Inside Out Grilled Cheese

Prep:

2 tablespoons butter, divided

2 slices white bread
1/2 cup shredded extra sharp Cheddar cheese, divided

Directions

1. Melt 1 1/2 tablespoons butter in a nonstick skillet over medium-low heat. Place bread
slices in the skillet on top of the melted butter.

2. Spread about 1/4 cup Cheddar cheese on one slice of bread; place the other slice of
bread, butter-side up, on top of the cheese. Spread about 2 tablespoons of cheese on
top of the sandwich.

3. Melt remaining 1/2 tablespoon butter in the skillet next to the sandwich. Flip the
sandwich onto the melted butter so that the cheese-side is facing down. Spread
remaining cheese on top of the sandwich. Cook sandwich until cheese on the bottom
is crispy and caramelized, 3 to 4 minutes. Flip sandwich and cook until cheese is
crispy and caramelized on the other side, another 3 to 4 minute

Ext:

Make sure you follow some basic rules for this to work properly. Only use airy,
nutritionally insignificant white bread. Use a nice sharp cheddar, and be sure
to use a quality non-stick pan over medium to medium-low heat.