiato
Measure to the
1 steam
appropriate line on
pitcher. Aerate milk
35 seconds.
2 queue
Pull shots into
shot glasses.
Starbucks
3 add syrup sugar-free 1 pump 2 pumps 3 pumps 4 pumps Full pumps
Vanilla syrup
Fill cup full with steamed milk. Top with foam

to inch below cup rim. Espresso shots must
4 finish and
connect be poured through the foam, marking the
steamed milk. Top with Caramel sauce, creating
1/4 inch below the
cup rim
the crosshatch and double-circle design.


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Skinny Cinnamon
Dolce Latte
Espresso, steamed nonfat milk and sugar-free

cinnamon dolce-flavored syrup. Topped with foamed milk
and cinnamon dolce sprinkles.
Decaf
Shots
Syrup
Milk
Custom
Drink
SKCDL


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Skinny Cinnamon
Dolce Latte
Measure to
1 steam
appropriate line
on pitcher. Aerate
milk 35 seconds.
2 queue
Pull shots directly
into cup.
Starbucks
3 add syrup Cinnamon Dolce
sugar-free
2 3 4 5
T:5.75
syrup
Fill with steamed nonfat milk.

4 finish
connect
and Top with inch of foam and Cinnamon
Dolce sprinkles.
1/4 inch below
cup rim


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Espresso, steamed nonfat milk and sugar-free flavored syrup,

lightly topped with foam.
Decaf
Shots
Syrup
Milk
Custom
Drink
SKCL/
SKHL/
SKVL


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Measure to
1 steam
appropriate line
on pitcher. Aerate
milk 35 seconds.
2 queue
Pull shots directly
into cup.

sugar-free
2 3 4 5
T:5.75
syrup
4 finish
connect
1/4 inch below
cup rim


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Trim: 3.5
1
Steamed nonfat milk with bittersweet skinny mocha sauce and

sugar-free vanilla flavored syrup, lightly topped with foam.
Decaf
Shots Trim: 5.75
Syrup
Milk
Custom
Drink
SKHC
SJB11-19713 BRC Revision SKHC.indd 1 10/3/11 2:20 PM


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Trim: 3.5
2
Measure to
1 steam
appropriate line
in pitcher. Aerate
milk 35 seconds.
2 queue
Skinny
2 pumps 3 pumps 4 pumps 5 pumps
Mocha sauce
Trim: 5.75
3 add syrup Full pumps
SF Vanilla
1 pump 1 pump 1 pumps 2 pumps
syrup
4 finish
connect
1/4 inch below
the cup rim
SJB11-19713 BRC Revision SKHC.indd 2 10/3/11 2:20 PM


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Tazo Chai Tea Latte
Spicy-sweet Tazo Chai tea and steamed milk.
Decaf
Shots
Syrup
Milk
Custom
Drink
CH


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Tazo Chai Tea Latte
Measure to
1 steam
appropriate line
on pitcher. Aerate
milk 35 seconds.
2 queue
3 add syrup Tazo Chai

Concentrate
2 3 4 5
T:5.75
Fill cup half full with hot water.

4 finish
connect
and Fill the rest with steamed milk.
1/4 inch below
cup rim


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41
Sweetened matcha green tea with steamed milk.
Decaf
Shots
Syrup
Milk
Custom
Drink
GRTL


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T:3.5
42

classic syrup
2 3 4 5
2 powder
add Matcha green
tea powder
Rounded scoops
1 scoop 2 scoops 3 scoops 4 scoops and aerate with
milk 35 seconds.
add
3 matcha
powder, Add matcha green tea powder to steaming pitcher.
Steam matcha and milk together.
T:5.75
steam
4 finish
connect
1/4 inch below
cup rim


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Magenta
Yellow
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Client: None
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43
Tazo Full-Leaf
Brewed Tea
An assortment of full-leaf teas.
Decaf
Shots
Syrup
Milk
Custom
Drink


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T:3.5
44
Tazo Full-Leaf
Brewed Tea
1 steam
2 add bag Tazo full-leaf

brewed tea bag
1 bag 1 bag 1 bag 2 bags
T:5.75
4 connect
finish and Fill with hot water from the instant
1/4 inch below
cup rim


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45
Tazo Earl Grey Tea Latte
Full-leaf black tea with citrusy Italian bergamot and a hint

of lavender, sweetened with vanilla syrup and topped with
steamed milk and velvety foam.
Decaf
Shots
Syrup
Milk
Custom
Drink
EGTL


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T:3.5
46
Tazo earl grey

tea latte
Measure to
1 steam
appropriate line
on pitcher. Aerate
milk 35 seconds.

Earl Grey tea 1 bag 1 bag 1 bag 2 bags
bag(s)

Vanilla syrup
2 pumps 3 pumps 4 pumps 5 pumps Full pumps
T:5.75
Fill cup half full with hot water from the instant
4 finish and
connect
Fill the rest with steamed milk.
1/4 inch below
cup rim


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T:3.5
47
Tazo Vanilla Rooibos

Tea Latte
Full-leaf herbal infusion of African rooibos tea (naturally

caffeine-free, also known as red tea) paired with Tahitian
vanilla, cinnamon and other naturally sweet fruits and
botanicals, sweetened with classic syrup and topped with
steamed milk and velvety foam.
Decaf
Shots T:5.75
Syrup
Milk
Custom
Drink
VRTL


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48
Tazo Vanilla Rooibos

Tea Latte
Measure to
1 steam
appropriate line
on pitcher. Aerate
milk 35 seconds.

Vanilla Rooibos 1 bag 1 bag 1 bag 2 bags
tea bag(s)

Classic syrup
2 3 4 5
T:5.75
4 finish and
connect
1/4 inch below
cup rim


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Magenta
Yellow
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Client: None
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49
Tazo Black Tea Latte
A blend of full-leaf black teas sourced from the premier growing

regions of northern India and Sri Lanka, sweetened with classic
syrup and topped with steamed milk and velvety foam.
Decaf
Shots T:5.75
Syrup
Milk
Custom
Drink
BLTL


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T:3.5
50
Tazo black tea latte
Measure to
1 steam
appropriate line
on pitcher. Aerate
milk 35 seconds.

Awake black 1 bag 1 bag 1 bag 2 bags
tea bag(s)

Classic syrup
2 3 4 5
T:5.75
4 finish and
connect
1/4 inch below
cup rim


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51
Vanilla Crme
Steamed milk with vanilla-flavored syrup.

Decaf
Shots
Syrup
Milk
Custom
Drink
VCR


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Client: None
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52
Vanilla Crme
Measure to
1 steam
For a child, steam to 130F (54C).
appropriate line
on pitcher. Aerate
milk 35 seconds.
2 queue

Vanilla syrup
2 3 4 5
T:5.75
4 finish
connect
1/4 inch below
cup rim


See
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Client: None
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53
Espresso with white chocolate-flavored mocha sauce and

steamed milk. Topped with whipped cream.
Decaf
Shots
Syrup
Milk
Custom
Drink
WM


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Measure to
1 steam
milk
2% milk is the default.
Steam milk to high end of range:
appropriate line
on pitcher. Aerate
150F (66C)170F (77C).
milk 35 seconds.
2 queue
Pull shots directly
into cup.
3 add syrup White Chocolate 2 3 4 5

Mocha sauce pumps pumps pumps pumps
Full pumps
T:5.75
Swirl espresso and White Chocolate Mocha sauce.

4 finish
connect
1/4 inch below
cup rim
Allergen alert: White Chocolate Mocha sauce contains milk.


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55
White Hot Chocolate
Steamed milk with white chocolate-flavored mocha sauce.

Decaf
Shots
Syrup
Milk
Custom
Drink
WHC


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White Hot Chocolate
2% milk is the default. Measure to

1 steam
milk For an adult, steam milk to high end of range:
150F (66C)170F (77C). For a child, steam milk
appropriate line
on pitcher. Aerate
to 130F (54C). milk 35 seconds.
2 queue
3 add syrup White Chocolate 2 3 4 5

Mocha sauce pumps pumps pumps pumps
Full pumps
T:5.75
4 finish
connect
1/4 inch below
cup rim
Allergen alert: White Chocolate Mocha sauce contains milk.

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HOT BEVERAGES

Pike Place Roast Brewed Coffee

pike place roast

BC Pike Place is a trademark or registered trademark of

SJB11-14458 Hot Beverages.indd 1 11/8/10 4:22 PM

pike place roast

3 add syrup Starbucks

SJB11-14458 Hot Beverages.indd 2 11/8/10 4:22 PM

bold pick of the day

One of our rich, flavorful coffees, selected to showcase

SJB11-14458 Hot Beverages.indd 3 11/8/10 4:22 PM

bold pick of the day

SHORT TALL GRANDE VENTI QUALITY NOTES

3 add syrup Starbucks

SJB11-14458 Hot Beverages.indd 4 11/8/10 4:22 PM

Rich, full-bodied espresso with hot water in true European style.

SJB11-14458 Hot Beverages.indd 5 11/8/10 4:22 PM

SHORT TALL GRANDE VENTI QUALITY NOTES

3 add syrup Starbucks

SJB11-14458 Hot Beverages.indd 6 11/8/10 4:22 PM

Rich, full-bodied espresso in steamed milk,

SJB11-14458 Hot Beverages.indd 7 11/8/10 4:22 PM

SHORT TALL GRANDE VENTI QUALITY NOTES

SJB11-14458 Hot Beverages.indd 8 11/8/10 4:22 PM

A one-to-one mix of freshly brewed Starbucks coffee and

SJB11-14458 Hot Beverages.indd 9 11/8/10 4:22 PM

SHORT TALL GRANDE VENTI QUALITY NOTES

3 add syrup Starbucks

Fill cup half full with brewed coffee.

SJB11-14458 Hot Beverages.indd 10 11/8/10 4:22 PM

Espresso with bittersweet mocha sauce and steamed milk.

SJB11-14458 Hot Beverages.indd 11 11/8/10 4:23 PM

SHORT TALL GRANDE VENTI QUALITY NOTES

3 add syrup Mocha sauce

Swirl espresso and Mocha sauce.

SJB11-14458 Hot Beverages.indd 12 11/8/10 4:23 PM

Proj Owner: Teresa DeLay Cyan

SCHEDULED RELEASE DATE: None

Espresso with steamed milk, topped with a deep layer of foam.

Proj Owner: Teresa DeLay Cyan

SCHEDULED RELEASE DATE: None

SHORT TALL GRANDE VENTI QUALITY NOTES

Free-pour foamy milk into cup to the cup rim:

Caramel Apple Spice

Freshly steamed 100% pressed apple juice (not from concentrate)

SJB11-14458 Hot Beverages.indd 15 11/8/10 4:23 PM

Caramel Apple Spice

SHORT TALL GRANDE VENTI QUALITY NOTES

3 add syrup Starbucks 2 3 4 5

Fill with steamed apple juice.

Allergen alert: Caramel sauce contains milk.

SJB11-14458 Hot Beverages.indd 16 11/8/10 4:23 PM

Freshly steamed milk with vanilla-flavored syrup, marked with

SJB11-14458 Hot Beverages.indd 17 11/8/10 4:23 PM

SHORT TALL GRANDE VENTI QUALITY NOTES

3 add syrup Starbucks

SJB11-14458 Hot Beverages.indd 18 11/8/10 4:23 PM

Cinnamon Dolce Latte

Espresso with steamed milk and cinnamon dolce-flavored syrup.

SJB11-14458 Hot Beverages.indd 19 11/8/10 4:23 PM

Cinnamon Dolce Latte

SHORT TALL GRANDE VENTI QUALITY NOTES

3 add syrup Starbucks 2 3 4 5